Total Assets (cash & real estates): |
$1,405,209.00
|
Total Earnings: |
$3,075,502.00
|
Total Expenses: |
$1,668,998.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$159,464.00
/ $13,288.67
|
Total on buying real estates: |
$784,285.00 |
Total on real estate broker bribes: |
$46,714.00 |
Total on interior accessories: |
$31,450.00 |
Avg restaurants per day: |
9.369 |
Avg number of CHEF's per day: |
9.381 |
Avg number of MANAGER's per day: |
2.328 |
Avg number of WAITER's per day: |
9.408 |
Total salary for CHEF |
$423,264.00
/ $35,272.00
|
Total salary for MANAGER |
$68,098.00
/ $5,674.83
|
Total salary for WAITER |
$289,915.00
/ $24,159.58
|
Total purchased food units of BREAD |
239,602
/ 665.6
|
Total purchased food units of SALAD |
132,471
/ 368
|
Total purchased food units of BEEF_MEAT |
100,517
/ 279.2
|
Total purchased food units of ONION |
202,604
/ 562.8
|
Total purchased food units of GARLIC_SAUCE |
196,792
/ 546.6
|
Total purchased food units of LAMB_MEAT |
131,719
/ 365.9
|
Total purchased food units of CHICKEN_MEAT |
68,140
/ 189.3
|
Total purchased food units of CABBAGE |
130,582
/ 362.7
|
Total purchased food units of TOMATO |
216,465
/ 601.3
|
Total purchased food units of SPICES |
179,698
/ 499.2
|
Total purchased food costs for BREAD |
$67,545.00
/ $0.28
|
Total purchased food costs for SALAD |
$11,669.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$176,795.00
/ $1.76
|
Total purchased food costs for ONION |
$18,889.00
/ $0.09
|
Total purchased food costs for GARLIC_SAUCE |
$24,078.00
/ $0.12
|
Total purchased food costs for LAMB_MEAT |
$209,319.00
/ $1.59
|
Total purchased food costs for CHICKEN_MEAT |
$49,435.00
/ $0.73
|
Total purchased food costs for CABBAGE |
$23,230.00
/ $0.18
|
Total purchased food costs for TOMATO |
$54,143.00
/ $0.25
|
Total purchased food costs for SPICES |
$9,990.00
/ $0.06
|
Total rotten food units of BREAD |
160
/ 0.4
|
Total rotten food units of SALAD |
1,091
/ 3
|
Total rotten food units of BEEF_MEAT |
2,530
/ 7
|
Total rotten food units of ONION |
293
/ 0.8
|
Total rotten food units of GARLIC_SAUCE |
335
/ 0.9
|
Total rotten food units of LAMB_MEAT |
1,121
/ 3.1
|
Total rotten food units of CHICKEN_MEAT |
12,894
/ 35.8
|
Total rotten food units of CABBAGE |
1,084
/ 3
|
Total rotten food units of SPICES |
465
/ 1.3
|
Total rotten food units of TOMATO |
243
/ 0.7
|
Total served meals of Kebab Alone in the dark |
14,769
(6%)
|
Total served meals of Kebab Catarina |
11,712
(5%)
|
Total served meals of Kebab al Toronto |
13,316
(6%)
|
Total served meals of Kebab Thai |
8,395
(4%)
|
Total served meals of Kebab XXL23 |
13,623
(6%)
|
Total served meals of Kebab Tonno |
12,745
(5%)
|
Total served meals of Kebab Celine |
11,502
(5%)
|
Total served meals of Kebab Ordinario |
7,933
(3%)
|
Total served meals of Sushi Kebab |
16,101
(7%)
|
Total served meals of Kebab a la Blowfish |
15,612
(7%)
|
Total served meals of Kebab Americano |
15,977
(7%)
|
Total served meals of Kebab al Tonno |
11,147
(5%)
|
Total served meals of Kebab Indisch |
8,849
(4%)
|
Total served meals of Kebab Deluxe |
19,943
(8%)
|
Total served meals of Kebab Rudimentario |
7,695
(3%)
|
Total served meals of Kebab Bifteki |
10,346
(4%)
|
Total served meals of Kebab Paprika |
11,610
(5%)
|
Total served meals of Kebab Supreme |
12,992
(5%)
|
Total served meals of Kebab Cinzano |
12,005
(5%)
|
Total revenue for Kebab Alone in the dark |
$191,997.00
(6%)
|
Total revenue for Kebab Catarina |
$152,256.00
(5%)
|
Total revenue for Kebab al Toronto |
$173,108.00
(6%)
|
Total revenue for Kebab Thai |
$109,135.00
(4%)
|
Total revenue for Kebab XXL23 |
$177,099.00
(6%)
|
Total revenue for Kebab Tonno |
$165,685.00
(5%)
|
Total revenue for Kebab Celine |
$149,526.00
(5%)
|
Total revenue for Kebab Ordinario |
$103,129.00
(3%)
|
Total revenue for Sushi Kebab |
$209,313.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$202,956.00
(7%)
|
Total revenue for Kebab Americano |
$191,724.00
(6%)
|
Total revenue for Kebab al Tonno |
$144,911.00
(5%)
|
Total revenue for Kebab Indisch |
$115,037.00
(4%)
|
Total revenue for Kebab Deluxe |
$279,202.00
(9%)
|
Total revenue for Kebab Rudimentario |
$100,035.00
(3%)
|
Total revenue for Kebab Bifteki |
$134,498.00
(4%)
|
Total revenue for Kebab Paprika |
$150,930.00
(5%)
|
Total revenue for Kebab Supreme |
$168,896.00
(5%)
|
Total revenue for Kebab Cinzano |
$156,065.00
(5%)
|
Total served meals in location Kilmarnock-10 |
7,688
(3%)
|
Total served meals in location Kilmarnock-13 |
2,723
(1%)
|
Total served meals in location Padiham-21 |
5,269
(2%)
|
Total served meals in location Padiham-11 |
30,206
(13%)
|
Total served meals in location Padiham-22 |
5,128
(2%)
|
Total served meals in location Kilmarnock-2 |
13,916
(6%)
|
Total served meals in location Padiham-6 |
32,539
(14%)
|
Total served meals in location Kilmarnock-4 |
13,068
(6%)
|
Total served meals in location Padiham-4 |
35,455
(15%)
|
Total served meals in location Kilmarnock-6 |
11,356
(5%)
|
Total served meals in location Kilmarnock-7 |
11,056
(5%)
|
Total served meals in location Padiham-14 |
22,782
(10%)
|
Total served meals in location Padiham-25 |
1,396
(1%)
|
Total served meals in location Kilmarnock-9 |
7,845
(3%)
|
Total served meals in location Padiham-26 |
1,591
(1%)
|
Total served meals in location Padiham-23 |
5,305
(2%)
|
Total served meals in location Padiham-8 |
28,949
(12%)
|
Total revenue in location Kilmarnock-10 |
$100,066.00
(3%)
|
Total revenue in location Kilmarnock-13 |
$35,463.00
(1%)
|
Total revenue in location Padiham-21 |
$68,616.00
(2%)
|
Total revenue in location Padiham-11 |
$393,210.00
(13%)
|
Total revenue in location Padiham-22 |
$66,756.00
(2%)
|
Total revenue in location Kilmarnock-2 |
$181,132.00
(6%)
|
Total revenue in location Padiham-6 |
$423,433.00
(14%)
|
Total revenue in location Kilmarnock-4 |
$170,078.00
(6%)
|
Total revenue in location Padiham-4 |
$461,538.00
(15%)
|
Total revenue in location Kilmarnock-6 |
$147,816.00
(5%)
|
Total revenue in location Kilmarnock-7 |
$143,950.00
(5%)
|
Total revenue in location Padiham-14 |
$296,533.00
(10%)
|
Total revenue in location Padiham-25 |
$18,174.00
(1%)
|
Total revenue in location Kilmarnock-9 |
$102,128.00
(3%)
|
Total revenue in location Padiham-26 |
$20,691.00
(1%)
|
Total revenue in location Padiham-23 |
$69,068.00
(2%)
|
Total revenue in location Padiham-8 |
$376,850.00
(12%)
|
Total visitors in Padiham |
72,373
(25%)
|
Total visitors in Kilmarnock |
29,274
(11%)
|
Total visitors who left without ordering anything in Padiham |
4,556
(6%)
|
Total visitors who left without ordering anything in Kilmarnock |
1,759
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Padiham |
701
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Kilmarnock |
589
(2%)
|
Missing BREAD for x times |
1,127
|
Missing ONION for x times |
144
|
Missing LAMB_MEAT for x times |
52
|
Missing TOMATO for x times |
32
|
Method init took
|
11,378 µs
|
Method foodDelivery took
|
ø
4,673 µs
|
Method daily took
|
ø
14,418 µs
|
Method monthly took
|
ø
463 µs
|
Method launch took
|
266 µs
|
Method hiringProcess took
|
ø
6,333 µs
|
Method weekly took
|
ø
127 µs
|
Method realEstateAgent took
|
ø
1,172 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$810,547.00
|
Total Earnings: |
$1,718,725.00
|
Total Expenses: |
$906,462.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$0.00
/ $0.00
|
Total on buying real estates: |
$257,611.00 |
Total on real estate broker bribes: |
$5,250.00 |
Total on interior accessories: |
$40,700.00 |
Avg restaurants per day: |
2.833 |
Avg number of MANAGER's per day: |
1.917 |
Avg number of CHEF's per day: |
2.75 |
Avg number of WAITER's per day: |
2.75 |
Total salary for MANAGER |
$92,301.00
/ $7,691.75
|
Total salary for CHEF |
$160,878.00
/ $13,406.50
|
Total salary for WAITER |
$111,391.00
/ $9,282.58
|
Total purchased food units of BREAD |
132,187
/ 367.2
|
Total purchased food units of SALAD |
163,567
/ 454.4
|
Total purchased food units of BEEF_MEAT |
73,139
/ 203.2
|
Total purchased food units of ONION |
135,801
/ 377.2
|
Total purchased food units of GARLIC_SAUCE |
98,227
/ 272.9
|
Total purchased food units of LAMB_MEAT |
99,673
/ 276.9
|
Total purchased food units of CHICKEN_MEAT |
92,290
/ 256.4
|
Total purchased food units of CABBAGE |
92,956
/ 258.2
|
Total purchased food units of TOMATO |
155,439
/ 431.8
|
Total purchased food units of SPICES |
111,365
/ 309.3
|
Total purchased food costs for BREAD |
$37,374.00
/ $0.28
|
Total purchased food costs for SALAD |
$13,806.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$128,885.00
/ $1.76
|
Total purchased food costs for ONION |
$13,051.00
/ $0.10
|
Total purchased food costs for GARLIC_SAUCE |
$12,046.00
/ $0.12
|
Total purchased food costs for LAMB_MEAT |
$156,067.00
/ $1.57
|
Total purchased food costs for CHICKEN_MEAT |
$67,213.00
/ $0.73
|
Total purchased food costs for CABBAGE |
$16,816.00
/ $0.18
|
Total purchased food costs for TOMATO |
$39,374.00
/ $0.25
|
Total purchased food costs for SPICES |
$6,310.00
/ $0.06
|
Total rotten food units of BREAD |
4,016
/ 11.2
|
Total rotten food units of SALAD |
5,261
/ 14.6
|
Total rotten food units of BEEF_MEAT |
3,767
/ 10.5
|
Total rotten food units of ONION |
3,898
/ 10.8
|
Total rotten food units of GARLIC_SAUCE |
2,804
/ 7.8
|
Total rotten food units of LAMB_MEAT |
2,804
/ 7.8
|
Total rotten food units of CABBAGE |
2,812
/ 7.8
|
Total rotten food units of CHICKEN_MEAT |
2,812
/ 7.8
|
Total rotten food units of TOMATO |
5,351
/ 14.9
|
Total rotten food units of SPICES |
4,319
/ 12
|
Total served meals of Mett 2 |
36,858
(19%)
|
Total served meals of Mett 3 |
37,635
(19%)
|
Total served meals of Mett 1 |
28,040
(15%)
|
Total served meals of Mett 6 |
34,921
(18%)
|
Total served meals of Mett 4 |
23,094
(12%)
|
Total served meals of Mett 5 |
32,672
(17%)
|
Total revenue for Mett 2 |
$228,278.00
(13%)
|
Total revenue for Mett 3 |
$366,562.00
(21%)
|
Total revenue for Mett 1 |
$310,521.00
(18%)
|
Total revenue for Mett 6 |
$352,400.00
(21%)
|
Total revenue for Mett 4 |
$234,815.00
(14%)
|
Total revenue for Mett 5 |
$226,149.00
(13%)
|
Total served meals in location Kilmarnock-5 |
15,008
(8%)
|
Total served meals in location Padiham-2 |
100,072
(52%)
|
Total served meals in location Kilmarnock-12 |
6,283
(3%)
|
Total served meals in location Padiham-20 |
14,450
(7%)
|
Total served meals in location Barton upon Humber-23 |
13,077
(7%)
|
Total served meals in location Barton upon Humber-22 |
44,331
(23%)
|
Total revenue in location Kilmarnock-5 |
$133,423.00
(8%)
|
Total revenue in location Padiham-2 |
$897,415.00
(52%)
|
Total revenue in location Kilmarnock-12 |
$55,308.00
(3%)
|
Total revenue in location Padiham-20 |
$127,079.00
(7%)
|
Total revenue in location Barton upon Humber-23 |
$115,152.00
(7%)
|
Total revenue in location Barton upon Humber-22 |
$390,348.00
(23%)
|
Total visitors in Padiham |
44,522
(15%)
|
Total visitors in Kilmarnock |
8,565
(3%)
|
Total visitors in Barton upon Humber |
22,383
(19%)
|
Total visitors who left without ordering anything in Padiham |
853
(2%)
|
Total visitors who left without ordering anything in Kilmarnock |
106
(1%)
|
Total visitors who left without ordering anything in Barton upon Humber |
275
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Padiham |
1,071
(2%)
|
Total visitors who got nothing since you ran out of ingredients in Kilmarnock |
576
(7%)
|
Total visitors who got nothing since you ran out of ingredients in Barton upon Humber |
953
(4%)
|
Missing BREAD for x times |
519
|
Missing SALAD for x times |
1,620
|
Missing ONION for x times |
740
|
Missing GARLIC_SAUCE for x times |
50
|
Missing LAMB_MEAT for x times |
76
|
Missing CABBAGE for x times |
19
|
Missing CHICKEN_MEAT for x times |
19
|
Missing TOMATO for x times |
949
|
Method init took
|
2,204 µs
|
Method foodDelivery took
|
ø
1,891 µs
|
Method daily took
|
ø
1,647 µs
|
Method monthly took
|
ø
745 µs
|
Method launch took
|
855 µs
|
Method hiringProcess took
|
ø
924 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
106 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$323,418.00
|
Total Earnings: |
$576,718.00
|
Total Expenses: |
$253,300.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$6,084.00
/ $507.00
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
1 |
Avg number of CHEF's per day: |
0.917 |
Avg number of WAITER's per day: |
0.917 |
Total salary for CHEF |
$17,490.00
/ $1,457.50
|
Total salary for WAITER |
$4,312.00
/ $359.33
|
Total purchased food units of BREAD |
232,026
/ 644.5
|
Total purchased food units of GARLIC_SAUCE |
108,937
/ 302.6
|
Total purchased food units of CABBAGE |
108,937
/ 302.6
|
Total purchased food units of CHICKEN_MEAT |
232,026
/ 644.5
|
Total purchased food costs for BREAD |
$51,227.00
/ $0.22
|
Total purchased food costs for GARLIC_SAUCE |
$11,808.00
/ $0.11
|
Total purchased food costs for CABBAGE |
$16,904.00
/ $0.16
|
Total purchased food costs for CHICKEN_MEAT |
$126,675.00
/ $0.55
|
Total rotten food units of BREAD |
101,433
/ 281.8
|
Total rotten food units of GARLIC_SAUCE |
47,225
/ 131.2
|
Total rotten food units of CHICKEN_MEAT |
101,433
/ 281.8
|
Total rotten food units of CABBAGE |
47,225
/ 131.2
|
Total served meals of Extra Kebab |
58,329
(47%)
|
Total served meals of Kebab |
64,784
(53%)
|
Total revenue for Extra Kebab |
$349,974.00
(61%)
|
Total revenue for Kebab |
$226,744.00
(39%)
|
Total served meals in location Padiham-5 |
123,113
(100%)
|
Total revenue in location Padiham-5 |
$576,718.00
(100%)
|
Total visitors in Padiham |
42,423
(14%)
|
Total visitors who got nothing since you ran out of ingredients in Padiham |
641
(2%)
|
Missing BREAD for x times |
634
|
Missing GARLIC_SAUCE for x times |
141
|
Missing CHICKEN_MEAT for x times |
634
|
Missing CABBAGE for x times |
141
|
Method init took
|
982 µs
|
Method foodDelivery took
|
ø
40 µs
|
Method daily took
|
ø
495 µs
|
Method monthly took
|
ø
39 µs
|
Method launch took
|
115 µs
|
Method hiringProcess took
|
ø
30 µs
|
Method weekly took
|
ø
3 µs
|
Method realEstateAgent took
|
ø
14 µs
|
Code length (without white spaces) |
2,765
|
Total Assets (cash & real estates): |
$230,375.00
|
Total Earnings: |
$501,946.00
|
Total Expenses: |
$271,507.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$21,516.00
/ $1,793.00
|
Total on buying real estates: |
$14,423.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$29,750.00 |
Avg restaurants per day: |
6.417 |
Avg number of CHEF's per day: |
5.75 |
Avg number of WAITER's per day: |
5.5 |
Total salary for CHEF |
$51,563.00
/ $4,296.92
|
Total salary for WAITER |
$63,061.00
/ $5,255.08
|
Total purchased food units of BREAD |
91,714
/ 254.8
|
Total purchased food units of SALAD |
91,714
/ 254.8
|
Total purchased food units of ONION |
35,539
/ 98.7
|
Total purchased food units of CHICKEN_MEAT |
64,869
/ 180.2
|
Total purchased food units of TOMATO |
91,714
/ 254.8
|
Total purchased food units of SPICES |
35,539
/ 98.7
|
Total purchased food costs for BREAD |
$23,740.00
/ $0.26
|
Total purchased food costs for SALAD |
$7,115.00
/ $0.08
|
Total purchased food costs for ONION |
$3,068.00
/ $0.09
|
Total purchased food costs for CHICKEN_MEAT |
$41,608.00
/ $0.64
|
Total purchased food costs for TOMATO |
$20,643.00
/ $0.23
|
Total purchased food costs for SPICES |
$1,833.00
/ $0.05
|
Total rotten food units of BREAD |
13,788
/ 38.3
|
Total rotten food units of SALAD |
13,788
/ 38.3
|
Total rotten food units of ONION |
10,941
/ 30.4
|
Total rotten food units of CHICKEN_MEAT |
10,013
/ 27.8
|
Total rotten food units of SPICES |
10,941
/ 30.4
|
Total rotten food units of TOMATO |
13,788
/ 38.3
|
Total served meals of PlushKebab |
52,570
(70%)
|
Total served meals of FluffKebab |
22,326
(30%)
|
Total revenue for PlushKebab |
$367,990.00
(73%)
|
Total revenue for FluffKebab |
$133,956.00
(27%)
|
Total served meals in location Padiham-19 |
2,159
(3%)
|
Total served meals in location Padiham-3 |
16,680
(22%)
|
Total served meals in location Padiham-17 |
3,077
(4%)
|
Total served meals in location Kilmarnock-8 |
3,958
(5%)
|
Total served meals in location Padiham-15 |
5,081
(7%)
|
Total served meals in location Padiham-12 |
11,106
(15%)
|
Total served meals in location Padiham-13 |
11,069
(15%)
|
Total served meals in location Padiham-7 |
16,685
(22%)
|
Total served meals in location Kilmarnock-3 |
4,382
(6%)
|
Total served meals in location Barton upon Humber-24 |
699
(1%)
|
Total revenue in location Padiham-19 |
$14,405.00
(3%)
|
Total revenue in location Padiham-3 |
$111,840.00
(22%)
|
Total revenue in location Padiham-17 |
$20,531.00
(4%)
|
Total revenue in location Kilmarnock-8 |
$26,565.00
(5%)
|
Total revenue in location Padiham-15 |
$33,915.00
(7%)
|
Total revenue in location Padiham-12 |
$74,476.00
(15%)
|
Total revenue in location Padiham-13 |
$74,227.00
(15%)
|
Total revenue in location Padiham-7 |
$111,917.00
(22%)
|
Total revenue in location Kilmarnock-3 |
$29,405.00
(6%)
|
Total revenue in location Barton upon Humber-24 |
$4,665.00
(1%)
|
Total visitors in Padiham |
50,102
(17%)
|
Total visitors in Kilmarnock |
4,163
(2%)
|
Total visitors in Barton upon Humber |
1,477
(1%)
|
Total visitors who left without ordering anything in Padiham |
4,573
(9%)
|
Total visitors who left without ordering anything in Kilmarnock |
369
(9%)
|
Total visitors who left without ordering anything in Barton upon Humber |
127
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Padiham |
18,772
(37%)
|
Total visitors who got nothing since you ran out of ingredients in Kilmarnock |
333
(8%)
|
Total visitors who got nothing since you ran out of ingredients in Barton upon Humber |
1,069
(72%)
|
Missing BREAD for x times |
15,590
|
Missing SALAD for x times |
15,590
|
Missing ONION for x times |
346
|
Missing CHICKEN_MEAT for x times |
5,715
|
Missing TOMATO for x times |
15,590
|
Missing SPICES for x times |
346
|
Method init took
|
1,515 µs
|
Method foodDelivery took
|
ø
92 µs
|
Method daily took
|
ø
91 µs
|
Method monthly took
|
ø
281 µs
|
Method launch took
|
108 µs
|
Method hiringProcess took
|
ø
349 µs
|
Method weekly took
|
ø
127 µs
|
Method realEstateAgent took
|
ø
190 µs
|
Code length (without white spaces) |
8,324
|
Total Assets (cash & real estates): |
$197,900.00
|
Total Earnings: |
$1,035,452.00
|
Total Expenses: |
$836,928.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$20,913.00
/ $1,742.75
|
Total on buying real estates: |
$104,607.00 |
Total on real estate broker bribes: |
$20,000.00 |
Total on interior accessories: |
$40,500.00 |
Avg restaurants per day: |
2.661 |
Avg number of CHEF's per day: |
4.508 |
Avg number of MANAGER's per day: |
1.747 |
Avg number of WAITER's per day: |
6.911 |
Total salary for CHEF |
$125,828.00
/ $10,485.67
|
Total salary for MANAGER |
$131,240.00
/ $10,936.67
|
Total salary for WAITER |
$135,889.00
/ $11,324.08
|
Total purchased food units of BREAD |
101,522
/ 282
|
Total purchased food units of SALAD |
45,409
/ 126.1
|
Total purchased food units of BEEF_MEAT |
72,080
/ 200.2
|
Total purchased food units of ONION |
60,811
/ 168.9
|
Total purchased food units of GARLIC_SAUCE |
55,569
/ 154.4
|
Total purchased food units of LAMB_MEAT |
97,145
/ 269.8
|
Total purchased food units of CHICKEN_MEAT |
61,542
/ 170.9
|
Total purchased food units of CABBAGE |
72,716
/ 202
|
Total purchased food units of TOMATO |
61,223
/ 170.1
|
Total purchased food units of SPICES |
46,018
/ 127.8
|
Total purchased food costs for BREAD |
$27,359.00
/ $0.27
|
Total purchased food costs for SALAD |
$3,832.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$110,150.00
/ $1.53
|
Total purchased food costs for ONION |
$5,129.00
/ $0.08
|
Total purchased food costs for GARLIC_SAUCE |
$6,360.00
/ $0.11
|
Total purchased food costs for LAMB_MEAT |
$135,030.00
/ $1.39
|
Total purchased food costs for CHICKEN_MEAT |
$41,681.00
/ $0.68
|
Total purchased food costs for CABBAGE |
$11,154.00
/ $0.15
|
Total purchased food costs for TOMATO |
$14,508.00
/ $0.24
|
Total purchased food costs for SPICES |
$2,355.00
/ $0.05
|
Total rotten food units of BREAD |
17,168
/ 47.7
|
Total rotten food units of SALAD |
13,054
/ 36.3
|
Total rotten food units of BEEF_MEAT |
14,167
/ 39.4
|
Total rotten food units of ONION |
13,533
/ 37.6
|
Total rotten food units of GARLIC_SAUCE |
13,484
/ 37.5
|
Total rotten food units of LAMB_MEAT |
16,362
/ 45.5
|
Total rotten food units of CABBAGE |
14,274
/ 39.6
|
Total rotten food units of CHICKEN_MEAT |
13,915
/ 38.7
|
Total rotten food units of SPICES |
13,025
/ 36.2
|
Total rotten food units of TOMATO |
13,422
/ 37.3
|
Total served meals of Doenerlicious Special 17 |
248
(0%)
|
Total served meals of Doenerlicious Special 18 |
151
(0%)
|
Total served meals of Doenerlicious Special 19 |
5,334
(6%)
|
Total served meals of Doenerlicious Special 13 |
5,367
(6%)
|
Total served meals of Doenerlicious Special 14 |
654
(1%)
|
Total served meals of Doenerlicious Special 15 |
3,733
(4%)
|
Total served meals of Doenerlicious Special 16 |
5,418
(6%)
|
Total served meals of Super Kebab |
5,113
(6%)
|
Total served meals of Doenerlicious Special 1 |
5,068
(6%)
|
Total served meals of Doenerlicious Special 0 |
2,460
(3%)
|
Total served meals of Doenerlicious Special 5 |
5,178
(6%)
|
Total served meals of Doenerlicious Special 4 |
5,272
(6%)
|
Total served meals of Doenerlicious Special 3 |
5,057
(6%)
|
Total served meals of Doenerlicious Special 2 |
2,628
(3%)
|
Total served meals of Doenerlicious Special 9 |
4,241
(5%)
|
Total served meals of Doenerlicious Special 10 |
3,977
(5%)
|
Total served meals of Kebab |
4,805
(6%)
|
Total served meals of Doenerlicious Special 8 |
595
(1%)
|
Total served meals of Doenerlicious Special 7 |
5,212
(6%)
|
Total served meals of Doenerlicious Special 11 |
5,106
(6%)
|
Total served meals of Doenerlicious Special 12 |
4,967
(6%)
|
Total served meals of Doenerlicious Special 6 |
3,584
(4%)
|
Total revenue for Doenerlicious Special 17 |
$3,968.00
(0%)
|
Total revenue for Doenerlicious Special 18 |
$604.00
(0%)
|
Total revenue for Doenerlicious Special 19 |
$85,344.00
(8%)
|
Total revenue for Doenerlicious Special 13 |
$42,936.00
(4%)
|
Total revenue for Doenerlicious Special 14 |
$2,616.00
(0%)
|
Total revenue for Doenerlicious Special 15 |
$22,398.00
(2%)
|
Total revenue for Doenerlicious Special 16 |
$43,344.00
(4%)
|
Total revenue for Super Kebab |
$46,017.00
(4%)
|
Total revenue for Doenerlicious Special 1 |
$101,360.00
(10%)
|
Total revenue for Doenerlicious Special 0 |
$24,600.00
(2%)
|
Total revenue for Doenerlicious Special 5 |
$72,492.00
(7%)
|
Total revenue for Doenerlicious Special 4 |
$94,896.00
(9%)
|
Total revenue for Doenerlicious Special 3 |
$40,456.00
(4%)
|
Total revenue for Doenerlicious Special 2 |
$31,536.00
(3%)
|
Total revenue for Doenerlicious Special 9 |
$76,338.00
(7%)
|
Total revenue for Doenerlicious Special 10 |
$47,724.00
(5%)
|
Total revenue for Kebab |
$24,025.00
(2%)
|
Total revenue for Doenerlicious Special 8 |
$4,760.00
(0%)
|
Total revenue for Doenerlicious Special 7 |
$104,240.00
(10%)
|
Total revenue for Doenerlicious Special 11 |
$71,484.00
(7%)
|
Total revenue for Doenerlicious Special 12 |
$29,802.00
(3%)
|
Total revenue for Doenerlicious Special 6 |
$64,512.00
(6%)
|
Total served meals in location Padiham-16 |
10,366
(12%)
|
Total served meals in location Padiham-1 |
48,143
(57%)
|
Total served meals in location Kilmarnock-1 |
25,659
(30%)
|
Total revenue in location Padiham-16 |
$127,044.00
(12%)
|
Total revenue in location Padiham-1 |
$593,538.00
(57%)
|
Total revenue in location Kilmarnock-1 |
$314,870.00
(30%)
|
Total visitors in Padiham |
50,467
(17%)
|
Total visitors in Kilmarnock |
15,634
(6%)
|
Total visitors who left without ordering anything in Padiham |
2,358
(5%)
|
Total visitors who left without ordering anything in Kilmarnock |
706
(5%)
|
Total visitors who got nothing since you ran out of ingredients in Padiham |
26,883
(53%)
|
Total visitors who got nothing since you ran out of ingredients in Kilmarnock |
5,559
(36%)
|
Missing BREAD for x times |
20,518
|
Missing SALAD for x times |
1,810
|
Missing BEEF_MEAT for x times |
5,646
|
Missing ONION for x times |
3,727
|
Missing GARLIC_SAUCE for x times |
3,180
|
Missing LAMB_MEAT for x times |
7,470
|
Missing CABBAGE for x times |
5,721
|
Missing CHICKEN_MEAT for x times |
4,297
|
Missing SPICES for x times |
2,092
|
Missing TOMATO for x times |
1,828
|
Method init took
|
1,574 µs
|
Method foodDelivery took
|
ø
63 µs
|
Method daily took
|
ø
1,307 µs
|
Method monthly took
|
ø
306 µs
|
Method launch took
|
905 µs
|
Method hiringProcess took
|
ø
152 µs
|
Method weekly took
|
ø
4,540 µs
|
Method realEstateAgent took
|
ø
50 µs
|
Code length (without white spaces) |
7,293
|
Total Assets (cash & real estates): |
Bankrupt
|
Total Earnings: |
$0.00
|
Total Expenses: |
$43,934.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$15,992.00
/ $3,998.00
|
Total on buying real estates: |
$14,837.00 |
Total on real estate broker bribes: |
$7,555.00 |
Total on interior accessories: |
$5,000.00 |
Avg restaurants per day: |
1.5 |
Avg number of MANAGER's per day: |
1.5 |
Avg number of WAITER's per day: |
1 |
Total salary for MANAGER |
$6,234.00
/ $1,558.50
|
Total salary for WAITER |
$966.00
/ $241.50
|
Total purchased food units of BREAD |
320
/ 2.7
|
Total purchased food units of SALAD |
320
/ 2.7
|
Total purchased food units of BEEF_MEAT |
720
/ 6
|
Total purchased food units of ONION |
320
/ 2.7
|
Total purchased food units of LAMB_MEAT |
720
/ 6
|
Total purchased food units of CHICKEN_MEAT |
720
/ 6
|
Total purchased food units of SPICES |
320
/ 2.7
|
Total purchased food costs for BREAD |
$119.00
/ $0.37
|
Total purchased food costs for SALAD |
$28.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$1,175.00
/ $1.63
|
Total purchased food costs for ONION |
$29.00
/ $0.09
|
Total purchased food costs for LAMB_MEAT |
$1,195.00
/ $1.66
|
Total purchased food costs for CHICKEN_MEAT |
$625.00
/ $0.87
|
Total purchased food costs for SPICES |
$16.00
/ $0.05
|
Total rotten food units of BREAD |
320
/ 2.7
|
Total rotten food units of SALAD |
320
/ 2.7
|
Total rotten food units of BEEF_MEAT |
720
/ 6
|
Total rotten food units of ONION |
320
/ 2.7
|
Total rotten food units of LAMB_MEAT |
720
/ 6
|
Total rotten food units of CHICKEN_MEAT |
720
/ 6
|
Total rotten food units of SPICES |
320
/ 2.7
|
Method init took
|
1,879 µs
|
Method foodDelivery took
|
ø
519 µs
|
Method daily took
|
ø
558 µs
|
Method monthly took
|
ø
141 µs
|
Method launch took
|
453 µs
|
Method hiringProcess took
|
ø
312 µs
|
Method weekly took
|
ø
8 µs
|
Method realEstateAgent took
|
ø
171 µs
|
Code length (without white spaces) |
11,008
|