Total Assets (cash & real estates): |
$1,899,886.00
|
Total Earnings: |
$4,412,465.00
|
Total Expenses: |
$2,504,975.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$154,334.00
/ $12,861.17
|
Total on buying real estates: |
$692,111.00 |
Total on real estate broker bribes: |
$44,256.00 |
Total on interior accessories: |
$53,650.00 |
Avg restaurants per day: |
13.669 |
Avg number of CHEF's per day: |
13.667 |
Avg number of MANAGER's per day: |
3.078 |
Avg number of WAITER's per day: |
13.639 |
Total salary for CHEF |
$600,653.00
/ $50,054.42
|
Total salary for MANAGER |
$104,317.00
/ $8,693.08
|
Total salary for WAITER |
$582,882.00
/ $48,573.50
|
Total purchased food units of BREAD |
346,289
/ 961.9
|
Total purchased food units of SALAD |
193,311
/ 537
|
Total purchased food units of BEEF_MEAT |
147,326
/ 409.2
|
Total purchased food units of ONION |
293,001
/ 813.9
|
Total purchased food units of GARLIC_SAUCE |
284,749
/ 791
|
Total purchased food units of LAMB_MEAT |
191,705
/ 532.5
|
Total purchased food units of CHICKEN_MEAT |
100,590
/ 279.4
|
Total purchased food units of CABBAGE |
190,317
/ 528.7
|
Total purchased food units of TOMATO |
313,215
/ 870
|
Total purchased food units of SPICES |
260,111
/ 722.5
|
Total purchased food costs for BREAD |
$122,173.00
/ $0.35
|
Total purchased food costs for SALAD |
$15,361.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$257,735.00
/ $1.75
|
Total purchased food costs for ONION |
$20,521.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$38,503.00
/ $0.14
|
Total purchased food costs for LAMB_MEAT |
$283,877.00
/ $1.48
|
Total purchased food costs for CHICKEN_MEAT |
$107,089.00
/ $1.06
|
Total purchased food costs for CABBAGE |
$27,486.00
/ $0.14
|
Total purchased food costs for TOMATO |
$73,462.00
/ $0.23
|
Total purchased food costs for SPICES |
$13,676.00
/ $0.05
|
Total rotten food units of BREAD |
2,074
/ 5.8
|
Total rotten food units of SALAD |
3,751
/ 10.4
|
Total rotten food units of BEEF_MEAT |
6,248
/ 17.4
|
Total rotten food units of ONION |
2,359
/ 6.6
|
Total rotten food units of GARLIC_SAUCE |
2,438
/ 6.8
|
Total rotten food units of LAMB_MEAT |
3,989
/ 11.1
|
Total rotten food units of CHICKEN_MEAT |
19,693
/ 54.7
|
Total rotten food units of CABBAGE |
3,775
/ 10.5
|
Total rotten food units of TOMATO |
2,235
/ 6.2
|
Total rotten food units of SPICES |
2,678
/ 7.4
|
Total served meals of Kebab Alone in the dark |
21,126
(6%)
|
Total served meals of Kebab Catarina |
16,637
(5%)
|
Total served meals of Kebab al Toronto |
18,653
(6%)
|
Total served meals of Kebab Thai |
12,142
(4%)
|
Total served meals of Kebab XXL23 |
19,456
(6%)
|
Total served meals of Kebab Tonno |
18,190
(5%)
|
Total served meals of Kebab Celine |
16,482
(5%)
|
Total served meals of Kebab Ordinario |
11,651
(3%)
|
Total served meals of Sushi Kebab |
23,361
(7%)
|
Total served meals of Kebab a la Blowfish |
22,057
(7%)
|
Total served meals of Kebab Americano |
22,949
(7%)
|
Total served meals of Kebab al Tonno |
16,165
(5%)
|
Total served meals of Kebab Indisch |
12,463
(4%)
|
Total served meals of Kebab Deluxe |
28,674
(8%)
|
Total served meals of Kebab Rudimentario |
11,174
(3%)
|
Total served meals of Kebab Bifteki |
14,785
(4%)
|
Total served meals of Kebab Paprika |
16,567
(5%)
|
Total served meals of Kebab Cinzano |
17,413
(5%)
|
Total served meals of Kebab Supreme |
19,035
(6%)
|
Total revenue for Kebab Alone in the dark |
$274,638.00
(6%)
|
Total revenue for Kebab Catarina |
$216,281.00
(5%)
|
Total revenue for Kebab al Toronto |
$242,489.00
(5%)
|
Total revenue for Kebab Thai |
$157,846.00
(4%)
|
Total revenue for Kebab XXL23 |
$252,928.00
(6%)
|
Total revenue for Kebab Tonno |
$236,470.00
(5%)
|
Total revenue for Kebab Celine |
$214,266.00
(5%)
|
Total revenue for Kebab Ordinario |
$151,463.00
(3%)
|
Total revenue for Sushi Kebab |
$303,693.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$286,741.00
(6%)
|
Total revenue for Kebab Americano |
$275,388.00
(6%)
|
Total revenue for Kebab al Tonno |
$210,145.00
(5%)
|
Total revenue for Kebab Indisch |
$162,019.00
(4%)
|
Total revenue for Kebab Deluxe |
$401,436.00
(9%)
|
Total revenue for Kebab Rudimentario |
$145,262.00
(3%)
|
Total revenue for Kebab Bifteki |
$192,205.00
(4%)
|
Total revenue for Kebab Paprika |
$215,371.00
(5%)
|
Total revenue for Kebab Cinzano |
$226,369.00
(5%)
|
Total revenue for Kebab Supreme |
$247,455.00
(6%)
|
Total served meals in location Maghull-1 |
40,089
(12%)
|
Total served meals in location Bradford on Avon-32 |
10,430
(3%)
|
Total served meals in location Bradford on Avon-31 |
15,024
(4%)
|
Total served meals in location Glasgow-33 |
3,780
(1%)
|
Total served meals in location Bradford on Avon-38 |
6,315
(2%)
|
Total served meals in location Bradford on Avon-37 |
6,887
(2%)
|
Total served meals in location Glasgow-32 |
6,596
(2%)
|
Total served meals in location Glasgow-35 |
2,432
(1%)
|
Total served meals in location Bradford on Avon-36 |
8,667
(3%)
|
Total served meals in location Maghull-5 |
13,919
(4%)
|
Total served meals in location Maghull-7 |
7,115
(2%)
|
Total served meals in location Bradford on Avon-17 |
25,249
(7%)
|
Total served meals in location Bradford on Avon-39 |
6,154
(2%)
|
Total served meals in location Bradford on Avon-23 |
21,754
(6%)
|
Total served meals in location Bradford on Avon-22 |
25,361
(7%)
|
Total served meals in location Bradford on Avon-44 |
2,101
(1%)
|
Total served meals in location Bradford on Avon-43 |
3,327
(1%)
|
Total served meals in location Bradford on Avon-20 |
27,094
(8%)
|
Total served meals in location Bradford on Avon-42 |
2,932
(1%)
|
Total served meals in location Glasgow-22 |
31,250
(9%)
|
Total served meals in location Bradford on Avon-49 |
690
(0%)
|
Total served meals in location Glasgow-24 |
18,975
(6%)
|
Total served meals in location Bradford on Avon-47 |
1,688
(0%)
|
Total served meals in location Bradford on Avon-46 |
2,067
(1%)
|
Total served meals in location Glasgow-26 |
13,578
(4%)
|
Total served meals in location Glasgow-25 |
12,879
(4%)
|
Total served meals in location Glasgow-28 |
9,189
(3%)
|
Total served meals in location Bradford on Avon-41 |
3,926
(1%)
|
Total served meals in location Glasgow-29 |
9,512
(3%)
|
Total revenue in location Maghull-1 |
$521,954.00
(12%)
|
Total revenue in location Bradford on Avon-32 |
$135,763.00
(3%)
|
Total revenue in location Bradford on Avon-31 |
$195,519.00
(4%)
|
Total revenue in location Bradford on Avon-38 |
$82,201.00
(2%)
|
Total revenue in location Glasgow-33 |
$49,227.00
(1%)
|
Total revenue in location Bradford on Avon-37 |
$89,652.00
(2%)
|
Total revenue in location Glasgow-32 |
$85,843.00
(2%)
|
Total revenue in location Bradford on Avon-36 |
$112,794.00
(3%)
|
Total revenue in location Glasgow-35 |
$31,649.00
(1%)
|
Total revenue in location Maghull-5 |
$181,196.00
(4%)
|
Total revenue in location Maghull-7 |
$92,654.00
(2%)
|
Total revenue in location Bradford on Avon-17 |
$328,697.00
(7%)
|
Total revenue in location Bradford on Avon-39 |
$80,130.00
(2%)
|
Total revenue in location Bradford on Avon-23 |
$283,103.00
(6%)
|
Total revenue in location Bradford on Avon-22 |
$330,155.00
(7%)
|
Total revenue in location Bradford on Avon-44 |
$27,331.00
(1%)
|
Total revenue in location Bradford on Avon-43 |
$43,260.00
(1%)
|
Total revenue in location Bradford on Avon-20 |
$352,655.00
(8%)
|
Total revenue in location Bradford on Avon-42 |
$38,154.00
(1%)
|
Total revenue in location Glasgow-22 |
$406,892.00
(9%)
|
Total revenue in location Bradford on Avon-49 |
$8,982.00
(0%)
|
Total revenue in location Glasgow-24 |
$246,947.00
(6%)
|
Total revenue in location Bradford on Avon-47 |
$21,956.00
(0%)
|
Total revenue in location Bradford on Avon-46 |
$26,893.00
(1%)
|
Total revenue in location Glasgow-26 |
$176,749.00
(4%)
|
Total revenue in location Glasgow-25 |
$167,641.00
(4%)
|
Total revenue in location Glasgow-28 |
$119,540.00
(3%)
|
Total revenue in location Bradford on Avon-41 |
$51,094.00
(1%)
|
Total revenue in location Glasgow-29 |
$123,834.00
(3%)
|
Total visitors in Maghull |
26,752
(18%)
|
Total visitors in Bradford on Avon |
72,349
(26%)
|
Total visitors in Glasgow |
46,878
(17%)
|
Total visitors who left without ordering anything in Maghull |
1,631
(6%)
|
Total visitors who left without ordering anything in Bradford on Avon |
4,531
(6%)
|
Total visitors who left without ordering anything in Glasgow |
2,937
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Maghull |
861
(3%)
|
Total visitors who got nothing since you ran out of ingredients in Bradford on Avon |
271
(0%)
|
Total visitors who got nothing since you ran out of ingredients in Glasgow |
824
(2%)
|
Missing BREAD for x times |
1,670
|
Missing SALAD for x times |
4
|
Missing ONION for x times |
44
|
Missing GARLIC_SAUCE for x times |
66
|
Missing SPICES for x times |
67
|
Missing TOMATO for x times |
152
|
Method init took
|
9,623 µs
|
Method foodDelivery took
|
ø
6,566 µs
|
Method daily took
|
ø
19,158 µs
|
Method monthly took
|
ø
499 µs
|
Method launch took
|
262 µs
|
Method hiringProcess took
|
ø
7,778 µs
|
Method weekly took
|
ø
88 µs
|
Method realEstateAgent took
|
ø
1,902 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$720,311.42
|
Total Earnings: |
$1,328,387.42
|
Total Expenses: |
$608,076.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$23,376.00
/ $1,948.00
|
Total on buying real estates: |
$118,540.00 |
Total on real estate broker bribes: |
$32,510.00 |
Total on interior accessories: |
$44,800.00 |
Avg restaurants per day: |
4.917 |
Avg number of CHEF's per day: |
1.583 |
Avg number of WAITER's per day: |
3.583 |
Total salary for CHEF |
$3,752.00
/ $312.67
|
Total salary for WAITER |
$42,325.00
/ $3,527.08
|
Total purchased food units of BREAD |
47,187
/ 131.1
|
Total purchased food units of SALAD |
47,001
/ 130.6
|
Total purchased food units of BEEF_MEAT |
94,720
/ 263.1
|
Total purchased food units of ONION |
47,036
/ 130.7
|
Total purchased food units of LAMB_MEAT |
94,734
/ 263.1
|
Total purchased food units of CHICKEN_MEAT |
94,697
/ 263
|
Total purchased food units of SPICES |
47,230
/ 131.2
|
Total purchased food costs for BREAD |
$19,222.00
/ $0.41
|
Total purchased food costs for SALAD |
$3,919.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$170,379.00
/ $1.80
|
Total purchased food costs for ONION |
$3,508.00
/ $0.07
|
Total purchased food costs for LAMB_MEAT |
$151,410.00
/ $1.60
|
Total purchased food costs for CHICKEN_MEAT |
$105,202.00
/ $1.11
|
Total purchased food costs for SPICES |
$2,673.00
/ $0.06
|
Total rotten food units of BREAD |
1,976
/ 5.5
|
Total rotten food units of SALAD |
1,792
/ 5
|
Total rotten food units of BEEF_MEAT |
3,915
/ 10.9
|
Total rotten food units of ONION |
1,865
/ 5.2
|
Total rotten food units of LAMB_MEAT |
3,698
/ 10.3
|
Total rotten food units of CHICKEN_MEAT |
4,069
/ 11.3
|
Total rotten food units of SPICES |
1,979
/ 5.5
|
Total served meals of Schlabberbrot - meet my meat |
45,020
(49%)
|
Total served meals of Fleischbombe |
46,820
(51%)
|
Total revenue for Schlabberbrot - meet my meat |
$694,851.82
(52%)
|
Total revenue for Fleischbombe |
$633,535.61
(48%)
|
Total served meals in location Bradford on Avon-16 |
52,264
(57%)
|
Total served meals in location Bradford on Avon-25 |
39,576
(43%)
|
Total revenue in location Bradford on Avon-16 |
$759,080.28
(57%)
|
Total revenue in location Bradford on Avon-25 |
$569,307.14
(43%)
|
Total visitors in Bradford on Avon |
34,080
(12%)
|
Total visitors who got nothing since you ran out of ingredients in Bradford on Avon |
2,599
(8%)
|
Missing BREAD for x times |
1,127
|
Missing SALAD for x times |
941
|
Missing BEEF_MEAT for x times |
488
|
Missing ONION for x times |
976
|
Missing LAMB_MEAT for x times |
502
|
Missing CHICKEN_MEAT for x times |
465
|
Missing SPICES for x times |
1,170
|
Method init took
|
2,180 µs
|
Method foodDelivery took
|
ø
4,002 µs
|
Method daily took
|
ø
542 µs
|
Method monthly took
|
ø
314 µs
|
Method launch took
|
423 µs
|
Method hiringProcess took
|
ø
595 µs
|
Method weekly took
|
ø
9 µs
|
Method realEstateAgent took
|
ø
161 µs
|
Code length (without white spaces) |
11,008
|
Total Assets (cash & real estates): |
$413,557.00
|
Total Earnings: |
$900,158.00
|
Total Expenses: |
$486,421.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$0.00
/ $0.00
|
Total on buying real estates: |
$179,898.00 |
Total on real estate broker bribes: |
$3,600.00 |
Total on interior accessories: |
$47,800.00 |
Avg restaurants per day: |
2.333 |
Avg number of CHEF's per day: |
2.083 |
Avg number of MANAGER's per day: |
1.25 |
Avg number of WAITER's per day: |
2.083 |
Total salary for CHEF |
$51,560.00
/ $4,296.67
|
Total salary for MANAGER |
$10,821.00
/ $901.75
|
Total salary for WAITER |
$70,765.00
/ $5,897.08
|
Total purchased food units of BREAD |
72,655
/ 201.8
|
Total purchased food units of SALAD |
96,866
/ 269.1
|
Total purchased food units of BEEF_MEAT |
44,491
/ 123.6
|
Total purchased food units of ONION |
72,675
/ 201.9
|
Total purchased food units of GARLIC_SAUCE |
54,974
/ 152.7
|
Total purchased food units of LAMB_MEAT |
54,456
/ 151.3
|
Total purchased food units of CHICKEN_MEAT |
43,922
/ 122
|
Total purchased food units of CABBAGE |
43,259
/ 120.2
|
Total purchased food units of TOMATO |
92,051
/ 255.7
|
Total purchased food units of SPICES |
64,794
/ 180
|
Total purchased food costs for BREAD |
$28,896.00
/ $0.40
|
Total purchased food costs for SALAD |
$7,653.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$80,584.00
/ $1.81
|
Total purchased food costs for ONION |
$5,285.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$8,088.00
/ $0.15
|
Total purchased food costs for LAMB_MEAT |
$85,039.00
/ $1.56
|
Total purchased food costs for CHICKEN_MEAT |
$48,292.00
/ $1.10
|
Total purchased food costs for CABBAGE |
$6,393.00
/ $0.15
|
Total purchased food costs for TOMATO |
$23,232.00
/ $0.25
|
Total purchased food costs for SPICES |
$3,413.00
/ $0.05
|
Total rotten food units of BREAD |
9,272
/ 25.8
|
Total rotten food units of SALAD |
12,227
/ 34
|
Total rotten food units of BEEF_MEAT |
7,204
/ 20
|
Total rotten food units of ONION |
9,711
/ 27
|
Total rotten food units of GARLIC_SAUCE |
6,483
/ 18
|
Total rotten food units of LAMB_MEAT |
6,510
/ 18.1
|
Total rotten food units of CHICKEN_MEAT |
7,054
/ 19.6
|
Total rotten food units of CABBAGE |
7,241
/ 20.1
|
Total rotten food units of TOMATO |
12,206
/ 33.9
|
Total rotten food units of SPICES |
9,852
/ 27.4
|
Total served meals of Mett 2 |
15,286
(15%)
|
Total served meals of Mett 3 |
20,624
(20%)
|
Total served meals of Mett 1 |
15,928
(16%)
|
Total served meals of Mett 6 |
20,515
(20%)
|
Total served meals of Mett 4 |
14,579
(14%)
|
Total served meals of Mett 5 |
15,521
(15%)
|
Total revenue for Mett 2 |
$112,385.00
(12%)
|
Total revenue for Mett 3 |
$189,744.00
(21%)
|
Total revenue for Mett 1 |
$168,260.00
(19%)
|
Total revenue for Mett 6 |
$182,058.00
(20%)
|
Total revenue for Mett 4 |
$134,242.00
(15%)
|
Total revenue for Mett 5 |
$113,469.00
(13%)
|
Total served meals in location Bradford on Avon-33 |
19,716
(19%)
|
Total served meals in location Glasgow-30 |
11,021
(11%)
|
Total served meals in location Glasgow-34 |
2,894
(3%)
|
Total served meals in location Bradford on Avon-19 |
63,878
(62%)
|
Total served meals in location Maghull-8 |
4,944
(5%)
|
Total revenue in location Bradford on Avon-33 |
$168,544.00
(19%)
|
Total revenue in location Glasgow-30 |
$95,000.00
(11%)
|
Total revenue in location Glasgow-34 |
$24,429.00
(3%)
|
Total revenue in location Bradford on Avon-19 |
$570,003.00
(63%)
|
Total revenue in location Maghull-8 |
$42,182.00
(5%)
|
Total visitors in Maghull |
2,426
(2%)
|
Total visitors in Bradford on Avon |
32,328
(12%)
|
Total visitors in Glasgow |
5,805
(2%)
|
Total visitors who left without ordering anything in Maghull |
40
(2%)
|
Total visitors who left without ordering anything in Bradford on Avon |
748
(2%)
|
Total visitors who left without ordering anything in Glasgow |
73
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Maghull |
615
(25%)
|
Total visitors who got nothing since you ran out of ingredients in Bradford on Avon |
726
(2%)
|
Total visitors who got nothing since you ran out of ingredients in Glasgow |
666
(11%)
|
Missing BREAD for x times |
524
|
Missing SALAD for x times |
1,488
|
Missing BEEF_MEAT for x times |
8
|
Missing ONION for x times |
82
|
Missing TOMATO for x times |
1,119
|
Method init took
|
2,021 µs
|
Method foodDelivery took
|
ø
1,149 µs
|
Method daily took
|
ø
1,535 µs
|
Method monthly took
|
ø
336 µs
|
Method launch took
|
817 µs
|
Method hiringProcess took
|
ø
717 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
87 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$328,974.00
|
Total Earnings: |
$1,000,231.00
|
Total Expenses: |
$671,257.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$11,880.00
/ $990.00
|
Total on buying real estates: |
$61,377.00 |
Total on real estate broker bribes: |
$15,000.00 |
Total on interior accessories: |
$24,280.00 |
Avg restaurants per day: |
2.244 |
Avg number of CHEF's per day: |
3.503 |
Avg number of MANAGER's per day: |
0.914 |
Avg number of WAITER's per day: |
5.272 |
Total salary for CHEF |
$75,495.00
/ $6,291.25
|
Total salary for MANAGER |
$64,060.00
/ $5,338.33
|
Total salary for WAITER |
$96,700.00
/ $8,058.33
|
Total purchased food units of BREAD |
87,357
/ 242.7
|
Total purchased food units of SALAD |
57,198
/ 158.9
|
Total purchased food units of BEEF_MEAT |
63,961
/ 177.7
|
Total purchased food units of ONION |
44,286
/ 123
|
Total purchased food units of GARLIC_SAUCE |
51,200
/ 142.2
|
Total purchased food units of LAMB_MEAT |
91,198
/ 253.3
|
Total purchased food units of CHICKEN_MEAT |
77,306
/ 214.7
|
Total purchased food units of CABBAGE |
72,999
/ 202.8
|
Total purchased food units of TOMATO |
53,690
/ 149.1
|
Total purchased food units of SPICES |
68,739
/ 190.9
|
Total purchased food costs for BREAD |
$31,247.00
/ $0.36
|
Total purchased food costs for SALAD |
$4,428.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$98,336.00
/ $1.54
|
Total purchased food costs for ONION |
$3,186.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$6,580.00
/ $0.13
|
Total purchased food costs for LAMB_MEAT |
$134,954.00
/ $1.48
|
Total purchased food costs for CHICKEN_MEAT |
$74,248.00
/ $0.96
|
Total purchased food costs for CABBAGE |
$9,541.00
/ $0.13
|
Total purchased food costs for TOMATO |
$12,826.00
/ $0.24
|
Total purchased food costs for SPICES |
$3,496.00
/ $0.05
|
Total rotten food units of BREAD |
14,417
/ 40
|
Total rotten food units of SALAD |
15,168
/ 42.1
|
Total rotten food units of BEEF_MEAT |
15,194
/ 42.2
|
Total rotten food units of ONION |
16,420
/ 45.6
|
Total rotten food units of GARLIC_SAUCE |
15,293
/ 42.5
|
Total rotten food units of LAMB_MEAT |
16,082
/ 44.7
|
Total rotten food units of CABBAGE |
15,320
/ 42.6
|
Total rotten food units of CHICKEN_MEAT |
15,502
/ 43.1
|
Total rotten food units of SPICES |
15,075
/ 41.9
|
Total rotten food units of TOMATO |
15,237
/ 42.3
|
Total served meals of Doenerlicious Special 17 |
3,925
(5%)
|
Total served meals of Doenerlicious Special 18 |
4,083
(6%)
|
Total served meals of Doenerlicious Special 19 |
4,257
(6%)
|
Total served meals of Doenerlicious Special 13 |
2,646
(4%)
|
Total served meals of Doenerlicious Special 14 |
3,427
(5%)
|
Total served meals of Doenerlicious Special 15 |
369
(1%)
|
Total served meals of Doenerlicious Special 16 |
4,279
(6%)
|
Total served meals of Super Kebab |
4,035
(6%)
|
Total served meals of Doenerlicious Special 1 |
3,037
(4%)
|
Total served meals of Doenerlicious Special 0 |
4,325
(6%)
|
Total served meals of Doenerlicious Special 5 |
4,006
(6%)
|
Total served meals of Doenerlicious Special 4 |
244
(0%)
|
Total served meals of Doenerlicious Special 3 |
717
(1%)
|
Total served meals of Doenerlicious Special 2 |
4,277
(6%)
|
Total served meals of Doenerlicious Special 9 |
2,955
(4%)
|
Total served meals of Doenerlicious Special 8 |
3,796
(5%)
|
Total served meals of Doenerlicious Special 10 |
3,959
(5%)
|
Total served meals of Kebab |
3,660
(5%)
|
Total served meals of Doenerlicious Special 11 |
4,336
(6%)
|
Total served meals of Doenerlicious Special 7 |
2,283
(3%)
|
Total served meals of Doenerlicious Special 12 |
4,407
(6%)
|
Total served meals of Doenerlicious Special 6 |
3,467
(5%)
|
Total revenue for Doenerlicious Special 17 |
$62,800.00
(6%)
|
Total revenue for Doenerlicious Special 18 |
$32,664.00
(3%)
|
Total revenue for Doenerlicious Special 19 |
$59,598.00
(6%)
|
Total revenue for Doenerlicious Special 13 |
$47,628.00
(5%)
|
Total revenue for Doenerlicious Special 14 |
$54,832.00
(5%)
|
Total revenue for Doenerlicious Special 15 |
$4,428.00
(0%)
|
Total revenue for Doenerlicious Special 16 |
$51,348.00
(5%)
|
Total revenue for Super Kebab |
$36,315.00
(4%)
|
Total revenue for Doenerlicious Special 1 |
$48,592.00
(5%)
|
Total revenue for Doenerlicious Special 0 |
$69,200.00
(7%)
|
Total revenue for Doenerlicious Special 5 |
$32,048.00
(3%)
|
Total revenue for Doenerlicious Special 4 |
$3,416.00
(0%)
|
Total revenue for Doenerlicious Special 3 |
$5,736.00
(1%)
|
Total revenue for Doenerlicious Special 2 |
$76,986.00
(8%)
|
Total revenue for Doenerlicious Special 9 |
$35,460.00
(4%)
|
Total revenue for Doenerlicious Special 8 |
$60,736.00
(6%)
|
Total revenue for Doenerlicious Special 10 |
$63,344.00
(6%)
|
Total revenue for Kebab |
$18,300.00
(2%)
|
Total revenue for Doenerlicious Special 11 |
$78,048.00
(8%)
|
Total revenue for Doenerlicious Special 7 |
$36,528.00
(4%)
|
Total revenue for Doenerlicious Special 12 |
$52,884.00
(5%)
|
Total revenue for Doenerlicious Special 6 |
$69,340.00
(7%)
|
Total served meals in location Bradford on Avon-15 |
47,674
(66%)
|
Total served meals in location Bradford on Avon-26 |
24,816
(34%)
|
Total revenue in location Bradford on Avon-15 |
$657,411.00
(66%)
|
Total revenue in location Bradford on Avon-26 |
$342,820.00
(34%)
|
Total visitors in Bradford on Avon |
43,842
(16%)
|
Total visitors who left without ordering anything in Bradford on Avon |
1,153
(3%)
|
Total visitors who got nothing since you ran out of ingredients in Bradford on Avon |
16,898
(39%)
|
Missing BREAD for x times |
14,521
|
Missing SALAD for x times |
703
|
Missing BEEF_MEAT for x times |
441
|
Missing ONION for x times |
444
|
Missing GARLIC_SAUCE for x times |
687
|
Missing LAMB_MEAT for x times |
661
|
Missing CHICKEN_MEAT for x times |
1,314
|
Missing CABBAGE for x times |
802
|
Missing TOMATO for x times |
634
|
Missing SPICES for x times |
487
|
Method init took
|
2,795 µs
|
Method foodDelivery took
|
ø
52 µs
|
Method daily took
|
ø
1,262 µs
|
Method monthly took
|
ø
104 µs
|
Method launch took
|
1,031 µs
|
Method hiringProcess took
|
ø
97 µs
|
Method weekly took
|
ø
4,362 µs
|
Method realEstateAgent took
|
ø
43 µs
|
Code length (without white spaces) |
7,293
|
Total Assets (cash & real estates): |
$150,277.00
|
Total Earnings: |
$355,567.00
|
Total Expenses: |
$205,290.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$8,855.00
/ $737.92
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
0.917 |
Avg number of CHEF's per day: |
0.917 |
Avg number of WAITER's per day: |
0.833 |
Total salary for CHEF |
$11,561.00
/ $963.42
|
Total salary for WAITER |
$12,810.00
/ $1,067.50
|
Total purchased food units of BREAD |
109,491
/ 304.1
|
Total purchased food units of GARLIC_SAUCE |
51,472
/ 143
|
Total purchased food units of CABBAGE |
51,472
/ 143
|
Total purchased food units of CHICKEN_MEAT |
109,491
/ 304.1
|
Total purchased food costs for BREAD |
$37,955.00
/ $0.35
|
Total purchased food costs for GARLIC_SAUCE |
$6,378.00
/ $0.12
|
Total purchased food costs for CABBAGE |
$6,631.00
/ $0.13
|
Total purchased food costs for CHICKEN_MEAT |
$102,300.00
/ $0.93
|
Total rotten food units of BREAD |
31,197
/ 86.7
|
Total rotten food units of GARLIC_SAUCE |
14,093
/ 39.1
|
Total rotten food units of CABBAGE |
14,093
/ 39.1
|
Total rotten food units of CHICKEN_MEAT |
31,197
/ 86.7
|
Total served meals of Extra Kebab |
35,999
(47%)
|
Total served meals of Kebab |
39,878
(53%)
|
Total revenue for Extra Kebab |
$215,994.00
(61%)
|
Total revenue for Kebab |
$139,573.00
(39%)
|
Total served meals in location Bradford on Avon-21 |
75,877
(100%)
|
Total revenue in location Bradford on Avon-21 |
$355,567.00
(100%)
|
Total visitors in Bradford on Avon |
26,201
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Bradford on Avon |
484
(2%)
|
Missing BREAD for x times |
484
|
Missing CHICKEN_MEAT for x times |
484
|
Method init took
|
1,209 µs
|
Method foodDelivery took
|
ø
73 µs
|
Method daily took
|
ø
514 µs
|
Method monthly took
|
ø
41 µs
|
Method launch took
|
113 µs
|
Method hiringProcess took
|
ø
35 µs
|
Method weekly took
|
ø
3 µs
|
Method realEstateAgent took
|
ø
12 µs
|
Code length (without white spaces) |
2,765
|
Total Assets (cash & real estates): |
$94,713.00
|
Total Earnings: |
$345,373.00
|
Total Expenses: |
$250,628.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$26,635.00
/ $2,219.58
|
Total on buying real estates: |
$45,180.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$36,500.00 |
Avg restaurants per day: |
5.5 |
Avg number of CHEF's per day: |
3 |
Avg number of WAITER's per day: |
3 |
Total salary for CHEF |
$48,974.00
/ $4,081.17
|
Total salary for WAITER |
$30,066.00
/ $2,505.50
|
Total purchased food units of BREAD |
73,059
/ 202.9
|
Total purchased food units of SALAD |
73,059
/ 202.9
|
Total purchased food units of ONION |
29,470
/ 81.9
|
Total purchased food units of CHICKEN_MEAT |
50,554
/ 140.4
|
Total purchased food units of TOMATO |
73,059
/ 202.9
|
Total purchased food units of SPICES |
29,470
/ 81.9
|
Total purchased food costs for BREAD |
$25,846.00
/ $0.35
|
Total purchased food costs for SALAD |
$5,401.00
/ $0.07
|
Total purchased food costs for ONION |
$2,079.00
/ $0.07
|
Total purchased food costs for CHICKEN_MEAT |
$49,449.00
/ $0.98
|
Total purchased food costs for TOMATO |
$16,471.00
/ $0.23
|
Total purchased food costs for SPICES |
$1,597.00
/ $0.05
|
Total rotten food units of BREAD |
17,086
/ 47.5
|
Total rotten food units of SALAD |
17,086
/ 47.5
|
Total rotten food units of ONION |
12,801
/ 35.6
|
Total rotten food units of CHICKEN_MEAT |
12,731
/ 35.4
|
Total rotten food units of SPICES |
12,801
/ 35.6
|
Total rotten food units of TOMATO |
17,086
/ 47.5
|
Total served meals of PlushKebab |
36,199
(70%)
|
Total served meals of FluffKebab |
15,330
(30%)
|
Total revenue for PlushKebab |
$253,393.00
(73%)
|
Total revenue for FluffKebab |
$91,980.00
(27%)
|
Total served meals in location Bradford on Avon-27 |
12,425
(24%)
|
Total served meals in location Bradford on Avon-24 |
11,850
(23%)
|
Total served meals in location Glasgow-23 |
7,990
(16%)
|
Total served meals in location Bradford on Avon-18 |
19,264
(37%)
|
Total revenue in location Bradford on Avon-27 |
$83,285.00
(24%)
|
Total revenue in location Bradford on Avon-24 |
$79,342.00
(23%)
|
Total revenue in location Glasgow-23 |
$53,487.00
(15%)
|
Total revenue in location Bradford on Avon-18 |
$129,259.00
(37%)
|
Total visitors in Bradford on Avon |
34,887
(13%)
|
Total visitors in Glasgow |
5,106
(2%)
|
Total visitors who left without ordering anything in Bradford on Avon |
3,197
(9%)
|
Total visitors who left without ordering anything in Glasgow |
434
(8%)
|
Total visitors who got nothing since you ran out of ingredients in Bradford on Avon |
13,900
(40%)
|
Total visitors who got nothing since you ran out of ingredients in Glasgow |
1,431
(28%)
|
Missing BREAD for x times |
12,823
|
Missing SALAD for x times |
12,823
|
Missing ONION for x times |
302
|
Missing CHICKEN_MEAT for x times |
4,059
|
Missing TOMATO for x times |
12,823
|
Missing SPICES for x times |
302
|
Method init took
|
1,763 µs
|
Method foodDelivery took
|
ø
68 µs
|
Method daily took
|
ø
94 µs
|
Method monthly took
|
ø
257 µs
|
Method launch took
|
90 µs
|
Method hiringProcess took
|
ø
390 µs
|
Method weekly took
|
ø
171 µs
|
Method realEstateAgent took
|
ø
223 µs
|
Code length (without white spaces) |
8,324
|