Total Assets (cash & real estates): |
$1,278,224.00
|
Total Earnings: |
$3,052,458.00
|
Total Expenses: |
$1,771,986.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$83,776.00
/ $6,981.33
|
Total on buying real estates: |
$394,842.00 |
Total on real estate broker bribes: |
$24,862.00 |
Total on interior accessories: |
$33,300.00 |
Avg restaurants per day: |
9.45 |
Avg number of CHEF's per day: |
9.322 |
Avg number of MANAGER's per day: |
1.572 |
Avg number of WAITER's per day: |
9.653 |
Total salary for CHEF |
$463,875.00
/ $38,656.25
|
Total salary for MANAGER |
$107,465.00
/ $8,955.42
|
Total salary for WAITER |
$333,208.00
/ $27,767.33
|
Total purchased food units of BREAD |
241,129
/ 669.8
|
Total purchased food units of SALAD |
135,053
/ 375.1
|
Total purchased food units of BEEF_MEAT |
102,302
/ 284.2
|
Total purchased food units of ONION |
203,906
/ 566.4
|
Total purchased food units of GARLIC_SAUCE |
198,423
/ 551.2
|
Total purchased food units of LAMB_MEAT |
133,876
/ 371.9
|
Total purchased food units of CHICKEN_MEAT |
65,877
/ 183
|
Total purchased food units of CABBAGE |
132,669
/ 368.5
|
Total purchased food units of TOMATO |
218,442
/ 606.8
|
Total purchased food units of SPICES |
181,045
/ 502.9
|
Total purchased food costs for BREAD |
$82,457.00
/ $0.34
|
Total purchased food costs for SALAD |
$13,726.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$172,454.00
/ $1.69
|
Total purchased food costs for ONION |
$14,705.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$28,605.00
/ $0.14
|
Total purchased food costs for LAMB_MEAT |
$268,745.00
/ $2.01
|
Total purchased food costs for CHICKEN_MEAT |
$57,805.00
/ $0.88
|
Total purchased food costs for CABBAGE |
$15,944.00
/ $0.12
|
Total purchased food costs for TOMATO |
$57,662.00
/ $0.26
|
Total purchased food costs for SPICES |
$8,397.00
/ $0.05
|
Total rotten food units of BREAD |
3,161
/ 8.8
|
Total rotten food units of SALAD |
3,975
/ 11
|
Total rotten food units of BEEF_MEAT |
4,965
/ 13.8
|
Total rotten food units of ONION |
3,283
/ 9.1
|
Total rotten food units of GARLIC_SAUCE |
3,322
/ 9.2
|
Total rotten food units of LAMB_MEAT |
4,005
/ 11.1
|
Total rotten food units of CHICKEN_MEAT |
10,615
/ 29.5
|
Total rotten food units of CABBAGE |
4,031
/ 11.2
|
Total rotten food units of SPICES |
3,423
/ 9.5
|
Total rotten food units of TOMATO |
3,228
/ 9
|
Total served meals of Kebab Alone in the dark |
14,650
(6%)
|
Total served meals of Kebab Catarina |
11,394
(5%)
|
Total served meals of Kebab al Toronto |
13,037
(6%)
|
Total served meals of Kebab Thai |
8,399
(4%)
|
Total served meals of Kebab XXL23 |
13,706
(6%)
|
Total served meals of Kebab Tonno |
12,637
(5%)
|
Total served meals of Kebab Celine |
11,337
(5%)
|
Total served meals of Kebab Ordinario |
7,877
(3%)
|
Total served meals of Sushi Kebab |
16,386
(7%)
|
Total served meals of Kebab a la Blowfish |
15,495
(7%)
|
Total served meals of Kebab Americano |
15,751
(7%)
|
Total served meals of Kebab al Tonno |
11,294
(5%)
|
Total served meals of Kebab Indisch |
8,779
(4%)
|
Total served meals of Kebab Deluxe |
19,579
(8%)
|
Total served meals of Kebab Rudimentario |
7,543
(3%)
|
Total served meals of Kebab Bifteki |
10,481
(4%)
|
Total served meals of Kebab Paprika |
11,278
(5%)
|
Total served meals of Kebab Supreme |
12,940
(6%)
|
Total served meals of Kebab Cinzano |
11,947
(5%)
|
Total revenue for Kebab Alone in the dark |
$190,450.00
(6%)
|
Total revenue for Kebab Catarina |
$148,122.00
(5%)
|
Total revenue for Kebab al Toronto |
$169,481.00
(6%)
|
Total revenue for Kebab Thai |
$109,187.00
(4%)
|
Total revenue for Kebab XXL23 |
$178,178.00
(6%)
|
Total revenue for Kebab Tonno |
$164,281.00
(5%)
|
Total revenue for Kebab Celine |
$147,381.00
(5%)
|
Total revenue for Kebab Ordinario |
$102,401.00
(3%)
|
Total revenue for Sushi Kebab |
$213,018.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$201,435.00
(7%)
|
Total revenue for Kebab Americano |
$189,012.00
(6%)
|
Total revenue for Kebab al Tonno |
$146,822.00
(5%)
|
Total revenue for Kebab Indisch |
$114,127.00
(4%)
|
Total revenue for Kebab Deluxe |
$274,106.00
(9%)
|
Total revenue for Kebab Rudimentario |
$98,059.00
(3%)
|
Total revenue for Kebab Bifteki |
$136,253.00
(4%)
|
Total revenue for Kebab Paprika |
$146,614.00
(5%)
|
Total revenue for Kebab Supreme |
$168,220.00
(6%)
|
Total revenue for Kebab Cinzano |
$155,311.00
(5%)
|
Total served meals in location Southborough-5 |
30,477
(13%)
|
Total served meals in location Tidworth-6 |
10,542
(4%)
|
Total served meals in location Tidworth-7 |
10,026
(4%)
|
Total served meals in location Tidworth-8 |
8,208
(4%)
|
Total served meals in location Tidworth-2 |
19,887
(8%)
|
Total served meals in location Tidworth-3 |
9,565
(4%)
|
Total served meals in location Southborough-18 |
11,149
(5%)
|
Total served meals in location Patchway-5 |
9,110
(4%)
|
Total served meals in location Southborough-8 |
28,832
(12%)
|
Total served meals in location Southborough-9 |
37,547
(16%)
|
Total served meals in location Tidworth-10 |
5,236
(2%)
|
Total served meals in location Southborough-15 |
20,140
(9%)
|
Total served meals in location Tidworth-11 |
3,849
(2%)
|
Total served meals in location Southborough-16 |
14,415
(6%)
|
Total served meals in location Tidworth-12 |
4,312
(2%)
|
Total served meals in location Tidworth-13 |
4,286
(2%)
|
Total served meals in location Southborough-20 |
5,163
(2%)
|
Total served meals in location Southborough-21 |
1,766
(1%)
|
Total revenue in location Southborough-5 |
$396,656.00
(13%)
|
Total revenue in location Tidworth-6 |
$137,254.00
(4%)
|
Total revenue in location Tidworth-7 |
$130,510.00
(4%)
|
Total revenue in location Tidworth-8 |
$106,791.00
(3%)
|
Total revenue in location Tidworth-2 |
$258,958.00
(8%)
|
Total revenue in location Tidworth-3 |
$124,619.00
(4%)
|
Total revenue in location Southborough-18 |
$145,076.00
(5%)
|
Total revenue in location Patchway-5 |
$118,616.00
(4%)
|
Total revenue in location Southborough-8 |
$375,202.00
(12%)
|
Total revenue in location Southborough-9 |
$488,661.00
(16%)
|
Total revenue in location Tidworth-10 |
$68,179.00
(2%)
|
Total revenue in location Southborough-15 |
$262,108.00
(9%)
|
Total revenue in location Tidworth-11 |
$50,104.00
(2%)
|
Total revenue in location Southborough-16 |
$187,651.00
(6%)
|
Total revenue in location Tidworth-12 |
$56,156.00
(2%)
|
Total revenue in location Tidworth-13 |
$55,783.00
(2%)
|
Total revenue in location Southborough-20 |
$67,188.00
(2%)
|
Total revenue in location Southborough-21 |
$22,946.00
(1%)
|
Total visitors in Patchway |
4,393
(3%)
|
Total visitors in Southborough |
64,484
(23%)
|
Total visitors in Tidworth |
32,592
(12%)
|
Total visitors who left without ordering anything in Patchway |
245
(6%)
|
Total visitors who left without ordering anything in Southborough |
4,095
(6%)
|
Total visitors who left without ordering anything in Tidworth |
1,976
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Patchway |
516
(12%)
|
Total visitors who got nothing since you ran out of ingredients in Southborough |
784
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Tidworth |
442
(1%)
|
Missing BREAD for x times |
1,282
|
Missing SALAD for x times |
6
|
Missing ONION for x times |
6
|
Missing GARLIC_SAUCE for x times |
259
|
Missing SPICES for x times |
223
|
Missing TOMATO for x times |
360
|
Method init took
|
12,834 µs
|
Method foodDelivery took
|
ø
5,859 µs
|
Method daily took
|
ø
13,630 µs
|
Method monthly took
|
ø
426 µs
|
Method launch took
|
254 µs
|
Method hiringProcess took
|
ø
6,344 µs
|
Method weekly took
|
ø
92 µs
|
Method realEstateAgent took
|
ø
914 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$870,085.00
|
Total Earnings: |
$1,765,222.00
|
Total Expenses: |
$893,379.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$0.00
/ $0.00
|
Total on buying real estates: |
$290,005.00 |
Total on real estate broker bribes: |
$5,700.00 |
Total on interior accessories: |
$37,900.00 |
Avg restaurants per day: |
3.333 |
Avg number of MANAGER's per day: |
2.333 |
Avg number of CHEF's per day: |
3 |
Avg number of WAITER's per day: |
3.25 |
Total salary for MANAGER |
$76,031.00
/ $6,335.92
|
Total salary for CHEF |
$110,745.00
/ $9,228.75
|
Total salary for WAITER |
$121,420.00
/ $10,118.33
|
Total purchased food units of BREAD |
129,844
/ 360.7
|
Total purchased food units of SALAD |
158,020
/ 438.9
|
Total purchased food units of BEEF_MEAT |
79,554
/ 221
|
Total purchased food units of ONION |
130,341
/ 362.1
|
Total purchased food units of GARLIC_SAUCE |
81,463
/ 226.3
|
Total purchased food units of LAMB_MEAT |
81,192
/ 225.5
|
Total purchased food units of CHICKEN_MEAT |
94,011
/ 261.1
|
Total purchased food units of CABBAGE |
93,469
/ 259.6
|
Total purchased food units of TOMATO |
159,830
/ 444
|
Total purchased food units of SPICES |
124,028
/ 344.5
|
Total purchased food costs for BREAD |
$47,410.00
/ $0.37
|
Total purchased food costs for SALAD |
$16,020.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$138,853.00
/ $1.75
|
Total purchased food costs for ONION |
$9,467.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$12,049.00
/ $0.15
|
Total purchased food costs for LAMB_MEAT |
$167,859.00
/ $2.07
|
Total purchased food costs for CHICKEN_MEAT |
$84,151.00
/ $0.90
|
Total purchased food costs for CABBAGE |
$11,178.00
/ $0.12
|
Total purchased food costs for TOMATO |
$43,927.00
/ $0.27
|
Total purchased food costs for SPICES |
$5,669.00
/ $0.05
|
Total rotten food units of BREAD |
5,262
/ 14.6
|
Total rotten food units of SALAD |
6,831
/ 19
|
Total rotten food units of BEEF_MEAT |
3,996
/ 11.1
|
Total rotten food units of ONION |
5,334
/ 14.8
|
Total rotten food units of GARLIC_SAUCE |
4,347
/ 12.1
|
Total rotten food units of LAMB_MEAT |
4,342
/ 12.1
|
Total rotten food units of CABBAGE |
3,821
/ 10.6
|
Total rotten food units of CHICKEN_MEAT |
3,849
/ 10.7
|
Total rotten food units of SPICES |
5,217
/ 14.5
|
Total rotten food units of TOMATO |
6,657
/ 18.5
|
Total served meals of Mett 2 |
37,606
(19%)
|
Total served meals of Mett 3 |
31,897
(16%)
|
Total served meals of Mett 1 |
32,698
(17%)
|
Total served meals of Mett 6 |
30,187
(15%)
|
Total served meals of Mett 4 |
28,900
(15%)
|
Total served meals of Mett 5 |
35,047
(18%)
|
Total revenue for Mett 2 |
$233,352.00
(13%)
|
Total revenue for Mett 3 |
$359,708.00
(20%)
|
Total revenue for Mett 1 |
$336,425.00
(19%)
|
Total revenue for Mett 6 |
$338,565.00
(19%)
|
Total revenue for Mett 4 |
$265,645.00
(15%)
|
Total revenue for Mett 5 |
$231,527.00
(13%)
|
Total served meals in location Southborough-4 |
73,167
(37%)
|
Total served meals in location Tidworth-9 |
7,071
(4%)
|
Total served meals in location Patchway-2 |
58,413
(30%)
|
Total served meals in location Tidworth-4 |
13,521
(7%)
|
Total served meals in location Southborough-13 |
44,163
(22%)
|
Total revenue in location Southborough-4 |
$661,826.00
(37%)
|
Total revenue in location Tidworth-9 |
$63,149.00
(4%)
|
Total revenue in location Patchway-2 |
$524,042.00
(30%)
|
Total revenue in location Tidworth-4 |
$120,613.00
(7%)
|
Total revenue in location Southborough-13 |
$395,592.00
(22%)
|
Total visitors in Patchway |
23,149
(18%)
|
Total visitors in Southborough |
45,443
(16%)
|
Total visitors in Tidworth |
8,440
(3%)
|
Total visitors who left without ordering anything in Patchway |
282
(1%)
|
Total visitors who left without ordering anything in Southborough |
902
(2%)
|
Total visitors who left without ordering anything in Tidworth |
115
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Patchway |
1,189
(5%)
|
Total visitors who got nothing since you ran out of ingredients in Southborough |
703
(2%)
|
Total visitors who got nothing since you ran out of ingredients in Tidworth |
654
(8%)
|
Missing BREAD for x times |
749
|
Missing SALAD for x times |
1,318
|
Missing ONION for x times |
80
|
Missing CHICKEN_MEAT for x times |
153
|
Missing TOMATO for x times |
1,124
|
Method init took
|
2,216 µs
|
Method foodDelivery took
|
ø
2,213 µs
|
Method daily took
|
ø
1,697 µs
|
Method monthly took
|
ø
472 µs
|
Method launch took
|
818 µs
|
Method hiringProcess took
|
ø
1,283 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
97 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$734,728.00
|
Total Earnings: |
$1,396,467.00
|
Total Expenses: |
$661,739.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$2,199.00
/ $183.25
|
Total on buying real estates: |
$13,638.00 |
Total on real estate broker bribes: |
$10,000.00 |
Total on interior accessories: |
$20,130.00 |
Avg restaurants per day: |
1.747 |
Avg number of CHEF's per day: |
3.372 |
Avg number of MANAGER's per day: |
1.664 |
Avg number of WAITER's per day: |
3.867 |
Total salary for CHEF |
$52,624.00
/ $4,385.33
|
Total salary for MANAGER |
$51,886.00
/ $4,323.83
|
Total salary for WAITER |
$86,852.00
/ $7,237.67
|
Total purchased food units of BREAD |
131,900
/ 366.4
|
Total purchased food units of SALAD |
66,171
/ 183.8
|
Total purchased food units of BEEF_MEAT |
97,290
/ 270.2
|
Total purchased food units of ONION |
52,044
/ 144.6
|
Total purchased food units of GARLIC_SAUCE |
102,499
/ 284.7
|
Total purchased food units of LAMB_MEAT |
55,435
/ 154
|
Total purchased food units of CHICKEN_MEAT |
129,885
/ 360.8
|
Total purchased food units of CABBAGE |
51,432
/ 142.9
|
Total purchased food units of TOMATO |
85,673
/ 238
|
Total purchased food units of SPICES |
55,735
/ 154.8
|
Total purchased food costs for BREAD |
$41,337.00
/ $0.31
|
Total purchased food costs for SALAD |
$5,934.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$141,129.00
/ $1.45
|
Total purchased food costs for ONION |
$3,621.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$13,309.00
/ $0.13
|
Total purchased food costs for LAMB_MEAT |
$100,965.00
/ $1.82
|
Total purchased food costs for CHICKEN_MEAT |
$97,660.00
/ $0.75
|
Total purchased food costs for CABBAGE |
$5,725.00
/ $0.11
|
Total purchased food costs for TOMATO |
$20,954.00
/ $0.24
|
Total purchased food costs for SPICES |
$2,414.00
/ $0.04
|
Total rotten food units of BREAD |
16,091
/ 44.7
|
Total rotten food units of SALAD |
9,313
/ 25.9
|
Total rotten food units of BEEF_MEAT |
12,381
/ 34.4
|
Total rotten food units of ONION |
8,332
/ 23.1
|
Total rotten food units of GARLIC_SAUCE |
12,690
/ 35.2
|
Total rotten food units of LAMB_MEAT |
8,353
/ 23.2
|
Total rotten food units of CABBAGE |
8,272
/ 23
|
Total rotten food units of CHICKEN_MEAT |
15,969
/ 44.4
|
Total rotten food units of SPICES |
8,501
/ 23.6
|
Total rotten food units of TOMATO |
11,223
/ 31.2
|
Total served meals of Doenerlicious Special 17 |
5,789
(5%)
|
Total served meals of Doenerlicious Special 18 |
6,723
(6%)
|
Total served meals of Doenerlicious Special 19 |
5,042
(4%)
|
Total served meals of Doenerlicious Special 13 |
433
(0%)
|
Total served meals of Doenerlicious Special 14 |
2,141
(2%)
|
Total served meals of Doenerlicious Special 15 |
485
(0%)
|
Total served meals of Doenerlicious Special 16 |
4,941
(4%)
|
Total served meals of Super Kebab |
6,911
(6%)
|
Total served meals of Doenerlicious Special 1 |
6,274
(6%)
|
Total served meals of Doenerlicious Special 0 |
4,585
(4%)
|
Total served meals of Doenerlicious Special 5 |
1,840
(2%)
|
Total served meals of Doenerlicious Special 4 |
5,153
(5%)
|
Total served meals of Doenerlicious Special 3 |
7,162
(6%)
|
Total served meals of Doenerlicious Special 2 |
6,165
(5%)
|
Total served meals of Doenerlicious Special 9 |
5,730
(5%)
|
Total served meals of Doenerlicious Special 8 |
7,323
(6%)
|
Total served meals of Doenerlicious Special 10 |
4,587
(4%)
|
Total served meals of Kebab |
6,290
(6%)
|
Total served meals of Doenerlicious Special 11 |
6,137
(5%)
|
Total served meals of Doenerlicious Special 7 |
5,766
(5%)
|
Total served meals of Doenerlicious Special 6 |
6,905
(6%)
|
Total served meals of Doenerlicious Special 12 |
7,393
(6%)
|
Total revenue for Doenerlicious Special 17 |
$34,734.00
(2%)
|
Total revenue for Doenerlicious Special 18 |
$80,676.00
(6%)
|
Total revenue for Doenerlicious Special 19 |
$60,504.00
(4%)
|
Total revenue for Doenerlicious Special 13 |
$5,196.00
(0%)
|
Total revenue for Doenerlicious Special 14 |
$25,692.00
(2%)
|
Total revenue for Doenerlicious Special 15 |
$1,940.00
(0%)
|
Total revenue for Doenerlicious Special 16 |
$88,938.00
(6%)
|
Total revenue for Super Kebab |
$62,199.00
(4%)
|
Total revenue for Doenerlicious Special 1 |
$112,932.00
(8%)
|
Total revenue for Doenerlicious Special 0 |
$82,530.00
(6%)
|
Total revenue for Doenerlicious Special 5 |
$22,080.00
(2%)
|
Total revenue for Doenerlicious Special 4 |
$61,836.00
(4%)
|
Total revenue for Doenerlicious Special 3 |
$114,592.00
(8%)
|
Total revenue for Doenerlicious Special 2 |
$61,650.00
(4%)
|
Total revenue for Doenerlicious Special 9 |
$114,600.00
(8%)
|
Total revenue for Doenerlicious Special 8 |
$146,460.00
(10%)
|
Total revenue for Doenerlicious Special 10 |
$55,044.00
(4%)
|
Total revenue for Kebab |
$31,450.00
(2%)
|
Total revenue for Doenerlicious Special 11 |
$61,370.00
(4%)
|
Total revenue for Doenerlicious Special 7 |
$57,660.00
(4%)
|
Total revenue for Doenerlicious Special 6 |
$55,240.00
(4%)
|
Total revenue for Doenerlicious Special 12 |
$59,144.00
(4%)
|
Total served meals in location Southborough-12 |
42,919
(38%)
|
Total served meals in location Southborough-1 |
70,856
(62%)
|
Total revenue in location Southborough-12 |
$527,488.00
(38%)
|
Total revenue in location Southborough-1 |
$868,979.00
(62%)
|
Total visitors in Southborough |
50,732
(18%)
|
Total visitors who left without ordering anything in Southborough |
1,591
(3%)
|
Total visitors who got nothing since you ran out of ingredients in Southborough |
7,091
(14%)
|
Missing BREAD for x times |
3,024
|
Missing SALAD for x times |
30
|
Missing BEEF_MEAT for x times |
1,164
|
Missing ONION for x times |
25
|
Missing GARLIC_SAUCE for x times |
1,340
|
Missing LAMB_MEAT for x times |
487
|
Missing CHICKEN_MEAT for x times |
2,089
|
Missing CABBAGE for x times |
298
|
Missing TOMATO for x times |
829
|
Missing SPICES for x times |
90
|
Method init took
|
1,708 µs
|
Method foodDelivery took
|
ø
56 µs
|
Method daily took
|
ø
1,316 µs
|
Method monthly took
|
ø
77 µs
|
Method launch took
|
933 µs
|
Method hiringProcess took
|
ø
118 µs
|
Method weekly took
|
ø
3,856 µs
|
Method realEstateAgent took
|
ø
54 µs
|
Code length (without white spaces) |
7,293
|
Total Assets (cash & real estates): |
$251,607.00
|
Total Earnings: |
$555,680.00
|
Total Expenses: |
$304,073.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$11,121.00
/ $926.75
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
0.917 |
Avg number of CHEF's per day: |
0.917 |
Avg number of WAITER's per day: |
0.917 |
Total salary for CHEF |
$12,067.00
/ $1,005.58
|
Total salary for WAITER |
$4,400.00
/ $366.67
|
Total purchased food units of BREAD |
244,563
/ 679.3
|
Total purchased food units of GARLIC_SAUCE |
123,346
/ 342.6
|
Total purchased food units of CABBAGE |
123,346
/ 342.6
|
Total purchased food units of CHICKEN_MEAT |
244,563
/ 679.3
|
Total purchased food costs for BREAD |
$68,208.00
/ $0.28
|
Total purchased food costs for GARLIC_SAUCE |
$15,948.00
/ $0.13
|
Total purchased food costs for CABBAGE |
$12,813.00
/ $0.10
|
Total purchased food costs for CHICKEN_MEAT |
$160,716.00
/ $0.66
|
Total rotten food units of BREAD |
119,888
/ 333
|
Total rotten food units of GARLIC_SAUCE |
62,933
/ 174.8
|
Total rotten food units of CABBAGE |
62,933
/ 174.8
|
Total rotten food units of CHICKEN_MEAT |
119,888
/ 333
|
Total served meals of Extra Kebab |
56,435
(48%)
|
Total served meals of Kebab |
62,020
(52%)
|
Total revenue for Extra Kebab |
$338,610.00
(61%)
|
Total revenue for Kebab |
$217,070.00
(39%)
|
Total served meals in location Southborough-7 |
118,455
(100%)
|
Total revenue in location Southborough-7 |
$555,680.00
(100%)
|
Total visitors in Southborough |
40,765
(15%)
|
Total visitors who got nothing since you ran out of ingredients in Southborough |
641
(2%)
|
Missing BREAD for x times |
584
|
Missing GARLIC_SAUCE for x times |
170
|
Missing CHICKEN_MEAT for x times |
584
|
Missing CABBAGE for x times |
170
|
Method init took
|
959 µs
|
Method foodDelivery took
|
ø
38 µs
|
Method daily took
|
ø
481 µs
|
Method monthly took
|
ø
42 µs
|
Method launch took
|
97 µs
|
Method hiringProcess took
|
ø
36 µs
|
Method weekly took
|
ø
3 µs
|
Method realEstateAgent took
|
ø
16 µs
|
Code length (without white spaces) |
2,765
|
Total Assets (cash & real estates): |
$167,440.00
|
Total Earnings: |
$471,526.00
|
Total Expenses: |
$304,021.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$21,483.00
/ $1,790.25
|
Total on buying real estates: |
$28,171.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$33,000.00 |
Avg restaurants per day: |
6.417 |
Avg number of CHEF's per day: |
4.75 |
Avg number of WAITER's per day: |
5.5 |
Total salary for CHEF |
$37,326.00
/ $3,110.50
|
Total salary for WAITER |
$94,889.00
/ $7,907.42
|
Total purchased food units of BREAD |
89,306
/ 248.1
|
Total purchased food units of SALAD |
89,306
/ 248.1
|
Total purchased food units of ONION |
34,293
/ 95.3
|
Total purchased food units of CHICKEN_MEAT |
63,154
/ 175.4
|
Total purchased food units of TOMATO |
89,306
/ 248.1
|
Total purchased food units of SPICES |
34,293
/ 95.3
|
Total purchased food costs for BREAD |
$28,826.00
/ $0.32
|
Total purchased food costs for SALAD |
$7,955.00
/ $0.09
|
Total purchased food costs for ONION |
$2,391.00
/ $0.07
|
Total purchased food costs for CHICKEN_MEAT |
$46,915.00
/ $0.74
|
Total purchased food costs for TOMATO |
$22,111.00
/ $0.25
|
Total purchased food costs for SPICES |
$1,515.00
/ $0.04
|
Total rotten food units of BREAD |
16,306
/ 45.3
|
Total rotten food units of SALAD |
16,306
/ 45.3
|
Total rotten food units of ONION |
12,163
/ 33.8
|
Total rotten food units of CHICKEN_MEAT |
11,907
/ 33.1
|
Total rotten food units of SPICES |
12,163
/ 33.8
|
Total rotten food units of TOMATO |
16,306
/ 45.3
|
Total served meals of PlushKebab |
49,508
(70%)
|
Total served meals of FluffKebab |
20,826
(30%)
|
Total revenue for PlushKebab |
$346,570.00
(73%)
|
Total revenue for FluffKebab |
$124,956.00
(27%)
|
Total served meals in location Southborough-10 |
17,256
(25%)
|
Total served meals in location Southborough-11 |
9,566
(14%)
|
Total served meals in location Southborough-17 |
4,998
(7%)
|
Total served meals in location Tidworth-5 |
3,847
(5%)
|
Total served meals in location Southborough-14 |
9,597
(14%)
|
Total served meals in location Southborough-6 |
17,570
(25%)
|
Total served meals in location Tidworth-1 |
7,502
(11%)
|
Total revenue in location Southborough-10 |
$115,671.00
(25%)
|
Total revenue in location Southborough-11 |
$64,135.00
(14%)
|
Total revenue in location Southborough-17 |
$33,316.00
(7%)
|
Total revenue in location Tidworth-5 |
$25,815.00
(5%)
|
Total revenue in location Southborough-14 |
$64,310.00
(14%)
|
Total revenue in location Southborough-6 |
$117,941.00
(25%)
|
Total revenue in location Tidworth-1 |
$50,338.00
(11%)
|
Total visitors in Southborough |
46,112
(16%)
|
Total visitors in Tidworth |
6,743
(2%)
|
Total visitors who left without ordering anything in Southborough |
4,211
(9%)
|
Total visitors who left without ordering anything in Tidworth |
577
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Southborough |
17,872
(39%)
|
Total visitors who got nothing since you ran out of ingredients in Tidworth |
1,482
(22%)
|
Missing BREAD for x times |
15,330
|
Missing SALAD for x times |
15,330
|
Missing ONION for x times |
361
|
Missing CHICKEN_MEAT for x times |
4,950
|
Missing TOMATO for x times |
15,330
|
Missing SPICES for x times |
361
|
Method init took
|
1,501 µs
|
Method foodDelivery took
|
ø
77 µs
|
Method daily took
|
ø
82 µs
|
Method monthly took
|
ø
269 µs
|
Method launch took
|
46 µs
|
Method hiringProcess took
|
ø
474 µs
|
Method weekly took
|
ø
121 µs
|
Method realEstateAgent took
|
ø
152 µs
|
Code length (without white spaces) |
8,324
|
Total Assets (cash & real estates): |
Bankrupt
|
Total Earnings: |
$0.00
|
Total Expenses: |
$32,848.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$14,655.00
/ $7,327.50
|
Total on buying real estates: |
$24,757.00 |
Total on real estate broker bribes: |
$4,952.00 |
Total on interior accessories: |
$5,000.00 |
Avg restaurants per day: |
2 |
Total purchased food units of BREAD |
320
/ 5.3
|
Total purchased food units of SALAD |
320
/ 5.3
|
Total purchased food units of BEEF_MEAT |
720
/ 12
|
Total purchased food units of ONION |
320
/ 5.3
|
Total purchased food units of LAMB_MEAT |
720
/ 12
|
Total purchased food units of CHICKEN_MEAT |
720
/ 12
|
Total purchased food units of SPICES |
320
/ 5.3
|
Total purchased food costs for BREAD |
$121.00
/ $0.38
|
Total purchased food costs for SALAD |
$30.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$1,101.00
/ $1.53
|
Total purchased food costs for ONION |
$30.00
/ $0.09
|
Total purchased food costs for LAMB_MEAT |
$1,296.00
/ $1.80
|
Total purchased food costs for CHICKEN_MEAT |
$648.00
/ $0.90
|
Total purchased food costs for SPICES |
$15.00
/ $0.05
|
Total rotten food units of BREAD |
320
/ 5.3
|
Total rotten food units of SALAD |
320
/ 5.3
|
Total rotten food units of BEEF_MEAT |
720
/ 12
|
Total rotten food units of ONION |
320
/ 5.3
|
Total rotten food units of LAMB_MEAT |
720
/ 12
|
Total rotten food units of CHICKEN_MEAT |
720
/ 12
|
Total rotten food units of SPICES |
320
/ 5.3
|
Method init took
|
1,843 µs
|
Method foodDelivery took
|
ø
555 µs
|
Method daily took
|
ø
455 µs
|
Method monthly took
|
ø
221 µs
|
Method launch took
|
365 µs
|
Method hiringProcess took
|
ø
553 µs
|
Method weekly took
|
ø
13 µs
|
Method realEstateAgent took
|
ø
156 µs
|
Code length (without white spaces) |
11,008
|