| Total Assets (cash & real estates): |
$1,890,781.00
|
| Total Earnings: |
$4,042,859.00
|
| Total Expenses: |
$2,143,727.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$120,343.00
/ $10,028.58
|
| Total on buying real estates: |
$649,160.00 |
| Total on real estate broker bribes: |
$39,884.00 |
| Total on interior accessories: |
$57,350.00 |
| Avg restaurants per day: |
13.747 |
| Avg number of CHEF's per day: |
13.789 |
| Avg number of MANAGER's per day: |
0.992 |
| Avg number of WAITER's per day: |
13.428 |
| Total salary for CHEF |
$577,809.00
/ $48,150.75
|
| Total salary for MANAGER |
$43,382.00
/ $3,615.17
|
| Total salary for WAITER |
$497,369.00
/ $41,447.42
|
| Total purchased food units of BREAD |
317,886
/ 883
|
| Total purchased food units of SALAD |
177,160
/ 492.1
|
| Total purchased food units of BEEF_MEAT |
134,786
/ 374.4
|
| Total purchased food units of ONION |
269,068
/ 747.4
|
| Total purchased food units of GARLIC_SAUCE |
261,829
/ 727.3
|
| Total purchased food units of LAMB_MEAT |
176,013
/ 488.9
|
| Total purchased food units of CHICKEN_MEAT |
92,267
/ 256.3
|
| Total purchased food units of CABBAGE |
174,954
/ 486
|
| Total purchased food units of TOMATO |
287,314
/ 798.1
|
| Total purchased food units of SPICES |
239,304
/ 664.7
|
| Total purchased food costs for BREAD |
$114,088.00
/ $0.36
|
| Total purchased food costs for SALAD |
$12,168.00
/ $0.07
|
| Total purchased food costs for BEEF_MEAT |
$182,190.00
/ $1.35
|
| Total purchased food costs for ONION |
$23,703.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$32,735.00
/ $0.13
|
| Total purchased food costs for LAMB_MEAT |
$254,031.00
/ $1.44
|
| Total purchased food costs for CHICKEN_MEAT |
$80,394.00
/ $0.87
|
| Total purchased food costs for CABBAGE |
$20,854.00
/ $0.12
|
| Total purchased food costs for TOMATO |
$70,980.00
/ $0.25
|
| Total purchased food costs for SPICES |
$11,447.00
/ $0.05
|
| Total rotten food units of BREAD |
2,022
/ 5.6
|
| Total rotten food units of SALAD |
3,343
/ 9.3
|
| Total rotten food units of BEEF_MEAT |
5,308
/ 14.7
|
| Total rotten food units of ONION |
2,230
/ 6.2
|
| Total rotten food units of GARLIC_SAUCE |
2,302
/ 6.4
|
| Total rotten food units of LAMB_MEAT |
3,402
/ 9.4
|
| Total rotten food units of CHICKEN_MEAT |
18,328
/ 50.9
|
| Total rotten food units of CABBAGE |
3,401
/ 9.4
|
| Total rotten food units of SPICES |
2,469
/ 6.9
|
| Total rotten food units of TOMATO |
2,178
/ 6
|
| Total served meals of Kebab Alone in the dark |
19,467
(6%)
|
| Total served meals of Kebab Catarina |
15,110
(5%)
|
| Total served meals of Kebab al Toronto |
17,395
(6%)
|
| Total served meals of Kebab Thai |
10,979
(4%)
|
| Total served meals of Kebab XXL23 |
17,809
(6%)
|
| Total served meals of Kebab Tonno |
16,700
(5%)
|
| Total served meals of Kebab Celine |
15,255
(5%)
|
| Total served meals of Kebab Ordinario |
10,731
(3%)
|
| Total served meals of Sushi Kebab |
21,303
(7%)
|
| Total served meals of Kebab a la Blowfish |
20,436
(7%)
|
| Total served meals of Kebab al Tonno |
14,696
(5%)
|
| Total served meals of Kebab Indisch |
11,622
(4%)
|
| Total served meals of Kebab Americano |
20,859
(7%)
|
| Total served meals of Kebab Deluxe |
26,191
(8%)
|
| Total served meals of Kebab Rudimentario |
10,135
(3%)
|
| Total served meals of Kebab Bifteki |
13,543
(4%)
|
| Total served meals of Kebab Paprika |
15,300
(5%)
|
| Total served meals of Kebab Supreme |
17,401
(6%)
|
| Total served meals of Kebab Cinzano |
15,645
(5%)
|
| Total revenue for Kebab Alone in the dark |
$253,071.00
(6%)
|
| Total revenue for Kebab Catarina |
$196,430.00
(5%)
|
| Total revenue for Kebab al Toronto |
$226,135.00
(6%)
|
| Total revenue for Kebab Thai |
$142,727.00
(4%)
|
| Total revenue for Kebab XXL23 |
$231,517.00
(6%)
|
| Total revenue for Kebab Tonno |
$217,113.00
(5%)
|
| Total revenue for Kebab Celine |
$198,315.00
(5%)
|
| Total revenue for Kebab Ordinario |
$139,503.00
(3%)
|
| Total revenue for Sushi Kebab |
$276,952.00
(7%)
|
| Total revenue for Kebab a la Blowfish |
$265,668.00
(7%)
|
| Total revenue for Kebab al Tonno |
$191,048.00
(5%)
|
| Total revenue for Kebab Indisch |
$151,086.00
(4%)
|
| Total revenue for Kebab Americano |
$250,308.00
(6%)
|
| Total revenue for Kebab Deluxe |
$366,674.00
(9%)
|
| Total revenue for Kebab Rudimentario |
$131,755.00
(3%)
|
| Total revenue for Kebab Bifteki |
$176,059.00
(4%)
|
| Total revenue for Kebab Paprika |
$198,900.00
(5%)
|
| Total revenue for Kebab Supreme |
$226,213.00
(6%)
|
| Total revenue for Kebab Cinzano |
$203,385.00
(5%)
|
| Total served meals in location Worcester-457 |
5,263
(2%)
|
| Total served meals in location Cromarty-408 |
3,225
(1%)
|
| Total served meals in location Worcester-456 |
8,527
(3%)
|
| Total served meals in location Worcester-455 |
7,285
(2%)
|
| Total served meals in location Worcester-454 |
10,487
(3%)
|
| Total served meals in location Cromarty-407 |
9,188
(3%)
|
| Total served meals in location Chorleywood-355 |
28,382
(9%)
|
| Total served meals in location Cromarty-404 |
7,805
(3%)
|
| Total served meals in location Worcester-452 |
9,272
(3%)
|
| Total served meals in location Cromarty-405 |
8,657
(3%)
|
| Total served meals in location Chorleywood-353 |
20,582
(7%)
|
| Total served meals in location Worcester-450 |
13,862
(4%)
|
| Total served meals in location Cromarty-403 |
13,876
(4%)
|
| Total served meals in location Chorleywood-351 |
31,406
(10%)
|
| Total served meals in location Chorleywood-373 |
950
(0%)
|
| Total served meals in location Chorleywood-372 |
2,360
(1%)
|
| Total served meals in location Chorleywood-371 |
2,105
(1%)
|
| Total served meals in location Worcester-448 |
11,623
(4%)
|
| Total served meals in location Chorleywood-348 |
32,346
(10%)
|
| Total served meals in location Worcester-460 |
2,633
(1%)
|
| Total served meals in location Cromarty-411 |
1,480
(0%)
|
| Total served meals in location Cromarty-398 |
24,237
(8%)
|
| Total served meals in location Chorleywood-368 |
2,468
(1%)
|
| Total served meals in location Chorleywood-367 |
6,113
(2%)
|
| Total served meals in location Cromarty-410 |
1,548
(0%)
|
| Total served meals in location Chorleywood-366 |
8,500
(3%)
|
| Total served meals in location Chorleywood-365 |
7,096
(2%)
|
| Total served meals in location Chorleywood-364 |
6,074
(2%)
|
| Total served meals in location Worcester-462 |
909
(0%)
|
| Total served meals in location Chorleywood-361 |
11,246
(4%)
|
| Total served meals in location Chorleywood-360 |
11,074
(4%)
|
| Total revenue in location Worcester-457 |
$68,505.00
(2%)
|
| Total revenue in location Cromarty-408 |
$41,972.00
(1%)
|
| Total revenue in location Worcester-456 |
$111,010.00
(3%)
|
| Total revenue in location Worcester-455 |
$94,805.00
(2%)
|
| Total revenue in location Worcester-454 |
$136,440.00
(3%)
|
| Total revenue in location Cromarty-407 |
$119,666.00
(3%)
|
| Total revenue in location Chorleywood-355 |
$369,513.00
(9%)
|
| Total revenue in location Cromarty-404 |
$101,585.00
(3%)
|
| Total revenue in location Worcester-452 |
$120,675.00
(3%)
|
| Total revenue in location Cromarty-405 |
$112,712.00
(3%)
|
| Total revenue in location Chorleywood-353 |
$268,020.00
(7%)
|
| Total revenue in location Worcester-450 |
$180,421.00
(4%)
|
| Total revenue in location Cromarty-403 |
$180,565.00
(4%)
|
| Total revenue in location Chorleywood-351 |
$408,857.00
(10%)
|
| Total revenue in location Chorleywood-373 |
$12,366.00
(0%)
|
| Total revenue in location Chorleywood-372 |
$30,734.00
(1%)
|
| Total revenue in location Chorleywood-371 |
$27,422.00
(1%)
|
| Total revenue in location Worcester-448 |
$151,246.00
(4%)
|
| Total revenue in location Chorleywood-348 |
$420,971.00
(10%)
|
| Total revenue in location Worcester-460 |
$34,277.00
(1%)
|
| Total revenue in location Cromarty-411 |
$19,263.00
(0%)
|
| Total revenue in location Cromarty-398 |
$315,472.00
(8%)
|
| Total revenue in location Chorleywood-368 |
$32,129.00
(1%)
|
| Total revenue in location Chorleywood-367 |
$79,590.00
(2%)
|
| Total revenue in location Cromarty-410 |
$20,157.00
(0%)
|
| Total revenue in location Chorleywood-366 |
$110,660.00
(3%)
|
| Total revenue in location Chorleywood-365 |
$92,369.00
(2%)
|
| Total revenue in location Chorleywood-364 |
$79,069.00
(2%)
|
| Total revenue in location Worcester-462 |
$11,819.00
(0%)
|
| Total revenue in location Chorleywood-361 |
$146,429.00
(4%)
|
| Total revenue in location Chorleywood-360 |
$144,140.00
(4%)
|
| Total visitors in Worcester |
30,082
(12%)
|
| Total visitors in Chorleywood |
72,624
(24%)
|
| Total visitors in Cromarty |
30,756
(19%)
|
| Total visitors who left without ordering anything in Worcester |
1,935
(6%)
|
| Total visitors who left without ordering anything in Chorleywood |
4,513
(6%)
|
| Total visitors who left without ordering anything in Cromarty |
2,022
(7%)
|
| Total visitors who got nothing since you ran out of ingredients in Worcester |
326
(1%)
|
| Total visitors who got nothing since you ran out of ingredients in Chorleywood |
71
(0%)
|
| Total visitors who got nothing since you ran out of ingredients in Cromarty |
902
(3%)
|
| Missing BREAD for x times |
1,022
|
| Missing ONION for x times |
69
|
| Missing GARLIC_SAUCE for x times |
52
|
| Missing CABBAGE for x times |
6
|
| Missing TOMATO for x times |
153
|
| Missing SPICES for x times |
16
|
|
Method init took
|
24,222 µs
|
|
Method foodDelivery took
|
ø
6,009 µs
|
|
Method daily took
|
ø
17,516 µs
|
|
Method monthly took
|
ø
485 µs
|
|
Method launch took
|
517 µs
|
|
Method hiringProcess took
|
ø
7,373 µs
|
|
Method weekly took
|
ø
87 µs
|
|
Method realEstateAgent took
|
ø
2,362 µs
|
| Code length (without white spaces) |
68,568
|
| Total Assets (cash & real estates): |
$909,539.50
|
| Total Earnings: |
$1,950,965.96
|
| Total Expenses: |
$1,040,024.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$50,311.00
/ $4,192.58
|
| Total on buying real estates: |
$143,609.00 |
| Total on real estate broker bribes: |
$56,933.00 |
| Total on interior accessories: |
$67,200.00 |
| Avg restaurants per day: |
7.583 |
| Avg number of MANAGER's per day: |
2.417 |
| Avg number of CHEF's per day: |
4.25 |
| Avg number of WAITER's per day: |
3.833 |
| Total salary for MANAGER |
$41,603.00
/ $3,466.92
|
| Total salary for CHEF |
$96,729.00
/ $8,060.75
|
| Total salary for WAITER |
$48,280.00
/ $4,023.33
|
| Total purchased food units of BREAD |
80,402
/ 223.3
|
| Total purchased food units of SALAD |
79,886
/ 221.9
|
| Total purchased food units of BEEF_MEAT |
166,154
/ 461.5
|
| Total purchased food units of ONION |
79,889
/ 221.9
|
| Total purchased food units of LAMB_MEAT |
165,705
/ 460.3
|
| Total purchased food units of CHICKEN_MEAT |
166,233
/ 461.8
|
| Total purchased food units of SPICES |
80,824
/ 224.5
|
| Total purchased food costs for BREAD |
$32,313.00
/ $0.40
|
| Total purchased food costs for SALAD |
$5,865.00
/ $0.07
|
| Total purchased food costs for BEEF_MEAT |
$231,061.00
/ $1.39
|
| Total purchased food costs for ONION |
$7,752.00
/ $0.10
|
| Total purchased food costs for LAMB_MEAT |
$245,973.00
/ $1.48
|
| Total purchased food costs for CHICKEN_MEAT |
$147,059.00
/ $0.88
|
| Total purchased food costs for SPICES |
$3,945.00
/ $0.05
|
| Total rotten food units of BREAD |
7,915
/ 22
|
| Total rotten food units of SALAD |
8,253
/ 22.9
|
| Total rotten food units of BEEF_MEAT |
34,815
/ 96.7
|
| Total rotten food units of ONION |
8,175
/ 22.7
|
| Total rotten food units of LAMB_MEAT |
36,557
/ 101.5
|
| Total rotten food units of CHICKEN_MEAT |
31,083
/ 86.3
|
| Total rotten food units of SPICES |
9,002
/ 25
|
| Total served meals of Schlabberbrot - meet my meat |
75,043
(47%)
|
| Total served meals of Fleischbombe |
84,490
(53%)
|
| Total revenue for Schlabberbrot - meet my meat |
$992,840.91
(51%)
|
| Total revenue for Fleischbombe |
$958,125.05
(49%)
|
| Total served meals in location Chorleywood-359 |
7,897
(5%)
|
| Total served meals in location Chorleywood-347 |
55,346
(35%)
|
| Total served meals in location Chorleywood-358 |
10,991
(7%)
|
| Total served meals in location Chorleywood-357 |
34,757
(22%)
|
| Total served meals in location Worcester-446 |
20,829
(13%)
|
| Total served meals in location Worcester-445 |
29,714
(19%)
|
| Total revenue in location Chorleywood-359 |
$96,743.71
(5%)
|
| Total revenue in location Chorleywood-347 |
$681,994.63
(35%)
|
| Total revenue in location Chorleywood-358 |
$133,207.05
(7%)
|
| Total revenue in location Chorleywood-357 |
$421,651.68
(22%)
|
| Total revenue in location Worcester-446 |
$252,993.70
(13%)
|
| Total revenue in location Worcester-445 |
$364,375.20
(19%)
|
| Total visitors in Worcester |
20,664
(8%)
|
| Total visitors in Chorleywood |
45,297
(15%)
|
| Total visitors who got nothing since you ran out of ingredients in Worcester |
4,152
(20%)
|
| Total visitors who got nothing since you ran out of ingredients in Chorleywood |
9,845
(22%)
|
| Missing BREAD for x times |
3,814
|
| Missing SALAD for x times |
3,102
|
| Missing BEEF_MEAT for x times |
2,904
|
| Missing ONION for x times |
3,105
|
| Missing LAMB_MEAT for x times |
2,455
|
| Missing CHICKEN_MEAT for x times |
2,983
|
| Missing SPICES for x times |
4,040
|
|
Method init took
|
5,063 µs
|
|
Method foodDelivery took
|
ø
6,543 µs
|
|
Method daily took
|
ø
2,194 µs
|
|
Method monthly took
|
ø
378 µs
|
|
Method launch took
|
732 µs
|
|
Method hiringProcess took
|
ø
660 µs
|
|
Method weekly took
|
ø
8 µs
|
|
Method realEstateAgent took
|
ø
165 µs
|
| Code length (without white spaces) |
11,008
|
| Total Assets (cash & real estates): |
$602,539.00
|
| Total Earnings: |
$1,240,058.00
|
| Total Expenses: |
$636,998.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$0.00
/ $0.00
|
| Total on buying real estates: |
$279,763.00 |
| Total on real estate broker bribes: |
$4,050.00 |
| Total on interior accessories: |
$38,000.00 |
| Avg restaurants per day: |
2.917 |
| Avg number of MANAGER's per day: |
2.167 |
| Avg number of CHEF's per day: |
2.75 |
| Avg number of WAITER's per day: |
2.667 |
| Total salary for MANAGER |
$49,639.00
/ $4,136.58
|
| Total salary for CHEF |
$114,111.00
/ $9,509.25
|
| Total salary for WAITER |
$100,336.00
/ $8,361.33
|
| Total purchased food units of BREAD |
86,018
/ 238.9
|
| Total purchased food units of SALAD |
111,652
/ 310.1
|
| Total purchased food units of BEEF_MEAT |
58,318
/ 162
|
| Total purchased food units of ONION |
82,146
/ 228.2
|
| Total purchased food units of GARLIC_SAUCE |
64,763
/ 179.9
|
| Total purchased food units of LAMB_MEAT |
64,043
/ 177.9
|
| Total purchased food units of CHICKEN_MEAT |
52,787
/ 146.6
|
| Total purchased food units of CABBAGE |
52,812
/ 146.7
|
| Total purchased food units of TOMATO |
109,300
/ 303.6
|
| Total purchased food units of SPICES |
81,981
/ 227.7
|
| Total purchased food costs for BREAD |
$34,864.00
/ $0.41
|
| Total purchased food costs for SALAD |
$7,712.00
/ $0.07
|
| Total purchased food costs for BEEF_MEAT |
$82,350.00
/ $1.41
|
| Total purchased food costs for ONION |
$7,706.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$8,574.00
/ $0.13
|
| Total purchased food costs for LAMB_MEAT |
$97,005.00
/ $1.51
|
| Total purchased food costs for CHICKEN_MEAT |
$47,836.00
/ $0.91
|
| Total purchased food costs for CABBAGE |
$6,353.00
/ $0.12
|
| Total purchased food costs for TOMATO |
$29,551.00
/ $0.27
|
| Total purchased food costs for SPICES |
$3,911.00
/ $0.05
|
| Total rotten food units of BREAD |
4,237
/ 11.8
|
| Total rotten food units of SALAD |
5,257
/ 14.6
|
| Total rotten food units of BEEF_MEAT |
3,574
/ 9.9
|
| Total rotten food units of ONION |
4,366
/ 12.1
|
| Total rotten food units of GARLIC_SAUCE |
3,098
/ 8.6
|
| Total rotten food units of LAMB_MEAT |
3,072
/ 8.5
|
| Total rotten food units of CABBAGE |
3,660
/ 10.2
|
| Total rotten food units of CHICKEN_MEAT |
3,649
/ 10.1
|
| Total rotten food units of SPICES |
4,573
/ 12.7
|
| Total rotten food units of TOMATO |
5,436
/ 15.1
|
| Total served meals of Mett 2 |
19,738
(15%)
|
| Total served meals of Mett 3 |
25,520
(19%)
|
| Total served meals of Mett 1 |
22,936
(17%)
|
| Total served meals of Mett 6 |
24,756
(18%)
|
| Total served meals of Mett 4 |
21,541
(16%)
|
| Total served meals of Mett 5 |
20,128
(15%)
|
| Total revenue for Mett 2 |
$149,136.00
(12%)
|
| Total revenue for Mett 3 |
$261,839.00
(21%)
|
| Total revenue for Mett 1 |
$235,811.00
(19%)
|
| Total revenue for Mett 6 |
$250,894.00
(20%)
|
| Total revenue for Mett 4 |
$190,775.00
(15%)
|
| Total revenue for Mett 5 |
$151,603.00
(12%)
|
| Total served meals in location Cromarty-400 |
14,887
(11%)
|
| Total served meals in location Worcester-451 |
16,780
(12%)
|
| Total served meals in location Chorleywood-362 |
31,114
(23%)
|
| Total served meals in location Chorleywood-350 |
71,838
(53%)
|
| Total revenue in location Cromarty-400 |
$136,533.00
(11%)
|
| Total revenue in location Worcester-451 |
$153,976.00
(12%)
|
| Total revenue in location Chorleywood-362 |
$285,789.00
(23%)
|
| Total revenue in location Chorleywood-350 |
$663,760.00
(54%)
|
| Total visitors in Worcester |
6,572
(3%)
|
| Total visitors in Chorleywood |
40,493
(14%)
|
| Total visitors in Cromarty |
6,416
(4%)
|
| Total visitors who left without ordering anything in Worcester |
80
(1%)
|
| Total visitors who left without ordering anything in Chorleywood |
879
(2%)
|
| Total visitors who left without ordering anything in Cromarty |
90
(1%)
|
| Total visitors who got nothing since you ran out of ingredients in Worcester |
172
(3%)
|
| Total visitors who got nothing since you ran out of ingredients in Chorleywood |
682
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Cromarty |
714
(11%)
|
| Missing BREAD for x times |
338
|
| Missing SALAD for x times |
1,160
|
| Missing ONION for x times |
32
|
| Missing TOMATO for x times |
842
|
|
Method init took
|
2,411 µs
|
|
Method foodDelivery took
|
ø
1,591 µs
|
|
Method daily took
|
ø
1,400 µs
|
|
Method monthly took
|
ø
327 µs
|
|
Method launch took
|
3,214 µs
|
|
Method hiringProcess took
|
ø
836 µs
|
|
Method weekly took
|
ø
1 µs
|
|
Method realEstateAgent took
|
ø
95 µs
|
| Code length (without white spaces) |
7,894
|
| Total Assets (cash & real estates): |
$253,066.00
|
| Total Earnings: |
$819,454.00
|
| Total Expenses: |
$566,388.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$17,980.00
/ $1,498.33
|
| Total on buying real estates: |
$43,693.00 |
| Total on real estate broker bribes: |
$15,000.00 |
| Total on interior accessories: |
$21,960.00 |
| Avg restaurants per day: |
2.078 |
| Avg number of CHEF's per day: |
3.711 |
| Avg number of MANAGER's per day: |
1.994 |
| Avg number of WAITER's per day: |
5.514 |
| Total salary for CHEF |
$99,427.00
/ $8,285.58
|
| Total salary for MANAGER |
$66,564.00
/ $5,547.00
|
| Total salary for WAITER |
$88,572.00
/ $7,381.00
|
| Total purchased food units of BREAD |
107,240
/ 297.9
|
| Total purchased food units of SALAD |
46,581
/ 129.4
|
| Total purchased food units of BEEF_MEAT |
45,534
/ 126.5
|
| Total purchased food units of ONION |
43,191
/ 120
|
| Total purchased food units of GARLIC_SAUCE |
35,123
/ 97.6
|
| Total purchased food units of LAMB_MEAT |
69,006
/ 191.7
|
| Total purchased food units of CHICKEN_MEAT |
40,362
/ 112.1
|
| Total purchased food units of CABBAGE |
45,745
/ 127.1
|
| Total purchased food units of TOMATO |
49,235
/ 136.8
|
| Total purchased food units of SPICES |
52,773
/ 146.6
|
| Total purchased food costs for BREAD |
$36,392.00
/ $0.34
|
| Total purchased food costs for SALAD |
$3,197.00
/ $0.07
|
| Total purchased food costs for BEEF_MEAT |
$59,557.00
/ $1.31
|
| Total purchased food costs for ONION |
$3,868.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$4,554.00
/ $0.13
|
| Total purchased food costs for LAMB_MEAT |
$91,010.00
/ $1.32
|
| Total purchased food costs for CHICKEN_MEAT |
$33,549.00
/ $0.83
|
| Total purchased food costs for CABBAGE |
$5,346.00
/ $0.12
|
| Total purchased food costs for TOMATO |
$12,072.00
/ $0.25
|
| Total purchased food costs for SPICES |
$2,340.00
/ $0.04
|
| Total rotten food units of BREAD |
15,544
/ 43.2
|
| Total rotten food units of SALAD |
8,651
/ 24
|
| Total rotten food units of BEEF_MEAT |
9,918
/ 27.6
|
| Total rotten food units of ONION |
10,213
/ 28.4
|
| Total rotten food units of GARLIC_SAUCE |
15,118
/ 42
|
| Total rotten food units of LAMB_MEAT |
10,481
/ 29.1
|
| Total rotten food units of CHICKEN_MEAT |
10,153
/ 28.2
|
| Total rotten food units of CABBAGE |
9,464
/ 26.3
|
| Total rotten food units of TOMATO |
9,090
/ 25.2
|
| Total rotten food units of SPICES |
9,242
/ 25.7
|
| Total served meals of Doenerlicious Special 17 |
6,429
(7%)
|
| Total served meals of Doenerlicious Special 18 |
2,496
(3%)
|
| Total served meals of Doenerlicious Special 19 |
4,404
(5%)
|
| Total served meals of Doenerlicious Special 13 |
6,644
(7%)
|
| Total served meals of Doenerlicious Special 14 |
6,190
(7%)
|
| Total served meals of Doenerlicious Special 15 |
2,505
(3%)
|
| Total served meals of Doenerlicious Special 16 |
6,562
(7%)
|
| Total served meals of Super Kebab |
6,055
(7%)
|
| Total served meals of Doenerlicious Special 1 |
6,350
(7%)
|
| Total served meals of Doenerlicious Special 0 |
1,572
(2%)
|
| Total served meals of Doenerlicious Special 5 |
440
(0%)
|
| Total served meals of Doenerlicious Special 4 |
4,098
(4%)
|
| Total served meals of Doenerlicious Special 3 |
4,439
(5%)
|
| Total served meals of Doenerlicious Special 2 |
882
(1%)
|
| Total served meals of Doenerlicious Special 9 |
147
(0%)
|
| Total served meals of Kebab |
5,997
(7%)
|
| Total served meals of Doenerlicious Special 10 |
6,320
(7%)
|
| Total served meals of Doenerlicious Special 8 |
5,273
(6%)
|
| Total served meals of Doenerlicious Special 7 |
419
(0%)
|
| Total served meals of Doenerlicious Special 11 |
1,817
(2%)
|
| Total served meals of Doenerlicious Special 12 |
5,555
(6%)
|
| Total served meals of Doenerlicious Special 6 |
6,655
(7%)
|
| Total revenue for Doenerlicious Special 17 |
$38,574.00
(5%)
|
| Total revenue for Doenerlicious Special 18 |
$29,952.00
(4%)
|
| Total revenue for Doenerlicious Special 19 |
$35,232.00
(4%)
|
| Total revenue for Doenerlicious Special 13 |
$26,576.00
(3%)
|
| Total revenue for Doenerlicious Special 14 |
$37,140.00
(5%)
|
| Total revenue for Doenerlicious Special 15 |
$50,100.00
(6%)
|
| Total revenue for Doenerlicious Special 16 |
$52,496.00
(6%)
|
| Total revenue for Super Kebab |
$54,495.00
(7%)
|
| Total revenue for Doenerlicious Special 1 |
$38,100.00
(5%)
|
| Total revenue for Doenerlicious Special 0 |
$9,432.00
(1%)
|
| Total revenue for Doenerlicious Special 5 |
$5,280.00
(1%)
|
| Total revenue for Doenerlicious Special 4 |
$57,372.00
(7%)
|
| Total revenue for Doenerlicious Special 3 |
$53,268.00
(7%)
|
| Total revenue for Doenerlicious Special 2 |
$5,292.00
(1%)
|
| Total revenue for Doenerlicious Special 9 |
$588.00
(0%)
|
| Total revenue for Kebab |
$29,985.00
(4%)
|
| Total revenue for Doenerlicious Special 10 |
$37,920.00
(5%)
|
| Total revenue for Doenerlicious Special 8 |
$84,368.00
(10%)
|
| Total revenue for Doenerlicious Special 7 |
$1,676.00
(0%)
|
| Total revenue for Doenerlicious Special 11 |
$7,268.00
(1%)
|
| Total revenue for Doenerlicious Special 6 |
$53,240.00
(6%)
|
| Total revenue for Doenerlicious Special 12 |
$111,100.00
(14%)
|
| Total served meals in location Chorleywood-346 |
48,655
(53%)
|
| Total served meals in location Chorleywood-354 |
42,594
(47%)
|
| Total revenue in location Chorleywood-346 |
$437,013.00
(53%)
|
| Total revenue in location Chorleywood-354 |
$382,441.00
(47%)
|
| Total visitors in Chorleywood |
47,580
(16%)
|
| Total visitors who left without ordering anything in Chorleywood |
4,191
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Chorleywood |
7,530
(16%)
|
| Missing BREAD for x times |
5,661
|
| Missing SALAD for x times |
324
|
| Missing BEEF_MEAT for x times |
3
|
| Missing ONION for x times |
128
|
| Missing LAMB_MEAT for x times |
1,447
|
| Missing CABBAGE for x times |
204
|
| Missing CHICKEN_MEAT for x times |
115
|
| Missing TOMATO for x times |
411
|
| Missing SPICES for x times |
348
|
|
Method init took
|
3,441 µs
|
|
Method foodDelivery took
|
ø
55 µs
|
|
Method daily took
|
ø
1,206 µs
|
|
Method monthly took
|
ø
70 µs
|
|
Method launch took
|
2,219 µs
|
|
Method hiringProcess took
|
ø
108 µs
|
|
Method weekly took
|
ø
3,190 µs
|
|
Method realEstateAgent took
|
ø
79 µs
|
| Code length (without white spaces) |
7,293
|
| Total Assets (cash & real estates): |
$167,037.50
|
| Total Earnings: |
$364,746.50
|
| Total Expenses: |
$197,709.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$3,245.00
/ $270.42
|
| Total on buying real estates: |
$0.00 |
| Total on real estate broker bribes: |
$1,000.00 |
| Total on interior accessories: |
$12,800.00 |
| Avg restaurants per day: |
0.917 |
| Avg number of CHEF's per day: |
0.917 |
| Avg number of WAITER's per day: |
0.917 |
| Total salary for CHEF |
$4,312.00
/ $359.33
|
| Total salary for WAITER |
$22,440.00
/ $1,870.00
|
| Total purchased food units of BREAD |
123,360
/ 342.7
|
| Total purchased food units of GARLIC_SAUCE |
58,735
/ 163.2
|
| Total purchased food units of CABBAGE |
58,735
/ 163.2
|
| Total purchased food units of CHICKEN_MEAT |
123,360
/ 342.7
|
| Total purchased food costs for BREAD |
$42,271.00
/ $0.34
|
| Total purchased food costs for GARLIC_SAUCE |
$6,823.00
/ $0.12
|
| Total purchased food costs for CABBAGE |
$6,382.00
/ $0.11
|
| Total purchased food costs for CHICKEN_MEAT |
$93,436.00
/ $0.76
|
| Total rotten food units of BREAD |
42,268
/ 117.4
|
| Total rotten food units of GARLIC_SAUCE |
19,746
/ 54.9
|
| Total rotten food units of CHICKEN_MEAT |
42,268
/ 117.4
|
| Total rotten food units of CABBAGE |
19,746
/ 54.9
|
| Total served meals of Extra Kebab |
37,085
(48%)
|
| Total served meals of Kebab |
40,639
(52%)
|
| Total revenue for Extra Kebab |
$222,510.00
(61%)
|
| Total revenue for Kebab |
$142,236.50
(39%)
|
| Total served meals in location Chorleywood-352 |
77,724
(100%)
|
| Total revenue in location Chorleywood-352 |
$364,746.50
(100%)
|
| Total visitors in Chorleywood |
27,007
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Chorleywood |
652
(2%)
|
| Missing BREAD for x times |
652
|
| Missing CHICKEN_MEAT for x times |
652
|
|
Method init took
|
3,464 µs
|
|
Method foodDelivery took
|
ø
28 µs
|
|
Method daily took
|
ø
392 µs
|
|
Method monthly took
|
ø
30 µs
|
|
Method launch took
|
187 µs
|
|
Method hiringProcess took
|
ø
32 µs
|
|
Method weekly took
|
ø
2 µs
|
|
Method realEstateAgent took
|
ø
19 µs
|
| Code length (without white spaces) |
2,765
|
| Total Assets (cash & real estates): |
$87,333.00
|
| Total Earnings: |
$265,844.00
|
| Total Expenses: |
$178,504.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$13,845.00
/ $1,153.75
|
| Total on buying real estates: |
$13,038.00 |
| Total on real estate broker bribes: |
$2,600.00 |
| Total on interior accessories: |
$29,000.00 |
| Avg restaurants per day: |
4.25 |
| Avg number of CHEF's per day: |
2.583 |
| Avg number of WAITER's per day: |
2.5 |
| Total salary for CHEF |
$27,901.00
/ $2,325.08
|
| Total salary for WAITER |
$21,978.00
/ $1,831.50
|
| Total purchased food units of BREAD |
61,544
/ 171
|
| Total purchased food units of SALAD |
61,544
/ 171
|
| Total purchased food units of ONION |
27,027
/ 75.1
|
| Total purchased food units of CHICKEN_MEAT |
44,282
/ 123
|
| Total purchased food units of TOMATO |
61,544
/ 171
|
| Total purchased food units of SPICES |
27,027
/ 75.1
|
| Total purchased food costs for BREAD |
$21,235.00
/ $0.35
|
| Total purchased food costs for SALAD |
$4,034.00
/ $0.07
|
| Total purchased food costs for ONION |
$2,469.00
/ $0.09
|
| Total purchased food costs for CHICKEN_MEAT |
$34,770.00
/ $0.79
|
| Total purchased food costs for TOMATO |
$14,432.00
/ $0.23
|
| Total purchased food costs for SPICES |
$1,240.00
/ $0.05
|
| Total rotten food units of BREAD |
20,827
/ 57.9
|
| Total rotten food units of SALAD |
20,827
/ 57.9
|
| Total rotten food units of ONION |
14,154
/ 39.3
|
| Total rotten food units of CHICKEN_MEAT |
14,894
/ 41.4
|
| Total rotten food units of SPICES |
14,154
/ 39.3
|
| Total rotten food units of TOMATO |
20,827
/ 57.9
|
| Total served meals of PlushKebab |
28,172
(71%)
|
| Total served meals of FluffKebab |
11,440
(29%)
|
| Total revenue for PlushKebab |
$197,204.00
(74%)
|
| Total revenue for FluffKebab |
$68,640.00
(26%)
|
| Total served meals in location Chorleywood-356 |
17,817
(45%)
|
| Total served meals in location Chorleywood-349 |
18,528
(47%)
|
| Total served meals in location Worcester-447 |
3,267
(8%)
|
| Total revenue in location Chorleywood-356 |
$119,591.00
(45%)
|
| Total revenue in location Chorleywood-349 |
$124,314.00
(47%)
|
| Total revenue in location Worcester-447 |
$21,939.00
(8%)
|
| Total visitors in Worcester |
2,364
(1%)
|
| Total visitors in Chorleywood |
29,783
(10%)
|
| Total visitors who left without ordering anything in Worcester |
230
(10%)
|
| Total visitors who left without ordering anything in Chorleywood |
2,672
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Worcester |
799
(34%)
|
| Total visitors who got nothing since you ran out of ingredients in Chorleywood |
12,229
(41%)
|
| Missing BREAD for x times |
11,358
|
| Missing SALAD for x times |
11,358
|
| Missing ONION for x times |
163
|
| Missing CHICKEN_MEAT for x times |
1,805
|
| Missing TOMATO for x times |
11,358
|
| Missing SPICES for x times |
163
|
|
Method init took
|
2,917 µs
|
|
Method foodDelivery took
|
ø
63 µs
|
|
Method daily took
|
ø
69 µs
|
|
Method monthly took
|
ø
197 µs
|
|
Method launch took
|
189 µs
|
|
Method hiringProcess took
|
ø
378 µs
|
|
Method weekly took
|
ø
107 µs
|
|
Method realEstateAgent took
|
ø
423 µs
|
| Code length (without white spaces) |
8,324
|