| Total Assets (cash & real estates): |
$1,294,511.00
|
| Total Earnings: |
$2,849,958.00
|
| Total Expenses: |
$1,552,338.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$171,591.00
/ $14,299.25
|
| Total on buying real estates: |
$585,892.00 |
| Total on real estate broker bribes: |
$36,726.00 |
| Total on interior accessories: |
$27,750.00 |
| Avg restaurants per day: |
7.542 |
| Avg number of CHEF's per day: |
7.553 |
| Avg number of MANAGER's per day: |
2.158 |
| Avg number of WAITER's per day: |
7.553 |
| Total salary for CHEF |
$320,472.00
/ $26,706.00
|
| Total salary for MANAGER |
$64,981.00
/ $5,415.08
|
| Total salary for WAITER |
$258,218.00
/ $21,518.17
|
| Total purchased food units of BREAD |
222,122
/ 617
|
| Total purchased food units of SALAD |
122,679
/ 340.8
|
| Total purchased food units of BEEF_MEAT |
92,146
/ 256
|
| Total purchased food units of ONION |
187,747
/ 521.5
|
| Total purchased food units of GARLIC_SAUCE |
182,394
/ 506.6
|
| Total purchased food units of LAMB_MEAT |
122,086
/ 339.1
|
| Total purchased food units of CHICKEN_MEAT |
57,339
/ 159.3
|
| Total purchased food units of CABBAGE |
120,970
/ 336
|
| Total purchased food units of TOMATO |
200,618
/ 557.3
|
| Total purchased food units of SPICES |
166,665
/ 463
|
| Total purchased food costs for BREAD |
$69,437.00
/ $0.31
|
| Total purchased food costs for SALAD |
$10,623.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$168,733.00
/ $1.83
|
| Total purchased food costs for ONION |
$16,981.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$25,734.00
/ $0.14
|
| Total purchased food costs for LAMB_MEAT |
$247,711.00
/ $2.03
|
| Total purchased food costs for CHICKEN_MEAT |
$58,919.00
/ $1.03
|
| Total purchased food costs for CABBAGE |
$12,836.00
/ $0.11
|
| Total purchased food costs for TOMATO |
$50,282.00
/ $0.25
|
| Total purchased food costs for SPICES |
$6,344.00
/ $0.04
|
| Total rotten food units of BREAD |
51
/ 0.1
|
| Total rotten food units of SALAD |
768
/ 2.1
|
| Total rotten food units of BEEF_MEAT |
1,507
/ 4.2
|
| Total rotten food units of ONION |
208
/ 0.6
|
| Total rotten food units of GARLIC_SAUCE |
206
/ 0.6
|
| Total rotten food units of LAMB_MEAT |
777
/ 2.2
|
| Total rotten food units of CHICKEN_MEAT |
6,223
/ 17.3
|
| Total rotten food units of CABBAGE |
786
/ 2.2
|
| Total rotten food units of TOMATO |
132
/ 0.4
|
| Total rotten food units of SPICES |
260
/ 0.7
|
| Total served meals of Kebab Alone in the dark |
13,780
(6%)
|
| Total served meals of Kebab Catarina |
10,830
(5%)
|
| Total served meals of Kebab al Toronto |
12,157
(6%)
|
| Total served meals of Kebab Thai |
7,686
(4%)
|
| Total served meals of Kebab XXL23 |
12,571
(6%)
|
| Total served meals of Kebab Tonno |
11,841
(5%)
|
| Total served meals of Kebab Celine |
10,656
(5%)
|
| Total served meals of Kebab Ordinario |
7,477
(3%)
|
| Total served meals of Sushi Kebab |
14,985
(7%)
|
| Total served meals of Kebab a la Blowfish |
14,526
(7%)
|
| Total served meals of Kebab al Tonno |
10,191
(5%)
|
| Total served meals of Kebab Americano |
14,835
(7%)
|
| Total served meals of Kebab Indisch |
8,110
(4%)
|
| Total served meals of Kebab Rudimentario |
7,157
(3%)
|
| Total served meals of Kebab Deluxe |
18,456
(8%)
|
| Total served meals of Kebab Bifteki |
9,530
(4%)
|
| Total served meals of Kebab Paprika |
10,801
(5%)
|
| Total served meals of Kebab Cinzano |
11,126
(5%)
|
| Total served meals of Kebab Supreme |
12,234
(6%)
|
| Total revenue for Kebab Alone in the dark |
$179,140.00
(6%)
|
| Total revenue for Kebab Catarina |
$140,790.00
(5%)
|
| Total revenue for Kebab al Toronto |
$158,041.00
(6%)
|
| Total revenue for Kebab Thai |
$99,918.00
(4%)
|
| Total revenue for Kebab XXL23 |
$163,423.00
(6%)
|
| Total revenue for Kebab Tonno |
$153,933.00
(5%)
|
| Total revenue for Kebab Celine |
$138,528.00
(5%)
|
| Total revenue for Kebab Ordinario |
$97,201.00
(3%)
|
| Total revenue for Sushi Kebab |
$194,805.00
(7%)
|
| Total revenue for Kebab a la Blowfish |
$188,838.00
(7%)
|
| Total revenue for Kebab al Tonno |
$132,483.00
(5%)
|
| Total revenue for Kebab Americano |
$178,020.00
(6%)
|
| Total revenue for Kebab Indisch |
$105,430.00
(4%)
|
| Total revenue for Kebab Rudimentario |
$93,041.00
(3%)
|
| Total revenue for Kebab Deluxe |
$258,384.00
(9%)
|
| Total revenue for Kebab Bifteki |
$123,890.00
(4%)
|
| Total revenue for Kebab Paprika |
$140,413.00
(5%)
|
| Total revenue for Kebab Supreme |
$159,042.00
(6%)
|
| Total revenue for Kebab Cinzano |
$144,638.00
(5%)
|
| Total served meals in location Dunmore-424 |
7,436
(3%)
|
| Total served meals in location Dunmore-425 |
7,653
(3%)
|
| Total served meals in location Dunmore-427 |
3,391
(2%)
|
| Total served meals in location Pickering-395 |
27,125
(12%)
|
| Total served meals in location Pickering-396 |
12,557
(6%)
|
| Total served meals in location Merthyr Tydfil-296 |
26,773
(12%)
|
| Total served meals in location Merthyr Tydfil-294 |
30,674
(14%)
|
| Total served meals in location Merthyr Tydfil-305 |
17,793
(8%)
|
| Total served meals in location Merthyr Tydfil-316 |
2,883
(1%)
|
| Total served meals in location Merthyr Tydfil-304 |
19,711
(9%)
|
| Total served meals in location Merthyr Tydfil-315 |
4,115
(2%)
|
| Total served meals in location Merthyr Tydfil-303 |
19,401
(9%)
|
| Total served meals in location Merthyr Tydfil-314 |
4,159
(2%)
|
| Total served meals in location Merthyr Tydfil-313 |
6,797
(3%)
|
| Total served meals in location Merthyr Tydfil-300 |
28,481
(13%)
|
| Total revenue in location Dunmore-424 |
$96,790.00
(3%)
|
| Total revenue in location Dunmore-425 |
$99,636.00
(3%)
|
| Total revenue in location Dunmore-427 |
$44,149.00
(2%)
|
| Total revenue in location Pickering-395 |
$353,089.00
(12%)
|
| Total revenue in location Pickering-396 |
$163,415.00
(6%)
|
| Total revenue in location Merthyr Tydfil-296 |
$348,513.00
(12%)
|
| Total revenue in location Merthyr Tydfil-294 |
$399,218.00
(14%)
|
| Total revenue in location Merthyr Tydfil-305 |
$231,547.00
(8%)
|
| Total revenue in location Merthyr Tydfil-316 |
$37,519.00
(1%)
|
| Total revenue in location Merthyr Tydfil-304 |
$256,586.00
(9%)
|
| Total revenue in location Merthyr Tydfil-315 |
$53,601.00
(2%)
|
| Total revenue in location Merthyr Tydfil-303 |
$252,565.00
(9%)
|
| Total revenue in location Merthyr Tydfil-314 |
$54,128.00
(2%)
|
| Total revenue in location Merthyr Tydfil-313 |
$88,466.00
(3%)
|
| Total revenue in location Merthyr Tydfil-300 |
$370,736.00
(13%)
|
| Total visitors in Dunmore |
8,346
(3%)
|
| Total visitors in Pickering |
18,053
(15%)
|
| Total visitors in Merthyr Tydfil |
68,777
(23%)
|
| Total visitors who left without ordering anything in Dunmore |
533
(6%)
|
| Total visitors who left without ordering anything in Pickering |
1,103
(6%)
|
| Total visitors who left without ordering anything in Merthyr Tydfil |
4,415
(6%)
|
| Total visitors who got nothing since you ran out of ingredients in Dunmore |
449
(5%)
|
| Total visitors who got nothing since you ran out of ingredients in Pickering |
1,094
(6%)
|
| Total visitors who got nothing since you ran out of ingredients in Merthyr Tydfil |
360
(1%)
|
| Missing BREAD for x times |
1,396
|
| Missing SALAD for x times |
31
|
| Missing BEEF_MEAT for x times |
6
|
| Missing ONION for x times |
98
|
| Missing GARLIC_SAUCE for x times |
43
|
| Missing LAMB_MEAT for x times |
20
|
| Missing CABBAGE for x times |
21
|
| Missing SPICES for x times |
156
|
| Missing TOMATO for x times |
262
|
|
Method init took
|
28,255 µs
|
|
Method foodDelivery took
|
ø
3,260 µs
|
|
Method daily took
|
ø
9,927 µs
|
|
Method monthly took
|
ø
351 µs
|
|
Method launch took
|
607 µs
|
|
Method hiringProcess took
|
ø
6,442 µs
|
|
Method weekly took
|
ø
74 µs
|
|
Method realEstateAgent took
|
ø
1,027 µs
|
| Code length (without white spaces) |
68,568
|
| Total Assets (cash & real estates): |
$1,052,231.46
|
| Total Earnings: |
$1,959,678.62
|
| Total Expenses: |
$906,397.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$15,450.00
/ $1,287.50
|
| Total on buying real estates: |
$101,689.00 |
| Total on real estate broker bribes: |
$44,858.00 |
| Total on interior accessories: |
$50,400.00 |
| Avg restaurants per day: |
4.583 |
| Avg number of CHEF's per day: |
3 |
| Avg number of MANAGER's per day: |
1.083 |
| Avg number of WAITER's per day: |
4.25 |
| Total salary for CHEF |
$47,344.00
/ $3,945.33
|
| Total salary for MANAGER |
$5,732.00
/ $477.67
|
| Total salary for WAITER |
$49,729.00
/ $4,144.08
|
| Total purchased food units of BREAD |
66,312
/ 184.2
|
| Total purchased food units of SALAD |
67,187
/ 186.6
|
| Total purchased food units of BEEF_MEAT |
130,342
/ 362.1
|
| Total purchased food units of ONION |
66,294
/ 184.2
|
| Total purchased food units of LAMB_MEAT |
131,133
/ 364.3
|
| Total purchased food units of CHICKEN_MEAT |
130,877
/ 363.5
|
| Total purchased food units of SPICES |
66,862
/ 185.7
|
| Total purchased food costs for BREAD |
$22,620.00
/ $0.34
|
| Total purchased food costs for SALAD |
$5,989.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$241,731.00
/ $1.85
|
| Total purchased food costs for ONION |
$6,173.00
/ $0.09
|
| Total purchased food costs for LAMB_MEAT |
$277,127.00
/ $2.11
|
| Total purchased food costs for CHICKEN_MEAT |
$131,665.00
/ $1.01
|
| Total purchased food costs for SPICES |
$2,579.00
/ $0.04
|
| Total rotten food units of BREAD |
6,723
/ 18.7
|
| Total rotten food units of SALAD |
6,969
/ 19.4
|
| Total rotten food units of BEEF_MEAT |
23,165
/ 64.3
|
| Total rotten food units of ONION |
6,480
/ 18
|
| Total rotten food units of LAMB_MEAT |
24,175
/ 67.2
|
| Total rotten food units of CHICKEN_MEAT |
25,725
/ 71.5
|
| Total rotten food units of SPICES |
6,687
/ 18.6
|
| Total served meals of Schlabberbrot - meet my meat |
57,741
(46%)
|
| Total served meals of Fleischbombe |
66,698
(54%)
|
| Total revenue for Schlabberbrot - meet my meat |
$962,874.11
(49%)
|
| Total revenue for Fleischbombe |
$996,804.51
(51%)
|
| Total served meals in location Dunmore-416 |
59,935
(48%)
|
| Total served meals in location Merthyr Tydfil-308 |
15,158
(12%)
|
| Total served meals in location Merthyr Tydfil-307 |
16,159
(13%)
|
| Total served meals in location Dunmore-419 |
5,354
(4%)
|
| Total served meals in location Merthyr Tydfil-302 |
24,099
(19%)
|
| Total served meals in location Dunmore-420 |
3,740
(3%)
|
| Total revenue in location Dunmore-416 |
$933,234.58
(48%)
|
| Total revenue in location Merthyr Tydfil-308 |
$239,797.32
(12%)
|
| Total revenue in location Merthyr Tydfil-307 |
$256,679.93
(13%)
|
| Total revenue in location Dunmore-419 |
$85,523.26
(4%)
|
| Total revenue in location Merthyr Tydfil-302 |
$385,153.76
(20%)
|
| Total revenue in location Dunmore-420 |
$59,289.77
(3%)
|
| Total visitors in Dunmore |
31,913
(12%)
|
| Total visitors in Merthyr Tydfil |
26,536
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Dunmore |
8,617
(27%)
|
| Total visitors who got nothing since you ran out of ingredients in Merthyr Tydfil |
7,798
(29%)
|
| Missing BREAD for x times |
7,282
|
| Missing SALAD for x times |
8,156
|
| Missing BEEF_MEAT for x times |
3,085
|
| Missing ONION for x times |
7,418
|
| Missing LAMB_MEAT for x times |
3,876
|
| Missing CHICKEN_MEAT for x times |
3,620
|
| Missing SPICES for x times |
7,832
|
|
Method init took
|
5,331 µs
|
|
Method foodDelivery took
|
ø
4,703 µs
|
|
Method daily took
|
ø
562 µs
|
|
Method monthly took
|
ø
288 µs
|
|
Method launch took
|
1,481 µs
|
|
Method hiringProcess took
|
ø
718 µs
|
|
Method weekly took
|
ø
7 µs
|
|
Method realEstateAgent took
|
ø
169 µs
|
| Code length (without white spaces) |
11,008
|
| Total Assets (cash & real estates): |
$583,959.00
|
| Total Earnings: |
$1,525,288.00
|
| Total Expenses: |
$941,035.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$28,095.00
/ $2,341.25
|
| Total on buying real estates: |
$117,342.00 |
| Total on real estate broker bribes: |
$20,000.00 |
| Total on interior accessories: |
$42,660.00 |
| Avg restaurants per day: |
2.744 |
| Avg number of CHEF's per day: |
5.017 |
| Avg number of MANAGER's per day: |
1.831 |
| Avg number of WAITER's per day: |
7.783 |
| Total salary for CHEF |
$109,213.00
/ $9,101.08
|
| Total salary for MANAGER |
$79,236.00
/ $6,603.00
|
| Total salary for WAITER |
$136,520.00
/ $11,376.67
|
| Total purchased food units of BREAD |
133,426
/ 370.6
|
| Total purchased food units of SALAD |
67,734
/ 188.2
|
| Total purchased food units of BEEF_MEAT |
78,967
/ 219.4
|
| Total purchased food units of ONION |
84,315
/ 234.2
|
| Total purchased food units of GARLIC_SAUCE |
72,183
/ 200.5
|
| Total purchased food units of LAMB_MEAT |
122,282
/ 339.7
|
| Total purchased food units of CHICKEN_MEAT |
110,210
/ 306.1
|
| Total purchased food units of CABBAGE |
75,052
/ 208.5
|
| Total purchased food units of TOMATO |
53,611
/ 148.9
|
| Total purchased food units of SPICES |
102,421
/ 284.5
|
| Total purchased food costs for BREAD |
$38,254.00
/ $0.29
|
| Total purchased food costs for SALAD |
$5,302.00
/ $0.08
|
| Total purchased food costs for BEEF_MEAT |
$124,011.00
/ $1.57
|
| Total purchased food costs for ONION |
$6,933.00
/ $0.08
|
| Total purchased food costs for GARLIC_SAUCE |
$9,443.00
/ $0.13
|
| Total purchased food costs for LAMB_MEAT |
$217,196.00
/ $1.78
|
| Total purchased food costs for CHICKEN_MEAT |
$95,466.00
/ $0.87
|
| Total purchased food costs for CABBAGE |
$7,200.00
/ $0.10
|
| Total purchased food costs for TOMATO |
$12,921.00
/ $0.24
|
| Total purchased food costs for SPICES |
$3,585.00
/ $0.04
|
| Total rotten food units of BREAD |
15,453
/ 42.9
|
| Total rotten food units of SALAD |
8,942
/ 24.8
|
| Total rotten food units of BEEF_MEAT |
10,158
/ 28.2
|
| Total rotten food units of ONION |
10,586
/ 29.4
|
| Total rotten food units of GARLIC_SAUCE |
9,439
/ 26.2
|
| Total rotten food units of LAMB_MEAT |
14,159
/ 39.3
|
| Total rotten food units of CHICKEN_MEAT |
13,410
/ 37.2
|
| Total rotten food units of CABBAGE |
9,449
/ 26.2
|
| Total rotten food units of TOMATO |
8,552
/ 23.8
|
| Total rotten food units of SPICES |
12,552
/ 34.9
|
| Total served meals of Doenerlicious Special 17 |
3,776
(3%)
|
| Total served meals of Doenerlicious Special 18 |
8,525
(7%)
|
| Total served meals of Doenerlicious Special 19 |
8,098
(7%)
|
| Total served meals of Doenerlicious Special 13 |
7,163
(6%)
|
| Total served meals of Doenerlicious Special 14 |
127
(0%)
|
| Total served meals of Doenerlicious Special 15 |
6,868
(6%)
|
| Total served meals of Doenerlicious Special 16 |
885
(1%)
|
| Total served meals of Super Kebab |
8,023
(7%)
|
| Total served meals of Doenerlicious Special 1 |
2,663
(2%)
|
| Total served meals of Doenerlicious Special 0 |
8,393
(7%)
|
| Total served meals of Doenerlicious Special 5 |
4,042
(4%)
|
| Total served meals of Doenerlicious Special 4 |
6,633
(6%)
|
| Total served meals of Doenerlicious Special 3 |
3,772
(3%)
|
| Total served meals of Doenerlicious Special 2 |
580
(1%)
|
| Total served meals of Doenerlicious Special 9 |
8,171
(7%)
|
| Total served meals of Kebab |
7,270
(6%)
|
| Total served meals of Doenerlicious Special 10 |
5,364
(5%)
|
| Total served meals of Doenerlicious Special 8 |
1,063
(1%)
|
| Total served meals of Doenerlicious Special 11 |
7,030
(6%)
|
| Total served meals of Doenerlicious Special 7 |
8,260
(7%)
|
| Total served meals of Doenerlicious Special 12 |
7,960
(7%)
|
| Total served meals of Doenerlicious Special 6 |
703
(1%)
|
| Total revenue for Doenerlicious Special 17 |
$67,968.00
(4%)
|
| Total revenue for Doenerlicious Special 18 |
$102,300.00
(7%)
|
| Total revenue for Doenerlicious Special 19 |
$161,960.00
(11%)
|
| Total revenue for Doenerlicious Special 13 |
$85,956.00
(6%)
|
| Total revenue for Doenerlicious Special 14 |
$762.00
(0%)
|
| Total revenue for Doenerlicious Special 15 |
$96,152.00
(6%)
|
| Total revenue for Doenerlicious Special 16 |
$5,310.00
(0%)
|
| Total revenue for Super Kebab |
$72,216.00
(5%)
|
| Total revenue for Doenerlicious Special 1 |
$53,260.00
(3%)
|
| Total revenue for Doenerlicious Special 0 |
$151,074.00
(10%)
|
| Total revenue for Doenerlicious Special 5 |
$80,840.00
(5%)
|
| Total revenue for Doenerlicious Special 4 |
$66,330.00
(4%)
|
| Total revenue for Doenerlicious Special 3 |
$67,896.00
(4%)
|
| Total revenue for Doenerlicious Special 2 |
$2,320.00
(0%)
|
| Total revenue for Doenerlicious Special 9 |
$147,078.00
(10%)
|
| Total revenue for Kebab |
$36,350.00
(2%)
|
| Total revenue for Doenerlicious Special 10 |
$64,368.00
(4%)
|
| Total revenue for Doenerlicious Special 8 |
$8,504.00
(1%)
|
| Total revenue for Doenerlicious Special 11 |
$70,300.00
(5%)
|
| Total revenue for Doenerlicious Special 7 |
$99,120.00
(6%)
|
| Total revenue for Doenerlicious Special 12 |
$79,600.00
(5%)
|
| Total revenue for Doenerlicious Special 6 |
$5,624.00
(0%)
|
| Total served meals in location Merthyr Tydfil-292 |
46,779
(41%)
|
| Total served meals in location Pickering-394 |
11,291
(10%)
|
| Total served meals in location Merthyr Tydfil-311 |
15,338
(13%)
|
| Total served meals in location Merthyr Tydfil-299 |
41,962
(36%)
|
| Total revenue in location Merthyr Tydfil-292 |
$619,600.00
(41%)
|
| Total revenue in location Pickering-394 |
$148,975.00
(10%)
|
| Total revenue in location Merthyr Tydfil-311 |
$203,340.00
(13%)
|
| Total revenue in location Merthyr Tydfil-299 |
$553,373.00
(36%)
|
| Total visitors in Pickering |
5,973
(5%)
|
| Total visitors in Merthyr Tydfil |
51,500
(17%)
|
| Total visitors who left without ordering anything in Pickering |
516
(9%)
|
| Total visitors who left without ordering anything in Merthyr Tydfil |
4,399
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Pickering |
1,061
(18%)
|
| Total visitors who got nothing since you ran out of ingredients in Merthyr Tydfil |
6,489
(13%)
|
| Missing BREAD for x times |
1,663
|
| Missing SALAD for x times |
439
|
| Missing BEEF_MEAT for x times |
596
|
| Missing ONION for x times |
1,042
|
| Missing GARLIC_SAUCE for x times |
518
|
| Missing LAMB_MEAT for x times |
1,000
|
| Missing CABBAGE for x times |
953
|
| Missing CHICKEN_MEAT for x times |
2,917
|
| Missing SPICES for x times |
1,111
|
| Missing TOMATO for x times |
423
|
|
Method init took
|
1,489 µs
|
|
Method foodDelivery took
|
ø
54 µs
|
|
Method daily took
|
ø
1,205 µs
|
|
Method monthly took
|
ø
93 µs
|
|
Method launch took
|
4,586 µs
|
|
Method hiringProcess took
|
ø
148 µs
|
|
Method weekly took
|
ø
3,703 µs
|
|
Method realEstateAgent took
|
ø
51 µs
|
| Code length (without white spaces) |
7,293
|
| Total Assets (cash & real estates): |
$444,600.00
|
| Total Earnings: |
$1,131,475.00
|
| Total Expenses: |
$686,602.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$82,872.00
/ $6,906.00
|
| Total on buying real estates: |
$229,616.00 |
| Total on real estate broker bribes: |
$4,200.00 |
| Total on interior accessories: |
$24,200.00 |
| Avg restaurants per day: |
2.167 |
| Avg number of CHEF's per day: |
2.083 |
| Avg number of MANAGER's per day: |
1.833 |
| Avg number of WAITER's per day: |
2.083 |
| Total salary for CHEF |
$92,633.00
/ $7,719.42
|
| Total salary for MANAGER |
$28,956.00
/ $2,413.00
|
| Total salary for WAITER |
$68,378.00
/ $5,698.17
|
| Total purchased food units of BREAD |
86,281
/ 239.7
|
| Total purchased food units of SALAD |
106,051
/ 294.6
|
| Total purchased food units of BEEF_MEAT |
54,164
/ 150.5
|
| Total purchased food units of ONION |
86,446
/ 240.1
|
| Total purchased food units of GARLIC_SAUCE |
57,995
/ 161.1
|
| Total purchased food units of LAMB_MEAT |
57,316
/ 159.2
|
| Total purchased food units of CHICKEN_MEAT |
62,773
/ 174.4
|
| Total purchased food units of CABBAGE |
61,667
/ 171.3
|
| Total purchased food units of TOMATO |
105,239
/ 292.3
|
| Total purchased food units of SPICES |
82,709
/ 229.7
|
| Total purchased food costs for BREAD |
$29,199.00
/ $0.34
|
| Total purchased food costs for SALAD |
$9,290.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$102,034.00
/ $1.88
|
| Total purchased food costs for ONION |
$7,928.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$8,616.00
/ $0.15
|
| Total purchased food costs for LAMB_MEAT |
$122,565.00
/ $2.14
|
| Total purchased food costs for CHICKEN_MEAT |
$62,764.00
/ $1.00
|
| Total purchased food costs for CABBAGE |
$6,685.00
/ $0.11
|
| Total purchased food costs for TOMATO |
$28,200.00
/ $0.27
|
| Total purchased food costs for SPICES |
$3,082.00
/ $0.04
|
| Total rotten food units of BREAD |
2,748
/ 7.6
|
| Total rotten food units of SALAD |
3,924
/ 10.9
|
| Total rotten food units of BEEF_MEAT |
2,245
/ 6.2
|
| Total rotten food units of ONION |
2,831
/ 7.9
|
| Total rotten food units of GARLIC_SAUCE |
2,144
/ 6
|
| Total rotten food units of LAMB_MEAT |
2,205
/ 6.1
|
| Total rotten food units of CABBAGE |
1,987
/ 5.5
|
| Total rotten food units of CHICKEN_MEAT |
1,987
/ 5.5
|
| Total rotten food units of SPICES |
3,013
/ 8.4
|
| Total rotten food units of TOMATO |
3,899
/ 10.8
|
| Total served meals of Mett 2 |
22,510
(18%)
|
| Total served meals of Mett 3 |
21,271
(17%)
|
| Total served meals of Mett 1 |
20,629
(17%)
|
| Total served meals of Mett 6 |
19,949
(16%)
|
| Total served meals of Mett 4 |
17,674
(14%)
|
| Total served meals of Mett 5 |
21,360
(17%)
|
| Total revenue for Mett 2 |
$148,587.00
(13%)
|
| Total revenue for Mett 3 |
$234,626.00
(21%)
|
| Total revenue for Mett 1 |
$214,304.00
(19%)
|
| Total revenue for Mett 6 |
$221,936.00
(20%)
|
| Total revenue for Mett 4 |
$165,955.00
(15%)
|
| Total revenue for Mett 5 |
$146,067.00
(13%)
|
| Total served meals in location Dunmore-422 |
14,641
(12%)
|
| Total served meals in location Merthyr Tydfil-293 |
64,955
(53%)
|
| Total served meals in location Merthyr Tydfil-309 |
42,497
(34%)
|
| Total served meals in location Dunmore-428 |
1,302
(1%)
|
| Total revenue in location Dunmore-422 |
$134,097.00
(12%)
|
| Total revenue in location Merthyr Tydfil-293 |
$600,130.00
(53%)
|
| Total revenue in location Merthyr Tydfil-309 |
$385,231.00
(34%)
|
| Total revenue in location Dunmore-428 |
$12,017.00
(1%)
|
| Total visitors in Dunmore |
6,676
(3%)
|
| Total visitors in Merthyr Tydfil |
42,342
(14%)
|
| Total visitors who left without ordering anything in Dunmore |
96
(1%)
|
| Total visitors who left without ordering anything in Merthyr Tydfil |
988
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Dunmore |
569
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Merthyr Tydfil |
719
(2%)
|
| Missing BREAD for x times |
85
|
| Missing SALAD for x times |
838
|
| Missing ONION for x times |
316
|
| Missing TOMATO for x times |
661
|
|
Method init took
|
4,467 µs
|
|
Method foodDelivery took
|
ø
945 µs
|
|
Method daily took
|
ø
1,346 µs
|
|
Method monthly took
|
ø
396 µs
|
|
Method launch took
|
3,681 µs
|
|
Method hiringProcess took
|
ø
845 µs
|
|
Method weekly took
|
ø
1 µs
|
|
Method realEstateAgent took
|
ø
66 µs
|
| Code length (without white spaces) |
7,894
|
| Total Assets (cash & real estates): |
$361,605.00
|
| Total Earnings: |
$751,914.00
|
| Total Expenses: |
$390,037.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$33,938.00
/ $2,828.17
|
| Total on buying real estates: |
$21,830.00 |
| Total on real estate broker bribes: |
$2,610.00 |
| Total on interior accessories: |
$34,750.00 |
| Avg restaurants per day: |
6.333 |
| Avg number of CHEF's per day: |
5.917 |
| Avg number of WAITER's per day: |
5.833 |
| Total salary for CHEF |
$61,315.00
/ $5,109.58
|
| Total salary for WAITER |
$89,884.00
/ $7,490.33
|
| Total purchased food units of BREAD |
128,891
/ 358
|
| Total purchased food units of SALAD |
128,891
/ 358
|
| Total purchased food units of ONION |
46,669
/ 129.6
|
| Total purchased food units of CHICKEN_MEAT |
94,661
/ 262.9
|
| Total purchased food units of TOMATO |
128,891
/ 358
|
| Total purchased food units of SPICES |
46,669
/ 129.6
|
| Total purchased food costs for BREAD |
$36,817.00
/ $0.29
|
| Total purchased food costs for SALAD |
$9,899.00
/ $0.08
|
| Total purchased food costs for ONION |
$3,869.00
/ $0.08
|
| Total purchased food costs for CHICKEN_MEAT |
$80,700.00
/ $0.85
|
| Total purchased food costs for TOMATO |
$29,621.00
/ $0.23
|
| Total purchased food costs for SPICES |
$1,634.00
/ $0.04
|
| Total rotten food units of BREAD |
13,445
/ 37.3
|
| Total rotten food units of SALAD |
13,445
/ 37.3
|
| Total rotten food units of ONION |
12,161
/ 33.8
|
| Total rotten food units of CHICKEN_MEAT |
11,443
/ 31.8
|
| Total rotten food units of SPICES |
12,161
/ 33.8
|
| Total rotten food units of TOMATO |
13,445
/ 37.3
|
| Total served meals of PlushKebab |
80,101
(72%)
|
| Total served meals of FluffKebab |
31,862
(28%)
|
| Total revenue for PlushKebab |
$560,742.00
(75%)
|
| Total revenue for FluffKebab |
$191,172.00
(25%)
|
| Total served meals in location Dunmore-423 |
2,272
(2%)
|
| Total served meals in location Pickering-397 |
2,122
(2%)
|
| Total served meals in location Dunmore-426 |
2,203
(2%)
|
| Total served meals in location Pickering-399 |
940
(1%)
|
| Total served meals in location Dunmore-417 |
9,614
(9%)
|
| Total served meals in location Merthyr Tydfil-298 |
20,614
(18%)
|
| Total served meals in location Merthyr Tydfil-295 |
21,611
(19%)
|
| Total served meals in location Merthyr Tydfil-306 |
11,035
(10%)
|
| Total served meals in location Dunmore-418 |
7,131
(6%)
|
| Total served meals in location Merthyr Tydfil-301 |
16,573
(15%)
|
| Total served meals in location Merthyr Tydfil-312 |
6,625
(6%)
|
| Total served meals in location Merthyr Tydfil-310 |
11,228
(10%)
|
| Total revenue in location Merthyr Tydfil-298 |
$138,426.00
(18%)
|
| Total revenue in location Dunmore-423 |
$15,267.00
(2%)
|
| Total revenue in location Merthyr Tydfil-295 |
$145,067.00
(19%)
|
| Total revenue in location Pickering-397 |
$14,169.00
(2%)
|
| Total revenue in location Dunmore-426 |
$14,807.00
(2%)
|
| Total revenue in location Pickering-399 |
$6,282.00
(1%)
|
| Total revenue in location Dunmore-417 |
$64,664.00
(9%)
|
| Total revenue in location Merthyr Tydfil-306 |
$74,024.00
(10%)
|
| Total revenue in location Dunmore-418 |
$47,860.00
(6%)
|
| Total revenue in location Merthyr Tydfil-301 |
$111,375.00
(15%)
|
| Total revenue in location Merthyr Tydfil-312 |
$44,534.00
(6%)
|
| Total revenue in location Merthyr Tydfil-310 |
$75,439.00
(10%)
|
| Total visitors in Dunmore |
13,309
(5%)
|
| Total visitors in Pickering |
3,190
(3%)
|
| Total visitors in Merthyr Tydfil |
45,015
(15%)
|
| Total visitors who left without ordering anything in Dunmore |
1,214
(9%)
|
| Total visitors who left without ordering anything in Pickering |
257
(8%)
|
| Total visitors who left without ordering anything in Merthyr Tydfil |
3,995
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Dunmore |
3,339
(25%)
|
| Total visitors who got nothing since you ran out of ingredients in Pickering |
1,703
(53%)
|
| Total visitors who got nothing since you ran out of ingredients in Merthyr Tydfil |
4,675
(10%)
|
| Missing BREAD for x times |
7,498
|
| Missing SALAD for x times |
7,498
|
| Missing ONION for x times |
616
|
| Missing CHICKEN_MEAT for x times |
1,999
|
| Missing SPICES for x times |
616
|
| Missing TOMATO for x times |
7,498
|
|
Method init took
|
2,956 µs
|
|
Method foodDelivery took
|
ø
69 µs
|
|
Method daily took
|
ø
68 µs
|
|
Method monthly took
|
ø
234 µs
|
|
Method launch took
|
146 µs
|
|
Method hiringProcess took
|
ø
398 µs
|
|
Method weekly took
|
ø
118 µs
|
|
Method realEstateAgent took
|
ø
220 µs
|
| Code length (without white spaces) |
8,324
|
| Total Assets (cash & real estates): |
$179,096.00
|
| Total Earnings: |
$387,595.00
|
| Total Expenses: |
$208,499.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$12,780.00
/ $1,065.00
|
| Total on buying real estates: |
$0.00 |
| Total on real estate broker bribes: |
$1,000.00 |
| Total on interior accessories: |
$12,800.00 |
| Avg restaurants per day: |
1 |
| Avg number of CHEF's per day: |
1 |
| Avg number of WAITER's per day: |
0.917 |
| Total salary for CHEF |
$11,016.00
/ $918.00
|
| Total salary for WAITER |
$9,163.00
/ $763.58
|
| Total purchased food units of BREAD |
128,310
/ 356.4
|
| Total purchased food units of GARLIC_SAUCE |
65,386
/ 181.6
|
| Total purchased food units of CABBAGE |
65,386
/ 181.6
|
| Total purchased food units of CHICKEN_MEAT |
128,310
/ 356.4
|
| Total purchased food costs for BREAD |
$36,568.00
/ $0.28
|
| Total purchased food costs for GARLIC_SAUCE |
$8,665.00
/ $0.13
|
| Total purchased food costs for CABBAGE |
$6,235.00
/ $0.10
|
| Total purchased food costs for CHICKEN_MEAT |
$105,272.00
/ $0.82
|
| Total rotten food units of BREAD |
43,696
/ 121.4
|
| Total rotten food units of GARLIC_SAUCE |
25,393
/ 70.5
|
| Total rotten food units of CHICKEN_MEAT |
43,696
/ 121.4
|
| Total rotten food units of CABBAGE |
25,393
/ 70.5
|
| Total served meals of Extra Kebab |
39,265
(47%)
|
| Total served meals of Kebab |
43,430
(53%)
|
| Total revenue for Extra Kebab |
$235,590.00
(61%)
|
| Total revenue for Kebab |
$152,005.00
(39%)
|
| Total served meals in location Merthyr Tydfil-297 |
82,695
(100%)
|
| Total revenue in location Merthyr Tydfil-297 |
$387,595.00
(100%)
|
| Total visitors in Merthyr Tydfil |
28,686
(10%)
|
| Total visitors who got nothing since you ran out of ingredients in Merthyr Tydfil |
677
(2%)
|
| Missing BREAD for x times |
599
|
| Missing GARLIC_SAUCE for x times |
190
|
| Missing CHICKEN_MEAT for x times |
599
|
| Missing CABBAGE for x times |
190
|
|
Method init took
|
2,218 µs
|
|
Method foodDelivery took
|
ø
22 µs
|
|
Method daily took
|
ø
395 µs
|
|
Method monthly took
|
ø
33 µs
|
|
Method launch took
|
143 µs
|
|
Method hiringProcess took
|
ø
31 µs
|
|
Method weekly took
|
ø
2 µs
|
|
Method realEstateAgent took
|
ø
13 µs
|
| Code length (without white spaces) |
2,765
|