| Total Assets (cash & real estates): |
$1,812,869.00
|
| Total Earnings: |
$4,125,156.00
|
| Total Expenses: |
$2,305,585.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$117,889.00
/ $9,824.08
|
| Total on buying real estates: |
$519,665.00 |
| Total on real estate broker bribes: |
$29,485.00 |
| Total on interior accessories: |
$57,350.00 |
| Avg restaurants per day: |
12.914 |
| Avg number of CHEF's per day: |
12.533 |
| Avg number of MANAGER's per day: |
1.578 |
| Avg number of WAITER's per day: |
12.611 |
| Total salary for CHEF |
$426,701.00
/ $35,558.42
|
| Total salary for MANAGER |
$62,598.00
/ $5,216.50
|
| Total salary for WAITER |
$634,506.00
/ $52,875.50
|
| Total purchased food units of BREAD |
331,289
/ 920.2
|
| Total purchased food units of SALAD |
190,224
/ 528.4
|
| Total purchased food units of BEEF_MEAT |
150,280
/ 417.4
|
| Total purchased food units of ONION |
281,898
/ 783
|
| Total purchased food units of GARLIC_SAUCE |
274,368
/ 762.1
|
| Total purchased food units of LAMB_MEAT |
188,709
/ 524.2
|
| Total purchased food units of CHICKEN_MEAT |
108,981
/ 302.7
|
| Total purchased food units of CABBAGE |
187,711
/ 521.4
|
| Total purchased food units of TOMATO |
300,233
/ 834
|
| Total purchased food units of SPICES |
251,765
/ 699.3
|
| Total purchased food costs for BREAD |
$125,830.00
/ $0.38
|
| Total purchased food costs for SALAD |
$15,463.00
/ $0.08
|
| Total purchased food costs for BEEF_MEAT |
$210,967.00
/ $1.40
|
| Total purchased food costs for ONION |
$26,282.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$37,090.00
/ $0.14
|
| Total purchased food costs for LAMB_MEAT |
$362,162.00
/ $1.92
|
| Total purchased food costs for CHICKEN_MEAT |
$95,065.00
/ $0.87
|
| Total purchased food costs for CABBAGE |
$21,095.00
/ $0.11
|
| Total purchased food costs for TOMATO |
$68,211.00
/ $0.23
|
| Total purchased food costs for SPICES |
$9,891.00
/ $0.04
|
| Total rotten food units of BREAD |
8,827
/ 24.5
|
| Total rotten food units of SALAD |
12,628
/ 35.1
|
| Total rotten food units of BEEF_MEAT |
17,084
/ 47.5
|
| Total rotten food units of ONION |
9,448
/ 26.2
|
| Total rotten food units of GARLIC_SAUCE |
9,576
/ 26.6
|
| Total rotten food units of LAMB_MEAT |
12,589
/ 35
|
| Total rotten food units of CHICKEN_MEAT |
30,591
/ 85
|
| Total rotten food units of CABBAGE |
12,704
/ 35.3
|
| Total rotten food units of SPICES |
10,145
/ 28.2
|
| Total rotten food units of TOMATO |
9,239
/ 25.7
|
| Total served meals of Kebab Alone in the dark |
19,901
(6%)
|
| Total served meals of Kebab Catarina |
15,641
(5%)
|
| Total served meals of Kebab al Toronto |
17,662
(6%)
|
| Total served meals of Kebab Thai |
11,305
(4%)
|
| Total served meals of Kebab XXL23 |
18,151
(6%)
|
| Total served meals of Kebab Tonno |
16,912
(5%)
|
| Total served meals of Kebab Celine |
15,739
(5%)
|
| Total served meals of Kebab Ordinario |
10,885
(3%)
|
| Total served meals of Sushi Kebab |
21,746
(7%)
|
| Total served meals of Kebab a la Blowfish |
20,851
(7%)
|
| Total served meals of Kebab Indisch |
11,784
(4%)
|
| Total served meals of Kebab Americano |
21,460
(7%)
|
| Total served meals of Kebab al Tonno |
14,992
(5%)
|
| Total served meals of Kebab Rudimentario |
10,422
(3%)
|
| Total served meals of Kebab Deluxe |
26,318
(8%)
|
| Total served meals of Kebab Bifteki |
13,962
(4%)
|
| Total served meals of Kebab Paprika |
15,549
(5%)
|
| Total served meals of Kebab Supreme |
17,620
(6%)
|
| Total served meals of Kebab Cinzano |
16,046
(5%)
|
| Total revenue for Kebab Alone in the dark |
$258,713.00
(6%)
|
| Total revenue for Kebab Catarina |
$203,333.00
(5%)
|
| Total revenue for Kebab al Toronto |
$229,606.00
(6%)
|
| Total revenue for Kebab Thai |
$146,965.00
(4%)
|
| Total revenue for Kebab XXL23 |
$235,963.00
(6%)
|
| Total revenue for Kebab Tonno |
$219,856.00
(5%)
|
| Total revenue for Kebab Celine |
$204,607.00
(5%)
|
| Total revenue for Kebab Ordinario |
$141,505.00
(3%)
|
| Total revenue for Sushi Kebab |
$282,698.00
(7%)
|
| Total revenue for Kebab a la Blowfish |
$271,063.00
(7%)
|
| Total revenue for Kebab Indisch |
$153,192.00
(4%)
|
| Total revenue for Kebab Americano |
$257,520.00
(6%)
|
| Total revenue for Kebab al Tonno |
$194,896.00
(5%)
|
| Total revenue for Kebab Rudimentario |
$135,486.00
(3%)
|
| Total revenue for Kebab Deluxe |
$368,452.00
(9%)
|
| Total revenue for Kebab Bifteki |
$181,506.00
(4%)
|
| Total revenue for Kebab Paprika |
$202,137.00
(5%)
|
| Total revenue for Kebab Supreme |
$229,060.00
(6%)
|
| Total revenue for Kebab Cinzano |
$208,598.00
(5%)
|
| Total served meals in location Greenlaw-471 |
3,162
(1%)
|
| Total served meals in location Greenlaw-472 |
3,916
(1%)
|
| Total served meals in location Greenlaw-475 |
861
(0%)
|
| Total served meals in location Greenlaw-476 |
862
(0%)
|
| Total served meals in location Greenlaw-477 |
695
(0%)
|
| Total served meals in location Ballynahinch-338 |
3,982
(1%)
|
| Total served meals in location Aspatria-328 |
33,868
(11%)
|
| Total served meals in location Aspatria-325 |
40,839
(13%)
|
| Total served meals in location Aspatria-348 |
1,250
(0%)
|
| Total served meals in location Aspatria-345 |
6,129
(2%)
|
| Total served meals in location Aspatria-346 |
4,897
(2%)
|
| Total served meals in location Ballynahinch-332 |
22,761
(7%)
|
| Total served meals in location Aspatria-332 |
26,198
(8%)
|
| Total served meals in location Ballynahinch-333 |
6,462
(2%)
|
| Total served meals in location Ballynahinch-331 |
22,800
(7%)
|
| Total served meals in location Aspatria-350 |
1,175
(0%)
|
| Total served meals in location Ballynahinch-337 |
7,303
(2%)
|
| Total served meals in location Ballynahinch-334 |
7,613
(2%)
|
| Total served meals in location Greenlaw-463 |
12,557
(4%)
|
| Total served meals in location Greenlaw-464 |
11,421
(4%)
|
| Total served meals in location Greenlaw-465 |
13,052
(4%)
|
| Total served meals in location Greenlaw-467 |
8,888
(3%)
|
| Total served meals in location Aspatria-338 |
13,806
(4%)
|
| Total served meals in location Aspatria-339 |
15,869
(5%)
|
| Total served meals in location Aspatria-337 |
10,819
(3%)
|
| Total served meals in location Aspatria-334 |
15,893
(5%)
|
| Total served meals in location Aspatria-343 |
6,986
(2%)
|
| Total served meals in location Aspatria-344 |
7,552
(2%)
|
| Total served meals in location Ballynahinch-340 |
1,881
(1%)
|
| Total served meals in location Greenlaw-470 |
3,449
(1%)
|
| Total revenue in location Greenlaw-471 |
$41,164.00
(1%)
|
| Total revenue in location Greenlaw-472 |
$50,940.00
(1%)
|
| Total revenue in location Greenlaw-475 |
$11,210.00
(0%)
|
| Total revenue in location Greenlaw-476 |
$11,226.00
(0%)
|
| Total revenue in location Greenlaw-477 |
$9,025.00
(0%)
|
| Total revenue in location Ballynahinch-338 |
$51,831.00
(1%)
|
| Total revenue in location Aspatria-328 |
$440,781.00
(11%)
|
| Total revenue in location Aspatria-325 |
$531,519.00
(13%)
|
| Total revenue in location Aspatria-348 |
$16,273.00
(0%)
|
| Total revenue in location Aspatria-345 |
$79,771.00
(2%)
|
| Total revenue in location Aspatria-346 |
$63,747.00
(2%)
|
| Total revenue in location Aspatria-332 |
$340,926.00
(8%)
|
| Total revenue in location Ballynahinch-332 |
$296,302.00
(7%)
|
| Total revenue in location Ballynahinch-333 |
$84,127.00
(2%)
|
| Total revenue in location Ballynahinch-331 |
$296,718.00
(7%)
|
| Total revenue in location Aspatria-350 |
$15,305.00
(0%)
|
| Total revenue in location Ballynahinch-337 |
$95,062.00
(2%)
|
| Total revenue in location Ballynahinch-334 |
$99,113.00
(2%)
|
| Total revenue in location Greenlaw-463 |
$163,513.00
(4%)
|
| Total revenue in location Greenlaw-464 |
$148,656.00
(4%)
|
| Total revenue in location Greenlaw-465 |
$169,833.00
(4%)
|
| Total revenue in location Greenlaw-467 |
$115,651.00
(3%)
|
| Total revenue in location Aspatria-338 |
$179,742.00
(4%)
|
| Total revenue in location Aspatria-339 |
$206,530.00
(5%)
|
| Total revenue in location Aspatria-337 |
$140,846.00
(3%)
|
| Total revenue in location Aspatria-334 |
$206,734.00
(5%)
|
| Total revenue in location Aspatria-343 |
$90,957.00
(2%)
|
| Total revenue in location Aspatria-344 |
$98,261.00
(2%)
|
| Total revenue in location Ballynahinch-340 |
$24,475.00
(1%)
|
| Total revenue in location Greenlaw-470 |
$44,918.00
(1%)
|
| Total visitors in Greenlaw |
25,429
(10%)
|
| Total visitors in Aspatria |
79,081
(25%)
|
| Total visitors in Ballynahinch |
31,691
(20%)
|
| Total visitors who left without ordering anything in Greenlaw |
1,549
(6%)
|
| Total visitors who left without ordering anything in Aspatria |
5,027
(6%)
|
| Total visitors who left without ordering anything in Ballynahinch |
1,931
(6%)
|
| Total visitors who got nothing since you ran out of ingredients in Greenlaw |
443
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Aspatria |
322
(0%)
|
| Total visitors who got nothing since you ran out of ingredients in Ballynahinch |
747
(2%)
|
| Missing BREAD for x times |
1,346
|
| Missing ONION for x times |
22
|
| Missing GARLIC_SAUCE for x times |
47
|
| Missing TOMATO for x times |
141
|
|
Method init took
|
18,747 µs
|
|
Method foodDelivery took
|
ø
5,438 µs
|
|
Method daily took
|
ø
16,656 µs
|
|
Method monthly took
|
ø
497 µs
|
|
Method launch took
|
341 µs
|
|
Method hiringProcess took
|
ø
6,354 µs
|
|
Method weekly took
|
ø
74 µs
|
|
Method realEstateAgent took
|
ø
1,961 µs
|
| Code length (without white spaces) |
68,568
|
| Total Assets (cash & real estates): |
$949,137.47
|
| Total Earnings: |
$1,736,527.93
|
| Total Expenses: |
$786,430.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$25,070.00
/ $2,089.17
|
| Total on buying real estates: |
$85,014.00 |
| Total on real estate broker bribes: |
$28,555.00 |
| Total on interior accessories: |
$39,200.00 |
| Avg restaurants per day: |
3.75 |
| Avg number of MANAGER's per day: |
2.417 |
| Avg number of CHEF's per day: |
2.833 |
| Avg number of WAITER's per day: |
2.333 |
| Total salary for MANAGER |
$18,840.00
/ $1,570.00
|
| Total salary for CHEF |
$20,712.00
/ $1,726.00
|
| Total salary for WAITER |
$54,417.00
/ $4,534.75
|
| Total purchased food units of BREAD |
64,932
/ 180.4
|
| Total purchased food units of SALAD |
65,068
/ 180.7
|
| Total purchased food units of BEEF_MEAT |
125,344
/ 348.2
|
| Total purchased food units of ONION |
64,897
/ 180.3
|
| Total purchased food units of LAMB_MEAT |
125,445
/ 348.5
|
| Total purchased food units of CHICKEN_MEAT |
125,436
/ 348.4
|
| Total purchased food units of SPICES |
65,032
/ 180.6
|
| Total purchased food costs for BREAD |
$27,528.00
/ $0.42
|
| Total purchased food costs for SALAD |
$5,542.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$186,340.00
/ $1.49
|
| Total purchased food costs for ONION |
$6,526.00
/ $0.10
|
| Total purchased food costs for LAMB_MEAT |
$251,564.00
/ $2.01
|
| Total purchased food costs for CHICKEN_MEAT |
$114,325.00
/ $0.91
|
| Total purchased food costs for SPICES |
$2,811.00
/ $0.04
|
| Total rotten food units of BREAD |
5,681
/ 15.8
|
| Total rotten food units of SALAD |
5,840
/ 16.2
|
| Total rotten food units of BEEF_MEAT |
4,590
/ 12.8
|
| Total rotten food units of ONION |
5,694
/ 15.8
|
| Total rotten food units of LAMB_MEAT |
4,645
/ 12.9
|
| Total rotten food units of CHICKEN_MEAT |
3,882
/ 10.8
|
| Total rotten food units of SPICES |
5,953
/ 16.5
|
| Total served meals of Schlabberbrot - meet my meat |
58,634
(48%)
|
| Total served meals of Fleischbombe |
63,812
(52%)
|
| Total revenue for Schlabberbrot - meet my meat |
$891,733.06
(51%)
|
| Total revenue for Fleischbombe |
$844,794.87
(49%)
|
| Total served meals in location Greenlaw-460 |
19,543
(16%)
|
| Total served meals in location Greenlaw-461 |
20,997
(17%)
|
| Total served meals in location Aspatria-331 |
81,911
(67%)
|
| Total revenue in location Greenlaw-460 |
$275,677.83
(16%)
|
| Total revenue in location Greenlaw-461 |
$296,383.13
(17%)
|
| Total revenue in location Aspatria-331 |
$1,164,466.97
(67%)
|
| Total visitors in Greenlaw |
14,586
(6%)
|
| Total visitors in Aspatria |
33,372
(11%)
|
| Total visitors who got nothing since you ran out of ingredients in Greenlaw |
642
(4%)
|
| Total visitors who got nothing since you ran out of ingredients in Aspatria |
5,998
(18%)
|
| Missing BREAD for x times |
5,551
|
| Missing SALAD for x times |
5,687
|
| Missing BEEF_MEAT for x times |
1,039
|
| Missing ONION for x times |
5,516
|
| Missing LAMB_MEAT for x times |
1,140
|
| Missing CHICKEN_MEAT for x times |
1,131
|
| Missing SPICES for x times |
5,651
|
|
Method init took
|
3,221 µs
|
|
Method foodDelivery took
|
ø
4,264 µs
|
|
Method daily took
|
ø
504 µs
|
|
Method monthly took
|
ø
266 µs
|
|
Method launch took
|
1,204 µs
|
|
Method hiringProcess took
|
ø
552 µs
|
|
Method weekly took
|
ø
8 µs
|
|
Method realEstateAgent took
|
ø
157 µs
|
| Code length (without white spaces) |
11,008
|
| Total Assets (cash & real estates): |
$435,852.00
|
| Total Earnings: |
$1,177,031.00
|
| Total Expenses: |
$740,983.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$0.00
/ $0.00
|
| Total on buying real estates: |
$128,894.00 |
| Total on real estate broker bribes: |
$2,400.00 |
| Total on interior accessories: |
$66,600.00 |
| Avg restaurants per day: |
2.917 |
| Avg number of MANAGER's per day: |
2.833 |
| Avg number of CHEF's per day: |
2.25 |
| Avg number of WAITER's per day: |
2.667 |
| Total salary for MANAGER |
$72,099.00
/ $6,008.25
|
| Total salary for CHEF |
$106,314.00
/ $8,859.50
|
| Total salary for WAITER |
$131,771.00
/ $10,980.92
|
| Total purchased food units of BREAD |
85,088
/ 236.4
|
| Total purchased food units of SALAD |
110,241
/ 306.2
|
| Total purchased food units of BEEF_MEAT |
62,577
/ 173.8
|
| Total purchased food units of ONION |
84,197
/ 233.9
|
| Total purchased food units of GARLIC_SAUCE |
54,445
/ 151.2
|
| Total purchased food units of LAMB_MEAT |
54,467
/ 151.3
|
| Total purchased food units of CHICKEN_MEAT |
56,951
/ 158.2
|
| Total purchased food units of CABBAGE |
57,590
/ 160
|
| Total purchased food units of TOMATO |
113,348
/ 314.9
|
| Total purchased food units of SPICES |
87,308
/ 242.5
|
| Total purchased food costs for BREAD |
$35,929.00
/ $0.42
|
| Total purchased food costs for SALAD |
$9,170.00
/ $0.08
|
| Total purchased food costs for BEEF_MEAT |
$92,996.00
/ $1.49
|
| Total purchased food costs for ONION |
$8,353.00
/ $0.10
|
| Total purchased food costs for GARLIC_SAUCE |
$7,891.00
/ $0.14
|
| Total purchased food costs for LAMB_MEAT |
$111,570.00
/ $2.05
|
| Total purchased food costs for CHICKEN_MEAT |
$52,621.00
/ $0.92
|
| Total purchased food costs for CABBAGE |
$6,652.00
/ $0.12
|
| Total purchased food costs for TOMATO |
$28,104.00
/ $0.25
|
| Total purchased food costs for SPICES |
$3,513.00
/ $0.04
|
| Total rotten food units of BREAD |
10,097
/ 28
|
| Total rotten food units of SALAD |
12,185
/ 33.8
|
| Total rotten food units of BEEF_MEAT |
7,721
/ 21.4
|
| Total rotten food units of ONION |
10,048
/ 27.9
|
| Total rotten food units of GARLIC_SAUCE |
8,110
/ 22.5
|
| Total rotten food units of LAMB_MEAT |
8,040
/ 22.3
|
| Total rotten food units of CABBAGE |
7,785
/ 21.6
|
| Total rotten food units of CHICKEN_MEAT |
7,840
/ 21.8
|
| Total rotten food units of TOMATO |
12,132
/ 33.7
|
| Total rotten food units of SPICES |
10,019
/ 27.8
|
| Total served meals of Mett 2 |
20,944
(16%)
|
| Total served meals of Mett 3 |
20,000
(16%)
|
| Total served meals of Mett 1 |
23,413
(18%)
|
| Total served meals of Mett 6 |
19,556
(15%)
|
| Total served meals of Mett 4 |
22,603
(18%)
|
| Total served meals of Mett 5 |
22,181
(17%)
|
| Total revenue for Mett 2 |
$149,023.00
(13%)
|
| Total revenue for Mett 3 |
$234,949.00
(20%)
|
| Total revenue for Mett 1 |
$228,474.00
(19%)
|
| Total revenue for Mett 6 |
$224,413.00
(19%)
|
| Total revenue for Mett 4 |
$186,877.00
(16%)
|
| Total revenue for Mett 5 |
$153,295.00
(13%)
|
| Total served meals in location Ballynahinch-341 |
3,270
(3%)
|
| Total served meals in location Greenlaw-466 |
8,365
(6%)
|
| Total served meals in location Aspatria-327 |
74,075
(58%)
|
| Total served meals in location Aspatria-335 |
42,987
(33%)
|
| Total revenue in location Ballynahinch-341 |
$29,392.00
(2%)
|
| Total revenue in location Greenlaw-466 |
$75,685.00
(6%)
|
| Total revenue in location Aspatria-327 |
$682,046.00
(58%)
|
| Total revenue in location Aspatria-335 |
$389,908.00
(33%)
|
| Total visitors in Greenlaw |
3,718
(1%)
|
| Total visitors in Aspatria |
46,111
(15%)
|
| Total visitors in Ballynahinch |
1,861
(1%)
|
| Total visitors who left without ordering anything in Greenlaw |
39
(1%)
|
| Total visitors who left without ordering anything in Aspatria |
952
(2%)
|
| Total visitors who left without ordering anything in Ballynahinch |
23
(1%)
|
| Total visitors who got nothing since you ran out of ingredients in Greenlaw |
561
(15%)
|
| Total visitors who got nothing since you ran out of ingredients in Aspatria |
855
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Ballynahinch |
623
(33%)
|
| Missing BREAD for x times |
244
|
| Missing SALAD for x times |
1,114
|
| Missing CABBAGE for x times |
146
|
| Missing TOMATO for x times |
1,529
|
|
Method init took
|
1,708 µs
|
|
Method foodDelivery took
|
ø
1,607 µs
|
|
Method daily took
|
ø
1,372 µs
|
|
Method monthly took
|
ø
601 µs
|
|
Method launch took
|
1,767 µs
|
|
Method hiringProcess took
|
ø
909 µs
|
|
Method weekly took
|
ø
1 µs
|
|
Method realEstateAgent took
|
ø
138 µs
|
| Code length (without white spaces) |
7,894
|
| Total Assets (cash & real estates): |
$240,018.50
|
| Total Earnings: |
$470,923.50
|
| Total Expenses: |
$230,905.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$5,340.00
/ $445.00
|
| Total on buying real estates: |
$0.00 |
| Total on real estate broker bribes: |
$1,000.00 |
| Total on interior accessories: |
$12,800.00 |
| Avg restaurants per day: |
1 |
| Avg number of CHEF's per day: |
0.917 |
| Avg number of WAITER's per day: |
0.917 |
| Total salary for CHEF |
$8,888.00
/ $740.67
|
| Total salary for WAITER |
$17,479.00
/ $1,456.58
|
| Total purchased food units of BREAD |
150,477
/ 418
|
| Total purchased food units of GARLIC_SAUCE |
72,001
/ 200
|
| Total purchased food units of CABBAGE |
72,001
/ 200
|
| Total purchased food units of CHICKEN_MEAT |
150,477
/ 418
|
| Total purchased food costs for BREAD |
$52,041.00
/ $0.35
|
| Total purchased food costs for GARLIC_SAUCE |
$9,166.00
/ $0.13
|
| Total purchased food costs for CABBAGE |
$7,564.00
/ $0.11
|
| Total purchased food costs for CHICKEN_MEAT |
$111,627.00
/ $0.74
|
| Total rotten food units of BREAD |
46,589
/ 129.4
|
| Total rotten food units of GARLIC_SAUCE |
22,468
/ 62.4
|
| Total rotten food units of CHICKEN_MEAT |
46,589
/ 129.4
|
| Total rotten food units of CABBAGE |
22,468
/ 62.4
|
| Total served meals of Extra Kebab |
47,899
(48%)
|
| Total served meals of Kebab |
52,437
(52%)
|
| Total revenue for Extra Kebab |
$287,394.00
(61%)
|
| Total revenue for Kebab |
$183,529.50
(39%)
|
| Total served meals in location Aspatria-329 |
100,336
(100%)
|
| Total revenue in location Aspatria-329 |
$470,923.50
(100%)
|
| Total visitors in Aspatria |
34,706
(11%)
|
| Total visitors who got nothing since you ran out of ingredients in Aspatria |
694
(2%)
|
| Missing BREAD for x times |
694
|
| Missing CHICKEN_MEAT for x times |
694
|
|
Method init took
|
2,979 µs
|
|
Method foodDelivery took
|
ø
31 µs
|
|
Method daily took
|
ø
358 µs
|
|
Method monthly took
|
ø
37 µs
|
|
Method launch took
|
125 µs
|
|
Method hiringProcess took
|
ø
29 µs
|
|
Method weekly took
|
ø
2 µs
|
|
Method realEstateAgent took
|
ø
153 µs
|
| Code length (without white spaces) |
2,765
|
| Total Assets (cash & real estates): |
$66,414.00
|
| Total Earnings: |
$343,305.00
|
| Total Expenses: |
$276,783.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$11,224.00
/ $935.33
|
| Total on buying real estates: |
$26,524.00 |
| Total on real estate broker bribes: |
$2,600.00 |
| Total on interior accessories: |
$35,500.00 |
| Avg restaurants per day: |
6.167 |
| Avg number of CHEF's per day: |
5 |
| Avg number of WAITER's per day: |
3.75 |
| Total salary for CHEF |
$71,566.00
/ $5,963.83
|
| Total salary for WAITER |
$55,138.00
/ $4,594.83
|
| Total purchased food units of BREAD |
77,301
/ 214.7
|
| Total purchased food units of SALAD |
77,301
/ 214.7
|
| Total purchased food units of ONION |
30,289
/ 84.1
|
| Total purchased food units of CHICKEN_MEAT |
54,089
/ 150.2
|
| Total purchased food units of TOMATO |
77,301
/ 214.7
|
| Total purchased food units of SPICES |
30,289
/ 84.1
|
| Total purchased food costs for BREAD |
$26,836.00
/ $0.35
|
| Total purchased food costs for SALAD |
$5,765.00
/ $0.07
|
| Total purchased food costs for ONION |
$2,781.00
/ $0.09
|
| Total purchased food costs for CHICKEN_MEAT |
$42,257.00
/ $0.78
|
| Total purchased food costs for TOMATO |
$16,856.00
/ $0.22
|
| Total purchased food costs for SPICES |
$1,260.00
/ $0.04
|
| Total rotten food units of BREAD |
23,438
/ 65.1
|
| Total rotten food units of SALAD |
23,438
/ 65.1
|
| Total rotten food units of ONION |
12,856
/ 35.7
|
| Total rotten food units of CHICKEN_MEAT |
15,113
/ 42
|
| Total rotten food units of SPICES |
12,856
/ 35.7
|
| Total rotten food units of TOMATO |
23,438
/ 65.1
|
| Total served meals of PlushKebab |
35,931
(70%)
|
| Total served meals of FluffKebab |
15,297
(30%)
|
| Total revenue for PlushKebab |
$251,517.00
(73%)
|
| Total revenue for FluffKebab |
$91,788.00
(27%)
|
| Total served meals in location Aspatria-330 |
14,973
(29%)
|
| Total served meals in location Greenlaw-458 |
13,779
(27%)
|
| Total served meals in location Greenlaw-459 |
7,531
(15%)
|
| Total served meals in location Aspatria-326 |
14,946
(29%)
|
| Total revenue in location Aspatria-330 |
$100,281.00
(29%)
|
| Total revenue in location Greenlaw-458 |
$92,468.00
(27%)
|
| Total revenue in location Greenlaw-459 |
$50,510.00
(15%)
|
| Total revenue in location Aspatria-326 |
$100,046.00
(29%)
|
| Total visitors in Greenlaw |
13,823
(5%)
|
| Total visitors in Aspatria |
38,078
(12%)
|
| Total visitors who left without ordering anything in Greenlaw |
1,314
(10%)
|
| Total visitors who left without ordering anything in Aspatria |
3,542
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Greenlaw |
3,738
(27%)
|
| Total visitors who got nothing since you ran out of ingredients in Aspatria |
22,298
(59%)
|
| Missing BREAD for x times |
21,141
|
| Missing SALAD for x times |
21,141
|
| Missing ONION for x times |
585
|
| Missing CHICKEN_MEAT for x times |
6,694
|
| Missing TOMATO for x times |
21,141
|
| Missing SPICES for x times |
585
|
|
Method init took
|
1,614 µs
|
|
Method foodDelivery took
|
ø
66 µs
|
|
Method daily took
|
ø
82 µs
|
|
Method monthly took
|
ø
243 µs
|
|
Method launch took
|
106 µs
|
|
Method hiringProcess took
|
ø
388 µs
|
|
Method weekly took
|
ø
125 µs
|
|
Method realEstateAgent took
|
ø
177 µs
|
| Code length (without white spaces) |
8,324
|
| Total Assets (cash & real estates): |
Bankrupt
|
| Total Earnings: |
$692,338.00
|
| Total Expenses: |
$666,257.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$14,997.00
/ $1,499.70
|
| Total on buying real estates: |
$83,546.00 |
| Total on real estate broker bribes: |
$15,000.00 |
| Total on interior accessories: |
$57,300.00 |
| Avg restaurants per day: |
2.2 |
| Avg number of CHEF's per day: |
4.463 |
| Avg number of MANAGER's per day: |
2 |
| Avg number of WAITER's per day: |
5.333 |
| Total salary for CHEF |
$105,045.00
/ $10,504.50
|
| Total salary for MANAGER |
$98,970.00
/ $9,897.00
|
| Total salary for WAITER |
$121,769.00
/ $12,176.90
|
| Total purchased food units of BREAD |
79,377
/ 264.6
|
| Total purchased food units of SALAD |
35,511
/ 118.4
|
| Total purchased food units of BEEF_MEAT |
64,883
/ 216.3
|
| Total purchased food units of ONION |
39,084
/ 130.3
|
| Total purchased food units of GARLIC_SAUCE |
64,553
/ 215.2
|
| Total purchased food units of LAMB_MEAT |
35,966
/ 119.9
|
| Total purchased food units of CHICKEN_MEAT |
50,025
/ 166.8
|
| Total purchased food units of CABBAGE |
38,849
/ 129.5
|
| Total purchased food units of TOMATO |
43,812
/ 146
|
| Total purchased food units of SPICES |
33,615
/ 112
|
| Total purchased food costs for BREAD |
$27,393.00
/ $0.35
|
| Total purchased food costs for SALAD |
$2,840.00
/ $0.08
|
| Total purchased food costs for BEEF_MEAT |
$85,167.00
/ $1.31
|
| Total purchased food costs for ONION |
$3,579.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$8,661.00
/ $0.13
|
| Total purchased food costs for LAMB_MEAT |
$64,137.00
/ $1.78
|
| Total purchased food costs for CHICKEN_MEAT |
$40,019.00
/ $0.80
|
| Total purchased food costs for CABBAGE |
$4,677.00
/ $0.12
|
| Total purchased food costs for TOMATO |
$10,245.00
/ $0.23
|
| Total purchased food costs for SPICES |
$1,458.00
/ $0.04
|
| Total rotten food units of BREAD |
13,110
/ 43.7
|
| Total rotten food units of SALAD |
14,117
/ 47.1
|
| Total rotten food units of BEEF_MEAT |
13,602
/ 45.3
|
| Total rotten food units of ONION |
13,490
/ 45
|
| Total rotten food units of GARLIC_SAUCE |
13,375
/ 44.6
|
| Total rotten food units of LAMB_MEAT |
14,085
/ 47
|
| Total rotten food units of CHICKEN_MEAT |
12,564
/ 41.9
|
| Total rotten food units of CABBAGE |
13,824
/ 46.1
|
| Total rotten food units of SPICES |
14,479
/ 48.3
|
| Total rotten food units of TOMATO |
12,540
/ 41.8
|
| Total served meals of Doenerlicious Special 17 |
3,215
(5%)
|
| Total served meals of Doenerlicious Special 18 |
4,388
(7%)
|
| Total served meals of Doenerlicious Special 19 |
4,270
(6%)
|
| Total served meals of Doenerlicious Special 13 |
4,659
(7%)
|
| Total served meals of Doenerlicious Special 14 |
2,927
(4%)
|
| Total served meals of Doenerlicious Special 15 |
3,985
(6%)
|
| Total served meals of Doenerlicious Special 16 |
4,498
(7%)
|
| Total served meals of Super Kebab |
4,529
(7%)
|
| Total served meals of Doenerlicious Special 1 |
335
(1%)
|
| Total served meals of Doenerlicious Special 0 |
327
(0%)
|
| Total served meals of Doenerlicious Special 5 |
4,560
(7%)
|
| Total served meals of Doenerlicious Special 4 |
534
(1%)
|
| Total served meals of Doenerlicious Special 3 |
2,648
(4%)
|
| Total served meals of Doenerlicious Special 2 |
2,873
(4%)
|
| Total served meals of Doenerlicious Special 9 |
4,340
(7%)
|
| Total served meals of Doenerlicious Special 8 |
4,893
(7%)
|
| Total served meals of Kebab |
3,917
(6%)
|
| Total served meals of Doenerlicious Special 10 |
2,275
(3%)
|
| Total served meals of Doenerlicious Special 11 |
4,415
(7%)
|
| Total served meals of Doenerlicious Special 7 |
2,079
(3%)
|
| Total served meals of Doenerlicious Special 12 |
408
(1%)
|
| Total served meals of Doenerlicious Special 6 |
168
(0%)
|
| Total revenue for Doenerlicious Special 17 |
$19,290.00
(3%)
|
| Total revenue for Doenerlicious Special 18 |
$35,104.00
(5%)
|
| Total revenue for Doenerlicious Special 19 |
$17,080.00
(2%)
|
| Total revenue for Doenerlicious Special 13 |
$55,908.00
(8%)
|
| Total revenue for Doenerlicious Special 14 |
$52,686.00
(8%)
|
| Total revenue for Doenerlicious Special 15 |
$71,730.00
(10%)
|
| Total revenue for Doenerlicious Special 16 |
$53,976.00
(8%)
|
| Total revenue for Super Kebab |
$40,761.00
(6%)
|
| Total revenue for Doenerlicious Special 1 |
$1,340.00
(0%)
|
| Total revenue for Doenerlicious Special 0 |
$1,962.00
(0%)
|
| Total revenue for Doenerlicious Special 5 |
$54,720.00
(8%)
|
| Total revenue for Doenerlicious Special 4 |
$6,408.00
(1%)
|
| Total revenue for Doenerlicious Special 3 |
$42,368.00
(6%)
|
| Total revenue for Doenerlicious Special 2 |
$51,714.00
(7%)
|
| Total revenue for Doenerlicious Special 9 |
$34,720.00
(5%)
|
| Total revenue for Doenerlicious Special 8 |
$19,572.00
(3%)
|
| Total revenue for Kebab |
$19,585.00
(3%)
|
| Total revenue for Doenerlicious Special 10 |
$36,400.00
(5%)
|
| Total revenue for Doenerlicious Special 11 |
$35,320.00
(5%)
|
| Total revenue for Doenerlicious Special 7 |
$37,422.00
(5%)
|
| Total revenue for Doenerlicious Special 12 |
$3,264.00
(0%)
|
| Total revenue for Doenerlicious Special 6 |
$1,008.00
(0%)
|
| Total served meals in location Aspatria-333 |
29,167
(44%)
|
| Total served meals in location Aspatria-324 |
37,076
(56%)
|
| Total revenue in location Aspatria-333 |
$303,944.00
(44%)
|
| Total revenue in location Aspatria-324 |
$388,394.00
(56%)
|
| Total visitors in Aspatria |
44,316
(14%)
|
| Total visitors who left without ordering anything in Aspatria |
3,301
(7%)
|
| Total visitors who got nothing since you ran out of ingredients in Aspatria |
15,690
(35%)
|
| Missing BREAD for x times |
12,222
|
| Missing SALAD for x times |
219
|
| Missing BEEF_MEAT for x times |
2,047
|
| Missing ONION for x times |
282
|
| Missing GARLIC_SAUCE for x times |
1,245
|
| Missing LAMB_MEAT for x times |
454
|
| Missing CHICKEN_MEAT for x times |
2,589
|
| Missing CABBAGE for x times |
306
|
| Missing SPICES for x times |
148
|
| Missing TOMATO for x times |
511
|
|
Method init took
|
10,571 µs
|
|
Method foodDelivery took
|
ø
59 µs
|
|
Method daily took
|
ø
1,229 µs
|
|
Method monthly took
|
ø
107 µs
|
|
Method launch took
|
1,634 µs
|
|
Method hiringProcess took
|
ø
106 µs
|
|
Method weekly took
|
ø
3,710 µs
|
|
Method realEstateAgent took
|
ø
54 µs
|
| Code length (without white spaces) |
7,293
|