| Total Assets (cash & real estates): |
$1,327,229.00
|
| Total Earnings: |
$3,072,958.00
|
| Total Expenses: |
$1,743,656.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$103,873.00
/ $8,656.08
|
| Total on buying real estates: |
$471,193.00 |
| Total on real estate broker bribes: |
$26,777.00 |
| Total on interior accessories: |
$42,550.00 |
| Avg restaurants per day: |
10.186 |
| Avg number of CHEF's per day: |
10.233 |
| Avg number of MANAGER's per day: |
0.911 |
| Avg number of WAITER's per day: |
10.792 |
| Total salary for CHEF |
$386,185.00
/ $32,182.08
|
| Total salary for MANAGER |
$50,963.00
/ $4,246.92
|
| Total salary for WAITER |
$458,825.00
/ $38,235.42
|
| Total purchased food units of BREAD |
240,312
/ 667.5
|
| Total purchased food units of SALAD |
133,875
/ 371.9
|
| Total purchased food units of BEEF_MEAT |
101,273
/ 281.3
|
| Total purchased food units of ONION |
203,213
/ 564.5
|
| Total purchased food units of GARLIC_SAUCE |
197,399
/ 548.3
|
| Total purchased food units of LAMB_MEAT |
132,429
/ 367.9
|
| Total purchased food units of CHICKEN_MEAT |
66,906
/ 185.8
|
| Total purchased food units of CABBAGE |
132,190
/ 367.2
|
| Total purchased food units of TOMATO |
217,213
/ 603.4
|
| Total purchased food units of SPICES |
180,633
/ 501.8
|
| Total purchased food costs for BREAD |
$99,363.00
/ $0.41
|
| Total purchased food costs for SALAD |
$11,688.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$153,602.00
/ $1.52
|
| Total purchased food costs for ONION |
$21,355.00
/ $0.11
|
| Total purchased food costs for GARLIC_SAUCE |
$27,457.00
/ $0.14
|
| Total purchased food costs for LAMB_MEAT |
$201,577.00
/ $1.52
|
| Total purchased food costs for CHICKEN_MEAT |
$51,734.00
/ $0.77
|
| Total purchased food costs for CABBAGE |
$25,611.00
/ $0.19
|
| Total purchased food costs for TOMATO |
$66,755.00
/ $0.31
|
| Total purchased food costs for SPICES |
$10,341.00
/ $0.06
|
| Total rotten food units of BREAD |
171
/ 0.5
|
| Total rotten food units of SALAD |
1,551
/ 4.3
|
| Total rotten food units of BEEF_MEAT |
2,716
/ 7.5
|
| Total rotten food units of ONION |
301
/ 0.8
|
| Total rotten food units of GARLIC_SAUCE |
324
/ 0.9
|
| Total rotten food units of LAMB_MEAT |
1,489
/ 4.1
|
| Total rotten food units of CABBAGE |
1,575
/ 4.4
|
| Total rotten food units of CHICKEN_MEAT |
10,764
/ 29.9
|
| Total rotten food units of SPICES |
509
/ 1.4
|
| Total rotten food units of TOMATO |
249
/ 0.7
|
| Total served meals of Kebab Alone in the dark |
14,744
(6%)
|
| Total served meals of Kebab Catarina |
11,534
(5%)
|
| Total served meals of Kebab Thai |
8,448
(4%)
|
| Total served meals of Kebab al Toronto |
13,250
(6%)
|
| Total served meals of Kebab XXL23 |
13,425
(6%)
|
| Total served meals of Kebab Tonno |
12,825
(5%)
|
| Total served meals of Kebab Celine |
11,508
(5%)
|
| Total served meals of Kebab Ordinario |
8,051
(3%)
|
| Total served meals of Sushi Kebab |
16,339
(7%)
|
| Total served meals of Kebab a la Blowfish |
15,483
(7%)
|
| Total served meals of Kebab al Tonno |
11,187
(5%)
|
| Total served meals of Kebab Indisch |
8,810
(4%)
|
| Total served meals of Kebab Americano |
15,937
(7%)
|
| Total served meals of Kebab Deluxe |
19,777
(8%)
|
| Total served meals of Kebab Rudimentario |
7,802
(3%)
|
| Total served meals of Kebab Bifteki |
10,315
(4%)
|
| Total served meals of Kebab Paprika |
11,520
(5%)
|
| Total served meals of Kebab Cinzano |
11,866
(5%)
|
| Total served meals of Kebab Supreme |
13,264
(6%)
|
| Total revenue for Kebab Alone in the dark |
$191,672.00
(6%)
|
| Total revenue for Kebab Catarina |
$149,942.00
(5%)
|
| Total revenue for Kebab Thai |
$109,824.00
(4%)
|
| Total revenue for Kebab al Toronto |
$172,250.00
(6%)
|
| Total revenue for Kebab XXL23 |
$174,525.00
(6%)
|
| Total revenue for Kebab Tonno |
$166,725.00
(5%)
|
| Total revenue for Kebab Celine |
$149,604.00
(5%)
|
| Total revenue for Kebab Ordinario |
$104,663.00
(3%)
|
| Total revenue for Sushi Kebab |
$212,407.00
(7%)
|
| Total revenue for Kebab a la Blowfish |
$201,279.00
(7%)
|
| Total revenue for Kebab al Tonno |
$145,431.00
(5%)
|
| Total revenue for Kebab Indisch |
$114,530.00
(4%)
|
| Total revenue for Kebab Americano |
$191,244.00
(6%)
|
| Total revenue for Kebab Deluxe |
$276,878.00
(9%)
|
| Total revenue for Kebab Rudimentario |
$101,426.00
(3%)
|
| Total revenue for Kebab Bifteki |
$134,095.00
(4%)
|
| Total revenue for Kebab Paprika |
$149,760.00
(5%)
|
| Total revenue for Kebab Cinzano |
$154,258.00
(5%)
|
| Total revenue for Kebab Supreme |
$172,445.00
(6%)
|
| Total served meals in location Beltchingley-484 |
35,200
(15%)
|
| Total served meals in location Beltchingley-487 |
25,635
(11%)
|
| Total served meals in location Beltchingley-498 |
9,493
(4%)
|
| Total served meals in location Beltchingley-500 |
7,619
(3%)
|
| Total served meals in location Beltchingley-501 |
3,626
(2%)
|
| Total served meals in location Beltchingley-502 |
3,849
(2%)
|
| Total served meals in location Beltchingley-503 |
3,583
(2%)
|
| Total served meals in location Beltchingley-504 |
3,623
(2%)
|
| Total served meals in location Witney-430 |
7,790
(3%)
|
| Total served meals in location Witney-441 |
728
(0%)
|
| Total served meals in location Witney-431 |
8,625
(4%)
|
| Total served meals in location Witney-442 |
792
(0%)
|
| Total served meals in location Witney-444 |
695
(0%)
|
| Total served meals in location Walsall-400 |
2,837
(1%)
|
| Total served meals in location Walsall-399 |
2,638
(1%)
|
| Total served meals in location Witney-427 |
9,688
(4%)
|
| Total served meals in location Witney-428 |
10,829
(5%)
|
| Total served meals in location Witney-424 |
19,234
(8%)
|
| Total served meals in location Beltchingley-491 |
14,608
(6%)
|
| Total served meals in location Beltchingley-482 |
34,720
(15%)
|
| Total served meals in location Beltchingley-493 |
16,092
(7%)
|
| Total served meals in location Witney-426 |
10,086
(4%)
|
| Total served meals in location Witney-437 |
4,096
(2%)
|
| Total revenue in location Beltchingley-484 |
$458,249.00
(15%)
|
| Total revenue in location Beltchingley-487 |
$333,760.00
(11%)
|
| Total revenue in location Beltchingley-498 |
$123,601.00
(4%)
|
| Total revenue in location Beltchingley-500 |
$99,218.00
(3%)
|
| Total revenue in location Beltchingley-501 |
$47,197.00
(2%)
|
| Total revenue in location Beltchingley-502 |
$50,033.00
(2%)
|
| Total revenue in location Beltchingley-503 |
$46,610.00
(2%)
|
| Total revenue in location Beltchingley-504 |
$47,155.00
(2%)
|
| Total revenue in location Witney-430 |
$101,367.00
(3%)
|
| Total revenue in location Witney-441 |
$9,490.00
(0%)
|
| Total revenue in location Witney-431 |
$112,251.00
(4%)
|
| Total revenue in location Witney-442 |
$10,298.00
(0%)
|
| Total revenue in location Witney-444 |
$9,042.00
(0%)
|
| Total revenue in location Walsall-400 |
$36,926.00
(1%)
|
| Total revenue in location Walsall-399 |
$34,370.00
(1%)
|
| Total revenue in location Witney-427 |
$126,115.00
(4%)
|
| Total revenue in location Witney-428 |
$140,900.00
(5%)
|
| Total revenue in location Witney-424 |
$250,352.00
(8%)
|
| Total revenue in location Beltchingley-491 |
$190,206.00
(6%)
|
| Total revenue in location Beltchingley-482 |
$451,903.00
(15%)
|
| Total revenue in location Beltchingley-493 |
$209,417.00
(7%)
|
| Total revenue in location Witney-426 |
$131,178.00
(4%)
|
| Total revenue in location Witney-437 |
$53,320.00
(2%)
|
| Total visitors in Beltchingley |
67,377
(24%)
|
| Total visitors in Witney |
31,413
(13%)
|
| Total visitors in Walsall |
2,898
(2%)
|
| Total visitors who left without ordering anything in Beltchingley |
4,137
(6%)
|
| Total visitors who left without ordering anything in Witney |
1,994
(6%)
|
| Total visitors who left without ordering anything in Walsall |
187
(6%)
|
| Total visitors who got nothing since you ran out of ingredients in Beltchingley |
286
(0%)
|
| Total visitors who got nothing since you ran out of ingredients in Witney |
508
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Walsall |
538
(19%)
|
| Missing BREAD for x times |
1,271
|
| Missing ONION for x times |
40
|
| Missing TOMATO for x times |
21
|
|
Method init took
|
19,680 µs
|
|
Method foodDelivery took
|
ø
4,535 µs
|
|
Method daily took
|
ø
13,670 µs
|
|
Method monthly took
|
ø
424 µs
|
|
Method launch took
|
303 µs
|
|
Method hiringProcess took
|
ø
6,383 µs
|
|
Method weekly took
|
ø
72 µs
|
|
Method realEstateAgent took
|
ø
1,984 µs
|
| Code length (without white spaces) |
68,568
|
| Total Assets (cash & real estates): |
$512,219.08
|
| Total Earnings: |
$1,027,390.36
|
| Total Expenses: |
$515,074.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$13,344.00
/ $1,112.00
|
| Total on buying real estates: |
$104,195.00 |
| Total on real estate broker bribes: |
$48,192.00 |
| Total on interior accessories: |
$50,400.00 |
| Avg restaurants per day: |
4.75 |
| Avg number of MANAGER's per day: |
2 |
| Avg number of CHEF's per day: |
1.167 |
| Avg number of WAITER's per day: |
2.167 |
| Total salary for MANAGER |
$20,821.00
/ $1,735.08
|
| Total salary for CHEF |
$3,748.00
/ $312.33
|
| Total salary for WAITER |
$13,474.00
/ $1,122.83
|
| Total purchased food units of BREAD |
42,844
/ 119
|
| Total purchased food units of SALAD |
43,158
/ 119.9
|
| Total purchased food units of BEEF_MEAT |
84,884
/ 235.8
|
| Total purchased food units of ONION |
42,864
/ 119.1
|
| Total purchased food units of LAMB_MEAT |
84,950
/ 236
|
| Total purchased food units of CHICKEN_MEAT |
84,876
/ 235.8
|
| Total purchased food units of SPICES |
43,158
/ 119.9
|
| Total purchased food costs for BREAD |
$19,124.00
/ $0.45
|
| Total purchased food costs for SALAD |
$3,783.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$130,627.00
/ $1.54
|
| Total purchased food costs for ONION |
$4,646.00
/ $0.11
|
| Total purchased food costs for LAMB_MEAT |
$133,391.00
/ $1.57
|
| Total purchased food costs for CHICKEN_MEAT |
$66,022.00
/ $0.78
|
| Total purchased food costs for SPICES |
$2,502.00
/ $0.06
|
| Total rotten food units of BREAD |
2,410
/ 6.7
|
| Total rotten food units of SALAD |
2,271
/ 6.3
|
| Total rotten food units of BEEF_MEAT |
4,483
/ 12.5
|
| Total rotten food units of ONION |
2,430
/ 6.8
|
| Total rotten food units of LAMB_MEAT |
4,356
/ 12.1
|
| Total rotten food units of CHICKEN_MEAT |
4,242
/ 11.8
|
| Total rotten food units of SPICES |
2,271
/ 6.3
|
| Total served meals of Schlabberbrot - meet my meat |
38,916
(48%)
|
| Total served meals of Fleischbombe |
42,123
(52%)
|
| Total revenue for Schlabberbrot - meet my meat |
$536,687.08
(52%)
|
| Total revenue for Fleischbombe |
$490,703.28
(48%)
|
| Total served meals in location Witney-423 |
6,686
(8%)
|
| Total served meals in location Beltchingley-481 |
74,354
(92%)
|
| Total revenue in location Witney-423 |
$80,796.36
(8%)
|
| Total revenue in location Beltchingley-481 |
$946,593.99
(92%)
|
| Total visitors in Beltchingley |
28,081
(10%)
|
| Total visitors in Witney |
2,690
(1%)
|
| Total visitors who got nothing since you ran out of ingredients in Beltchingley |
3,343
(12%)
|
| Total visitors who got nothing since you ran out of ingredients in Witney |
465
(17%)
|
| Missing BREAD for x times |
2,717
|
| Missing SALAD for x times |
3,031
|
| Missing BEEF_MEAT for x times |
1,084
|
| Missing ONION for x times |
2,737
|
| Missing LAMB_MEAT for x times |
1,150
|
| Missing CHICKEN_MEAT for x times |
1,076
|
| Missing SPICES for x times |
3,031
|
|
Method init took
|
3,496 µs
|
|
Method foodDelivery took
|
ø
3,522 µs
|
|
Method daily took
|
ø
521 µs
|
|
Method monthly took
|
ø
300 µs
|
|
Method launch took
|
1,689 µs
|
|
Method hiringProcess took
|
ø
650 µs
|
|
Method weekly took
|
ø
8 µs
|
|
Method realEstateAgent took
|
ø
155 µs
|
| Code length (without white spaces) |
11,008
|
| Total Assets (cash & real estates): |
$505,218.00
|
| Total Earnings: |
$1,324,462.00
|
| Total Expenses: |
$818,339.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$0.00
/ $0.00
|
| Total on buying real estates: |
$70,473.00 |
| Total on real estate broker bribes: |
$2,850.00 |
| Total on interior accessories: |
$66,600.00 |
| Avg restaurants per day: |
2.75 |
| Avg number of MANAGER's per day: |
2.333 |
| Avg number of CHEF's per day: |
2.583 |
| Avg number of WAITER's per day: |
2.583 |
| Total salary for MANAGER |
$88,553.00
/ $7,379.42
|
| Total salary for CHEF |
$142,252.00
/ $11,854.33
|
| Total salary for WAITER |
$84,984.00
/ $7,082.00
|
| Total purchased food units of BREAD |
107,689
/ 299.1
|
| Total purchased food units of SALAD |
136,486
/ 379.1
|
| Total purchased food units of BEEF_MEAT |
68,596
/ 190.5
|
| Total purchased food units of ONION |
106,692
/ 296.4
|
| Total purchased food units of GARLIC_SAUCE |
80,710
/ 224.2
|
| Total purchased food units of LAMB_MEAT |
80,554
/ 223.8
|
| Total purchased food units of CHICKEN_MEAT |
69,273
/ 192.4
|
| Total purchased food units of CABBAGE |
71,577
/ 198.8
|
| Total purchased food units of TOMATO |
133,348
/ 370.4
|
| Total purchased food units of SPICES |
100,146
/ 278.2
|
| Total purchased food costs for BREAD |
$49,140.00
/ $0.46
|
| Total purchased food costs for SALAD |
$11,828.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$106,058.00
/ $1.55
|
| Total purchased food costs for ONION |
$11,778.00
/ $0.11
|
| Total purchased food costs for GARLIC_SAUCE |
$11,741.00
/ $0.15
|
| Total purchased food costs for LAMB_MEAT |
$118,766.00
/ $1.47
|
| Total purchased food costs for CHICKEN_MEAT |
$54,678.00
/ $0.79
|
| Total purchased food costs for CABBAGE |
$14,135.00
/ $0.20
|
| Total purchased food costs for TOMATO |
$44,195.00
/ $0.33
|
| Total purchased food costs for SPICES |
$5,781.00
/ $0.06
|
| Total rotten food units of BREAD |
5,523
/ 15.3
|
| Total rotten food units of SALAD |
6,695
/ 18.6
|
| Total rotten food units of BEEF_MEAT |
4,645
/ 12.9
|
| Total rotten food units of ONION |
5,453
/ 15.1
|
| Total rotten food units of GARLIC_SAUCE |
3,624
/ 10.1
|
| Total rotten food units of LAMB_MEAT |
3,742
/ 10.4
|
| Total rotten food units of CABBAGE |
4,359
/ 12.1
|
| Total rotten food units of CHICKEN_MEAT |
4,382
/ 12.2
|
| Total rotten food units of SPICES |
6,404
/ 17.8
|
| Total rotten food units of TOMATO |
7,375
/ 20.5
|
| Total served meals of Mett 2 |
23,535
(16%)
|
| Total served meals of Mett 3 |
28,331
(19%)
|
| Total served meals of Mett 1 |
22,989
(16%)
|
| Total served meals of Mett 6 |
27,489
(19%)
|
| Total served meals of Mett 4 |
22,070
(15%)
|
| Total served meals of Mett 5 |
23,203
(16%)
|
| Total revenue for Mett 2 |
$166,899.00
(13%)
|
| Total revenue for Mett 3 |
$276,995.00
(21%)
|
| Total revenue for Mett 1 |
$245,279.00
(19%)
|
| Total revenue for Mett 6 |
$266,888.00
(20%)
|
| Total revenue for Mett 4 |
$201,066.00
(15%)
|
| Total revenue for Mett 5 |
$167,335.00
(13%)
|
| Total served meals in location Beltchingley-483 |
58,388
(40%)
|
| Total served meals in location Walsall-398 |
12,780
(9%)
|
| Total served meals in location Walsall-397 |
21,206
(14%)
|
| Total served meals in location Witney-440 |
1,012
(1%)
|
| Total served meals in location Witney-429 |
10,295
(7%)
|
| Total served meals in location Beltchingley-492 |
43,936
(30%)
|
| Total revenue in location Beltchingley-483 |
$532,001.00
(40%)
|
| Total revenue in location Walsall-398 |
$112,150.00
(8%)
|
| Total revenue in location Walsall-397 |
$184,540.00
(14%)
|
| Total revenue in location Witney-440 |
$8,794.00
(1%)
|
| Total revenue in location Witney-429 |
$91,774.00
(7%)
|
| Total revenue in location Beltchingley-492 |
$395,203.00
(30%)
|
| Total visitors in Beltchingley |
39,756
(14%)
|
| Total visitors in Witney |
4,783
(2%)
|
| Total visitors in Walsall |
13,333
(9%)
|
| Total visitors who left without ordering anything in Beltchingley |
829
(2%)
|
| Total visitors who left without ordering anything in Witney |
57
(1%)
|
| Total visitors who left without ordering anything in Walsall |
173
(1%)
|
| Total visitors who got nothing since you ran out of ingredients in Beltchingley |
606
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Witney |
536
(11%)
|
| Total visitors who got nothing since you ran out of ingredients in Walsall |
774
(6%)
|
| Missing BREAD for x times |
507
|
| Missing SALAD for x times |
1,412
|
| Missing ONION for x times |
12
|
| Missing TOMATO for x times |
1,000
|
|
Method init took
|
3,519 µs
|
|
Method foodDelivery took
|
ø
1,502 µs
|
|
Method daily took
|
ø
1,458 µs
|
|
Method monthly took
|
ø
1,167 µs
|
|
Method launch took
|
5,621 µs
|
|
Method hiringProcess took
|
ø
924 µs
|
|
Method weekly took
|
ø
1 µs
|
|
Method realEstateAgent took
|
ø
119 µs
|
| Code length (without white spaces) |
7,894
|
| Total Assets (cash & real estates): |
$279,588.00
|
| Total Earnings: |
$884,849.00
|
| Total Expenses: |
$605,261.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$23,914.00
/ $1,992.83
|
| Total on buying real estates: |
$87,865.00 |
| Total on real estate broker bribes: |
$15,000.00 |
| Total on interior accessories: |
$23,640.00 |
| Avg restaurants per day: |
2.328 |
| Avg number of CHEF's per day: |
3.722 |
| Avg number of MANAGER's per day: |
2.078 |
| Avg number of WAITER's per day: |
5.436 |
| Total salary for CHEF |
$44,496.00
/ $3,708.00
|
| Total salary for MANAGER |
$97,033.00
/ $8,086.08
|
| Total salary for WAITER |
$84,007.00
/ $7,000.58
|
| Total purchased food units of BREAD |
83,936
/ 233.2
|
| Total purchased food units of SALAD |
59,835
/ 166.2
|
| Total purchased food units of BEEF_MEAT |
48,352
/ 134.3
|
| Total purchased food units of ONION |
60,029
/ 166.7
|
| Total purchased food units of GARLIC_SAUCE |
46,309
/ 128.6
|
| Total purchased food units of LAMB_MEAT |
87,976
/ 244.4
|
| Total purchased food units of CHICKEN_MEAT |
60,424
/ 167.8
|
| Total purchased food units of CABBAGE |
54,612
/ 151.7
|
| Total purchased food units of TOMATO |
46,273
/ 128.5
|
| Total purchased food units of SPICES |
66,739
/ 185.4
|
| Total purchased food costs for BREAD |
$29,880.00
/ $0.36
|
| Total purchased food costs for SALAD |
$4,828.00
/ $0.08
|
| Total purchased food costs for BEEF_MEAT |
$67,789.00
/ $1.40
|
| Total purchased food costs for ONION |
$5,550.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$6,158.00
/ $0.13
|
| Total purchased food costs for LAMB_MEAT |
$129,924.00
/ $1.48
|
| Total purchased food costs for CHICKEN_MEAT |
$41,752.00
/ $0.69
|
| Total purchased food costs for CABBAGE |
$9,520.00
/ $0.17
|
| Total purchased food costs for TOMATO |
$13,384.00
/ $0.29
|
| Total purchased food costs for SPICES |
$3,386.00
/ $0.05
|
| Total rotten food units of BREAD |
14,274
/ 39.6
|
| Total rotten food units of SALAD |
15,790
/ 43.9
|
| Total rotten food units of BEEF_MEAT |
15,938
/ 44.3
|
| Total rotten food units of ONION |
15,756
/ 43.8
|
| Total rotten food units of GARLIC_SAUCE |
16,787
/ 46.6
|
| Total rotten food units of LAMB_MEAT |
15,794
/ 43.9
|
| Total rotten food units of CABBAGE |
15,657
/ 43.5
|
| Total rotten food units of CHICKEN_MEAT |
15,661
/ 43.5
|
| Total rotten food units of TOMATO |
16,430
/ 45.6
|
| Total rotten food units of SPICES |
15,283
/ 42.5
|
| Total served meals of Doenerlicious Special 17 |
3,821
(6%)
|
| Total served meals of Doenerlicious Special 18 |
3,418
(5%)
|
| Total served meals of Doenerlicious Special 19 |
454
(1%)
|
| Total served meals of Doenerlicious Special 13 |
3,918
(6%)
|
| Total served meals of Doenerlicious Special 14 |
3,979
(6%)
|
| Total served meals of Doenerlicious Special 15 |
213
(0%)
|
| Total served meals of Doenerlicious Special 16 |
3,694
(5%)
|
| Total served meals of Super Kebab |
3,965
(6%)
|
| Total served meals of Doenerlicious Special 1 |
4,291
(6%)
|
| Total served meals of Doenerlicious Special 0 |
3,988
(6%)
|
| Total served meals of Doenerlicious Special 5 |
3,481
(5%)
|
| Total served meals of Doenerlicious Special 4 |
1,792
(3%)
|
| Total served meals of Doenerlicious Special 3 |
292
(0%)
|
| Total served meals of Doenerlicious Special 2 |
3,807
(6%)
|
| Total served meals of Doenerlicious Special 9 |
4,440
(6%)
|
| Total served meals of Kebab |
3,748
(5%)
|
| Total served meals of Doenerlicious Special 10 |
1,760
(3%)
|
| Total served meals of Doenerlicious Special 8 |
1,969
(3%)
|
| Total served meals of Doenerlicious Special 7 |
4,257
(6%)
|
| Total served meals of Doenerlicious Special 11 |
4,106
(6%)
|
| Total served meals of Doenerlicious Special 6 |
3,589
(5%)
|
| Total served meals of Doenerlicious Special 12 |
4,232
(6%)
|
| Total revenue for Doenerlicious Special 17 |
$61,136.00
(7%)
|
| Total revenue for Doenerlicious Special 18 |
$34,180.00
(4%)
|
| Total revenue for Doenerlicious Special 19 |
$3,632.00
(0%)
|
| Total revenue for Doenerlicious Special 13 |
$70,524.00
(8%)
|
| Total revenue for Doenerlicious Special 14 |
$23,874.00
(3%)
|
| Total revenue for Doenerlicious Special 15 |
$2,982.00
(0%)
|
| Total revenue for Doenerlicious Special 16 |
$66,492.00
(8%)
|
| Total revenue for Super Kebab |
$35,685.00
(4%)
|
| Total revenue for Doenerlicious Special 1 |
$77,238.00
(9%)
|
| Total revenue for Doenerlicious Special 0 |
$71,784.00
(8%)
|
| Total revenue for Doenerlicious Special 5 |
$34,810.00
(4%)
|
| Total revenue for Doenerlicious Special 4 |
$35,840.00
(4%)
|
| Total revenue for Doenerlicious Special 3 |
$1,168.00
(0%)
|
| Total revenue for Doenerlicious Special 2 |
$68,526.00
(8%)
|
| Total revenue for Doenerlicious Special 9 |
$17,760.00
(2%)
|
| Total revenue for Kebab |
$18,740.00
(2%)
|
| Total revenue for Doenerlicious Special 10 |
$31,680.00
(4%)
|
| Total revenue for Doenerlicious Special 8 |
$39,380.00
(4%)
|
| Total revenue for Doenerlicious Special 7 |
$25,542.00
(3%)
|
| Total revenue for Doenerlicious Special 11 |
$32,848.00
(4%)
|
| Total revenue for Doenerlicious Special 6 |
$71,780.00
(8%)
|
| Total revenue for Doenerlicious Special 12 |
$59,248.00
(7%)
|
| Total served meals in location Beltchingley-488 |
28,987
(42%)
|
| Total served meals in location Beltchingley-480 |
40,227
(58%)
|
| Total revenue in location Beltchingley-488 |
$369,473.00
(42%)
|
| Total revenue in location Beltchingley-480 |
$515,376.00
(58%)
|
| Total visitors in Beltchingley |
46,980
(17%)
|
| Total visitors who left without ordering anything in Beltchingley |
1,568
(3%)
|
| Total visitors who got nothing since you ran out of ingredients in Beltchingley |
20,562
(44%)
|
| Missing BREAD for x times |
16,720
|
| Missing SALAD for x times |
786
|
| Missing BEEF_MEAT for x times |
1,346
|
| Missing ONION for x times |
476
|
| Missing GARLIC_SAUCE for x times |
291
|
| Missing LAMB_MEAT for x times |
1,784
|
| Missing CHICKEN_MEAT for x times |
1,595
|
| Missing CABBAGE for x times |
340
|
| Missing TOMATO for x times |
244
|
| Missing SPICES for x times |
973
|
|
Method init took
|
3,834 µs
|
|
Method foodDelivery took
|
ø
50 µs
|
|
Method daily took
|
ø
1,244 µs
|
|
Method monthly took
|
ø
88 µs
|
|
Method launch took
|
1,478 µs
|
|
Method hiringProcess took
|
ø
94 µs
|
|
Method weekly took
|
ø
3,806 µs
|
|
Method realEstateAgent took
|
ø
90 µs
|
| Code length (without white spaces) |
7,293
|
| Total Assets (cash & real estates): |
$197,407.50
|
| Total Earnings: |
$401,277.50
|
| Total Expenses: |
$203,870.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$29,018.00
/ $2,418.17
|
| Total on buying real estates: |
$0.00 |
| Total on real estate broker bribes: |
$1,000.00 |
| Total on interior accessories: |
$12,800.00 |
| Avg restaurants per day: |
0.917 |
| Avg number of CHEF's per day: |
0.917 |
| Avg number of WAITER's per day: |
0.917 |
| Total salary for CHEF |
$15,994.00
/ $1,332.83
|
| Total salary for WAITER |
$3,861.00
/ $321.75
|
| Total purchased food units of BREAD |
115,548
/ 321
|
| Total purchased food units of GARLIC_SAUCE |
56,863
/ 158
|
| Total purchased food units of CABBAGE |
56,863
/ 158
|
| Total purchased food units of CHICKEN_MEAT |
115,548
/ 321
|
| Total purchased food costs for BREAD |
$43,384.00
/ $0.38
|
| Total purchased food costs for GARLIC_SAUCE |
$7,138.00
/ $0.13
|
| Total purchased food costs for CABBAGE |
$9,637.00
/ $0.17
|
| Total purchased food costs for CHICKEN_MEAT |
$76,038.00
/ $0.66
|
| Total rotten food units of BREAD |
26,616
/ 73.9
|
| Total rotten food units of GARLIC_SAUCE |
14,605
/ 40.6
|
| Total rotten food units of CHICKEN_MEAT |
26,616
/ 73.9
|
| Total rotten food units of CABBAGE |
14,605
/ 40.6
|
| Total served meals of Extra Kebab |
40,685
(48%)
|
| Total served meals of Kebab |
44,905
(52%)
|
| Total revenue for Extra Kebab |
$244,110.00
(61%)
|
| Total revenue for Kebab |
$157,167.50
(39%)
|
| Total served meals in location Beltchingley-486 |
85,590
(100%)
|
| Total revenue in location Beltchingley-486 |
$401,277.50
(100%)
|
| Total visitors in Beltchingley |
29,624
(11%)
|
| Total visitors who got nothing since you ran out of ingredients in Beltchingley |
597
(2%)
|
| Missing BREAD for x times |
597
|
| Missing CHICKEN_MEAT for x times |
597
|
|
Method init took
|
887 µs
|
|
Method foodDelivery took
|
ø
26 µs
|
|
Method daily took
|
ø
405 µs
|
|
Method monthly took
|
ø
35 µs
|
|
Method launch took
|
136 µs
|
|
Method hiringProcess took
|
ø
32 µs
|
|
Method weekly took
|
ø
2 µs
|
|
Method realEstateAgent took
|
ø
12 µs
|
| Code length (without white spaces) |
2,765
|
| Total Assets (cash & real estates): |
$29,992.00
|
| Total Earnings: |
$335,355.00
|
| Total Expenses: |
$305,225.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$48,728.00
/ $4,060.67
|
| Total on buying real estates: |
$45,541.00 |
| Total on real estate broker bribes: |
$2,610.00 |
| Total on interior accessories: |
$29,750.00 |
| Avg restaurants per day: |
5.833 |
| Avg number of CHEF's per day: |
4.333 |
| Avg number of WAITER's per day: |
4.25 |
| Total salary for CHEF |
$59,548.00
/ $4,962.33
|
| Total salary for WAITER |
$63,370.00
/ $5,280.83
|
| Total purchased food units of BREAD |
75,684
/ 210.2
|
| Total purchased food units of SALAD |
75,684
/ 210.2
|
| Total purchased food units of ONION |
30,555
/ 84.9
|
| Total purchased food units of CHICKEN_MEAT |
54,369
/ 151
|
| Total purchased food units of TOMATO |
75,684
/ 210.2
|
| Total purchased food units of SPICES |
30,555
/ 84.9
|
| Total purchased food costs for BREAD |
$28,136.00
/ $0.37
|
| Total purchased food costs for SALAD |
$5,820.00
/ $0.08
|
| Total purchased food costs for ONION |
$3,046.00
/ $0.10
|
| Total purchased food costs for CHICKEN_MEAT |
$36,758.00
/ $0.68
|
| Total purchased food costs for TOMATO |
$20,797.00
/ $0.27
|
| Total purchased food costs for SPICES |
$1,662.00
/ $0.05
|
| Total rotten food units of BREAD |
23,045
/ 64
|
| Total rotten food units of SALAD |
23,045
/ 64
|
| Total rotten food units of ONION |
14,043
/ 39
|
| Total rotten food units of CHICKEN_MEAT |
17,505
/ 48.6
|
| Total rotten food units of SPICES |
14,043
/ 39
|
| Total rotten food units of TOMATO |
23,045
/ 64
|
| Total served meals of PlushKebab |
35,127
(70%)
|
| Total served meals of FluffKebab |
14,911
(30%)
|
| Total revenue for PlushKebab |
$245,889.00
(73%)
|
| Total revenue for FluffKebab |
$89,466.00
(27%)
|
| Total served meals in location Beltchingley-485 |
18,178
(36%)
|
| Total served meals in location Witney-422 |
11,980
(24%)
|
| Total served meals in location Walsall-395 |
2,697
(5%)
|
| Total served meals in location Beltchingley-499 |
3,391
(7%)
|
| Total served meals in location Beltchingley-489 |
10,883
(22%)
|
| Total served meals in location Witney-434 |
2,909
(6%)
|
| Total revenue in location Beltchingley-485 |
$122,010.00
(36%)
|
| Total revenue in location Witney-422 |
$80,258.00
(24%)
|
| Total revenue in location Walsall-395 |
$18,042.00
(5%)
|
| Total revenue in location Beltchingley-499 |
$22,634.00
(7%)
|
| Total revenue in location Beltchingley-489 |
$72,925.00
(22%)
|
| Total revenue in location Witney-434 |
$19,486.00
(6%)
|
| Total visitors in Beltchingley |
31,854
(12%)
|
| Total visitors in Witney |
12,228
(5%)
|
| Total visitors in Walsall |
11,672
(8%)
|
| Total visitors who left without ordering anything in Beltchingley |
2,870
(9%)
|
| Total visitors who left without ordering anything in Witney |
1,111
(9%)
|
| Total visitors who left without ordering anything in Walsall |
974
(8%)
|
| Total visitors who got nothing since you ran out of ingredients in Beltchingley |
15,767
(49%)
|
| Total visitors who got nothing since you ran out of ingredients in Witney |
4,960
(41%)
|
| Total visitors who got nothing since you ran out of ingredients in Walsall |
9,655
(83%)
|
| Missing BREAD for x times |
25,341
|
| Missing SALAD for x times |
25,339
|
| Missing ONION for x times |
1,419
|
| Missing CHICKEN_MEAT for x times |
6,682
|
| Missing TOMATO for x times |
25,341
|
| Missing SPICES for x times |
1,419
|
|
Method init took
|
3,859 µs
|
|
Method foodDelivery took
|
ø
72 µs
|
|
Method daily took
|
ø
73 µs
|
|
Method monthly took
|
ø
342 µs
|
|
Method launch took
|
117 µs
|
|
Method hiringProcess took
|
ø
512 µs
|
|
Method weekly took
|
ø
106 µs
|
|
Method realEstateAgent took
|
ø
184 µs
|
| Code length (without white spaces) |
8,324
|