Total Assets (cash & real estates): |
$1,137,390.00
|
Total Earnings: |
$2,602,505.00
|
Total Expenses: |
$1,464,259.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$97,780.00
/ $8,148.33
|
Total on buying real estates: |
$420,132.00 |
Total on real estate broker bribes: |
$24,385.00 |
Total on interior accessories: |
$27,750.00 |
Avg restaurants per day: |
7.958 |
Avg number of CHEF's per day: |
8.008 |
Avg number of MANAGER's per day: |
1.161 |
Avg number of WAITER's per day: |
7.989 |
Total salary for CHEF |
$302,337.00
/ $25,194.75
|
Total salary for MANAGER |
$59,119.00
/ $4,926.58
|
Total salary for WAITER |
$365,546.00
/ $30,462.17
|
Total purchased food units of BREAD |
202,973
/ 563.8
|
Total purchased food units of SALAD |
112,292
/ 311.9
|
Total purchased food units of BEEF_MEAT |
83,882
/ 233
|
Total purchased food units of ONION |
171,269
/ 475.7
|
Total purchased food units of GARLIC_SAUCE |
166,356
/ 462.1
|
Total purchased food units of LAMB_MEAT |
111,415
/ 309.5
|
Total purchased food units of CHICKEN_MEAT |
52,981
/ 147.2
|
Total purchased food units of CABBAGE |
110,338
/ 306.5
|
Total purchased food units of TOMATO |
183,225
/ 509
|
Total purchased food units of SPICES |
151,810
/ 421.7
|
Total purchased food costs for BREAD |
$68,027.00
/ $0.34
|
Total purchased food costs for SALAD |
$11,745.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$149,337.00
/ $1.78
|
Total purchased food costs for ONION |
$18,042.00
/ $0.11
|
Total purchased food costs for GARLIC_SAUCE |
$26,795.00
/ $0.16
|
Total purchased food costs for LAMB_MEAT |
$194,559.00
/ $1.75
|
Total purchased food costs for CHICKEN_MEAT |
$57,307.00
/ $1.08
|
Total purchased food costs for CABBAGE |
$11,287.00
/ $0.10
|
Total purchased food costs for TOMATO |
$38,574.00
/ $0.21
|
Total purchased food costs for SPICES |
$6,669.00
/ $0.04
|
Total rotten food units of BREAD |
85
/ 0.2
|
Total rotten food units of SALAD |
579
/ 1.6
|
Total rotten food units of BEEF_MEAT |
1,370
/ 3.8
|
Total rotten food units of ONION |
36
/ 0.1
|
Total rotten food units of GARLIC_SAUCE |
48
/ 0.1
|
Total rotten food units of LAMB_MEAT |
556
/ 1.5
|
Total rotten food units of CHICKEN_MEAT |
6,377
/ 17.7
|
Total rotten food units of CABBAGE |
610
/ 1.7
|
Total rotten food units of SPICES |
145
/ 0.4
|
Total rotten food units of TOMATO |
18
/ 0.1
|
Total served meals of Kebab Alone in the dark |
12,559
(6%)
|
Total served meals of Kebab Catarina |
9,676
(5%)
|
Total served meals of Kebab al Toronto |
10,993
(5%)
|
Total served meals of Kebab Thai |
7,204
(4%)
|
Total served meals of Kebab XXL23 |
11,551
(6%)
|
Total served meals of Kebab Tonno |
10,885
(5%)
|
Total served meals of Kebab Celine |
9,733
(5%)
|
Total served meals of Kebab Ordinario |
6,687
(3%)
|
Total served meals of Sushi Kebab |
13,897
(7%)
|
Total served meals of Kebab a la Blowfish |
13,250
(7%)
|
Total served meals of Kebab Americano |
13,549
(7%)
|
Total served meals of Kebab Indisch |
7,441
(4%)
|
Total served meals of Kebab al Tonno |
9,496
(5%)
|
Total served meals of Kebab Deluxe |
16,574
(8%)
|
Total served meals of Kebab Rudimentario |
6,564
(3%)
|
Total served meals of Kebab Bifteki |
8,795
(4%)
|
Total served meals of Kebab Paprika |
9,836
(5%)
|
Total served meals of Kebab Cinzano |
10,135
(5%)
|
Total served meals of Kebab Supreme |
11,135
(6%)
|
Total revenue for Kebab Alone in the dark |
$163,267.00
(6%)
|
Total revenue for Kebab Catarina |
$125,788.00
(5%)
|
Total revenue for Kebab al Toronto |
$142,909.00
(5%)
|
Total revenue for Kebab Thai |
$93,652.00
(4%)
|
Total revenue for Kebab XXL23 |
$150,163.00
(6%)
|
Total revenue for Kebab Tonno |
$141,505.00
(5%)
|
Total revenue for Kebab Celine |
$126,529.00
(5%)
|
Total revenue for Kebab Ordinario |
$86,931.00
(3%)
|
Total revenue for Sushi Kebab |
$180,661.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$172,250.00
(7%)
|
Total revenue for Kebab Americano |
$162,588.00
(6%)
|
Total revenue for Kebab Indisch |
$96,733.00
(4%)
|
Total revenue for Kebab al Tonno |
$123,448.00
(5%)
|
Total revenue for Kebab Deluxe |
$232,036.00
(9%)
|
Total revenue for Kebab Rudimentario |
$85,332.00
(3%)
|
Total revenue for Kebab Bifteki |
$114,335.00
(4%)
|
Total revenue for Kebab Paprika |
$127,868.00
(5%)
|
Total revenue for Kebab Cinzano |
$131,755.00
(5%)
|
Total revenue for Kebab Supreme |
$144,755.00
(6%)
|
Total served meals in location Inveraray-201 |
11,641
(6%)
|
Total served meals in location Inveraray-202 |
11,242
(6%)
|
Total served meals in location Portstewart-279 |
5,519
(3%)
|
Total served meals in location Portstewart-266 |
16,072
(8%)
|
Total served meals in location Portstewart-265 |
28,160
(14%)
|
Total served meals in location Hetton-272 |
8,961
(4%)
|
Total served meals in location Portstewart-264 |
25,531
(13%)
|
Total served meals in location Portstewart-275 |
10,953
(5%)
|
Total served meals in location Hetton-273 |
7,633
(4%)
|
Total served meals in location Portstewart-273 |
11,801
(6%)
|
Total served meals in location Portstewart-261 |
29,882
(15%)
|
Total served meals in location Portstewart-272 |
11,904
(6%)
|
Total served meals in location Portstewart-271 |
11,390
(6%)
|
Total served meals in location Portstewart-281 |
4,322
(2%)
|
Total served meals in location Portstewart-280 |
4,949
(2%)
|
Total revenue in location Inveraray-201 |
$151,559.00
(6%)
|
Total revenue in location Inveraray-202 |
$146,301.00
(6%)
|
Total revenue in location Portstewart-279 |
$71,857.00
(3%)
|
Total revenue in location Portstewart-266 |
$209,208.00
(8%)
|
Total revenue in location Portstewart-265 |
$366,461.00
(14%)
|
Total revenue in location Hetton-272 |
$116,663.00
(4%)
|
Total revenue in location Portstewart-264 |
$332,213.00
(13%)
|
Total revenue in location Portstewart-275 |
$142,575.00
(5%)
|
Total revenue in location Hetton-273 |
$99,302.00
(4%)
|
Total revenue in location Portstewart-273 |
$153,626.00
(6%)
|
Total revenue in location Portstewart-261 |
$388,938.00
(15%)
|
Total revenue in location Portstewart-272 |
$154,921.00
(6%)
|
Total revenue in location Portstewart-271 |
$148,212.00
(6%)
|
Total revenue in location Portstewart-281 |
$56,254.00
(2%)
|
Total revenue in location Portstewart-280 |
$64,415.00
(2%)
|
Total visitors in Inveraray |
10,106
(7%)
|
Total visitors in Portstewart |
68,691
(25%)
|
Total visitors in Hetton |
7,636
(3%)
|
Total visitors who left without ordering anything in Inveraray |
642
(6%)
|
Total visitors who left without ordering anything in Portstewart |
4,241
(6%)
|
Total visitors who left without ordering anything in Hetton |
481
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Inveraray |
378
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Portstewart |
537
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Hetton |
552
(7%)
|
Missing BREAD for x times |
1,161
|
Missing ONION for x times |
272
|
Missing TOMATO for x times |
271
|
Method init took
|
9,516 µs
|
Method foodDelivery took
|
ø
4,056 µs
|
Method daily took
|
ø
12,137 µs
|
Method monthly took
|
ø
390 µs
|
Method launch took
|
275 µs
|
Method hiringProcess took
|
ø
5,099 µs
|
Method weekly took
|
ø
91 µs
|
Method realEstateAgent took
|
ø
939 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$697,036.00
|
Total Earnings: |
$1,675,067.00
|
Total Expenses: |
$977,395.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$0.00
/ $0.00
|
Total on buying real estates: |
$62,033.00 |
Total on real estate broker bribes: |
$3,150.00 |
Total on interior accessories: |
$58,900.00 |
Avg restaurants per day: |
3.167 |
Avg number of MANAGER's per day: |
2.25 |
Avg number of CHEF's per day: |
3.083 |
Avg number of WAITER's per day: |
3 |
Total salary for MANAGER |
$44,745.00
/ $3,728.75
|
Total salary for CHEF |
$130,258.00
/ $10,854.83
|
Total salary for WAITER |
$147,584.00
/ $12,298.67
|
Total purchased food units of BREAD |
133,135
/ 369.8
|
Total purchased food units of SALAD |
162,372
/ 451
|
Total purchased food units of BEEF_MEAT |
88,018
/ 244.5
|
Total purchased food units of ONION |
130,833
/ 363.4
|
Total purchased food units of GARLIC_SAUCE |
102,782
/ 285.5
|
Total purchased food units of LAMB_MEAT |
103,542
/ 287.6
|
Total purchased food units of CHICKEN_MEAT |
86,996
/ 241.7
|
Total purchased food units of CABBAGE |
87,406
/ 242.8
|
Total purchased food units of TOMATO |
159,332
/ 442.6
|
Total purchased food units of SPICES |
127,336
/ 353.7
|
Total purchased food costs for BREAD |
$47,844.00
/ $0.36
|
Total purchased food costs for SALAD |
$17,202.00
/ $0.11
|
Total purchased food costs for BEEF_MEAT |
$162,236.00
/ $1.84
|
Total purchased food costs for ONION |
$14,364.00
/ $0.11
|
Total purchased food costs for GARLIC_SAUCE |
$17,641.00
/ $0.17
|
Total purchased food costs for LAMB_MEAT |
$183,359.00
/ $1.77
|
Total purchased food costs for CHICKEN_MEAT |
$96,401.00
/ $1.11
|
Total purchased food costs for CABBAGE |
$8,706.00
/ $0.10
|
Total purchased food costs for TOMATO |
$34,476.00
/ $0.22
|
Total purchased food costs for SPICES |
$5,529.00
/ $0.04
|
Total rotten food units of BREAD |
5,120
/ 14.2
|
Total rotten food units of SALAD |
6,581
/ 18.3
|
Total rotten food units of BEEF_MEAT |
4,120
/ 11.4
|
Total rotten food units of ONION |
5,117
/ 14.2
|
Total rotten food units of GARLIC_SAUCE |
3,515
/ 9.8
|
Total rotten food units of LAMB_MEAT |
3,488
/ 9.7
|
Total rotten food units of CABBAGE |
3,659
/ 10.2
|
Total rotten food units of CHICKEN_MEAT |
3,746
/ 10.4
|
Total rotten food units of SPICES |
5,447
/ 15.1
|
Total rotten food units of TOMATO |
6,766
/ 18.8
|
Total served meals of Mett 2 |
29,019
(16%)
|
Total served meals of Mett 3 |
34,845
(19%)
|
Total served meals of Mett 1 |
30,493
(17%)
|
Total served meals of Mett 6 |
33,830
(18%)
|
Total served meals of Mett 4 |
26,799
(15%)
|
Total served meals of Mett 5 |
29,400
(16%)
|
Total revenue for Mett 2 |
$209,304.00
(12%)
|
Total revenue for Mett 3 |
$353,055.00
(21%)
|
Total revenue for Mett 1 |
$314,429.00
(19%)
|
Total revenue for Mett 6 |
$337,979.00
(20%)
|
Total revenue for Mett 4 |
$247,717.00
(15%)
|
Total revenue for Mett 5 |
$212,583.00
(13%)
|
Total served meals in location Portstewart-270 |
41,301
(22%)
|
Total served meals in location Hetton-268 |
18,115
(10%)
|
Total served meals in location Inveraray-196 |
34,702
(19%)
|
Total served meals in location Portstewart-259 |
64,460
(35%)
|
Total served meals in location Inveraray-199 |
22,008
(12%)
|
Total served meals in location Hetton-274 |
3,800
(2%)
|
Total revenue in location Portstewart-270 |
$374,555.00
(22%)
|
Total revenue in location Hetton-268 |
$162,825.00
(10%)
|
Total revenue in location Inveraray-196 |
$314,353.00
(19%)
|
Total revenue in location Portstewart-259 |
$592,493.00
(35%)
|
Total revenue in location Inveraray-199 |
$196,920.00
(12%)
|
Total revenue in location Hetton-274 |
$33,921.00
(2%)
|
Total visitors in Inveraray |
22,310
(15%)
|
Total visitors in Portstewart |
41,386
(15%)
|
Total visitors in Hetton |
8,818
(3%)
|
Total visitors who left without ordering anything in Inveraray |
263
(1%)
|
Total visitors who left without ordering anything in Portstewart |
909
(2%)
|
Total visitors who left without ordering anything in Hetton |
84
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Inveraray |
980
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Portstewart |
619
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Hetton |
619
(7%)
|
Missing BREAD for x times |
259
|
Missing SALAD for x times |
1,639
|
Missing ONION for x times |
312
|
Missing TOMATO for x times |
1,312
|
Method init took
|
1,403 µs
|
Method foodDelivery took
|
ø
2,141 µs
|
Method daily took
|
ø
1,743 µs
|
Method monthly took
|
ø
446 µs
|
Method launch took
|
980 µs
|
Method hiringProcess took
|
ø
989 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
163 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$380,467.63
|
Total Earnings: |
$820,899.63
|
Total Expenses: |
$440,432.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$46,063.00
/ $3,838.58
|
Total on buying real estates: |
$117,797.00 |
Total on real estate broker bribes: |
$27,464.00 |
Total on interior accessories: |
$44,800.00 |
Avg restaurants per day: |
4.083 |
Avg number of MANAGER's per day: |
0.917 |
Avg number of CHEF's per day: |
1.25 |
Avg number of WAITER's per day: |
0.833 |
Total salary for MANAGER |
$2,310.00
/ $192.50
|
Total salary for CHEF |
$11,853.00
/ $987.75
|
Total salary for WAITER |
$2,280.00
/ $190.00
|
Total purchased food units of BREAD |
29,654
/ 82.4
|
Total purchased food units of SALAD |
29,620
/ 82.3
|
Total purchased food units of BEEF_MEAT |
59,607
/ 165.6
|
Total purchased food units of ONION |
29,693
/ 82.5
|
Total purchased food units of LAMB_MEAT |
59,649
/ 165.7
|
Total purchased food units of CHICKEN_MEAT |
59,607
/ 165.6
|
Total purchased food units of SPICES |
29,654
/ 82.4
|
Total purchased food costs for BREAD |
$10,453.00
/ $0.35
|
Total purchased food costs for SALAD |
$3,071.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$109,674.00
/ $1.84
|
Total purchased food costs for ONION |
$3,157.00
/ $0.11
|
Total purchased food costs for LAMB_MEAT |
$107,978.00
/ $1.81
|
Total purchased food costs for CHICKEN_MEAT |
$65,012.00
/ $1.09
|
Total purchased food costs for SPICES |
$1,317.00
/ $0.04
|
Total rotten food units of BREAD |
1,688
/ 4.7
|
Total rotten food units of SALAD |
1,654
/ 4.6
|
Total rotten food units of BEEF_MEAT |
4,675
/ 13
|
Total rotten food units of ONION |
1,556
/ 4.3
|
Total rotten food units of LAMB_MEAT |
4,717
/ 13.1
|
Total rotten food units of CHICKEN_MEAT |
4,675
/ 13
|
Total rotten food units of SPICES |
1,688
/ 4.7
|
Total served meals of Schlabberbrot - meet my meat |
27,108
(50%)
|
Total served meals of Fleischbombe |
27,550
(50%)
|
Total revenue for Schlabberbrot - meet my meat |
$432,512.64
(53%)
|
Total revenue for Fleischbombe |
$388,386.99
(47%)
|
Total served meals in location Portstewart-257 |
54,658
(100%)
|
Total revenue in location Portstewart-257 |
$820,899.63
(100%)
|
Total visitors in Portstewart |
22,413
(8%)
|
Total visitors who got nothing since you ran out of ingredients in Portstewart |
3,524
(16%)
|
Missing BREAD for x times |
1,456
|
Missing SALAD for x times |
1,422
|
Missing BEEF_MEAT for x times |
2,394
|
Missing ONION for x times |
1,495
|
Missing LAMB_MEAT for x times |
2,436
|
Missing CHICKEN_MEAT for x times |
2,394
|
Missing SPICES for x times |
1,456
|
Method init took
|
1,939 µs
|
Method foodDelivery took
|
ø
3,494 µs
|
Method daily took
|
ø
583 µs
|
Method monthly took
|
ø
295 µs
|
Method launch took
|
399 µs
|
Method hiringProcess took
|
ø
460 µs
|
Method weekly took
|
ø
8 µs
|
Method realEstateAgent took
|
ø
125 µs
|
Code length (without white spaces) |
11,008
|
Total Assets (cash & real estates): |
$282,921.00
|
Total Earnings: |
$1,249,042.00
|
Total Expenses: |
$965,824.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$36,606.00
/ $3,050.50
|
Total on buying real estates: |
$153,162.00 |
Total on real estate broker bribes: |
$20,000.00 |
Total on interior accessories: |
$44,740.00 |
Avg restaurants per day: |
3.161 |
Avg number of CHEF's per day: |
5.206 |
Avg number of MANAGER's per day: |
1.664 |
Avg number of WAITER's per day: |
7.742 |
Total salary for CHEF |
$91,116.00
/ $7,593.00
|
Total salary for MANAGER |
$110,640.00
/ $9,220.00
|
Total salary for WAITER |
$198,941.00
/ $16,578.42
|
Total purchased food units of BREAD |
127,263
/ 353.5
|
Total purchased food units of SALAD |
64,453
/ 179
|
Total purchased food units of BEEF_MEAT |
100,211
/ 278.4
|
Total purchased food units of ONION |
45,884
/ 127.5
|
Total purchased food units of GARLIC_SAUCE |
66,724
/ 185.3
|
Total purchased food units of LAMB_MEAT |
88,821
/ 246.7
|
Total purchased food units of CHICKEN_MEAT |
95,763
/ 266
|
Total purchased food units of CABBAGE |
72,596
/ 201.7
|
Total purchased food units of TOMATO |
62,430
/ 173.4
|
Total purchased food units of SPICES |
80,686
/ 224.1
|
Total purchased food costs for BREAD |
$35,950.00
/ $0.28
|
Total purchased food costs for SALAD |
$5,691.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$152,195.00
/ $1.52
|
Total purchased food costs for ONION |
$4,381.00
/ $0.10
|
Total purchased food costs for GARLIC_SAUCE |
$9,578.00
/ $0.14
|
Total purchased food costs for LAMB_MEAT |
$143,023.00
/ $1.61
|
Total purchased food costs for CHICKEN_MEAT |
$85,355.00
/ $0.89
|
Total purchased food costs for CABBAGE |
$6,718.00
/ $0.09
|
Total purchased food costs for TOMATO |
$12,535.00
/ $0.20
|
Total purchased food costs for SPICES |
$3,355.00
/ $0.04
|
Total rotten food units of BREAD |
20,927
/ 58.1
|
Total rotten food units of SALAD |
14,773
/ 41
|
Total rotten food units of BEEF_MEAT |
17,809
/ 49.5
|
Total rotten food units of ONION |
15,444
/ 42.9
|
Total rotten food units of GARLIC_SAUCE |
15,058
/ 41.8
|
Total rotten food units of LAMB_MEAT |
16,936
/ 47
|
Total rotten food units of CABBAGE |
15,493
/ 43
|
Total rotten food units of CHICKEN_MEAT |
17,577
/ 48.8
|
Total rotten food units of TOMATO |
14,995
/ 41.7
|
Total rotten food units of SPICES |
16,046
/ 44.6
|
Total served meals of Doenerlicious Special 18 |
6,550
(6%)
|
Total served meals of Doenerlicious Special 19 |
6,550
(6%)
|
Total served meals of Doenerlicious Special 13 |
4,266
(4%)
|
Total served meals of Doenerlicious Special 14 |
6,556
(6%)
|
Total served meals of Doenerlicious Special 15 |
6,613
(6%)
|
Total served meals of Doenerlicious Special 16 |
6,573
(6%)
|
Total served meals of Super Kebab |
6,060
(6%)
|
Total served meals of Doenerlicious Special 1 |
5,964
(6%)
|
Total served meals of Doenerlicious Special 0 |
467
(0%)
|
Total served meals of Doenerlicious Special 5 |
6,233
(6%)
|
Total served meals of Doenerlicious Special 4 |
5,214
(5%)
|
Total served meals of Doenerlicious Special 3 |
473
(0%)
|
Total served meals of Doenerlicious Special 2 |
6,464
(6%)
|
Total served meals of Doenerlicious Special 9 |
478
(0%)
|
Total served meals of Doenerlicious Special 10 |
3,907
(4%)
|
Total served meals of Kebab |
5,834
(5%)
|
Total served meals of Doenerlicious Special 8 |
2,760
(3%)
|
Total served meals of Doenerlicious Special 7 |
6,298
(6%)
|
Total served meals of Doenerlicious Special 11 |
6,054
(6%)
|
Total served meals of Doenerlicious Special 12 |
5,815
(5%)
|
Total served meals of Doenerlicious Special 6 |
7,017
(7%)
|
Total revenue for Doenerlicious Special 18 |
$26,200.00
(2%)
|
Total revenue for Doenerlicious Special 19 |
$52,400.00
(4%)
|
Total revenue for Doenerlicious Special 13 |
$85,320.00
(7%)
|
Total revenue for Doenerlicious Special 14 |
$91,784.00
(7%)
|
Total revenue for Doenerlicious Special 15 |
$52,904.00
(4%)
|
Total revenue for Doenerlicious Special 16 |
$92,022.00
(7%)
|
Total revenue for Super Kebab |
$54,540.00
(4%)
|
Total revenue for Doenerlicious Special 1 |
$107,352.00
(9%)
|
Total revenue for Doenerlicious Special 0 |
$1,868.00
(0%)
|
Total revenue for Doenerlicious Special 5 |
$74,796.00
(6%)
|
Total revenue for Doenerlicious Special 4 |
$52,140.00
(4%)
|
Total revenue for Doenerlicious Special 3 |
$3,784.00
(0%)
|
Total revenue for Doenerlicious Special 2 |
$103,424.00
(8%)
|
Total revenue for Doenerlicious Special 9 |
$1,912.00
(0%)
|
Total revenue for Doenerlicious Special 10 |
$78,140.00
(6%)
|
Total revenue for Kebab |
$29,170.00
(2%)
|
Total revenue for Doenerlicious Special 8 |
$49,680.00
(4%)
|
Total revenue for Doenerlicious Special 7 |
$37,788.00
(3%)
|
Total revenue for Doenerlicious Special 11 |
$121,080.00
(10%)
|
Total revenue for Doenerlicious Special 12 |
$104,670.00
(8%)
|
Total revenue for Doenerlicious Special 6 |
$28,068.00
(2%)
|
Total served meals in location Hetton-266 |
30,963
(29%)
|
Total served meals in location Portstewart-256 |
40,775
(38%)
|
Total served meals in location Portstewart-263 |
34,408
(32%)
|
Total revenue in location Hetton-266 |
$363,248.00
(29%)
|
Total revenue in location Portstewart-256 |
$482,261.00
(39%)
|
Total revenue in location Portstewart-263 |
$403,533.00
(32%)
|
Total visitors in Portstewart |
47,511
(17%)
|
Total visitors in Hetton |
20,375
(8%)
|
Total visitors who left without ordering anything in Portstewart |
2,102
(4%)
|
Total visitors who left without ordering anything in Hetton |
882
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Portstewart |
18,440
(39%)
|
Total visitors who got nothing since you ran out of ingredients in Hetton |
8,491
(42%)
|
Missing BREAD for x times |
15,608
|
Missing SALAD for x times |
2,459
|
Missing BEEF_MEAT for x times |
5,988
|
Missing ONION for x times |
738
|
Missing GARLIC_SAUCE for x times |
2,628
|
Missing LAMB_MEAT for x times |
3,951
|
Missing CHICKEN_MEAT for x times |
4,333
|
Missing CABBAGE for x times |
2,328
|
Missing TOMATO for x times |
971
|
Missing SPICES for x times |
4,314
|
Method init took
|
1,244 µs
|
Method foodDelivery took
|
ø
149 µs
|
Method daily took
|
ø
1,271 µs
|
Method monthly took
|
ø
145 µs
|
Method launch took
|
1,085 µs
|
Method hiringProcess took
|
ø
122 µs
|
Method weekly took
|
ø
4,298 µs
|
Method realEstateAgent took
|
ø
41 µs
|
Code length (without white spaces) |
7,293
|
Total Assets (cash & real estates): |
$251,689.00
|
Total Earnings: |
$556,957.00
|
Total Expenses: |
$305,138.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$23,155.00
/ $1,929.58
|
Total on buying real estates: |
$36,695.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$33,000.00 |
Avg restaurants per day: |
6.417 |
Avg number of CHEF's per day: |
4.417 |
Avg number of WAITER's per day: |
4.917 |
Total salary for CHEF |
$60,257.00
/ $5,021.42
|
Total salary for WAITER |
$48,007.00
/ $4,000.58
|
Total purchased food units of BREAD |
104,356
/ 289.9
|
Total purchased food units of SALAD |
104,356
/ 289.9
|
Total purchased food units of ONION |
38,976
/ 108.3
|
Total purchased food units of CHICKEN_MEAT |
75,684
/ 210.2
|
Total purchased food units of TOMATO |
104,356
/ 289.9
|
Total purchased food units of SPICES |
38,976
/ 108.3
|
Total purchased food costs for BREAD |
$30,576.00
/ $0.29
|
Total purchased food costs for SALAD |
$9,060.00
/ $0.09
|
Total purchased food costs for ONION |
$3,690.00
/ $0.09
|
Total purchased food costs for CHICKEN_MEAT |
$68,290.00
/ $0.90
|
Total purchased food costs for TOMATO |
$19,849.00
/ $0.19
|
Total purchased food costs for SPICES |
$1,644.00
/ $0.04
|
Total rotten food units of BREAD |
19,159
/ 53.2
|
Total rotten food units of SALAD |
19,159
/ 53.2
|
Total rotten food units of ONION |
12,596
/ 35
|
Total rotten food units of CHICKEN_MEAT |
15,095
/ 41.9
|
Total rotten food units of SPICES |
12,596
/ 35
|
Total rotten food units of TOMATO |
19,159
/ 53.2
|
Total served meals of PlushKebab |
58,801
(71%)
|
Total served meals of FluffKebab |
24,225
(29%)
|
Total revenue for PlushKebab |
$411,607.00
(74%)
|
Total revenue for FluffKebab |
$145,350.00
(26%)
|
Total served meals in location Hetton-265 |
12,879
(16%)
|
Total served meals in location Hetton-267 |
14,277
(17%)
|
Total served meals in location Hetton-269 |
5,281
(6%)
|
Total served meals in location Portstewart-258 |
20,394
(25%)
|
Total served meals in location Portstewart-267 |
10,535
(13%)
|
Total served meals in location Portstewart-262 |
19,057
(23%)
|
Total served meals in location Hetton-275 |
603
(1%)
|
Total revenue in location Hetton-265 |
$86,390.00
(16%)
|
Total revenue in location Hetton-267 |
$95,844.00
(17%)
|
Total revenue in location Hetton-269 |
$35,310.00
(6%)
|
Total revenue in location Portstewart-258 |
$136,883.00
(25%)
|
Total revenue in location Portstewart-267 |
$70,631.00
(13%)
|
Total revenue in location Portstewart-262 |
$127,864.00
(23%)
|
Total revenue in location Hetton-275 |
$4,035.00
(1%)
|
Total visitors in Portstewart |
36,845
(13%)
|
Total visitors in Hetton |
19,047
(7%)
|
Total visitors who left without ordering anything in Portstewart |
3,260
(9%)
|
Total visitors who left without ordering anything in Hetton |
1,685
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Portstewart |
13,021
(35%)
|
Total visitors who got nothing since you ran out of ingredients in Hetton |
3,876
(20%)
|
Missing BREAD for x times |
13,597
|
Missing SALAD for x times |
13,597
|
Missing ONION for x times |
342
|
Missing CHICKEN_MEAT for x times |
4,909
|
Missing TOMATO for x times |
13,597
|
Missing SPICES for x times |
342
|
Method init took
|
1,402 µs
|
Method foodDelivery took
|
ø
89 µs
|
Method daily took
|
ø
101 µs
|
Method monthly took
|
ø
271 µs
|
Method launch took
|
95 µs
|
Method hiringProcess took
|
ø
438 µs
|
Method weekly took
|
ø
112 µs
|
Method realEstateAgent took
|
ø
157 µs
|
Code length (without white spaces) |
8,324
|
Total Assets (cash & real estates): |
$173,532.50
|
Total Earnings: |
$397,082.50
|
Total Expenses: |
$223,550.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$16,440.00
/ $1,370.00
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
1 |
Avg number of CHEF's per day: |
1 |
Avg number of WAITER's per day: |
0.917 |
Total salary for CHEF |
$8,628.00
/ $719.00
|
Total salary for WAITER |
$8,580.00
/ $715.00
|
Total purchased food units of BREAD |
131,811
/ 366.1
|
Total purchased food units of GARLIC_SAUCE |
63,388
/ 176.1
|
Total purchased food units of CABBAGE |
63,388
/ 176.1
|
Total purchased food units of CHICKEN_MEAT |
131,811
/ 366.1
|
Total purchased food costs for BREAD |
$38,971.00
/ $0.30
|
Total purchased food costs for GARLIC_SAUCE |
$9,000.00
/ $0.14
|
Total purchased food costs for CABBAGE |
$5,637.00
/ $0.09
|
Total purchased food costs for CHICKEN_MEAT |
$117,494.00
/ $0.89
|
Total rotten food units of BREAD |
44,203
/ 122.8
|
Total rotten food units of GARLIC_SAUCE |
21,492
/ 59.7
|
Total rotten food units of CABBAGE |
21,492
/ 59.7
|
Total rotten food units of CHICKEN_MEAT |
44,203
/ 122.8
|
Total served meals of Extra Kebab |
40,379
(48%)
|
Total served meals of Kebab |
44,231
(52%)
|
Total revenue for Extra Kebab |
$242,274.00
(61%)
|
Total revenue for Kebab |
$154,808.50
(39%)
|
Total served meals in location Portstewart-260 |
84,610
(100%)
|
Total revenue in location Portstewart-260 |
$397,082.50
(100%)
|
Total visitors in Portstewart |
29,314
(11%)
|
Total visitors who got nothing since you ran out of ingredients in Portstewart |
621
(2%)
|
Missing BREAD for x times |
621
|
Missing CHICKEN_MEAT for x times |
621
|
Method init took
|
886 µs
|
Method foodDelivery took
|
ø
48 µs
|
Method daily took
|
ø
465 µs
|
Method monthly took
|
ø
40 µs
|
Method launch took
|
123 µs
|
Method hiringProcess took
|
ø
30 µs
|
Method weekly took
|
ø
3 µs
|
Method realEstateAgent took
|
ø
19 µs
|
Code length (without white spaces) |
2,765
|