Total Assets (cash & real estates): |
$1,518,935.00
|
Total Earnings: |
$3,555,660.00
|
Total Expenses: |
$2,032,987.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$123,868.00
/ $10,322.33
|
Total on buying real estates: |
$618,113.00 |
Total on real estate broker bribes: |
$39,060.00 |
Total on interior accessories: |
$38,850.00 |
Avg restaurants per day: |
10.942 |
Avg number of CHEF's per day: |
10.983 |
Avg number of MANAGER's per day: |
1.747 |
Avg number of WAITER's per day: |
10.983 |
Total salary for CHEF |
$463,255.00
/ $38,604.58
|
Total salary for MANAGER |
$56,600.00
/ $4,716.67
|
Total salary for WAITER |
$466,189.00
/ $38,849.08
|
Total purchased food units of BREAD |
277,168
/ 769.9
|
Total purchased food units of SALAD |
154,056
/ 427.9
|
Total purchased food units of BEEF_MEAT |
116,407
/ 323.4
|
Total purchased food units of ONION |
234,467
/ 651.3
|
Total purchased food units of GARLIC_SAUCE |
227,734
/ 632.6
|
Total purchased food units of LAMB_MEAT |
153,485
/ 426.3
|
Total purchased food units of CHICKEN_MEAT |
77,997
/ 216.7
|
Total purchased food units of CABBAGE |
151,868
/ 421.9
|
Total purchased food units of TOMATO |
250,434
/ 695.6
|
Total purchased food units of SPICES |
208,067
/ 578
|
Total purchased food costs for BREAD |
$123,544.00
/ $0.45
|
Total purchased food costs for SALAD |
$15,526.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$179,068.00
/ $1.54
|
Total purchased food costs for ONION |
$22,609.00
/ $0.10
|
Total purchased food costs for GARLIC_SAUCE |
$34,498.00
/ $0.15
|
Total purchased food costs for LAMB_MEAT |
$324,099.00
/ $2.11
|
Total purchased food costs for CHICKEN_MEAT |
$55,843.00
/ $0.72
|
Total purchased food costs for CABBAGE |
$15,516.00
/ $0.10
|
Total purchased food costs for TOMATO |
$61,160.00
/ $0.24
|
Total purchased food costs for SPICES |
$8,302.00
/ $0.04
|
Total rotten food units of BREAD |
167
/ 0.5
|
Total rotten food units of SALAD |
1,749
/ 4.9
|
Total rotten food units of BEEF_MEAT |
3,640
/ 10.1
|
Total rotten food units of ONION |
409
/ 1.1
|
Total rotten food units of GARLIC_SAUCE |
485
/ 1.3
|
Total rotten food units of LAMB_MEAT |
1,728
/ 4.8
|
Total rotten food units of CHICKEN_MEAT |
13,930
/ 38.7
|
Total rotten food units of CABBAGE |
1,795
/ 5
|
Total rotten food units of SPICES |
789
/ 2.2
|
Total rotten food units of TOMATO |
322
/ 0.9
|
Total served meals of Kebab Alone in the dark |
17,328
(6%)
|
Total served meals of Kebab Catarina |
13,224
(5%)
|
Total served meals of Kebab al Toronto |
15,020
(5%)
|
Total served meals of Kebab Thai |
9,653
(4%)
|
Total served meals of Kebab XXL23 |
15,589
(6%)
|
Total served meals of Kebab Tonno |
14,836
(5%)
|
Total served meals of Kebab Celine |
13,404
(5%)
|
Total served meals of Kebab Ordinario |
9,200
(3%)
|
Total served meals of Sushi Kebab |
18,856
(7%)
|
Total served meals of Kebab a la Blowfish |
18,247
(7%)
|
Total served meals of Kebab Americano |
18,366
(7%)
|
Total served meals of Kebab al Tonno |
12,927
(5%)
|
Total served meals of Kebab Indisch |
10,100
(4%)
|
Total served meals of Kebab Deluxe |
23,024
(8%)
|
Total served meals of Kebab Rudimentario |
9,010
(3%)
|
Total served meals of Kebab Bifteki |
11,774
(4%)
|
Total served meals of Kebab Paprika |
13,347
(5%)
|
Total served meals of Kebab Cinzano |
13,884
(5%)
|
Total served meals of Kebab Supreme |
15,364
(6%)
|
Total revenue for Kebab Alone in the dark |
$225,264.00
(6%)
|
Total revenue for Kebab Catarina |
$171,912.00
(5%)
|
Total revenue for Kebab al Toronto |
$195,273.00
(5%)
|
Total revenue for Kebab Thai |
$125,489.00
(4%)
|
Total revenue for Kebab XXL23 |
$202,657.00
(6%)
|
Total revenue for Kebab Tonno |
$192,868.00
(5%)
|
Total revenue for Kebab Celine |
$174,252.00
(5%)
|
Total revenue for Kebab Ordinario |
$119,600.00
(3%)
|
Total revenue for Sushi Kebab |
$245,128.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$237,211.00
(7%)
|
Total revenue for Kebab Americano |
$220,392.00
(6%)
|
Total revenue for Kebab al Tonno |
$168,051.00
(5%)
|
Total revenue for Kebab Indisch |
$131,300.00
(4%)
|
Total revenue for Kebab Deluxe |
$322,336.00
(9%)
|
Total revenue for Kebab Rudimentario |
$117,130.00
(3%)
|
Total revenue for Kebab Bifteki |
$153,062.00
(4%)
|
Total revenue for Kebab Paprika |
$173,511.00
(5%)
|
Total revenue for Kebab Cinzano |
$180,492.00
(5%)
|
Total revenue for Kebab Supreme |
$199,732.00
(6%)
|
Total served meals in location Carron-9 |
2,772
(1%)
|
Total served meals in location Carron-11 |
3,020
(1%)
|
Total served meals in location Carron-6 |
9,920
(4%)
|
Total served meals in location Carron-12 |
2,734
(1%)
|
Total served meals in location Carron-4 |
7,655
(3%)
|
Total served meals in location Carron-5 |
9,011
(3%)
|
Total served meals in location Croydon-29 |
18,973
(7%)
|
Total served meals in location High Wycombe-20 |
15,135
(6%)
|
Total served meals in location Carron-10 |
2,769
(1%)
|
Total served meals in location High Wycombe-21 |
11,093
(4%)
|
Total served meals in location High Wycombe-12 |
32,265
(12%)
|
Total served meals in location Croydon-22 |
25,391
(9%)
|
Total served meals in location High Wycombe-23 |
12,950
(5%)
|
Total served meals in location Croydon-24 |
16,186
(6%)
|
Total served meals in location High Wycombe-25 |
6,498
(2%)
|
Total served meals in location High Wycombe-15 |
27,387
(10%)
|
Total served meals in location High Wycombe-26 |
4,418
(2%)
|
Total served meals in location High Wycombe-16 |
24,021
(9%)
|
Total served meals in location High Wycombe-27 |
5,897
(2%)
|
Total served meals in location High Wycombe-17 |
18,377
(7%)
|
Total served meals in location Croydon-25 |
16,682
(6%)
|
Total revenue in location Carron-9 |
$36,071.00
(1%)
|
Total revenue in location Carron-6 |
$129,109.00
(4%)
|
Total revenue in location Carron-11 |
$39,367.00
(1%)
|
Total revenue in location Carron-12 |
$35,584.00
(1%)
|
Total revenue in location Carron-4 |
$99,698.00
(3%)
|
Total revenue in location Carron-5 |
$117,316.00
(3%)
|
Total revenue in location Croydon-29 |
$246,928.00
(7%)
|
Total revenue in location High Wycombe-20 |
$197,047.00
(6%)
|
Total revenue in location Carron-10 |
$36,059.00
(1%)
|
Total revenue in location High Wycombe-21 |
$144,427.00
(4%)
|
Total revenue in location High Wycombe-12 |
$419,967.00
(12%)
|
Total revenue in location Croydon-22 |
$330,603.00
(9%)
|
Total revenue in location High Wycombe-23 |
$168,547.00
(5%)
|
Total revenue in location Croydon-24 |
$210,746.00
(6%)
|
Total revenue in location High Wycombe-25 |
$84,543.00
(2%)
|
Total revenue in location High Wycombe-15 |
$356,380.00
(10%)
|
Total revenue in location High Wycombe-26 |
$57,483.00
(2%)
|
Total revenue in location High Wycombe-16 |
$312,669.00
(9%)
|
Total revenue in location High Wycombe-27 |
$76,749.00
(2%)
|
Total revenue in location High Wycombe-17 |
$239,303.00
(7%)
|
Total revenue in location Croydon-25 |
$217,064.00
(6%)
|
Total visitors in Croydon |
33,349
(12%)
|
Total visitors in High Wycombe |
68,148
(24%)
|
Total visitors in Carron |
16,622
(11%)
|
Total visitors who left without ordering anything in Croydon |
2,022
(6%)
|
Total visitors who left without ordering anything in High Wycombe |
4,261
(6%)
|
Total visitors who left without ordering anything in Carron |
1,011
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Croydon |
560
(2%)
|
Total visitors who got nothing since you ran out of ingredients in High Wycombe |
941
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Carron |
473
(3%)
|
Missing BREAD for x times |
1,666
|
Missing SALAD for x times |
165
|
Missing GARLIC_SAUCE for x times |
246
|
Missing LAMB_MEAT for x times |
112
|
Missing CHICKEN_MEAT for x times |
4
|
Missing TOMATO for x times |
5
|
Method init took
|
10,276 µs
|
Method foodDelivery took
|
ø
5,079 µs
|
Method daily took
|
ø
15,260 µs
|
Method monthly took
|
ø
442 µs
|
Method launch took
|
260 µs
|
Method hiringProcess took
|
ø
6,663 µs
|
Method weekly took
|
ø
83 µs
|
Method realEstateAgent took
|
ø
1,416 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$613,579.29
|
Total Earnings: |
$1,301,867.50
|
Total Expenses: |
$688,096.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$63,860.00
/ $5,321.67
|
Total on buying real estates: |
$84,976.00 |
Total on real estate broker bribes: |
$32,971.00 |
Total on interior accessories: |
$50,400.00 |
Avg restaurants per day: |
4.583 |
Avg number of MANAGER's per day: |
1.25 |
Avg number of CHEF's per day: |
1.75 |
Avg number of WAITER's per day: |
1.917 |
Total salary for MANAGER |
$68,577.00
/ $5,714.75
|
Total salary for CHEF |
$8,544.00
/ $712.00
|
Total salary for WAITER |
$6,758.00
/ $563.17
|
Total purchased food units of BREAD |
46,408
/ 128.9
|
Total purchased food units of SALAD |
46,492
/ 129.1
|
Total purchased food units of BEEF_MEAT |
94,980
/ 263.8
|
Total purchased food units of ONION |
46,688
/ 129.7
|
Total purchased food units of LAMB_MEAT |
94,577
/ 262.7
|
Total purchased food units of CHICKEN_MEAT |
94,643
/ 262.9
|
Total purchased food units of SPICES |
47,179
/ 131.1
|
Total purchased food costs for BREAD |
$23,187.00
/ $0.50
|
Total purchased food costs for SALAD |
$4,743.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$148,213.00
/ $1.56
|
Total purchased food costs for ONION |
$4,859.00
/ $0.10
|
Total purchased food costs for LAMB_MEAT |
$201,052.00
/ $2.13
|
Total purchased food costs for CHICKEN_MEAT |
$67,999.00
/ $0.72
|
Total purchased food costs for SPICES |
$1,933.00
/ $0.04
|
Total rotten food units of BREAD |
2,174
/ 6
|
Total rotten food units of SALAD |
2,038
/ 5.7
|
Total rotten food units of BEEF_MEAT |
5,978
/ 16.6
|
Total rotten food units of ONION |
2,616
/ 7.3
|
Total rotten food units of LAMB_MEAT |
5,073
/ 14.1
|
Total rotten food units of CHICKEN_MEAT |
5,184
/ 14.4
|
Total rotten food units of SPICES |
2,933
/ 8.1
|
Total served meals of Schlabberbrot - meet my meat |
44,362
(49%)
|
Total served meals of Fleischbombe |
46,504
(51%)
|
Total revenue for Schlabberbrot - meet my meat |
$686,062.22
(53%)
|
Total revenue for Fleischbombe |
$615,805.28
(47%)
|
Total served meals in location High Wycombe-8 |
50,313
(55%)
|
Total served meals in location Croydon-28 |
11,413
(13%)
|
Total served meals in location High Wycombe-19 |
29,141
(32%)
|
Total revenue in location High Wycombe-8 |
$741,857.18
(57%)
|
Total revenue in location Croydon-28 |
$157,759.19
(12%)
|
Total revenue in location High Wycombe-19 |
$402,251.13
(31%)
|
Total visitors in Croydon |
4,565
(2%)
|
Total visitors in High Wycombe |
31,346
(11%)
|
Total visitors who got nothing since you ran out of ingredients in Croydon |
732
(16%)
|
Total visitors who got nothing since you ran out of ingredients in High Wycombe |
4,120
(13%)
|
Missing BREAD for x times |
952
|
Missing SALAD for x times |
1,036
|
Missing BEEF_MEAT for x times |
1,566
|
Missing ONION for x times |
1,232
|
Missing LAMB_MEAT for x times |
1,163
|
Missing CHICKEN_MEAT for x times |
1,229
|
Missing SPICES for x times |
1,723
|
Method init took
|
1,891 µs
|
Method foodDelivery took
|
ø
4,664 µs
|
Method daily took
|
ø
512 µs
|
Method monthly took
|
ø
300 µs
|
Method launch took
|
375 µs
|
Method hiringProcess took
|
ø
1,374 µs
|
Method weekly took
|
ø
8 µs
|
Method realEstateAgent took
|
ø
168 µs
|
Code length (without white spaces) |
11,008
|
Total Assets (cash & real estates): |
$457,767.00
|
Total Earnings: |
$1,214,353.00
|
Total Expenses: |
$756,003.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$0.00
/ $0.00
|
Total on buying real estates: |
$130,479.00 |
Total on real estate broker bribes: |
$3,750.00 |
Total on interior accessories: |
$52,600.00 |
Avg restaurants per day: |
2.833 |
Avg number of MANAGER's per day: |
2.5 |
Avg number of CHEF's per day: |
2.75 |
Avg number of WAITER's per day: |
2.5 |
Total salary for MANAGER |
$22,458.00
/ $1,871.50
|
Total salary for CHEF |
$128,307.00
/ $10,692.25
|
Total salary for WAITER |
$158,047.00
/ $13,170.58
|
Total purchased food units of BREAD |
91,581
/ 254.4
|
Total purchased food units of SALAD |
115,143
/ 319.8
|
Total purchased food units of BEEF_MEAT |
62,543
/ 173.7
|
Total purchased food units of ONION |
95,397
/ 265
|
Total purchased food units of GARLIC_SAUCE |
53,855
/ 149.6
|
Total purchased food units of LAMB_MEAT |
54,163
/ 150.5
|
Total purchased food units of CHICKEN_MEAT |
71,784
/ 199.4
|
Total purchased food units of CABBAGE |
71,800
/ 199.4
|
Total purchased food units of TOMATO |
120,118
/ 333.7
|
Total purchased food units of SPICES |
96,722
/ 268.7
|
Total purchased food costs for BREAD |
$45,138.00
/ $0.49
|
Total purchased food costs for SALAD |
$11,653.00
/ $0.10
|
Total purchased food costs for BEEF_MEAT |
$98,948.00
/ $1.58
|
Total purchased food costs for ONION |
$9,544.00
/ $0.10
|
Total purchased food costs for GARLIC_SAUCE |
$8,521.00
/ $0.16
|
Total purchased food costs for LAMB_MEAT |
$117,483.00
/ $2.17
|
Total purchased food costs for CHICKEN_MEAT |
$52,512.00
/ $0.73
|
Total purchased food costs for CABBAGE |
$7,147.00
/ $0.10
|
Total purchased food costs for TOMATO |
$31,086.00
/ $0.26
|
Total purchased food costs for SPICES |
$3,809.00
/ $0.04
|
Total rotten food units of BREAD |
4,980
/ 13.8
|
Total rotten food units of SALAD |
6,561
/ 18.2
|
Total rotten food units of BEEF_MEAT |
3,771
/ 10.5
|
Total rotten food units of ONION |
5,130
/ 14.2
|
Total rotten food units of GARLIC_SAUCE |
4,383
/ 12.2
|
Total rotten food units of LAMB_MEAT |
4,433
/ 12.3
|
Total rotten food units of CHICKEN_MEAT |
3,528
/ 9.8
|
Total rotten food units of CABBAGE |
3,539
/ 9.8
|
Total rotten food units of SPICES |
4,810
/ 13.4
|
Total rotten food units of TOMATO |
6,288
/ 17.5
|
Total served meals of Mett 2 |
26,011
(19%)
|
Total served meals of Mett 3 |
19,358
(14%)
|
Total served meals of Mett 1 |
23,415
(17%)
|
Total served meals of Mett 6 |
19,335
(14%)
|
Total served meals of Mett 4 |
22,826
(17%)
|
Total served meals of Mett 5 |
27,124
(20%)
|
Total revenue for Mett 2 |
$161,834.00
(13%)
|
Total revenue for Mett 3 |
$237,439.00
(20%)
|
Total revenue for Mett 1 |
$234,367.00
(19%)
|
Total revenue for Mett 6 |
$226,631.00
(19%)
|
Total revenue for Mett 4 |
$193,179.00
(16%)
|
Total revenue for Mett 5 |
$160,903.00
(13%)
|
Total served meals in location High Wycombe-30 |
8,833
(6%)
|
Total served meals in location High Wycombe-10 |
72,662
(53%)
|
Total served meals in location Carron-7 |
7,197
(5%)
|
Total served meals in location Carron-3 |
26,158
(19%)
|
Total served meals in location Croydon-34 |
1,984
(1%)
|
Total served meals in location Croydon-26 |
21,235
(15%)
|
Total revenue in location High Wycombe-30 |
$76,103.00
(6%)
|
Total revenue in location High Wycombe-10 |
$642,092.00
(53%)
|
Total revenue in location Carron-7 |
$62,378.00
(5%)
|
Total revenue in location Carron-3 |
$230,708.00
(19%)
|
Total revenue in location Croydon-34 |
$16,768.00
(1%)
|
Total revenue in location Croydon-26 |
$186,304.00
(15%)
|
Total visitors in Croydon |
9,232
(3%)
|
Total visitors in High Wycombe |
31,599
(11%)
|
Total visitors in Carron |
13,272
(9%)
|
Total visitors who left without ordering anything in Croydon |
95
(1%)
|
Total visitors who left without ordering anything in High Wycombe |
729
(2%)
|
Total visitors who left without ordering anything in Carron |
140
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Croydon |
624
(7%)
|
Total visitors who got nothing since you ran out of ingredients in High Wycombe |
692
(2%)
|
Total visitors who got nothing since you ran out of ingredients in Carron |
830
(6%)
|
Missing BREAD for x times |
709
|
Missing SALAD for x times |
576
|
Missing ONION for x times |
61
|
Missing CABBAGE for x times |
22
|
Missing CHICKEN_MEAT for x times |
45
|
Missing TOMATO for x times |
1,441
|
Missing SPICES for x times |
129
|
Method init took
|
1,913 µs
|
Method foodDelivery took
|
ø
1,617 µs
|
Method daily took
|
ø
1,580 µs
|
Method monthly took
|
ø
392 µs
|
Method launch took
|
874 µs
|
Method hiringProcess took
|
ø
827 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
92 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$236,189.00
|
Total Earnings: |
$1,147,168.00
|
Total Expenses: |
$910,979.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$32,237.00
/ $2,686.42
|
Total on buying real estates: |
$101,900.00 |
Total on real estate broker bribes: |
$20,000.00 |
Total on interior accessories: |
$40,340.00 |
Avg restaurants per day: |
2.661 |
Avg number of CHEF's per day: |
4.517 |
Avg number of MANAGER's per day: |
1.497 |
Avg number of WAITER's per day: |
7.011 |
Total salary for CHEF |
$107,187.00
/ $8,932.25
|
Total salary for MANAGER |
$140,286.00
/ $11,690.50
|
Total salary for WAITER |
$119,366.00
/ $9,947.17
|
Total purchased food units of BREAD |
118,171
/ 328.3
|
Total purchased food units of SALAD |
69,565
/ 193.2
|
Total purchased food units of BEEF_MEAT |
95,676
/ 265.8
|
Total purchased food units of ONION |
57,468
/ 159.6
|
Total purchased food units of GARLIC_SAUCE |
50,493
/ 140.3
|
Total purchased food units of LAMB_MEAT |
100,931
/ 280.4
|
Total purchased food units of CHICKEN_MEAT |
67,962
/ 188.8
|
Total purchased food units of CABBAGE |
53,322
/ 148.1
|
Total purchased food units of TOMATO |
61,637
/ 171.2
|
Total purchased food units of SPICES |
38,387
/ 106.6
|
Total purchased food costs for BREAD |
$48,049.00
/ $0.41
|
Total purchased food costs for SALAD |
$6,308.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$127,325.00
/ $1.33
|
Total purchased food costs for ONION |
$5,257.00
/ $0.09
|
Total purchased food costs for GARLIC_SAUCE |
$7,241.00
/ $0.14
|
Total purchased food costs for LAMB_MEAT |
$185,665.00
/ $1.84
|
Total purchased food costs for CHICKEN_MEAT |
$45,625.00
/ $0.67
|
Total purchased food costs for CABBAGE |
$5,213.00
/ $0.10
|
Total purchased food costs for TOMATO |
$14,343.00
/ $0.23
|
Total purchased food costs for SPICES |
$1,537.00
/ $0.04
|
Total rotten food units of BREAD |
18,150
/ 50.4
|
Total rotten food units of SALAD |
12,395
/ 34.4
|
Total rotten food units of BEEF_MEAT |
15,644
/ 43.5
|
Total rotten food units of ONION |
11,212
/ 31.1
|
Total rotten food units of GARLIC_SAUCE |
10,390
/ 28.9
|
Total rotten food units of LAMB_MEAT |
16,297
/ 45.3
|
Total rotten food units of CHICKEN_MEAT |
12,289
/ 34.1
|
Total rotten food units of CABBAGE |
10,752
/ 29.9
|
Total rotten food units of SPICES |
11,893
/ 33
|
Total rotten food units of TOMATO |
11,598
/ 32.2
|
Total served meals of Doenerlicious Special 17 |
5,333
(5%)
|
Total served meals of Doenerlicious Special 18 |
440
(0%)
|
Total served meals of Doenerlicious Special 19 |
5,562
(6%)
|
Total served meals of Doenerlicious Special 13 |
5,961
(6%)
|
Total served meals of Doenerlicious Special 14 |
4,245
(4%)
|
Total served meals of Doenerlicious Special 15 |
5,873
(6%)
|
Total served meals of Doenerlicious Special 16 |
5,487
(6%)
|
Total served meals of Super Kebab |
5,345
(5%)
|
Total served meals of Doenerlicious Special 1 |
5,714
(6%)
|
Total served meals of Doenerlicious Special 0 |
5,342
(5%)
|
Total served meals of Doenerlicious Special 5 |
949
(1%)
|
Total served meals of Doenerlicious Special 4 |
12
(0%)
|
Total served meals of Doenerlicious Special 3 |
5,323
(5%)
|
Total served meals of Doenerlicious Special 2 |
5,890
(6%)
|
Total served meals of Doenerlicious Special 9 |
3,859
(4%)
|
Total served meals of Kebab |
5,187
(5%)
|
Total served meals of Doenerlicious Special 10 |
5,738
(6%)
|
Total served meals of Doenerlicious Special 8 |
4,939
(5%)
|
Total served meals of Doenerlicious Special 7 |
871
(1%)
|
Total served meals of Doenerlicious Special 11 |
5,206
(5%)
|
Total served meals of Doenerlicious Special 12 |
6,191
(6%)
|
Total served meals of Doenerlicious Special 6 |
6,034
(6%)
|
Total revenue for Doenerlicious Special 17 |
$85,328.00
(7%)
|
Total revenue for Doenerlicious Special 18 |
$5,280.00
(0%)
|
Total revenue for Doenerlicious Special 19 |
$66,744.00
(6%)
|
Total revenue for Doenerlicious Special 13 |
$47,688.00
(4%)
|
Total revenue for Doenerlicious Special 14 |
$84,900.00
(7%)
|
Total revenue for Doenerlicious Special 15 |
$46,984.00
(4%)
|
Total revenue for Doenerlicious Special 16 |
$54,870.00
(5%)
|
Total revenue for Super Kebab |
$48,105.00
(4%)
|
Total revenue for Doenerlicious Special 1 |
$34,284.00
(3%)
|
Total revenue for Doenerlicious Special 0 |
$74,788.00
(7%)
|
Total revenue for Doenerlicious Special 5 |
$17,082.00
(1%)
|
Total revenue for Doenerlicious Special 4 |
$72.00
(0%)
|
Total revenue for Doenerlicious Special 3 |
$42,584.00
(4%)
|
Total revenue for Doenerlicious Special 2 |
$117,800.00
(10%)
|
Total revenue for Doenerlicious Special 9 |
$54,026.00
(5%)
|
Total revenue for Kebab |
$25,935.00
(2%)
|
Total revenue for Doenerlicious Special 10 |
$91,808.00
(8%)
|
Total revenue for Doenerlicious Special 8 |
$88,902.00
(8%)
|
Total revenue for Doenerlicious Special 7 |
$6,968.00
(1%)
|
Total revenue for Doenerlicious Special 11 |
$104,120.00
(9%)
|
Total revenue for Doenerlicious Special 12 |
$24,764.00
(2%)
|
Total revenue for Doenerlicious Special 6 |
$24,136.00
(2%)
|
Total served meals in location High Wycombe-7 |
43,692
(44%)
|
Total served meals in location High Wycombe-22 |
21,761
(22%)
|
Total served meals in location High Wycombe-14 |
34,048
(34%)
|
Total revenue in location High Wycombe-7 |
$505,214.00
(44%)
|
Total revenue in location High Wycombe-22 |
$250,078.00
(22%)
|
Total revenue in location High Wycombe-14 |
$391,876.00
(34%)
|
Total visitors in High Wycombe |
49,684
(18%)
|
Total visitors who left without ordering anything in High Wycombe |
1,515
(3%)
|
Total visitors who got nothing since you ran out of ingredients in High Wycombe |
13,431
(27%)
|
Missing BREAD for x times |
5,697
|
Missing SALAD for x times |
1,189
|
Missing BEEF_MEAT for x times |
2,331
|
Missing ONION for x times |
649
|
Missing GARLIC_SAUCE for x times |
848
|
Missing LAMB_MEAT for x times |
3,684
|
Missing CHICKEN_MEAT for x times |
1,271
|
Missing CABBAGE for x times |
1,396
|
Missing TOMATO for x times |
855
|
Missing SPICES for x times |
51
|
Method init took
|
1,506 µs
|
Method foodDelivery took
|
ø
71 µs
|
Method daily took
|
ø
1,369 µs
|
Method monthly took
|
ø
106 µs
|
Method launch took
|
937 µs
|
Method hiringProcess took
|
ø
111 µs
|
Method weekly took
|
ø
3,846 µs
|
Method realEstateAgent took
|
ø
38 µs
|
Code length (without white spaces) |
7,293
|
Total Assets (cash & real estates): |
$193,314.00
|
Total Earnings: |
$402,986.00
|
Total Expenses: |
$209,672.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$24,984.00
/ $2,082.00
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
1 |
Avg number of CHEF's per day: |
1 |
Avg number of WAITER's per day: |
0.917 |
Total salary for CHEF |
$16,500.00
/ $1,375.00
|
Total salary for WAITER |
$11,429.00
/ $952.42
|
Total purchased food units of BREAD |
118,338
/ 328.7
|
Total purchased food units of GARLIC_SAUCE |
57,484
/ 159.7
|
Total purchased food units of CABBAGE |
57,484
/ 159.7
|
Total purchased food units of CHICKEN_MEAT |
118,338
/ 328.7
|
Total purchased food costs for BREAD |
$48,748.00
/ $0.41
|
Total purchased food costs for GARLIC_SAUCE |
$7,958.00
/ $0.14
|
Total purchased food costs for CABBAGE |
$5,258.00
/ $0.09
|
Total purchased food costs for CHICKEN_MEAT |
$75,995.00
/ $0.64
|
Total rotten food units of BREAD |
31,067
/ 86.3
|
Total rotten food units of GARLIC_SAUCE |
15,115
/ 42
|
Total rotten food units of CHICKEN_MEAT |
31,067
/ 86.3
|
Total rotten food units of CABBAGE |
15,115
/ 42
|
Total served meals of Extra Kebab |
41,031
(48%)
|
Total served meals of Kebab |
44,800
(52%)
|
Total revenue for Extra Kebab |
$246,186.00
(61%)
|
Total revenue for Kebab |
$156,800.00
(39%)
|
Total served meals in location High Wycombe-11 |
85,831
(100%)
|
Total revenue in location High Wycombe-11 |
$402,986.00
(100%)
|
Total visitors in High Wycombe |
29,728
(11%)
|
Total visitors who got nothing since you ran out of ingredients in High Wycombe |
645
(2%)
|
Missing BREAD for x times |
590
|
Missing GARLIC_SAUCE for x times |
150
|
Missing CHICKEN_MEAT for x times |
590
|
Missing CABBAGE for x times |
150
|
Method init took
|
883 µs
|
Method foodDelivery took
|
ø
23 µs
|
Method daily took
|
ø
497 µs
|
Method monthly took
|
ø
39 µs
|
Method launch took
|
101 µs
|
Method hiringProcess took
|
ø
30 µs
|
Method weekly took
|
ø
3 µs
|
Method realEstateAgent took
|
ø
12 µs
|
Code length (without white spaces) |
2,765
|
Total Assets (cash & real estates): |
$151,166.00
|
Total Earnings: |
$461,187.00
|
Total Expenses: |
$309,857.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$17,963.00
/ $1,496.92
|
Total on buying real estates: |
$28,733.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$33,000.00 |
Avg restaurants per day: |
6.333 |
Avg number of CHEF's per day: |
4.667 |
Avg number of WAITER's per day: |
4.917 |
Total salary for CHEF |
$97,972.00
/ $8,164.33
|
Total salary for WAITER |
$43,067.00
/ $3,588.92
|
Total purchased food units of BREAD |
88,753
/ 246.5
|
Total purchased food units of SALAD |
88,753
/ 246.5
|
Total purchased food units of ONION |
33,915
/ 94.2
|
Total purchased food units of CHICKEN_MEAT |
63,182
/ 175.5
|
Total purchased food units of TOMATO |
88,753
/ 246.5
|
Total purchased food units of SPICES |
33,915
/ 94.2
|
Total purchased food costs for BREAD |
$36,271.00
/ $0.41
|
Total purchased food costs for SALAD |
$8,007.00
/ $0.09
|
Total purchased food costs for ONION |
$3,110.00
/ $0.09
|
Total purchased food costs for CHICKEN_MEAT |
$41,596.00
/ $0.66
|
Total purchased food costs for TOMATO |
$19,983.00
/ $0.23
|
Total purchased food costs for SPICES |
$1,278.00
/ $0.04
|
Total rotten food units of BREAD |
18,179
/ 50.5
|
Total rotten food units of SALAD |
18,179
/ 50.5
|
Total rotten food units of ONION |
11,838
/ 32.9
|
Total rotten food units of CHICKEN_MEAT |
12,611
/ 35
|
Total rotten food units of TOMATO |
18,179
/ 50.5
|
Total rotten food units of SPICES |
11,838
/ 32.9
|
Total served meals of PlushKebab |
48,650
(71%)
|
Total served meals of FluffKebab |
20,105
(29%)
|
Total revenue for PlushKebab |
$340,557.00
(74%)
|
Total revenue for FluffKebab |
$120,630.00
(26%)
|
Total served meals in location High Wycombe-18 |
11,494
(17%)
|
Total served meals in location Croydon-27 |
4,586
(7%)
|
Total served meals in location Croydon-30 |
4,461
(6%)
|
Total served meals in location High Wycombe-13 |
15,839
(23%)
|
Total served meals in location Croydon-21 |
14,980
(22%)
|
Total served meals in location Croydon-23 |
5,198
(8%)
|
Total served meals in location High Wycombe-9 |
12,198
(18%)
|
Total revenue in location High Wycombe-18 |
$77,164.00
(17%)
|
Total revenue in location Croydon-27 |
$30,773.00
(7%)
|
Total revenue in location Croydon-30 |
$29,905.00
(6%)
|
Total revenue in location High Wycombe-13 |
$106,201.00
(23%)
|
Total revenue in location Croydon-21 |
$100,395.00
(22%)
|
Total revenue in location Croydon-23 |
$34,862.00
(8%)
|
Total revenue in location High Wycombe-9 |
$81,887.00
(18%)
|
Total visitors in Croydon |
20,670
(8%)
|
Total visitors in High Wycombe |
36,511
(13%)
|
Total visitors who left without ordering anything in Croydon |
1,878
(9%)
|
Total visitors who left without ordering anything in High Wycombe |
3,366
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Croydon |
6,808
(33%)
|
Total visitors who got nothing since you ran out of ingredients in High Wycombe |
17,052
(47%)
|
Missing BREAD for x times |
19,713
|
Missing SALAD for x times |
19,713
|
Missing ONION for x times |
402
|
Missing CHICKEN_MEAT for x times |
6,068
|
Missing TOMATO for x times |
19,713
|
Missing SPICES for x times |
402
|
Method init took
|
1,637 µs
|
Method foodDelivery took
|
ø
109 µs
|
Method daily took
|
ø
84 µs
|
Method monthly took
|
ø
280 µs
|
Method launch took
|
74 µs
|
Method hiringProcess took
|
ø
451 µs
|
Method weekly took
|
ø
145 µs
|
Method realEstateAgent took
|
ø
188 µs
|
Code length (without white spaces) |
8,324
|