| Total Assets (cash & real estates): |
$2,198,874.00
|
| Total Earnings: |
$4,436,677.00
|
| Total Expenses: |
$2,230,796.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$148,739.00
/ $12,394.92
|
| Total on buying real estates: |
$755,533.00 |
| Total on real estate broker bribes: |
$48,217.00 |
| Total on interior accessories: |
$61,050.00 |
| Avg restaurants per day: |
13.325 |
| Avg number of CHEF's per day: |
12.856 |
| Avg number of MANAGER's per day: |
1.489 |
| Avg number of WAITER's per day: |
12.936 |
| Total salary for CHEF |
$506,312.00
/ $42,192.67
|
| Total salary for MANAGER |
$25,114.00
/ $2,092.83
|
| Total salary for WAITER |
$417,575.00
/ $34,797.92
|
| Total purchased food units of BREAD |
354,658
/ 985.2
|
| Total purchased food units of SALAD |
199,830
/ 555.1
|
| Total purchased food units of BEEF_MEAT |
151,877
/ 421.9
|
| Total purchased food units of ONION |
301,381
/ 837.2
|
| Total purchased food units of GARLIC_SAUCE |
292,487
/ 812.5
|
| Total purchased food units of LAMB_MEAT |
198,554
/ 551.5
|
| Total purchased food units of CHICKEN_MEAT |
98,189
/ 272.7
|
| Total purchased food units of CABBAGE |
197,185
/ 547.7
|
| Total purchased food units of TOMATO |
321,413
/ 892.8
|
| Total purchased food units of SPICES |
267,883
/ 744.1
|
| Total purchased food costs for BREAD |
$95,129.00
/ $0.27
|
| Total purchased food costs for SALAD |
$17,622.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$218,646.00
/ $1.44
|
| Total purchased food costs for ONION |
$25,329.00
/ $0.08
|
| Total purchased food costs for GARLIC_SAUCE |
$46,418.00
/ $0.16
|
| Total purchased food costs for LAMB_MEAT |
$432,682.00
/ $2.18
|
| Total purchased food costs for CHICKEN_MEAT |
$74,289.00
/ $0.76
|
| Total purchased food costs for CABBAGE |
$26,427.00
/ $0.13
|
| Total purchased food costs for TOMATO |
$73,393.00
/ $0.23
|
| Total purchased food costs for SPICES |
$8,854.00
/ $0.03
|
| Total rotten food units of BREAD |
7,246
/ 20.1
|
| Total rotten food units of SALAD |
8,242
/ 22.9
|
| Total rotten food units of BEEF_MEAT |
9,162
/ 25.4
|
| Total rotten food units of ONION |
7,418
/ 20.6
|
| Total rotten food units of GARLIC_SAUCE |
7,408
/ 20.6
|
| Total rotten food units of LAMB_MEAT |
8,417
/ 23.4
|
| Total rotten food units of CHICKEN_MEAT |
15,933
/ 44.3
|
| Total rotten food units of CABBAGE |
8,276
/ 23
|
| Total rotten food units of SPICES |
7,568
/ 21
|
| Total rotten food units of TOMATO |
7,318
/ 20.3
|
| Total served meals of Kebab Alone in the dark |
21,406
(6%)
|
| Total served meals of Kebab Catarina |
16,735
(5%)
|
| Total served meals of Kebab al Toronto |
19,005
(6%)
|
| Total served meals of Kebab Thai |
12,208
(4%)
|
| Total served meals of Kebab XXL23 |
19,419
(6%)
|
| Total served meals of Kebab Tonno |
18,430
(5%)
|
| Total served meals of Kebab Celine |
16,635
(5%)
|
| Total served meals of Kebab Ordinario |
11,749
(3%)
|
| Total served meals of Sushi Kebab |
23,556
(7%)
|
| Total served meals of Kebab a la Blowfish |
22,348
(7%)
|
| Total served meals of Kebab al Tonno |
16,067
(5%)
|
| Total served meals of Kebab Americano |
22,949
(7%)
|
| Total served meals of Kebab Indisch |
12,885
(4%)
|
| Total served meals of Kebab Deluxe |
28,602
(8%)
|
| Total served meals of Kebab Rudimentario |
11,097
(3%)
|
| Total served meals of Kebab Bifteki |
14,940
(4%)
|
| Total served meals of Kebab Paprika |
16,496
(5%)
|
| Total served meals of Kebab Cinzano |
17,525
(5%)
|
| Total served meals of Kebab Supreme |
18,796
(6%)
|
| Total revenue for Kebab Alone in the dark |
$278,278.00
(6%)
|
| Total revenue for Kebab Catarina |
$217,555.00
(5%)
|
| Total revenue for Kebab al Toronto |
$247,065.00
(6%)
|
| Total revenue for Kebab Thai |
$158,704.00
(4%)
|
| Total revenue for Kebab XXL23 |
$252,447.00
(6%)
|
| Total revenue for Kebab Tonno |
$239,590.00
(5%)
|
| Total revenue for Kebab Celine |
$216,255.00
(5%)
|
| Total revenue for Kebab Ordinario |
$152,737.00
(3%)
|
| Total revenue for Sushi Kebab |
$306,228.00
(7%)
|
| Total revenue for Kebab a la Blowfish |
$290,524.00
(7%)
|
| Total revenue for Kebab al Tonno |
$208,871.00
(5%)
|
| Total revenue for Kebab Americano |
$275,388.00
(6%)
|
| Total revenue for Kebab Indisch |
$167,505.00
(4%)
|
| Total revenue for Kebab Deluxe |
$400,428.00
(9%)
|
| Total revenue for Kebab Rudimentario |
$144,261.00
(3%)
|
| Total revenue for Kebab Bifteki |
$194,220.00
(4%)
|
| Total revenue for Kebab Paprika |
$214,448.00
(5%)
|
| Total revenue for Kebab Cinzano |
$227,825.00
(5%)
|
| Total revenue for Kebab Supreme |
$244,348.00
(6%)
|
| Total served meals in location Great Malvern-31 |
18,412
(5%)
|
| Total served meals in location Great Malvern-30 |
15,943
(5%)
|
| Total served meals in location Lauder-26 |
4,685
(1%)
|
| Total served meals in location Great Malvern-35 |
3,232
(1%)
|
| Total served meals in location Lauder-27 |
4,715
(1%)
|
| Total served meals in location Great Malvern-34 |
5,598
(2%)
|
| Total served meals in location Lauder-8 |
21,793
(6%)
|
| Total served meals in location Lauder-4 |
33,130
(10%)
|
| Total served meals in location Sleaford-1 |
28,722
(8%)
|
| Total served meals in location Sleaford-4 |
7,105
(2%)
|
| Total served meals in location Lauder-6 |
26,839
(8%)
|
| Total served meals in location Lauder-11 |
24,116
(7%)
|
| Total served meals in location Great Malvern-28 |
26,470
(8%)
|
| Total served meals in location Sleaford-6 |
4,576
(1%)
|
| Total served meals in location Great Malvern-27 |
24,727
(7%)
|
| Total served meals in location Sleaford-5 |
7,217
(2%)
|
| Total served meals in location Sleaford-8 |
1,740
(1%)
|
| Total served meals in location Lauder-14 |
15,869
(5%)
|
| Total served meals in location Sleaford-9 |
1,533
(0%)
|
| Total served meals in location Lauder-30 |
1,290
(0%)
|
| Total served meals in location Great Malvern-29 |
20,006
(6%)
|
| Total served meals in location Lauder-19 |
9,588
(3%)
|
| Total served meals in location Lauder-16 |
10,079
(3%)
|
| Total served meals in location Sleaford-11 |
1,793
(1%)
|
| Total served meals in location Lauder-23 |
6,804
(2%)
|
| Total served meals in location Lauder-24 |
7,707
(2%)
|
| Total served meals in location Great Malvern-37 |
1,394
(0%)
|
| Total served meals in location Lauder-25 |
4,339
(1%)
|
| Total served meals in location Great Malvern-36 |
1,426
(0%)
|
| Total revenue in location Great Malvern-31 |
$239,735.00
(5%)
|
| Total revenue in location Great Malvern-30 |
$207,601.00
(5%)
|
| Total revenue in location Lauder-26 |
$60,989.00
(1%)
|
| Total revenue in location Great Malvern-35 |
$42,063.00
(1%)
|
| Total revenue in location Lauder-27 |
$61,355.00
(1%)
|
| Total revenue in location Great Malvern-34 |
$72,885.00
(2%)
|
| Total revenue in location Lauder-8 |
$283,615.00
(6%)
|
| Total revenue in location Lauder-4 |
$431,263.00
(10%)
|
| Total revenue in location Sleaford-1 |
$373,878.00
(8%)
|
| Total revenue in location Sleaford-4 |
$92,441.00
(2%)
|
| Total revenue in location Lauder-6 |
$349,280.00
(8%)
|
| Total revenue in location Lauder-11 |
$313,920.00
(7%)
|
| Total revenue in location Great Malvern-28 |
$344,586.00
(8%)
|
| Total revenue in location Sleaford-6 |
$59,580.00
(1%)
|
| Total revenue in location Great Malvern-27 |
$321,871.00
(7%)
|
| Total revenue in location Sleaford-5 |
$93,926.00
(2%)
|
| Total revenue in location Sleaford-8 |
$22,647.00
(1%)
|
| Total revenue in location Lauder-14 |
$206,546.00
(5%)
|
| Total revenue in location Sleaford-9 |
$19,941.00
(0%)
|
| Total revenue in location Lauder-30 |
$16,784.00
(0%)
|
| Total revenue in location Great Malvern-29 |
$260,410.00
(6%)
|
| Total revenue in location Lauder-19 |
$124,835.00
(3%)
|
| Total revenue in location Lauder-16 |
$131,141.00
(3%)
|
| Total revenue in location Sleaford-11 |
$23,311.00
(1%)
|
| Total revenue in location Lauder-23 |
$88,597.00
(2%)
|
| Total revenue in location Lauder-24 |
$100,281.00
(2%)
|
| Total revenue in location Great Malvern-37 |
$18,137.00
(0%)
|
| Total revenue in location Lauder-25 |
$56,478.00
(1%)
|
| Total revenue in location Great Malvern-36 |
$18,581.00
(0%)
|
| Total visitors in Sleaford |
23,431
(17%)
|
| Total visitors in Great Malvern |
50,315
(19%)
|
| Total visitors in Lauder |
72,956
(25%)
|
| Total visitors who left without ordering anything in Sleaford |
1,532
(7%)
|
| Total visitors who left without ordering anything in Great Malvern |
3,284
(7%)
|
| Total visitors who left without ordering anything in Lauder |
4,589
(6%)
|
| Total visitors who got nothing since you ran out of ingredients in Sleaford |
849
(4%)
|
| Total visitors who got nothing since you ran out of ingredients in Great Malvern |
377
(1%)
|
| Total visitors who got nothing since you ran out of ingredients in Lauder |
251
(0%)
|
| Missing BREAD for x times |
1,163
|
| Missing ONION for x times |
78
|
| Missing GARLIC_SAUCE for x times |
82
|
| Missing LAMB_MEAT for x times |
17
|
| Missing CABBAGE for x times |
18
|
| Missing SPICES for x times |
120
|
| Missing TOMATO for x times |
89
|
|
Method init took
|
10,960 µs
|
|
Method foodDelivery took
|
ø
6,333 µs
|
|
Method daily took
|
ø
18,355 µs
|
|
Method monthly took
|
ø
818 µs
|
|
Method launch took
|
311 µs
|
|
Method hiringProcess took
|
ø
7,205 µs
|
|
Method weekly took
|
ø
85 µs
|
|
Method realEstateAgent took
|
ø
3,360 µs
|
| Code length (without white spaces) |
68,568
|
| Total Assets (cash & real estates): |
$617,103.40
|
| Total Earnings: |
$1,233,931.40
|
| Total Expenses: |
$616,828.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$5,650.00
/ $470.83
|
| Total on buying real estates: |
$176,402.00 |
| Total on real estate broker bribes: |
$40,420.00 |
| Total on interior accessories: |
$56,000.00 |
| Avg restaurants per day: |
4.5 |
| Avg number of CHEF's per day: |
1.25 |
| Avg number of MANAGER's per day: |
0.75 |
| Avg number of WAITER's per day: |
1.917 |
| Total salary for CHEF |
$41,835.00
/ $3,486.25
|
| Total salary for MANAGER |
$12,051.00
/ $1,004.25
|
| Total salary for WAITER |
$26,589.00
/ $2,215.75
|
| Total purchased food units of BREAD |
44,843
/ 124.6
|
| Total purchased food units of SALAD |
44,874
/ 124.7
|
| Total purchased food units of BEEF_MEAT |
88,114
/ 244.8
|
| Total purchased food units of ONION |
44,880
/ 124.7
|
| Total purchased food units of LAMB_MEAT |
88,124
/ 244.8
|
| Total purchased food units of CHICKEN_MEAT |
88,103
/ 244.7
|
| Total purchased food units of SPICES |
44,905
/ 124.7
|
| Total purchased food costs for BREAD |
$13,596.00
/ $0.30
|
| Total purchased food costs for SALAD |
$4,058.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$133,458.00
/ $1.51
|
| Total purchased food costs for ONION |
$4,146.00
/ $0.09
|
| Total purchased food costs for LAMB_MEAT |
$204,360.00
/ $2.32
|
| Total purchased food costs for CHICKEN_MEAT |
$68,124.00
/ $0.77
|
| Total purchased food costs for SPICES |
$1,541.00
/ $0.03
|
| Total rotten food units of BREAD |
1,357
/ 3.8
|
| Total rotten food units of SALAD |
1,386
/ 3.9
|
| Total rotten food units of BEEF_MEAT |
5,368
/ 14.9
|
| Total rotten food units of ONION |
1,503
/ 4.2
|
| Total rotten food units of LAMB_MEAT |
5,513
/ 15.3
|
| Total rotten food units of CHICKEN_MEAT |
5,342
/ 14.8
|
| Total rotten food units of SPICES |
1,380
/ 3.8
|
| Total served meals of Schlabberbrot - meet my meat |
41,676
(49%)
|
| Total served meals of Fleischbombe |
42,723
(51%)
|
| Total revenue for Schlabberbrot - meet my meat |
$642,784.86
(52%)
|
| Total revenue for Fleischbombe |
$591,146.53
(48%)
|
| Total served meals in location Lauder-3 |
63,745
(76%)
|
| Total served meals in location Lauder-13 |
20,654
(24%)
|
| Total revenue in location Lauder-3 |
$932,969.18
(76%)
|
| Total revenue in location Lauder-13 |
$300,962.22
(24%)
|
| Total visitors in Lauder |
31,445
(11%)
|
| Total visitors who got nothing since you ran out of ingredients in Lauder |
2,511
(8%)
|
| Missing BREAD for x times |
1,731
|
| Missing SALAD for x times |
1,762
|
| Missing BEEF_MEAT for x times |
462
|
| Missing ONION for x times |
1,860
|
| Missing LAMB_MEAT for x times |
472
|
| Missing CHICKEN_MEAT for x times |
451
|
| Missing SPICES for x times |
1,793
|
|
Method init took
|
2,265 µs
|
|
Method foodDelivery took
|
ø
3,671 µs
|
|
Method daily took
|
ø
516 µs
|
|
Method monthly took
|
ø
366 µs
|
|
Method launch took
|
490 µs
|
|
Method hiringProcess took
|
ø
474 µs
|
|
Method weekly took
|
ø
8 µs
|
|
Method realEstateAgent took
|
ø
180 µs
|
| Code length (without white spaces) |
11,008
|
| Total Assets (cash & real estates): |
$404,777.00
|
| Total Earnings: |
$932,274.00
|
| Total Expenses: |
$527,497.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$9,689.00
/ $807.42
|
| Total on buying real estates: |
$63,246.00 |
| Total on real estate broker bribes: |
$15,000.00 |
| Total on interior accessories: |
$22,040.00 |
| Avg restaurants per day: |
2.244 |
| Avg number of CHEF's per day: |
3.725 |
| Avg number of MANAGER's per day: |
0.75 |
| Avg number of WAITER's per day: |
5.303 |
| Total salary for CHEF |
$35,200.00
/ $2,933.33
|
| Total salary for MANAGER |
$25,677.00
/ $2,139.75
|
| Total salary for WAITER |
$49,659.00
/ $4,138.25
|
| Total purchased food units of BREAD |
94,319
/ 262
|
| Total purchased food units of SALAD |
62,749
/ 174.3
|
| Total purchased food units of BEEF_MEAT |
72,035
/ 200.1
|
| Total purchased food units of ONION |
58,313
/ 162
|
| Total purchased food units of GARLIC_SAUCE |
52,612
/ 146.1
|
| Total purchased food units of LAMB_MEAT |
86,675
/ 240.8
|
| Total purchased food units of CHICKEN_MEAT |
56,119
/ 155.9
|
| Total purchased food units of CABBAGE |
53,010
/ 147.2
|
| Total purchased food units of TOMATO |
38,118
/ 105.9
|
| Total purchased food units of SPICES |
61,721
/ 171.4
|
| Total purchased food costs for BREAD |
$25,619.00
/ $0.27
|
| Total purchased food costs for SALAD |
$5,051.00
/ $0.08
|
| Total purchased food costs for BEEF_MEAT |
$97,941.00
/ $1.36
|
| Total purchased food costs for ONION |
$5,009.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$8,080.00
/ $0.15
|
| Total purchased food costs for LAMB_MEAT |
$165,749.00
/ $1.91
|
| Total purchased food costs for CHICKEN_MEAT |
$39,626.00
/ $0.71
|
| Total purchased food costs for CABBAGE |
$6,685.00
/ $0.13
|
| Total purchased food costs for TOMATO |
$9,368.00
/ $0.25
|
| Total purchased food costs for SPICES |
$2,104.00
/ $0.03
|
| Total rotten food units of BREAD |
16,495
/ 45.8
|
| Total rotten food units of SALAD |
14,891
/ 41.4
|
| Total rotten food units of BEEF_MEAT |
15,574
/ 43.3
|
| Total rotten food units of ONION |
14,687
/ 40.8
|
| Total rotten food units of GARLIC_SAUCE |
14,482
/ 40.2
|
| Total rotten food units of LAMB_MEAT |
16,240
/ 45.1
|
| Total rotten food units of CABBAGE |
14,865
/ 41.3
|
| Total rotten food units of CHICKEN_MEAT |
14,991
/ 41.6
|
| Total rotten food units of SPICES |
14,954
/ 41.5
|
| Total rotten food units of TOMATO |
17,118
/ 47.5
|
| Total served meals of Doenerlicious Special 17 |
4,759
(6%)
|
| Total served meals of Doenerlicious Special 18 |
4,081
(5%)
|
| Total served meals of Doenerlicious Special 19 |
306
(0%)
|
| Total served meals of Doenerlicious Special 13 |
449
(1%)
|
| Total served meals of Doenerlicious Special 14 |
4,667
(6%)
|
| Total served meals of Doenerlicious Special 15 |
291
(0%)
|
| Total served meals of Doenerlicious Special 16 |
4,676
(6%)
|
| Total served meals of Super Kebab |
4,326
(6%)
|
| Total served meals of Doenerlicious Special 1 |
4,374
(6%)
|
| Total served meals of Doenerlicious Special 0 |
3,603
(5%)
|
| Total served meals of Doenerlicious Special 5 |
4,022
(5%)
|
| Total served meals of Doenerlicious Special 4 |
1,726
(2%)
|
| Total served meals of Doenerlicious Special 3 |
1,740
(2%)
|
| Total served meals of Doenerlicious Special 2 |
4,526
(6%)
|
| Total served meals of Doenerlicious Special 9 |
3,157
(4%)
|
| Total served meals of Doenerlicious Special 10 |
4,488
(6%)
|
| Total served meals of Doenerlicious Special 8 |
4,323
(6%)
|
| Total served meals of Kebab |
4,202
(5%)
|
| Total served meals of Doenerlicious Special 11 |
4,405
(6%)
|
| Total served meals of Doenerlicious Special 7 |
4,285
(6%)
|
| Total served meals of Doenerlicious Special 6 |
4,597
(6%)
|
| Total served meals of Doenerlicious Special 12 |
4,381
(6%)
|
| Total revenue for Doenerlicious Special 17 |
$47,590.00
(5%)
|
| Total revenue for Doenerlicious Special 18 |
$73,458.00
(8%)
|
| Total revenue for Doenerlicious Special 19 |
$2,448.00
(0%)
|
| Total revenue for Doenerlicious Special 13 |
$6,286.00
(1%)
|
| Total revenue for Doenerlicious Special 14 |
$37,336.00
(4%)
|
| Total revenue for Doenerlicious Special 15 |
$4,074.00
(0%)
|
| Total revenue for Doenerlicious Special 16 |
$37,408.00
(4%)
|
| Total revenue for Super Kebab |
$38,934.00
(4%)
|
| Total revenue for Doenerlicious Special 1 |
$43,740.00
(5%)
|
| Total revenue for Doenerlicious Special 0 |
$50,442.00
(5%)
|
| Total revenue for Doenerlicious Special 5 |
$56,308.00
(6%)
|
| Total revenue for Doenerlicious Special 4 |
$17,260.00
(2%)
|
| Total revenue for Doenerlicious Special 3 |
$31,320.00
(3%)
|
| Total revenue for Doenerlicious Special 2 |
$54,312.00
(6%)
|
| Total revenue for Doenerlicious Special 9 |
$37,884.00
(4%)
|
| Total revenue for Doenerlicious Special 10 |
$89,760.00
(10%)
|
| Total revenue for Doenerlicious Special 8 |
$34,584.00
(4%)
|
| Total revenue for Kebab |
$21,010.00
(2%)
|
| Total revenue for Doenerlicious Special 11 |
$44,050.00
(5%)
|
| Total revenue for Doenerlicious Special 7 |
$59,990.00
(6%)
|
| Total revenue for Doenerlicious Special 6 |
$82,746.00
(9%)
|
| Total revenue for Doenerlicious Special 12 |
$61,334.00
(7%)
|
| Total served meals in location Lauder-9 |
34,860
(45%)
|
| Total served meals in location Lauder-1 |
42,524
(55%)
|
| Total revenue in location Lauder-9 |
$419,247.00
(45%)
|
| Total revenue in location Lauder-1 |
$513,027.00
(55%)
|
| Total visitors in Lauder |
42,631
(14%)
|
| Total visitors who left without ordering anything in Lauder |
1,350
(3%)
|
| Total visitors who got nothing since you ran out of ingredients in Lauder |
13,937
(33%)
|
| Missing BREAD for x times |
10,687
|
| Missing SALAD for x times |
680
|
| Missing BEEF_MEAT for x times |
529
|
| Missing ONION for x times |
495
|
| Missing GARLIC_SAUCE for x times |
294
|
| Missing LAMB_MEAT for x times |
2,307
|
| Missing CHICKEN_MEAT for x times |
287
|
| Missing CABBAGE for x times |
698
|
| Missing SPICES for x times |
581
|
|
Method init took
|
1,516 µs
|
|
Method foodDelivery took
|
ø
63 µs
|
|
Method daily took
|
ø
1,302 µs
|
|
Method monthly took
|
ø
86 µs
|
|
Method launch took
|
996 µs
|
|
Method hiringProcess took
|
ø
116 µs
|
|
Method weekly took
|
ø
4,446 µs
|
|
Method realEstateAgent took
|
ø
55 µs
|
| Code length (without white spaces) |
7,293
|
| Total Assets (cash & real estates): |
$345,620.00
|
| Total Earnings: |
$980,978.00
|
| Total Expenses: |
$635,195.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$0.00
/ $0.00
|
| Total on buying real estates: |
$102,010.00 |
| Total on real estate broker bribes: |
$2,700.00 |
| Total on interior accessories: |
$24,300.00 |
| Avg restaurants per day: |
1.917 |
| Avg number of MANAGER's per day: |
1.75 |
| Avg number of CHEF's per day: |
1.833 |
| Avg number of WAITER's per day: |
1.833 |
| Total salary for MANAGER |
$54,936.00
/ $4,578.00
|
| Total salary for CHEF |
$80,113.00
/ $6,676.08
|
| Total salary for WAITER |
$121,502.00
/ $10,125.17
|
| Total purchased food units of BREAD |
85,843
/ 238.5
|
| Total purchased food units of SALAD |
101,010
/ 280.6
|
| Total purchased food units of BEEF_MEAT |
62,822
/ 174.5
|
| Total purchased food units of ONION |
84,760
/ 235.4
|
| Total purchased food units of GARLIC_SAUCE |
48,774
/ 135.5
|
| Total purchased food units of LAMB_MEAT |
46,922
/ 130.3
|
| Total purchased food units of CHICKEN_MEAT |
66,292
/ 184.1
|
| Total purchased food units of CABBAGE |
67,397
/ 187.2
|
| Total purchased food units of TOMATO |
104,961
/ 291.6
|
| Total purchased food units of SPICES |
88,330
/ 245.4
|
| Total purchased food costs for BREAD |
$25,456.00
/ $0.30
|
| Total purchased food costs for SALAD |
$9,274.00
/ $0.09
|
| Total purchased food costs for BEEF_MEAT |
$95,847.00
/ $1.53
|
| Total purchased food costs for ONION |
$7,681.00
/ $0.09
|
| Total purchased food costs for GARLIC_SAUCE |
$8,587.00
/ $0.18
|
| Total purchased food costs for LAMB_MEAT |
$110,107.00
/ $2.35
|
| Total purchased food costs for CHICKEN_MEAT |
$50,562.00
/ $0.76
|
| Total purchased food costs for CABBAGE |
$9,309.00
/ $0.14
|
| Total purchased food costs for TOMATO |
$26,858.00
/ $0.26
|
| Total purchased food costs for SPICES |
$2,963.00
/ $0.03
|
| Total rotten food units of BREAD |
4,018
/ 11.2
|
| Total rotten food units of SALAD |
5,954
/ 16.5
|
| Total rotten food units of BEEF_MEAT |
2,964
/ 8.2
|
| Total rotten food units of ONION |
4,159
/ 11.6
|
| Total rotten food units of GARLIC_SAUCE |
3,647
/ 10.1
|
| Total rotten food units of LAMB_MEAT |
3,621
/ 10.1
|
| Total rotten food units of CABBAGE |
2,614
/ 7.3
|
| Total rotten food units of CHICKEN_MEAT |
2,693
/ 7.5
|
| Total rotten food units of SPICES |
3,972
/ 11
|
| Total rotten food units of TOMATO |
5,527
/ 15.4
|
| Total served meals of Mett 2 |
22,261
(19%)
|
| Total served meals of Mett 3 |
15,671
(14%)
|
| Total served meals of Mett 1 |
21,576
(19%)
|
| Total served meals of Mett 6 |
13,941
(12%)
|
| Total served meals of Mett 4 |
19,402
(17%)
|
| Total served meals of Mett 5 |
21,604
(19%)
|
| Total revenue for Mett 2 |
$130,066.00
(13%)
|
| Total revenue for Mett 3 |
$191,632.00
(20%)
|
| Total revenue for Mett 1 |
$194,104.00
(20%)
|
| Total revenue for Mett 6 |
$174,043.00
(18%)
|
| Total revenue for Mett 4 |
$157,996.00
(16%)
|
| Total revenue for Mett 5 |
$133,137.00
(14%)
|
| Total served meals in location Lauder-17 |
42,849
(37%)
|
| Total served meals in location Sleaford-3 |
19,359
(17%)
|
| Total served meals in location Lauder-2 |
52,247
(46%)
|
| Total revenue in location Lauder-17 |
$361,880.00
(37%)
|
| Total revenue in location Sleaford-3 |
$161,890.00
(17%)
|
| Total revenue in location Lauder-2 |
$457,208.00
(47%)
|
| Total visitors in Sleaford |
7,827
(6%)
|
| Total visitors in Lauder |
36,422
(12%)
|
| Total visitors who left without ordering anything in Sleaford |
89
(1%)
|
| Total visitors who left without ordering anything in Lauder |
800
(2%)
|
| Total visitors who got nothing since you ran out of ingredients in Sleaford |
779
(10%)
|
| Total visitors who got nothing since you ran out of ingredients in Lauder |
825
(2%)
|
| Missing BREAD for x times |
216
|
| Missing SALAD for x times |
548
|
| Missing ONION for x times |
273
|
| Missing TOMATO for x times |
1,239
|
|
Method init took
|
2,256 µs
|
|
Method foodDelivery took
|
ø
742 µs
|
|
Method daily took
|
ø
1,539 µs
|
|
Method monthly took
|
ø
551 µs
|
|
Method launch took
|
2,016 µs
|
|
Method hiringProcess took
|
ø
672 µs
|
|
Method weekly took
|
ø
2 µs
|
|
Method realEstateAgent took
|
ø
86 µs
|
| Code length (without white spaces) |
7,894
|
| Total Assets (cash & real estates): |
$155,305.50
|
| Total Earnings: |
$309,968.50
|
| Total Expenses: |
$154,663.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$6,963.00
/ $580.25
|
| Total on buying real estates: |
$0.00 |
| Total on real estate broker bribes: |
$1,000.00 |
| Total on interior accessories: |
$12,800.00 |
| Avg restaurants per day: |
0.917 |
| Avg number of CHEF's per day: |
0.917 |
| Avg number of WAITER's per day: |
0.833 |
| Total salary for CHEF |
$7,238.00
/ $603.17
|
| Total salary for WAITER |
$14,280.00
/ $1,190.00
|
| Total purchased food units of BREAD |
102,111
/ 283.6
|
| Total purchased food units of GARLIC_SAUCE |
48,511
/ 134.8
|
| Total purchased food units of CABBAGE |
48,511
/ 134.8
|
| Total purchased food units of CHICKEN_MEAT |
102,111
/ 283.6
|
| Total purchased food costs for BREAD |
$26,602.00
/ $0.26
|
| Total purchased food costs for GARLIC_SAUCE |
$7,388.00
/ $0.15
|
| Total purchased food costs for CABBAGE |
$5,892.00
/ $0.12
|
| Total purchased food costs for CHICKEN_MEAT |
$67,500.00
/ $0.66
|
| Total rotten food units of BREAD |
33,238
/ 92.3
|
| Total rotten food units of GARLIC_SAUCE |
15,485
/ 43
|
| Total rotten food units of CHICKEN_MEAT |
33,238
/ 92.3
|
| Total rotten food units of CABBAGE |
15,485
/ 43
|
| Total served meals of Extra Kebab |
31,488
(48%)
|
| Total served meals of Kebab |
34,583
(52%)
|
| Total revenue for Extra Kebab |
$188,928.00
(61%)
|
| Total revenue for Kebab |
$121,040.50
(39%)
|
| Total served meals in location Lauder-7 |
66,071
(100%)
|
| Total revenue in location Lauder-7 |
$309,968.50
(100%)
|
| Total visitors in Lauder |
23,022
(8%)
|
| Total visitors who got nothing since you ran out of ingredients in Lauder |
634
(3%)
|
| Missing BREAD for x times |
634
|
| Missing CHICKEN_MEAT for x times |
634
|
|
Method init took
|
1,110 µs
|
|
Method foodDelivery took
|
ø
32 µs
|
|
Method daily took
|
ø
473 µs
|
|
Method monthly took
|
ø
37 µs
|
|
Method launch took
|
113 µs
|
|
Method hiringProcess took
|
ø
63 µs
|
|
Method weekly took
|
ø
2 µs
|
|
Method realEstateAgent took
|
ø
14 µs
|
| Code length (without white spaces) |
2,765
|
| Total Assets (cash & real estates): |
$91,915.00
|
| Total Earnings: |
$336,458.00
|
| Total Expenses: |
$244,543.00
|
| Initial credit: |
$50,000.00 |
| Credit pay back (incl. interest) |
-$55,000.00 |
| Total on renting real estates: |
$25,714.00
/ $2,142.83
|
| Total on buying real estates: |
$36,274.00 |
| Total on real estate broker bribes: |
$2,570.00 |
| Total on interior accessories: |
$19,750.00 |
| Avg restaurants per day: |
5.083 |
| Avg number of CHEF's per day: |
3.25 |
| Avg number of WAITER's per day: |
3.667 |
| Total salary for CHEF |
$48,940.00
/ $4,078.33
|
| Total salary for WAITER |
$63,775.00
/ $5,314.58
|
| Total purchased food units of BREAD |
72,310
/ 200.9
|
| Total purchased food units of SALAD |
72,310
/ 200.9
|
| Total purchased food units of ONION |
29,071
/ 80.8
|
| Total purchased food units of CHICKEN_MEAT |
51,653
/ 143.5
|
| Total purchased food units of TOMATO |
72,310
/ 200.9
|
| Total purchased food units of SPICES |
29,071
/ 80.8
|
| Total purchased food costs for BREAD |
$18,967.00
/ $0.26
|
| Total purchased food costs for SALAD |
$5,557.00
/ $0.08
|
| Total purchased food costs for ONION |
$2,567.00
/ $0.09
|
| Total purchased food costs for CHICKEN_MEAT |
$34,982.00
/ $0.68
|
| Total purchased food costs for TOMATO |
$15,737.00
/ $0.22
|
| Total purchased food costs for SPICES |
$984.00
/ $0.03
|
| Total rotten food units of BREAD |
19,763
/ 54.9
|
| Total rotten food units of SALAD |
19,763
/ 54.9
|
| Total rotten food units of ONION |
12,462
/ 34.6
|
| Total rotten food units of CHICKEN_MEAT |
14,638
/ 40.7
|
| Total rotten food units of SPICES |
12,462
/ 34.6
|
| Total rotten food units of TOMATO |
19,763
/ 54.9
|
| Total served meals of PlushKebab |
35,432
(71%)
|
| Total served meals of FluffKebab |
14,739
(29%)
|
| Total revenue for PlushKebab |
$248,024.00
(74%)
|
| Total revenue for FluffKebab |
$88,434.00
(26%)
|
| Total served meals in location Lauder-5 |
15,109
(30%)
|
| Total served meals in location Lauder-22 |
4,196
(8%)
|
| Total served meals in location Lauder-12 |
10,811
(22%)
|
| Total served meals in location Lauder-10 |
15,003
(30%)
|
| Total served meals in location Lauder-21 |
5,052
(10%)
|
| Total revenue in location Lauder-5 |
$101,439.00
(30%)
|
| Total revenue in location Lauder-22 |
$28,067.00
(8%)
|
| Total revenue in location Lauder-12 |
$72,534.00
(22%)
|
| Total revenue in location Lauder-10 |
$100,640.00
(30%)
|
| Total revenue in location Lauder-21 |
$33,778.00
(10%)
|
| Total visitors in Lauder |
36,420
(12%)
|
| Total visitors who left without ordering anything in Lauder |
3,238
(9%)
|
| Total visitors who got nothing since you ran out of ingredients in Lauder |
12,683
(35%)
|
| Missing BREAD for x times |
11,065
|
| Missing SALAD for x times |
11,065
|
| Missing ONION for x times |
31
|
| Missing CHICKEN_MEAT for x times |
2,595
|
| Missing TOMATO for x times |
11,065
|
| Missing SPICES for x times |
31
|
|
Method init took
|
1,929 µs
|
|
Method foodDelivery took
|
ø
64 µs
|
|
Method daily took
|
ø
85 µs
|
|
Method monthly took
|
ø
239 µs
|
|
Method launch took
|
87 µs
|
|
Method hiringProcess took
|
ø
461 µs
|
|
Method weekly took
|
ø
101 µs
|
|
Method realEstateAgent took
|
ø
205 µs
|
| Code length (without white spaces) |
8,324
|