Total Assets (cash & real estates): |
$1,684,051.00
|
Total Earnings: |
$3,824,692.00
|
Total Expenses: |
$2,137,459.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$106,770.00
/ $8,897.50
|
Total on buying real estates: |
$580,324.00 |
Total on real estate broker bribes: |
$38,595.00 |
Total on interior accessories: |
$51,800.00 |
Avg restaurants per day: |
12.256 |
Avg number of CHEF's per day: |
12.567 |
Avg number of MANAGER's per day: |
2.664 |
Avg number of WAITER's per day: |
11.906 |
Total salary for CHEF |
$461,765.00
/ $38,480.42
|
Total salary for MANAGER |
$132,554.00
/ $11,046.17
|
Total salary for WAITER |
$519,315.00
/ $43,276.25
|
Total purchased food units of BREAD |
302,737
/ 840.9
|
Total purchased food units of SALAD |
169,469
/ 470.7
|
Total purchased food units of BEEF_MEAT |
128,080
/ 355.8
|
Total purchased food units of ONION |
256,217
/ 711.7
|
Total purchased food units of GARLIC_SAUCE |
249,381
/ 692.7
|
Total purchased food units of LAMB_MEAT |
168,229
/ 467.3
|
Total purchased food units of CHICKEN_MEAT |
84,709
/ 235.3
|
Total purchased food units of CABBAGE |
166,417
/ 462.3
|
Total purchased food units of TOMATO |
273,782
/ 760.5
|
Total purchased food units of SPICES |
227,608
/ 632.2
|
Total purchased food costs for BREAD |
$106,215.00
/ $0.35
|
Total purchased food costs for SALAD |
$13,898.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$228,478.00
/ $1.78
|
Total purchased food costs for ONION |
$18,638.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$29,347.00
/ $0.12
|
Total purchased food costs for LAMB_MEAT |
$251,887.00
/ $1.50
|
Total purchased food costs for CHICKEN_MEAT |
$82,239.00
/ $0.97
|
Total purchased food costs for CABBAGE |
$21,278.00
/ $0.13
|
Total purchased food costs for TOMATO |
$61,571.00
/ $0.22
|
Total purchased food costs for SPICES |
$8,109.00
/ $0.04
|
Total rotten food units of BREAD |
3,644
/ 10.1
|
Total rotten food units of SALAD |
4,573
/ 12.7
|
Total rotten food units of BEEF_MEAT |
5,755
/ 16
|
Total rotten food units of ONION |
3,766
/ 10.5
|
Total rotten food units of GARLIC_SAUCE |
3,759
/ 10.4
|
Total rotten food units of LAMB_MEAT |
4,523
/ 12.6
|
Total rotten food units of CHICKEN_MEAT |
14,800
/ 41.1
|
Total rotten food units of CABBAGE |
4,705
/ 13.1
|
Total rotten food units of TOMATO |
3,728
/ 10.4
|
Total rotten food units of SPICES |
3,936
/ 10.9
|
Total served meals of Kebab Alone in the dark |
18,366
(6%)
|
Total served meals of Kebab Catarina |
14,568
(5%)
|
Total served meals of Kebab al Toronto |
16,139
(5%)
|
Total served meals of Kebab Thai |
10,536
(4%)
|
Total served meals of Kebab XXL23 |
17,217
(6%)
|
Total served meals of Kebab Tonno |
15,852
(5%)
|
Total served meals of Kebab Celine |
14,244
(5%)
|
Total served meals of Kebab Ordinario |
9,924
(3%)
|
Total served meals of Sushi Kebab |
20,417
(7%)
|
Total served meals of Kebab a la Blowfish |
19,245
(7%)
|
Total served meals of Kebab Americano |
19,584
(7%)
|
Total served meals of Kebab Indisch |
11,094
(4%)
|
Total served meals of Kebab al Tonno |
14,070
(5%)
|
Total served meals of Kebab Deluxe |
24,395
(8%)
|
Total served meals of Kebab Rudimentario |
9,600
(3%)
|
Total served meals of Kebab Bifteki |
12,896
(4%)
|
Total served meals of Kebab Paprika |
14,622
(5%)
|
Total served meals of Kebab Cinzano |
14,813
(5%)
|
Total served meals of Kebab Supreme |
16,255
(6%)
|
Total revenue for Kebab Alone in the dark |
$238,758.00
(6%)
|
Total revenue for Kebab Catarina |
$189,384.00
(5%)
|
Total revenue for Kebab al Toronto |
$209,807.00
(5%)
|
Total revenue for Kebab Thai |
$136,968.00
(4%)
|
Total revenue for Kebab XXL23 |
$223,821.00
(6%)
|
Total revenue for Kebab Tonno |
$206,076.00
(5%)
|
Total revenue for Kebab Celine |
$185,172.00
(5%)
|
Total revenue for Kebab Ordinario |
$129,012.00
(3%)
|
Total revenue for Sushi Kebab |
$265,421.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$250,185.00
(7%)
|
Total revenue for Kebab Americano |
$235,008.00
(6%)
|
Total revenue for Kebab Indisch |
$144,222.00
(4%)
|
Total revenue for Kebab al Tonno |
$182,910.00
(5%)
|
Total revenue for Kebab Deluxe |
$341,530.00
(9%)
|
Total revenue for Kebab Rudimentario |
$124,800.00
(3%)
|
Total revenue for Kebab Bifteki |
$167,648.00
(4%)
|
Total revenue for Kebab Paprika |
$190,086.00
(5%)
|
Total revenue for Kebab Cinzano |
$192,569.00
(5%)
|
Total revenue for Kebab Supreme |
$211,315.00
(6%)
|
Total served meals in location Sandbach-42 |
10,692
(4%)
|
Total served meals in location Sandbach-53 |
2,867
(1%)
|
Total served meals in location Sandbach-50 |
7,850
(3%)
|
Total served meals in location Barnes-7 |
21,393
(7%)
|
Total served meals in location Sandbach-34 |
27,197
(9%)
|
Total served meals in location Sandbach-45 |
10,333
(4%)
|
Total served meals in location Sandbach-56 |
1,948
(1%)
|
Total served meals in location Barnes-9 |
20,055
(7%)
|
Total served meals in location Sandbach-46 |
6,915
(2%)
|
Total served meals in location Sandbach-57 |
1,875
(1%)
|
Total served meals in location Sandbach-32 |
25,230
(9%)
|
Total served meals in location Sandbach-54 |
3,661
(1%)
|
Total served meals in location Sandbach-38 |
18,652
(6%)
|
Total served meals in location Sandbach-49 |
8,870
(3%)
|
Total served meals in location Sandbach-39 |
14,392
(5%)
|
Total served meals in location Sandbach-47 |
7,680
(3%)
|
Total served meals in location Sandbach-58 |
930
(0%)
|
Total served meals in location Sandbach-37 |
22,265
(8%)
|
Total served meals in location Sandbach-48 |
6,781
(2%)
|
Total served meals in location Ledbury-31 |
15,649
(5%)
|
Total served meals in location Ledbury-30 |
15,324
(5%)
|
Total served meals in location Barnes-2 |
40,689
(14%)
|
Total served meals in location Barnes-16 |
2,589
(1%)
|
Total revenue in location Sandbach-42 |
$139,198.00
(4%)
|
Total revenue in location Sandbach-53 |
$37,288.00
(1%)
|
Total revenue in location Sandbach-50 |
$102,164.00
(3%)
|
Total revenue in location Barnes-7 |
$278,439.00
(7%)
|
Total revenue in location Sandbach-34 |
$354,009.00
(9%)
|
Total revenue in location Sandbach-45 |
$134,533.00
(4%)
|
Total revenue in location Sandbach-56 |
$25,356.00
(1%)
|
Total revenue in location Barnes-9 |
$261,033.00
(7%)
|
Total revenue in location Sandbach-46 |
$90,016.00
(2%)
|
Total revenue in location Sandbach-57 |
$24,372.00
(1%)
|
Total revenue in location Sandbach-32 |
$328,385.00
(9%)
|
Total revenue in location Sandbach-54 |
$47,686.00
(1%)
|
Total revenue in location Sandbach-38 |
$242,745.00
(6%)
|
Total revenue in location Sandbach-49 |
$115,423.00
(3%)
|
Total revenue in location Sandbach-39 |
$187,332.00
(5%)
|
Total revenue in location Sandbach-47 |
$99,977.00
(3%)
|
Total revenue in location Sandbach-58 |
$12,097.00
(0%)
|
Total revenue in location Sandbach-37 |
$289,755.00
(8%)
|
Total revenue in location Sandbach-48 |
$88,291.00
(2%)
|
Total revenue in location Ledbury-31 |
$203,621.00
(5%)
|
Total revenue in location Ledbury-30 |
$199,507.00
(5%)
|
Total revenue in location Barnes-2 |
$529,770.00
(14%)
|
Total revenue in location Barnes-16 |
$33,695.00
(1%)
|
Total visitors in Barnes |
36,634
(14%)
|
Total visitors in Ledbury |
13,772
(8%)
|
Total visitors in Sandbach |
76,091
(28%)
|
Total visitors who left without ordering anything in Barnes |
2,284
(6%)
|
Total visitors who left without ordering anything in Ledbury |
908
(7%)
|
Total visitors who left without ordering anything in Sandbach |
4,841
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Barnes |
582
(2%)
|
Total visitors who got nothing since you ran out of ingredients in Ledbury |
521
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Sandbach |
266
(0%)
|
Missing BREAD for x times |
1,128
|
Missing ONION for x times |
81
|
Missing LAMB_MEAT for x times |
7
|
Missing CHICKEN_MEAT for x times |
1
|
Missing SPICES for x times |
144
|
Missing TOMATO for x times |
102
|
Method init took
|
25,506 µs
|
Method foodDelivery took
|
ø
5,947 µs
|
Method daily took
|
ø
18,552 µs
|
Method monthly took
|
ø
588 µs
|
Method launch took
|
358 µs
|
Method hiringProcess took
|
ø
8,159 µs
|
Method weekly took
|
ø
84 µs
|
Method realEstateAgent took
|
ø
1,863 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$1,065,485.69
|
Total Earnings: |
$2,082,534.63
|
Total Expenses: |
$1,016,224.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$23,925.00
/ $1,993.75
|
Total on buying real estates: |
$132,657.00 |
Total on real estate broker bribes: |
$38,517.00 |
Total on interior accessories: |
$50,400.00 |
Avg restaurants per day: |
5.167 |
Avg number of MANAGER's per day: |
1.917 |
Avg number of CHEF's per day: |
3.083 |
Avg number of WAITER's per day: |
2.167 |
Total salary for MANAGER |
$65,768.00
/ $5,480.67
|
Total salary for CHEF |
$57,150.00
/ $4,762.50
|
Total salary for WAITER |
$64,864.00
/ $5,405.33
|
Total purchased food units of BREAD |
76,084
/ 211.3
|
Total purchased food units of SALAD |
75,813
/ 210.6
|
Total purchased food units of BEEF_MEAT |
151,556
/ 421
|
Total purchased food units of ONION |
75,458
/ 209.6
|
Total purchased food units of LAMB_MEAT |
151,400
/ 420.6
|
Total purchased food units of CHICKEN_MEAT |
151,827
/ 421.7
|
Total purchased food units of SPICES |
75,393
/ 209.4
|
Total purchased food costs for BREAD |
$29,843.00
/ $0.39
|
Total purchased food costs for SALAD |
$6,458.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$279,772.00
/ $1.85
|
Total purchased food costs for ONION |
$5,859.00
/ $0.08
|
Total purchased food costs for LAMB_MEAT |
$235,986.00
/ $1.56
|
Total purchased food costs for CHICKEN_MEAT |
$149,871.00
/ $0.99
|
Total purchased food costs for SPICES |
$2,811.00
/ $0.04
|
Total rotten food units of BREAD |
2,462
/ 6.8
|
Total rotten food units of SALAD |
2,650
/ 7.4
|
Total rotten food units of BEEF_MEAT |
24,426
/ 67.8
|
Total rotten food units of ONION |
2,171
/ 6
|
Total rotten food units of LAMB_MEAT |
24,211
/ 67.3
|
Total rotten food units of CHICKEN_MEAT |
24,885
/ 69.1
|
Total rotten food units of SPICES |
1,994
/ 5.5
|
Total served meals of Schlabberbrot - meet my meat |
72,053
(49%)
|
Total served meals of Fleischbombe |
75,637
(51%)
|
Total revenue for Schlabberbrot - meet my meat |
$1,082,457.08
(52%)
|
Total revenue for Fleischbombe |
$1,000,077.55
(48%)
|
Total served meals in location Barnes-5 |
33,623
(23%)
|
Total served meals in location Barnes-6 |
32,274
(22%)
|
Total served meals in location Sandbach-44 |
12,083
(8%)
|
Total served meals in location Sandbach-36 |
69,713
(47%)
|
Total revenue in location Barnes-5 |
$482,805.31
(23%)
|
Total revenue in location Barnes-6 |
$464,764.42
(22%)
|
Total revenue in location Sandbach-44 |
$177,086.47
(9%)
|
Total revenue in location Sandbach-36 |
$957,878.43
(46%)
|
Total visitors in Barnes |
26,973
(10%)
|
Total visitors in Sandbach |
30,802
(11%)
|
Total visitors who got nothing since you ran out of ingredients in Barnes |
4,495
(17%)
|
Total visitors who got nothing since you ran out of ingredients in Sandbach |
3,157
(10%)
|
Missing BREAD for x times |
3,154
|
Missing SALAD for x times |
2,883
|
Missing BEEF_MEAT for x times |
1,787
|
Missing ONION for x times |
2,528
|
Missing LAMB_MEAT for x times |
1,631
|
Missing CHICKEN_MEAT for x times |
2,058
|
Missing SPICES for x times |
2,501
|
Method init took
|
2,937 µs
|
Method foodDelivery took
|
ø
4,623 µs
|
Method daily took
|
ø
634 µs
|
Method monthly took
|
ø
532 µs
|
Method launch took
|
548 µs
|
Method hiringProcess took
|
ø
628 µs
|
Method weekly took
|
ø
8 µs
|
Method realEstateAgent took
|
ø
162 µs
|
Code length (without white spaces) |
11,008
|
Total Assets (cash & real estates): |
$426,206.00
|
Total Earnings: |
$1,448,173.00
|
Total Expenses: |
$1,021,519.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$124,272.00
/ $10,356.00
|
Total on buying real estates: |
$97,318.00 |
Total on real estate broker bribes: |
$4,050.00 |
Total on interior accessories: |
$46,500.00 |
Avg restaurants per day: |
2.583 |
Avg number of MANAGER's per day: |
2 |
Avg number of CHEF's per day: |
2.333 |
Avg number of WAITER's per day: |
2.5 |
Total salary for MANAGER |
$52,835.00
/ $4,402.92
|
Total salary for CHEF |
$147,965.00
/ $12,330.42
|
Total salary for WAITER |
$91,887.00
/ $7,657.25
|
Total purchased food units of BREAD |
131,774
/ 366
|
Total purchased food units of SALAD |
163,749
/ 454.9
|
Total purchased food units of BEEF_MEAT |
79,000
/ 219.4
|
Total purchased food units of ONION |
135,128
/ 375.4
|
Total purchased food units of GARLIC_SAUCE |
101,817
/ 282.8
|
Total purchased food units of LAMB_MEAT |
107,676
/ 299.1
|
Total purchased food units of CHICKEN_MEAT |
90,036
/ 250.1
|
Total purchased food units of CABBAGE |
91,248
/ 253.5
|
Total purchased food units of TOMATO |
158,895
/ 441.4
|
Total purchased food units of SPICES |
116,989
/ 325
|
Total purchased food costs for BREAD |
$51,300.00
/ $0.39
|
Total purchased food costs for SALAD |
$13,850.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$148,773.00
/ $1.88
|
Total purchased food costs for ONION |
$10,377.00
/ $0.08
|
Total purchased food costs for GARLIC_SAUCE |
$12,677.00
/ $0.12
|
Total purchased food costs for LAMB_MEAT |
$168,358.00
/ $1.56
|
Total purchased food costs for CHICKEN_MEAT |
$89,251.00
/ $0.99
|
Total purchased food costs for CABBAGE |
$11,723.00
/ $0.13
|
Total purchased food costs for TOMATO |
$38,605.00
/ $0.24
|
Total purchased food costs for SPICES |
$4,096.00
/ $0.04
|
Total rotten food units of BREAD |
1,249
/ 3.5
|
Total rotten food units of SALAD |
1,334
/ 3.7
|
Total rotten food units of BEEF_MEAT |
1,471
/ 4.1
|
Total rotten food units of ONION |
1,234
/ 3.4
|
Total rotten food units of GARLIC_SAUCE |
982
/ 2.7
|
Total rotten food units of LAMB_MEAT |
982
/ 2.7
|
Total rotten food units of CHICKEN_MEAT |
1,214
/ 3.4
|
Total rotten food units of CABBAGE |
1,192
/ 3.3
|
Total rotten food units of TOMATO |
1,448
/ 4
|
Total rotten food units of SPICES |
1,517
/ 4.2
|
Total served meals of Mett 2 |
26,027
(16%)
|
Total served meals of Mett 3 |
32,660
(20%)
|
Total served meals of Mett 1 |
24,853
(15%)
|
Total served meals of Mett 6 |
32,535
(20%)
|
Total served meals of Mett 4 |
21,527
(13%)
|
Total served meals of Mett 5 |
26,553
(16%)
|
Total revenue for Mett 2 |
$183,403.00
(13%)
|
Total revenue for Mett 3 |
$306,804.00
(21%)
|
Total revenue for Mett 1 |
$270,594.00
(19%)
|
Total revenue for Mett 6 |
$295,512.00
(20%)
|
Total revenue for Mett 4 |
$206,337.00
(14%)
|
Total revenue for Mett 5 |
$185,523.00
(13%)
|
Total served meals in location Sandbach-30 |
61,865
(38%)
|
Total served meals in location Sandbach-41 |
41,099
(25%)
|
Total served meals in location Barnes-13 |
26,454
(16%)
|
Total served meals in location Barnes-12 |
34,737
(21%)
|
Total revenue in location Sandbach-30 |
$555,901.00
(38%)
|
Total revenue in location Sandbach-41 |
$359,791.00
(25%)
|
Total revenue in location Barnes-13 |
$230,838.00
(16%)
|
Total revenue in location Barnes-12 |
$301,643.00
(21%)
|
Total visitors in Barnes |
23,528
(9%)
|
Total visitors in Sandbach |
39,590
(14%)
|
Total visitors who left without ordering anything in Barnes |
244
(1%)
|
Total visitors who left without ordering anything in Sandbach |
808
(2%)
|
Total visitors who got nothing since you ran out of ingredients in Barnes |
937
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Sandbach |
660
(2%)
|
Missing BREAD for x times |
40
|
Missing SALAD for x times |
1,164
|
Missing ONION for x times |
270
|
Missing GARLIC_SAUCE for x times |
26
|
Missing LAMB_MEAT for x times |
11
|
Missing CHICKEN_MEAT for x times |
26
|
Missing TOMATO for x times |
653
|
Method init took
|
4,238 µs
|
Method foodDelivery took
|
ø
1,167 µs
|
Method daily took
|
ø
1,589 µs
|
Method monthly took
|
ø
453 µs
|
Method launch took
|
1,458 µs
|
Method hiringProcess took
|
ø
886 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
82 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$279,879.00
|
Total Earnings: |
$637,845.00
|
Total Expenses: |
$357,744.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$20,760.00
/ $1,730.00
|
Total on buying real estates: |
$27,926.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$39,750.00 |
Avg restaurants per day: |
6.417 |
Avg number of CHEF's per day: |
5.583 |
Avg number of WAITER's per day: |
5.083 |
Total salary for CHEF |
$66,630.00
/ $5,552.50
|
Total salary for WAITER |
$73,398.00
/ $6,116.50
|
Total purchased food units of BREAD |
120,883
/ 335.8
|
Total purchased food units of SALAD |
120,883
/ 335.8
|
Total purchased food units of ONION |
43,148
/ 119.9
|
Total purchased food units of CHICKEN_MEAT |
85,547
/ 237.6
|
Total purchased food units of TOMATO |
120,883
/ 335.8
|
Total purchased food units of SPICES |
43,148
/ 119.9
|
Total purchased food costs for BREAD |
$40,023.00
/ $0.33
|
Total purchased food costs for SALAD |
$8,800.00
/ $0.07
|
Total purchased food costs for ONION |
$2,909.00
/ $0.07
|
Total purchased food costs for CHICKEN_MEAT |
$71,373.00
/ $0.83
|
Total purchased food costs for TOMATO |
$24,988.00
/ $0.21
|
Total purchased food costs for SPICES |
$1,503.00
/ $0.03
|
Total rotten food units of BREAD |
23,560
/ 65.4
|
Total rotten food units of SALAD |
23,560
/ 65.4
|
Total rotten food units of ONION |
12,924
/ 35.9
|
Total rotten food units of CHICKEN_MEAT |
16,775
/ 46.6
|
Total rotten food units of SPICES |
12,924
/ 35.9
|
Total rotten food units of TOMATO |
23,560
/ 65.4
|
Total served meals of PlushKebab |
66,821
(70%)
|
Total served meals of FluffKebab |
28,345
(30%)
|
Total revenue for PlushKebab |
$467,775.00
(73%)
|
Total revenue for FluffKebab |
$170,070.00
(27%)
|
Total served meals in location Barnes-4 |
12,693
(13%)
|
Total served meals in location Sandbach-31 |
20,584
(22%)
|
Total served meals in location Sandbach-40 |
10,803
(11%)
|
Total served meals in location Sandbach-35 |
19,607
(21%)
|
Total served meals in location Sandbach-43 |
10,170
(11%)
|
Total served meals in location Ledbury-27 |
8,790
(9%)
|
Total served meals in location Barnes-3 |
12,523
(13%)
|
Total revenue in location Barnes-4 |
$84,960.00
(13%)
|
Total revenue in location Sandbach-31 |
$138,157.00
(22%)
|
Total revenue in location Sandbach-40 |
$72,363.00
(11%)
|
Total revenue in location Sandbach-35 |
$131,536.00
(21%)
|
Total revenue in location Sandbach-43 |
$68,135.00
(11%)
|
Total revenue in location Ledbury-27 |
$58,832.00
(9%)
|
Total revenue in location Barnes-3 |
$83,862.00
(13%)
|
Total visitors in Barnes |
25,725
(10%)
|
Total visitors in Ledbury |
21,124
(12%)
|
Total visitors in Sandbach |
36,693
(13%)
|
Total visitors who left without ordering anything in Barnes |
2,371
(9%)
|
Total visitors who left without ordering anything in Ledbury |
1,964
(9%)
|
Total visitors who left without ordering anything in Sandbach |
3,316
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Barnes |
13,115
(51%)
|
Total visitors who got nothing since you ran out of ingredients in Ledbury |
15,620
(74%)
|
Total visitors who got nothing since you ran out of ingredients in Sandbach |
8,182
(22%)
|
Missing BREAD for x times |
27,548
|
Missing SALAD for x times |
27,548
|
Missing ONION for x times |
1,327
|
Missing CHICKEN_MEAT for x times |
9,389
|
Missing TOMATO for x times |
27,549
|
Missing SPICES for x times |
1,327
|
Method init took
|
2,414 µs
|
Method foodDelivery took
|
ø
73 µs
|
Method daily took
|
ø
87 µs
|
Method monthly took
|
ø
294 µs
|
Method launch took
|
116 µs
|
Method hiringProcess took
|
ø
434 µs
|
Method weekly took
|
ø
111 µs
|
Method realEstateAgent took
|
ø
175 µs
|
Code length (without white spaces) |
8,324
|
Total Assets (cash & real estates): |
$196,751.50
|
Total Earnings: |
$373,540.50
|
Total Expenses: |
$176,789.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$12,420.00
/ $1,035.00
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
1 |
Avg number of CHEF's per day: |
0.917 |
Avg number of WAITER's per day: |
0.917 |
Total salary for CHEF |
$4,367.00
/ $363.92
|
Total salary for WAITER |
$4,092.00
/ $341.00
|
Total purchased food units of BREAD |
107,583
/ 298.8
|
Total purchased food units of GARLIC_SAUCE |
52,408
/ 145.6
|
Total purchased food units of CABBAGE |
52,408
/ 145.6
|
Total purchased food units of CHICKEN_MEAT |
107,583
/ 298.8
|
Total purchased food costs for BREAD |
$36,103.00
/ $0.34
|
Total purchased food costs for GARLIC_SAUCE |
$5,794.00
/ $0.11
|
Total purchased food costs for CABBAGE |
$6,207.00
/ $0.12
|
Total purchased food costs for CHICKEN_MEAT |
$89,006.00
/ $0.83
|
Total rotten food units of BREAD |
26,961
/ 74.9
|
Total rotten food units of GARLIC_SAUCE |
13,900
/ 38.6
|
Total rotten food units of CABBAGE |
13,900
/ 38.6
|
Total rotten food units of CHICKEN_MEAT |
26,961
/ 74.9
|
Total served meals of Extra Kebab |
38,112
(48%)
|
Total served meals of Kebab |
41,391
(52%)
|
Total revenue for Extra Kebab |
$228,672.00
(61%)
|
Total revenue for Kebab |
$144,868.50
(39%)
|
Total served meals in location Sandbach-33 |
79,503
(100%)
|
Total revenue in location Sandbach-33 |
$373,540.50
(100%)
|
Total visitors in Sandbach |
27,544
(10%)
|
Total visitors who got nothing since you ran out of ingredients in Sandbach |
618
(2%)
|
Missing BREAD for x times |
547
|
Missing GARLIC_SAUCE for x times |
185
|
Missing CHICKEN_MEAT for x times |
547
|
Missing CABBAGE for x times |
185
|
Method init took
|
1,418 µs
|
Method foodDelivery took
|
ø
30 µs
|
Method daily took
|
ø
499 µs
|
Method monthly took
|
ø
47 µs
|
Method launch took
|
130 µs
|
Method hiringProcess took
|
ø
32 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
13 µs
|
Code length (without white spaces) |
2,765
|
Total Assets (cash & real estates): |
$182,470.00
|
Total Earnings: |
$1,201,285.00
|
Total Expenses: |
$1,018,251.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$154,806.00
/ $12,900.50
|
Total on buying real estates: |
$151,400.00 |
Total on real estate broker bribes: |
$15,000.00 |
Total on interior accessories: |
$26,840.00 |
Avg restaurants per day: |
2.078 |
Avg number of CHEF's per day: |
3.681 |
Avg number of MANAGER's per day: |
1.581 |
Avg number of WAITER's per day: |
5.553 |
Total salary for CHEF |
$88,131.00
/ $7,344.25
|
Total salary for MANAGER |
$96,917.00
/ $8,076.42
|
Total salary for WAITER |
$234,242.00
/ $19,520.17
|
Total purchased food units of BREAD |
125,852
/ 349.6
|
Total purchased food units of SALAD |
59,604
/ 165.6
|
Total purchased food units of BEEF_MEAT |
85,224
/ 236.7
|
Total purchased food units of ONION |
49,837
/ 138.4
|
Total purchased food units of GARLIC_SAUCE |
97,344
/ 270.4
|
Total purchased food units of LAMB_MEAT |
92,850
/ 257.9
|
Total purchased food units of CHICKEN_MEAT |
66,082
/ 183.6
|
Total purchased food units of CABBAGE |
63,842
/ 177.3
|
Total purchased food units of TOMATO |
73,565
/ 204.3
|
Total purchased food units of SPICES |
48,169
/ 133.8
|
Total purchased food costs for BREAD |
$42,528.00
/ $0.34
|
Total purchased food costs for SALAD |
$4,633.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$129,907.00
/ $1.52
|
Total purchased food costs for ONION |
$3,519.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$10,924.00
/ $0.11
|
Total purchased food costs for LAMB_MEAT |
$124,604.00
/ $1.34
|
Total purchased food costs for CHICKEN_MEAT |
$55,463.00
/ $0.84
|
Total purchased food costs for CABBAGE |
$7,815.00
/ $0.12
|
Total purchased food costs for TOMATO |
$16,168.00
/ $0.22
|
Total purchased food costs for SPICES |
$1,754.00
/ $0.04
|
Total rotten food units of BREAD |
20,282
/ 56.3
|
Total rotten food units of SALAD |
12,256
/ 34
|
Total rotten food units of BEEF_MEAT |
14,801
/ 41.1
|
Total rotten food units of ONION |
12,388
/ 34.4
|
Total rotten food units of GARLIC_SAUCE |
16,573
/ 46
|
Total rotten food units of LAMB_MEAT |
16,102
/ 44.7
|
Total rotten food units of CABBAGE |
13,152
/ 36.5
|
Total rotten food units of CHICKEN_MEAT |
12,918
/ 35.9
|
Total rotten food units of SPICES |
12,216
/ 33.9
|
Total rotten food units of TOMATO |
13,686
/ 38
|
Total served meals of Doenerlicious Special 17 |
6,322
(6%)
|
Total served meals of Doenerlicious Special 18 |
2,763
(3%)
|
Total served meals of Doenerlicious Special 19 |
6,119
(6%)
|
Total served meals of Doenerlicious Special 13 |
568
(1%)
|
Total served meals of Doenerlicious Special 14 |
6,902
(7%)
|
Total served meals of Doenerlicious Special 15 |
6,729
(6%)
|
Total served meals of Doenerlicious Special 16 |
1,694
(2%)
|
Total served meals of Super Kebab |
6,708
(6%)
|
Total served meals of Doenerlicious Special 1 |
7,869
(7%)
|
Total served meals of Doenerlicious Special 0 |
1,848
(2%)
|
Total served meals of Doenerlicious Special 5 |
6,929
(7%)
|
Total served meals of Doenerlicious Special 4 |
7,155
(7%)
|
Total served meals of Doenerlicious Special 3 |
446
(0%)
|
Total served meals of Doenerlicious Special 2 |
6,879
(7%)
|
Total served meals of Doenerlicious Special 9 |
144
(0%)
|
Total served meals of Doenerlicious Special 8 |
7,069
(7%)
|
Total served meals of Doenerlicious Special 10 |
6,999
(7%)
|
Total served meals of Kebab |
6,415
(6%)
|
Total served meals of Doenerlicious Special 7 |
7,882
(7%)
|
Total served meals of Doenerlicious Special 11 |
575
(1%)
|
Total served meals of Doenerlicious Special 6 |
6,957
(7%)
|
Total served meals of Doenerlicious Special 12 |
123
(0%)
|
Total revenue for Doenerlicious Special 17 |
$113,796.00
(9%)
|
Total revenue for Doenerlicious Special 18 |
$44,208.00
(4%)
|
Total revenue for Doenerlicious Special 19 |
$110,142.00
(9%)
|
Total revenue for Doenerlicious Special 13 |
$7,952.00
(1%)
|
Total revenue for Doenerlicious Special 14 |
$69,020.00
(6%)
|
Total revenue for Doenerlicious Special 15 |
$53,832.00
(4%)
|
Total revenue for Doenerlicious Special 16 |
$30,492.00
(3%)
|
Total revenue for Super Kebab |
$60,372.00
(5%)
|
Total revenue for Doenerlicious Special 1 |
$31,476.00
(3%)
|
Total revenue for Doenerlicious Special 0 |
$14,784.00
(1%)
|
Total revenue for Doenerlicious Special 5 |
$97,006.00
(8%)
|
Total revenue for Doenerlicious Special 4 |
$114,480.00
(10%)
|
Total revenue for Doenerlicious Special 3 |
$7,136.00
(1%)
|
Total revenue for Doenerlicious Special 2 |
$110,064.00
(9%)
|
Total revenue for Doenerlicious Special 9 |
$864.00
(0%)
|
Total revenue for Doenerlicious Special 8 |
$28,276.00
(2%)
|
Total revenue for Doenerlicious Special 10 |
$125,982.00
(10%)
|
Total revenue for Kebab |
$32,075.00
(3%)
|
Total revenue for Doenerlicious Special 7 |
$31,528.00
(3%)
|
Total revenue for Doenerlicious Special 11 |
$5,750.00
(0%)
|
Total revenue for Doenerlicious Special 6 |
$111,312.00
(9%)
|
Total revenue for Doenerlicious Special 12 |
$738.00
(0%)
|
Total served meals in location Barnes-1 |
45,296
(43%)
|
Total served meals in location Sandbach-29 |
59,799
(57%)
|
Total revenue in location Barnes-1 |
$516,594.00
(43%)
|
Total revenue in location Sandbach-29 |
$684,691.00
(57%)
|
Total visitors in Barnes |
36,062
(14%)
|
Total visitors in Sandbach |
34,488
(12%)
|
Total visitors who left without ordering anything in Barnes |
3,311
(9%)
|
Total visitors who left without ordering anything in Sandbach |
3,281
(10%)
|
Total visitors who got nothing since you ran out of ingredients in Barnes |
15,696
(44%)
|
Total visitors who got nothing since you ran out of ingredients in Sandbach |
8,503
(25%)
|
Missing BREAD for x times |
14,327
|
Missing SALAD for x times |
1,859
|
Missing BEEF_MEAT for x times |
2,923
|
Missing ONION for x times |
2,512
|
Missing GARLIC_SAUCE for x times |
2,852
|
Missing LAMB_MEAT for x times |
4,333
|
Missing CABBAGE for x times |
1,083
|
Missing CHICKEN_MEAT for x times |
4,583
|
Missing TOMATO for x times |
2,096
|
Missing SPICES for x times |
1,650
|
Method init took
|
2,174 µs
|
Method foodDelivery took
|
ø
58 µs
|
Method daily took
|
ø
3,173 µs
|
Method monthly took
|
ø
115 µs
|
Method launch took
|
1,158 µs
|
Method hiringProcess took
|
ø
126 µs
|
Method weekly took
|
ø
4,360 µs
|
Method realEstateAgent took
|
ø
57 µs
|
Code length (without white spaces) |
7,293
|