Total Assets (cash & real estates): |
$1,292,723.00
|
Total Earnings: |
$3,033,014.00
|
Total Expenses: |
$1,739,428.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$175,910.00
/ $14,659.17
|
Total on buying real estates: |
$493,121.00 |
Total on real estate broker bribes: |
$28,038.00 |
Total on interior accessories: |
$35,150.00 |
Avg restaurants per day: |
9.864 |
Avg number of CHEF's per day: |
9.642 |
Avg number of MANAGER's per day: |
1.914 |
Avg number of WAITER's per day: |
9.908 |
Total salary for CHEF |
$334,474.00
/ $27,872.83
|
Total salary for MANAGER |
$90,027.00
/ $7,502.25
|
Total salary for WAITER |
$374,668.00
/ $31,222.33
|
Total purchased food units of BREAD |
239,468
/ 665.2
|
Total purchased food units of SALAD |
135,116
/ 375.3
|
Total purchased food units of BEEF_MEAT |
103,994
/ 288.9
|
Total purchased food units of ONION |
203,058
/ 564
|
Total purchased food units of GARLIC_SAUCE |
197,519
/ 548.7
|
Total purchased food units of LAMB_MEAT |
134,235
/ 372.9
|
Total purchased food units of CHICKEN_MEAT |
73,418
/ 203.9
|
Total purchased food units of CABBAGE |
133,047
/ 369.6
|
Total purchased food units of TOMATO |
216,733
/ 602
|
Total purchased food units of SPICES |
181,009
/ 502.8
|
Total purchased food costs for BREAD |
$67,412.00
/ $0.28
|
Total purchased food costs for SALAD |
$11,611.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$199,345.00
/ $1.92
|
Total purchased food costs for ONION |
$15,367.00
/ $0.08
|
Total purchased food costs for GARLIC_SAUCE |
$22,785.00
/ $0.12
|
Total purchased food costs for LAMB_MEAT |
$232,145.00
/ $1.73
|
Total purchased food costs for CHICKEN_MEAT |
$73,172.00
/ $1.00
|
Total purchased food costs for CABBAGE |
$15,413.00
/ $0.12
|
Total purchased food costs for TOMATO |
$50,997.00
/ $0.24
|
Total purchased food costs for SPICES |
$7,914.00
/ $0.04
|
Total rotten food units of BREAD |
3,051
/ 8.5
|
Total rotten food units of SALAD |
4,982
/ 13.8
|
Total rotten food units of BEEF_MEAT |
7,160
/ 19.9
|
Total rotten food units of ONION |
3,454
/ 9.6
|
Total rotten food units of GARLIC_SAUCE |
3,502
/ 9.7
|
Total rotten food units of LAMB_MEAT |
5,146
/ 14.3
|
Total rotten food units of CHICKEN_MEAT |
17,739
/ 49.3
|
Total rotten food units of CABBAGE |
5,059
/ 14.1
|
Total rotten food units of SPICES |
3,742
/ 10.4
|
Total rotten food units of TOMATO |
3,245
/ 9
|
Total served meals of Kebab Alone in the dark |
14,562
(6%)
|
Total served meals of Kebab Catarina |
11,561
(5%)
|
Total served meals of Kebab Thai |
8,122
(3%)
|
Total served meals of Kebab al Toronto |
12,878
(6%)
|
Total served meals of Kebab XXL23 |
13,469
(6%)
|
Total served meals of Kebab Tonno |
12,553
(5%)
|
Total served meals of Kebab Celine |
11,364
(5%)
|
Total served meals of Kebab Ordinario |
8,074
(3%)
|
Total served meals of Sushi Kebab |
16,158
(7%)
|
Total served meals of Kebab a la Blowfish |
15,195
(7%)
|
Total served meals of Kebab Americano |
15,845
(7%)
|
Total served meals of Kebab Indisch |
8,760
(4%)
|
Total served meals of Kebab al Tonno |
10,888
(5%)
|
Total served meals of Kebab Deluxe |
19,547
(8%)
|
Total served meals of Kebab Rudimentario |
7,559
(3%)
|
Total served meals of Kebab Bifteki |
10,251
(4%)
|
Total served meals of Kebab Paprika |
11,463
(5%)
|
Total served meals of Kebab Supreme |
12,926
(6%)
|
Total served meals of Kebab Cinzano |
11,849
(5%)
|
Total revenue for Kebab Alone in the dark |
$189,306.00
(6%)
|
Total revenue for Kebab Catarina |
$150,293.00
(5%)
|
Total revenue for Kebab Thai |
$105,586.00
(3%)
|
Total revenue for Kebab al Toronto |
$167,414.00
(6%)
|
Total revenue for Kebab XXL23 |
$175,097.00
(6%)
|
Total revenue for Kebab Tonno |
$163,189.00
(5%)
|
Total revenue for Kebab Celine |
$147,732.00
(5%)
|
Total revenue for Kebab Ordinario |
$104,962.00
(3%)
|
Total revenue for Sushi Kebab |
$210,054.00
(7%)
|
Total revenue for Kebab a la Blowfish |
$197,535.00
(7%)
|
Total revenue for Kebab Americano |
$190,140.00
(6%)
|
Total revenue for Kebab Indisch |
$113,880.00
(4%)
|
Total revenue for Kebab al Tonno |
$141,544.00
(5%)
|
Total revenue for Kebab Deluxe |
$273,658.00
(9%)
|
Total revenue for Kebab Rudimentario |
$98,267.00
(3%)
|
Total revenue for Kebab Bifteki |
$133,263.00
(4%)
|
Total revenue for Kebab Paprika |
$149,019.00
(5%)
|
Total revenue for Kebab Supreme |
$168,038.00
(6%)
|
Total revenue for Kebab Cinzano |
$154,037.00
(5%)
|
Total served meals in location St Mawes-275 |
26,752
(11%)
|
Total served meals in location Loughton-270 |
28,998
(12%)
|
Total served meals in location Loughton-281 |
8,257
(4%)
|
Total served meals in location Loughton-292 |
972
(0%)
|
Total served meals in location St Mawes-283 |
8,716
(4%)
|
Total served meals in location Loughton-282 |
6,231
(3%)
|
Total served meals in location St Mawes-281 |
8,873
(4%)
|
Total served meals in location St Mawes-278 |
17,575
(8%)
|
Total served meals in location Loughton-286 |
3,842
(2%)
|
Total served meals in location Loughton-283 |
7,110
(3%)
|
Total served meals in location Loughton-284 |
4,260
(2%)
|
Total served meals in location Loughton-278 |
14,384
(6%)
|
Total served meals in location Loughton-289 |
2,709
(1%)
|
Total served meals in location Loughton-268 |
30,182
(13%)
|
Total served meals in location Loughton-276 |
13,043
(6%)
|
Total served meals in location Loughton-287 |
2,429
(1%)
|
Total served meals in location Loughton-277 |
13,670
(6%)
|
Total served meals in location Loughton-266 |
33,026
(14%)
|
Total served meals in location Loughton-288 |
1,995
(1%)
|
Total revenue in location St Mawes-275 |
$348,189.00
(11%)
|
Total revenue in location Loughton-270 |
$377,405.00
(12%)
|
Total revenue in location Loughton-281 |
$107,519.00
(4%)
|
Total revenue in location Loughton-292 |
$12,670.00
(0%)
|
Total revenue in location St Mawes-283 |
$113,480.00
(4%)
|
Total revenue in location Loughton-282 |
$81,075.00
(3%)
|
Total revenue in location St Mawes-281 |
$115,547.00
(4%)
|
Total revenue in location St Mawes-278 |
$228,646.00
(8%)
|
Total revenue in location Loughton-286 |
$50,001.00
(2%)
|
Total revenue in location Loughton-283 |
$92,562.00
(3%)
|
Total revenue in location Loughton-284 |
$55,442.00
(2%)
|
Total revenue in location Loughton-278 |
$187,222.00
(6%)
|
Total revenue in location Loughton-289 |
$35,267.00
(1%)
|
Total revenue in location Loughton-268 |
$392,762.00
(13%)
|
Total revenue in location Loughton-276 |
$169,786.00
(6%)
|
Total revenue in location Loughton-287 |
$31,587.00
(1%)
|
Total revenue in location Loughton-266 |
$429,857.00
(14%)
|
Total revenue in location Loughton-277 |
$178,028.00
(6%)
|
Total revenue in location Loughton-288 |
$25,969.00
(1%)
|
Total visitors in Loughton |
72,992
(25%)
|
Total visitors in St Mawes |
26,981
(11%)
|
Total visitors who left without ordering anything in Loughton |
4,570
(6%)
|
Total visitors who left without ordering anything in St Mawes |
1,737
(6%)
|
Total visitors who got nothing since you ran out of ingredients in Loughton |
320
(0%)
|
Total visitors who got nothing since you ran out of ingredients in St Mawes |
565
(2%)
|
Missing BREAD for x times |
584
|
Missing SALAD for x times |
39
|
Missing ONION for x times |
95
|
Missing GARLIC_SAUCE for x times |
46
|
Missing LAMB_MEAT for x times |
11
|
Missing SPICES for x times |
52
|
Missing TOMATO for x times |
176
|
Method init took
|
8,853 µs
|
Method foodDelivery took
|
ø
4,791 µs
|
Method daily took
|
ø
14,601 µs
|
Method monthly took
|
ø
457 µs
|
Method launch took
|
329 µs
|
Method hiringProcess took
|
ø
6,165 µs
|
Method weekly took
|
ø
80 µs
|
Method realEstateAgent took
|
ø
978 µs
|
Code length (without white spaces) |
68,568
|
Total Assets (cash & real estates): |
$573,861.00
|
Total Earnings: |
$1,563,514.00
|
Total Expenses: |
$988,774.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$79,805.00
/ $6,650.42
|
Total on buying real estates: |
$148,596.00 |
Total on real estate broker bribes: |
$6,450.00 |
Total on interior accessories: |
$40,000.00 |
Avg restaurants per day: |
2.833 |
Avg number of MANAGER's per day: |
2.667 |
Avg number of CHEF's per day: |
2.75 |
Avg number of WAITER's per day: |
2.833 |
Total salary for MANAGER |
$43,052.00
/ $3,587.67
|
Total salary for CHEF |
$153,394.00
/ $12,782.83
|
Total salary for WAITER |
$150,934.00
/ $12,577.83
|
Total purchased food units of BREAD |
124,068
/ 344.6
|
Total purchased food units of SALAD |
154,823
/ 430.1
|
Total purchased food units of BEEF_MEAT |
67,462
/ 187.4
|
Total purchased food units of ONION |
124,438
/ 345.7
|
Total purchased food units of GARLIC_SAUCE |
93,070
/ 258.5
|
Total purchased food units of LAMB_MEAT |
94,163
/ 261.6
|
Total purchased food units of CHICKEN_MEAT |
83,265
/ 231.3
|
Total purchased food units of CABBAGE |
85,100
/ 236.4
|
Total purchased food units of TOMATO |
148,309
/ 412
|
Total purchased food units of SPICES |
109,633
/ 304.5
|
Total purchased food costs for BREAD |
$36,458.00
/ $0.29
|
Total purchased food costs for SALAD |
$13,228.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$138,119.00
/ $2.05
|
Total purchased food costs for ONION |
$9,277.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$10,896.00
/ $0.12
|
Total purchased food costs for LAMB_MEAT |
$165,011.00
/ $1.75
|
Total purchased food costs for CHICKEN_MEAT |
$86,351.00
/ $1.04
|
Total purchased food costs for CABBAGE |
$9,447.00
/ $0.11
|
Total purchased food costs for TOMATO |
$36,714.00
/ $0.25
|
Total purchased food costs for SPICES |
$4,638.00
/ $0.04
|
Total rotten food units of BREAD |
3,371
/ 9.4
|
Total rotten food units of SALAD |
4,594
/ 12.8
|
Total rotten food units of BEEF_MEAT |
3,737
/ 10.4
|
Total rotten food units of ONION |
3,517
/ 9.8
|
Total rotten food units of GARLIC_SAUCE |
2,139
/ 5.9
|
Total rotten food units of LAMB_MEAT |
2,106
/ 5.8
|
Total rotten food units of CABBAGE |
2,912
/ 8.1
|
Total rotten food units of CHICKEN_MEAT |
2,940
/ 8.2
|
Total rotten food units of TOMATO |
4,790
/ 13.3
|
Total rotten food units of SPICES |
4,182
/ 11.6
|
Total served meals of Mett 2 |
31,455
(18%)
|
Total served meals of Mett 3 |
35,136
(20%)
|
Total served meals of Mett 1 |
27,193
(15%)
|
Total served meals of Mett 6 |
33,807
(19%)
|
Total served meals of Mett 4 |
22,362
(12%)
|
Total served meals of Mett 5 |
29,571
(16%)
|
Total revenue for Mett 2 |
$204,458.00
(13%)
|
Total revenue for Mett 3 |
$327,716.00
(21%)
|
Total revenue for Mett 1 |
$291,550.00
(19%)
|
Total revenue for Mett 6 |
$319,138.00
(20%)
|
Total revenue for Mett 4 |
$219,839.00
(14%)
|
Total revenue for Mett 5 |
$200,813.00
(13%)
|
Total served meals in location St Mawes-277 |
23,294
(13%)
|
Total served meals in location Milton Keynes-298 |
24,181
(13%)
|
Total served meals in location Milton Keynes-299 |
8,538
(5%)
|
Total served meals in location St Mawes-282 |
9,500
(5%)
|
Total served meals in location Loughton-280 |
31,243
(17%)
|
Total served meals in location Loughton-272 |
82,768
(46%)
|
Total revenue in location St Mawes-277 |
$206,381.00
(13%)
|
Total revenue in location Milton Keynes-298 |
$194,023.00
(12%)
|
Total revenue in location Milton Keynes-299 |
$68,542.00
(4%)
|
Total revenue in location St Mawes-282 |
$80,697.00
(5%)
|
Total revenue in location Loughton-280 |
$268,306.00
(17%)
|
Total revenue in location Loughton-272 |
$745,565.00
(48%)
|
Total visitors in Loughton |
44,193
(15%)
|
Total visitors in St Mawes |
12,772
(5%)
|
Total visitors in Milton Keynes |
12,566
(10%)
|
Total visitors who left without ordering anything in Loughton |
983
(2%)
|
Total visitors who left without ordering anything in St Mawes |
156
(1%)
|
Total visitors who left without ordering anything in Milton Keynes |
128
(1%)
|
Total visitors who got nothing since you ran out of ingredients in Loughton |
919
(2%)
|
Total visitors who got nothing since you ran out of ingredients in St Mawes |
544
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Milton Keynes |
853
(7%)
|
Missing BREAD for x times |
392
|
Missing SALAD for x times |
1,591
|
Missing ONION for x times |
489
|
Missing TOMATO for x times |
989
|
Method init took
|
2,477 µs
|
Method foodDelivery took
|
ø
1,866 µs
|
Method daily took
|
ø
1,534 µs
|
Method monthly took
|
ø
378 µs
|
Method launch took
|
876 µs
|
Method hiringProcess took
|
ø
866 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
101 µs
|
Code length (without white spaces) |
7,894
|
Total Assets (cash & real estates): |
$449,647.00
|
Total Earnings: |
$1,152,538.00
|
Total Expenses: |
$702,891.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$48,879.00
/ $4,073.25
|
Total on buying real estates: |
$144,074.00 |
Total on real estate broker bribes: |
$15,000.00 |
Total on interior accessories: |
$26,760.00 |
Avg restaurants per day: |
2.161 |
Avg number of CHEF's per day: |
3.722 |
Avg number of MANAGER's per day: |
0.997 |
Avg number of WAITER's per day: |
6.511 |
Total salary for CHEF |
$81,926.00
/ $6,827.17
|
Total salary for MANAGER |
$33,242.00
/ $2,770.17
|
Total salary for WAITER |
$96,926.00
/ $8,077.17
|
Total purchased food units of BREAD |
108,570
/ 301.6
|
Total purchased food units of SALAD |
67,670
/ 188
|
Total purchased food units of BEEF_MEAT |
69,403
/ 192.8
|
Total purchased food units of ONION |
65,304
/ 181.4
|
Total purchased food units of GARLIC_SAUCE |
66,345
/ 184.3
|
Total purchased food units of LAMB_MEAT |
79,533
/ 220.9
|
Total purchased food units of CHICKEN_MEAT |
102,396
/ 284.4
|
Total purchased food units of CABBAGE |
37,433
/ 104
|
Total purchased food units of TOMATO |
63,977
/ 177.7
|
Total purchased food units of SPICES |
72,459
/ 201.3
|
Total purchased food costs for BREAD |
$29,166.00
/ $0.27
|
Total purchased food costs for SALAD |
$5,327.00
/ $0.08
|
Total purchased food costs for BEEF_MEAT |
$110,795.00
/ $1.60
|
Total purchased food costs for ONION |
$4,796.00
/ $0.07
|
Total purchased food costs for GARLIC_SAUCE |
$7,292.00
/ $0.11
|
Total purchased food costs for LAMB_MEAT |
$124,030.00
/ $1.56
|
Total purchased food costs for CHICKEN_MEAT |
$92,200.00
/ $0.90
|
Total purchased food costs for CABBAGE |
$4,381.00
/ $0.12
|
Total purchased food costs for TOMATO |
$14,237.00
/ $0.22
|
Total purchased food costs for SPICES |
$2,934.00
/ $0.04
|
Total rotten food units of BREAD |
15,943
/ 44.3
|
Total rotten food units of SALAD |
12,960
/ 36
|
Total rotten food units of BEEF_MEAT |
13,438
/ 37.3
|
Total rotten food units of ONION |
12,826
/ 35.6
|
Total rotten food units of GARLIC_SAUCE |
13,121
/ 36.4
|
Total rotten food units of LAMB_MEAT |
13,938
/ 38.7
|
Total rotten food units of CHICKEN_MEAT |
16,135
/ 44.8
|
Total rotten food units of CABBAGE |
16,404
/ 45.6
|
Total rotten food units of TOMATO |
12,943
/ 36
|
Total rotten food units of SPICES |
13,212
/ 36.7
|
Total served meals of Doenerlicious Special 17 |
3,713
(4%)
|
Total served meals of Doenerlicious Special 18 |
5,872
(6%)
|
Total served meals of Doenerlicious Special 19 |
5,291
(6%)
|
Total served meals of Doenerlicious Special 14 |
440
(0%)
|
Total served meals of Doenerlicious Special 15 |
2,597
(3%)
|
Total served meals of Doenerlicious Special 16 |
5,929
(6%)
|
Total served meals of Super Kebab |
5,428
(6%)
|
Total served meals of Doenerlicious Special 1 |
458
(0%)
|
Total served meals of Doenerlicious Special 0 |
5,372
(6%)
|
Total served meals of Doenerlicious Special 5 |
4,704
(5%)
|
Total served meals of Doenerlicious Special 4 |
5,887
(6%)
|
Total served meals of Doenerlicious Special 3 |
3,163
(3%)
|
Total served meals of Doenerlicious Special 2 |
5,174
(6%)
|
Total served meals of Doenerlicious Special 9 |
3,865
(4%)
|
Total served meals of Kebab |
5,290
(6%)
|
Total served meals of Doenerlicious Special 10 |
5,301
(6%)
|
Total served meals of Doenerlicious Special 8 |
3,972
(4%)
|
Total served meals of Doenerlicious Special 7 |
5,987
(6%)
|
Total served meals of Doenerlicious Special 11 |
5,322
(6%)
|
Total served meals of Doenerlicious Special 6 |
5,611
(6%)
|
Total served meals of Doenerlicious Special 12 |
2,808
(3%)
|
Total revenue for Doenerlicious Special 17 |
$51,982.00
(5%)
|
Total revenue for Doenerlicious Special 18 |
$35,232.00
(3%)
|
Total revenue for Doenerlicious Special 19 |
$84,656.00
(7%)
|
Total revenue for Doenerlicious Special 14 |
$7,920.00
(1%)
|
Total revenue for Doenerlicious Special 15 |
$36,358.00
(3%)
|
Total revenue for Doenerlicious Special 16 |
$35,574.00
(3%)
|
Total revenue for Super Kebab |
$48,852.00
(4%)
|
Total revenue for Doenerlicious Special 1 |
$3,664.00
(0%)
|
Total revenue for Doenerlicious Special 0 |
$64,464.00
(6%)
|
Total revenue for Doenerlicious Special 5 |
$94,080.00
(8%)
|
Total revenue for Doenerlicious Special 4 |
$117,740.00
(10%)
|
Total revenue for Doenerlicious Special 3 |
$25,304.00
(2%)
|
Total revenue for Doenerlicious Special 2 |
$41,392.00
(4%)
|
Total revenue for Doenerlicious Special 9 |
$61,840.00
(5%)
|
Total revenue for Kebab |
$26,450.00
(2%)
|
Total revenue for Doenerlicious Special 10 |
$74,214.00
(6%)
|
Total revenue for Doenerlicious Special 8 |
$39,720.00
(3%)
|
Total revenue for Doenerlicious Special 7 |
$83,818.00
(7%)
|
Total revenue for Doenerlicious Special 11 |
$95,796.00
(8%)
|
Total revenue for Doenerlicious Special 6 |
$78,554.00
(7%)
|
Total revenue for Doenerlicious Special 12 |
$44,928.00
(4%)
|
Total served meals in location Loughton-263 |
52,498
(57%)
|
Total served meals in location Loughton-273 |
39,686
(43%)
|
Total revenue in location Loughton-263 |
$656,335.00
(57%)
|
Total revenue in location Loughton-273 |
$496,203.00
(43%)
|
Total visitors in Loughton |
50,544
(18%)
|
Total visitors who left without ordering anything in Loughton |
2,102
(4%)
|
Total visitors who got nothing since you ran out of ingredients in Loughton |
14,693
(29%)
|
Missing BREAD for x times |
9,709
|
Missing SALAD for x times |
1,010
|
Missing BEEF_MEAT for x times |
1,111
|
Missing ONION for x times |
753
|
Missing GARLIC_SAUCE for x times |
600
|
Missing LAMB_MEAT for x times |
2,136
|
Missing CHICKEN_MEAT for x times |
1,752
|
Missing CABBAGE for x times |
89
|
Missing SPICES for x times |
1,083
|
Missing TOMATO for x times |
1,068
|
Method init took
|
1,326 µs
|
Method foodDelivery took
|
ø
68 µs
|
Method daily took
|
ø
1,254 µs
|
Method monthly took
|
ø
121 µs
|
Method launch took
|
1,151 µs
|
Method hiringProcess took
|
ø
116 µs
|
Method weekly took
|
ø
3,875 µs
|
Method realEstateAgent took
|
ø
46 µs
|
Code length (without white spaces) |
7,293
|
Total Assets (cash & real estates): |
$285,562.00
|
Total Earnings: |
$591,033.00
|
Total Expenses: |
$305,322.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$23,341.00
/ $1,945.08
|
Total on buying real estates: |
$31,347.00 |
Total on real estate broker bribes: |
$2,610.00 |
Total on interior accessories: |
$34,750.00 |
Avg restaurants per day: |
6.25 |
Avg number of CHEF's per day: |
5.167 |
Avg number of WAITER's per day: |
5.583 |
Total salary for CHEF |
$55,380.00
/ $4,615.00
|
Total salary for WAITER |
$54,364.00
/ $4,530.33
|
Total purchased food units of BREAD |
105,420
/ 292.8
|
Total purchased food units of SALAD |
105,420
/ 292.8
|
Total purchased food units of ONION |
40,026
/ 111.2
|
Total purchased food units of CHICKEN_MEAT |
74,858
/ 207.9
|
Total purchased food units of TOMATO |
105,420
/ 292.8
|
Total purchased food units of SPICES |
40,026
/ 111.2
|
Total purchased food costs for BREAD |
$27,463.00
/ $0.26
|
Total purchased food costs for SALAD |
$7,998.00
/ $0.08
|
Total purchased food costs for ONION |
$2,922.00
/ $0.07
|
Total purchased food costs for CHICKEN_MEAT |
$67,670.00
/ $0.90
|
Total purchased food costs for TOMATO |
$22,182.00
/ $0.21
|
Total purchased food costs for SPICES |
$1,642.00
/ $0.04
|
Total rotten food units of BREAD |
14,299
/ 39.7
|
Total rotten food units of SALAD |
14,299
/ 39.7
|
Total rotten food units of ONION |
11,865
/ 33
|
Total rotten food units of CHICKEN_MEAT |
10,610
/ 29.5
|
Total rotten food units of SPICES |
11,865
/ 33
|
Total rotten food units of TOMATO |
14,299
/ 39.7
|
Total served meals of PlushKebab |
62,072
(70%)
|
Total served meals of FluffKebab |
26,087
(30%)
|
Total revenue for PlushKebab |
$434,511.00
(74%)
|
Total revenue for FluffKebab |
$156,522.00
(26%)
|
Total served meals in location St Mawes-276 |
12,652
(14%)
|
Total served meals in location Loughton-271 |
19,526
(22%)
|
Total served meals in location Loughton-274 |
14,113
(16%)
|
Total served meals in location St Mawes-280 |
2,662
(3%)
|
Total served meals in location Loughton-275 |
8,867
(10%)
|
Total served meals in location Loughton-267 |
20,333
(23%)
|
Total served meals in location Loughton-279 |
3,673
(4%)
|
Total served meals in location St Mawes-279 |
6,334
(7%)
|
Total revenue in location St Mawes-276 |
$84,876.00
(14%)
|
Total revenue in location Loughton-271 |
$130,937.00
(22%)
|
Total revenue in location Loughton-274 |
$94,606.00
(16%)
|
Total revenue in location St Mawes-280 |
$17,898.00
(3%)
|
Total revenue in location Loughton-275 |
$59,361.00
(10%)
|
Total revenue in location Loughton-267 |
$136,310.00
(23%)
|
Total revenue in location Loughton-279 |
$24,501.00
(4%)
|
Total revenue in location St Mawes-279 |
$42,544.00
(7%)
|
Total visitors in Loughton |
45,036
(16%)
|
Total visitors in St Mawes |
11,025
(5%)
|
Total visitors who left without ordering anything in Loughton |
4,112
(9%)
|
Total visitors who left without ordering anything in St Mawes |
993
(9%)
|
Total visitors who got nothing since you ran out of ingredients in Loughton |
13,688
(30%)
|
Total visitors who got nothing since you ran out of ingredients in St Mawes |
1,096
(10%)
|
Missing BREAD for x times |
11,831
|
Missing SALAD for x times |
11,831
|
Missing ONION for x times |
251
|
Missing CHICKEN_MEAT for x times |
3,687
|
Missing TOMATO for x times |
11,831
|
Missing SPICES for x times |
251
|
Method init took
|
1,416 µs
|
Method foodDelivery took
|
ø
82 µs
|
Method daily took
|
ø
78 µs
|
Method monthly took
|
ø
280 µs
|
Method launch took
|
105 µs
|
Method hiringProcess took
|
ø
376 µs
|
Method weekly took
|
ø
113 µs
|
Method realEstateAgent took
|
ø
183 µs
|
Code length (without white spaces) |
8,324
|
Total Assets (cash & real estates): |
$239,855.50
|
Total Earnings: |
$558,963.50
|
Total Expenses: |
$319,108.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$4,763.00
/ $396.92
|
Total on buying real estates: |
$0.00 |
Total on real estate broker bribes: |
$1,000.00 |
Total on interior accessories: |
$12,800.00 |
Avg restaurants per day: |
0.917 |
Avg number of CHEF's per day: |
0.917 |
Avg number of WAITER's per day: |
0.917 |
Total salary for CHEF |
$15,840.00
/ $1,320.00
|
Total salary for WAITER |
$7,403.00
/ $616.92
|
Total purchased food units of BREAD |
248,694
/ 690.8
|
Total purchased food units of GARLIC_SAUCE |
118,837
/ 330.1
|
Total purchased food units of CABBAGE |
118,837
/ 330.1
|
Total purchased food units of CHICKEN_MEAT |
248,694
/ 690.8
|
Total purchased food costs for BREAD |
$55,642.00
/ $0.22
|
Total purchased food costs for GARLIC_SAUCE |
$12,261.00
/ $0.10
|
Total purchased food costs for CABBAGE |
$11,940.00
/ $0.10
|
Total purchased food costs for CHICKEN_MEAT |
$192,459.00
/ $0.77
|
Total rotten food units of BREAD |
121,776
/ 338.3
|
Total rotten food units of GARLIC_SAUCE |
58,225
/ 161.7
|
Total rotten food units of CABBAGE |
58,225
/ 161.7
|
Total rotten food units of CHICKEN_MEAT |
121,776
/ 338.3
|
Total served meals of Extra Kebab |
56,879
(48%)
|
Total served meals of Kebab |
62,197
(52%)
|
Total revenue for Extra Kebab |
$341,274.00
(61%)
|
Total revenue for Kebab |
$217,689.50
(39%)
|
Total served meals in location Loughton-269 |
119,076
(100%)
|
Total revenue in location Loughton-269 |
$558,963.50
(100%)
|
Total visitors in Loughton |
40,971
(14%)
|
Total visitors who got nothing since you ran out of ingredients in Loughton |
630
(2%)
|
Missing BREAD for x times |
630
|
Missing CHICKEN_MEAT for x times |
630
|
Method init took
|
758 µs
|
Method foodDelivery took
|
ø
41 µs
|
Method daily took
|
ø
441 µs
|
Method monthly took
|
ø
39 µs
|
Method launch took
|
129 µs
|
Method hiringProcess took
|
ø
36 µs
|
Method weekly took
|
ø
2 µs
|
Method realEstateAgent took
|
ø
14 µs
|
Code length (without white spaces) |
2,765
|
Total Assets (cash & real estates): |
Bankrupt
|
Total Earnings: |
$0.00
|
Total Expenses: |
$26,726.00
|
Initial credit: |
$50,000.00 |
Credit pay back (incl. interest) |
-$55,000.00 |
Total on renting real estates: |
$8,396.00
/ $8,396.00
|
Total on buying real estates: |
$28,682.00 |
Total on real estate broker bribes: |
$2,206.00 |
Total on interior accessories: |
$5,000.00 |
Avg restaurants per day: |
2 |
Avg number of MANAGER's per day: |
1 |
Total salary for MANAGER |
$2,883.00
/ $2,883.00
|
Total purchased food units of BREAD |
320
/ 10.7
|
Total purchased food units of SALAD |
320
/ 10.7
|
Total purchased food units of BEEF_MEAT |
720
/ 24
|
Total purchased food units of ONION |
320
/ 10.7
|
Total purchased food units of LAMB_MEAT |
720
/ 24
|
Total purchased food units of CHICKEN_MEAT |
720
/ 24
|
Total purchased food units of SPICES |
320
/ 10.7
|
Total purchased food costs for BREAD |
$121.00
/ $0.38
|
Total purchased food costs for SALAD |
$30.00
/ $0.09
|
Total purchased food costs for BEEF_MEAT |
$1,101.00
/ $1.53
|
Total purchased food costs for ONION |
$30.00
/ $0.09
|
Total purchased food costs for LAMB_MEAT |
$1,296.00
/ $1.80
|
Total purchased food costs for CHICKEN_MEAT |
$648.00
/ $0.90
|
Total purchased food costs for SPICES |
$15.00
/ $0.05
|
Total rotten food units of BREAD |
320
/ 10.7
|
Total rotten food units of SALAD |
320
/ 10.7
|
Total rotten food units of BEEF_MEAT |
720
/ 24
|
Total rotten food units of ONION |
320
/ 10.7
|
Total rotten food units of LAMB_MEAT |
720
/ 24
|
Total rotten food units of CHICKEN_MEAT |
720
/ 24
|
Total rotten food units of SPICES |
320
/ 10.7
|
Method init took
|
1,666 µs
|
Method foodDelivery took
|
ø
526 µs
|
Method daily took
|
ø
444 µs
|
Method monthly took
|
ø
307 µs
|
Method launch took
|
408 µs
|
Method hiringProcess took
|
ø
373 µs
|
Method weekly took
|
ø
9 µs
|
Method realEstateAgent took
|
ø
235 µs
|
Code length (without white spaces) |
11,008
|